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    Chili's

    3.2 (174 reviews)
    ModerateBars, American, Tex-Mex
    Closed 11:00 am - 12:00 AM (Next day)
    Updated 3 months ago

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    CHILI'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Chili's

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    Burgah
    Avery N.

    I come here often! I haven't had a bad experience, I've door dashed and have eaten in the dining room! Service is excellent and the food is wonderful! The burgers are a delight and the molten chocolate cake is perfect! Place is clean and well taken care of!

    Raw chicken

    Horrible experience. Went to bite into my chicken tenders and it was raw. Very unprofessional and gross. Never coming back

    Gazing upon the holy menu
    Isaac J.

    GUYS chillis slaps, McDonald's prices but high quality food with a great atmosphere I literally come here every week. Could recommend the service and food here more

    Chips & Salsa
    Megan L.

    Chili's is one of mine and my husband's favorite places to eat. We love their bottomless chips and salsa. My husband loves the skillet queso. We really miss their 2 for $25 deal. Then we started ordering the 3 for $10 deal but we are sad they took the Cajun chicken pasta off that deal since that's one of our favorites. We have always had a good experience here. The last time we ate here we had the best waitress. We think her name was Jessica but spelled a different way. She was on top of everything and so friendly. She went above and beyond and was excellent! We wish we could have her as our waitress every time.

    The Chicken Bacon Ranch Quesadillas

    Megan was the best server! She was so attentive and so kind and courteous! Food was so good I love the Mac and cheese here. I would 10/10 recommend, especially if Megan is working! :)

    Grilled Shrimp Fajitas
    sisi p.

    The food had no flavor. The waiter was useless. The silverware was dirty. Terrible restaurant. I'm never coming here again.

    Sweet Corn on the Cob 6 oz. Classic Sirloin* Loaded Mashed Potatoes
    Marta M.

    We were stunned by the quick and great service. We have a great deal and a wonderful time. The waitress was very nice. It was a great experience and delicious food

    Coco B.

    Chilis is kinda of like a home meal for my hubby and I. Because we eat here a lot but I'm going to be honest I love one thing and that's the steak fajitas. I always order them the same. Medium rare... he always orders the Alfredo pasta with the crispy chicken which is a custom order that the servers call the Spencer special (Spencer is a waiter at Chilis. He is awesome. Very attentive, always makes sure we have everything we need. Drinks kept topped, always enough napkins... I mean this guy is awesome) we literally feel like we have our own personal waiter when Spencer is In our area bcz he is so on top of everything) Anyhow back to the food.... I have tried the shrimp and chicken. I very much prefer the steak. We always have the chips and salsa sometimes guacamole. The guacamole is pretty dang good. Better than most places. When we are not too full we have the molten lava chocolate cake or the brownie dessert. Both very good. I love Chilis bcz of the service Spencer provides, the meals that are prepared by the cooking team, the kitchen food delivery system (they always deliver our food with a smile and my fajitas always sizzling) I always have leftovers which is a bonus. Everything I need to package my to go order is provide to me and best of all... the Chilis rewards App. I always have a free item pending in rewards. The best advice I could give you is... get the App. Always get on the waiting list and definitely cash in your rewards. Oh and if you get Spencer as your waiter it's your lucky night' he is the best waiter.

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    3 years ago

    Very good experience! Ambiance clean and awesome service. Food delicious. Fast waiter.

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    7 years ago

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    3 years ago

    I have always been a very big chili's fan! Their food is very affordable and their chips and salsa are the best

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    4 years ago

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    4 years ago

    Wonderful experience at chilis, wade was our server he did an outstanding job!! Ill be back for sure.

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    4 years ago

    Great staff and the food was really good. Highly recommend the chicken and waffles meal!

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    7 years ago

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    Page 2 of 5

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    Love this place! If only it weren't so expensive so I could go more often, haha. We went for our…read moreanniversary tonight, and had a lovely experience. We loved the sausage soup and beet salad! So unique and flavorful. For the main entree, the gnocchi and winter pasta were also a hit. Hard to top the soup and salad though! To top it all off, the pumpkin pie panna cotta was amazing. They included it free of charge, as an anniversary gift. What a nice surprise! Great service, great food, great time.

    It was first time trying Block and overall it was a neutral experience. I was with a bigger party…read moreand our table was well attended to. However, we did have one drink server where we had some issues with, but our main waitress was lovely. For starters, our table shared the baked ricotta, balsamic glazed brussel sprouts, and bread rolls with honey and butter. The brussel sprouts were good, but the bread rolls were my favorite! They were so incredibly soft and pillowy. They honestly didn't even need the bread and butter! I was most excited for the baked ricotta, but unfortunately it was a disappointment for me. Ricotta is a very mild cheese to begin with, but I tasted absolutely zero flavor from it and it was mostly just adding a textural element to the bread. The fig walnut guanciale jam was overpoweringly sweet and the guanciale was also nonexistent. Overall, what I expected to be a flavorful combination, fell pretty flat and bland for me. Onto the main, I got to try the Block burger and the house made gnocchi. The burger was a standard burger, nothing too crazy. I was surprised the patty was actually moist because it was cooked well done. The same jam from the baked ricotta was used, so wasn't a big fan of it because again the overwhelmingly sweet didn't do much to elevate the burger. I also missed any flavor from the truffle cheese sauce. So it was a pretty average burger. My gnocchi definitely tasted better than it looked. Another friend also got the same dish and it looked like they just split our portions in half and served it on two separate plates. In general, I wasn't a big fan of this dish. The braised short rib was very tender, but the whole plate sat in a pool of salty sauce. I couldn't really make out any other flavors. The scoop of crème fraiche tasted exactly like sour cream and was not the consistency that I expected. The gnocchi's were made well, but I prefer mine a little firmer. However, this is complete personal preference. Overall, service was good, but food fell severely short of what I expected. I was so excited for all of these elevated flavors and ingredients, but, sadly, none of them came through.

    Vessel Kitchen - KID'S PROTEIN PLATE

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    One of my favorite healthy restaurants. I'm addicted to the pita strips which might be the least…read morehealthy assuming they are fried. My favorites are the fish dishes, which change sometimes, but its hard to go wrong with the variety they have. Today I had the tuna poké, but I ate it before I could take a picture. The portion sizes are good. I'd say to save money don't get sides, but.. I did. The portions on the sides is not worth $6. I wouldn't but from here if it wasn't better quality than most restaurants. I would go more often if it wasn't so expensive.. but comparable to aubergine

    My fiancé and I have frequented other Vessel Kitchen locations. We often get the Andrelipe Salad…read more We got the Andrelipe here, and it was very salty. I had a hard time eating mine so I got a to-go box to take half of it home; my fiancé also had some left over. The portion was was large which was nice, but I usually finish mine when it's not so salty. The guacamole on top was barely edible. I also noticed that here, they put a large amount of the dressing on top; at the Park City location, they put the dressing on the side. The place was nice and spacious, the staff was nice, and the service was fast. The food did look quite fresh behind the counter. I think that if they can nail the details like the dressing on the side and the saltiness, they will do great. Overall, I'm very glad that a Vessel Kitchen is finally open in the Provo/Orem area!

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    From the moment we walked in, the atmosphere was warm and welcoming. The staff was incredibly…read moreattentive and made us feel right at home. Every dish we ordered was flavorful and beautifully presented you can tell the kitchen takes real pride in their craft starting with the bread. The ham empanadas were phenomenal, perfectly cooked and full of flavor. We also loved the CHURRASCO (medium rare ) highly recommend giving it a try! Last but not least...THE Chaja For desert! Wow! I wish I tempered the woman's name who helped us. She gave us all the best recommendations without telling us the most expensive place on the menu like some. We definitely will be coming back! Also, sorry we enjoyed the food so much we forgot to take pictures.

    Food: 4/5 Dessert (Bonus!): 4/5…read moreService: 3.5/5 Ambiance: 4/5 This is going to be a long one, apologies in advance. For food, the calmari frita it was called but it was squid, some kind of white fish, shrimp along with fried, thinly sliced red onion, bell pepper and jalapeño. GET THIS, one of the best things of the night! When you do get it, make sure you get bites of the chopped veggie mixture that's buried under all the fried goodness, thank me later. Main course, we got the Parillada de Buenos Aires, this is where the issues start, our waiter said we were able to sub out a couple of the items on platter as tripe and sweetbreads (the glands of a veal if you weren't aware) are not things we enjoy. So we swapped them out for a chicken milenesa and a grilled chicken breast. It also came with 1 each of the sides that were pretty basic, and honestly lacked flavor in comparison (rice, potato salad, house salad, mashed potatoes and roasted veggies). Then the meats it comes with, a half chicken, a 12 oz skirt steak, 4 short ribs, some other grilled cut of meat (menu doesn't specify what kind) and a variety of sausages. The waiter, through super nice, totally messed up the substitutions. He brought them out but from the time ordered to the time we ate was about an hour, and for the correct food to come out took even longer. The food itself was pretty good, meats had great flavor and the milenesa when it came out was hot and juicy. The meats didn't need any dipping sauce because they were that well seasoned. Dessert we had the lemon "cheesecake" which was just a lemon cake with a cream cheese type frosting, not at all what you think of with a cheesecake.

    Chili's - bars - Updated May 2026

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