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    Cheddar's Scratch Kitchen

    3.5 (693 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Jessica P.

    Giving Cheddars four stars due to the amazing server we had. She was attentive and corrected any issues we had without us asking her to. However food was mediocre at best. I ordered the chicken strip salad and it was fine. My partner ordered the ribs and they forgot one of the sides so we had to remind them. The ribs were also mediocre. We ordered the cheese curds for an appetizer as well but our food came out first. The server informed us the kitchen forgot to make them so she comped them which was amazing. However, when we opened the to go container of cheese curds, you could see the grease soaked on them. I could only eat two before feeling unwell. I likely won't be back, but that server was awesome.

    Carrot Cake
    Madelynn F.

    Popped in here on a Friday night with the fam. We were seated immediately. Service was fast. We got the warm croissants to start (love the sweet sauce they put on it), a cup of potato bacon soup, and an order of the cheese curds. I ordered a chicken tender salad. We got a painkiller to drink that was good and strong (limited to 2 per customer), and ended with the carrot cake (loved the candied nuts that they put on the cake)

    sian t.

    One of our favorite restaurant in town. All the food that we order always flavorful & tasty. Fast & great service.

    Kids cheese burger and fries
    Darlene M.

    We love coming to Cheddars! My rating would've been a 5 but we experienced a sour note due to the attitude of the girl at the check-in kiosk. She was very rude to my daughter as she arrived to join our group. But once we got beyond that, the service was fabulous and Leo was an excellent waiter. His great attitude helped us enjoy our dinner and let go of the rude start. We started with the famous cheddar rolls, of course. Along with a trio appetizer with spinach dip and chips, chicken strips, and the cheddar bites. Everyone had something they love, - sometimes two or three. ;). My husband and I both really enjoyed the White fish dinners. I had mine with a Caesar salad and green beans. My daughter and granddaughter both ordered the bourbon salmon and shrimp. My granddaughter had the sauce on the side, but she truly enjoyed it along with the steam broccoli and cut corn. My daughter also enjoyed her plate and said the sauce was wonderful. My Son-in-law ordered the chicken fried chicken with mashed potatoes and gravy. He loves that gravy. My grandson had the kids plate with a cheeseburger and fries, of course! Everyone enjoyed their meals, and Leo was very attentive to our needs (napkins, refills, sauces, etc.). And of course you can't go to Cheddars without stopping by the fish tank on the way out the door. Great place to take the family something for everyone as for Leo as your waiter he's fabulous They just need to work on customer service and politeness skills at the front of the house.

    Fish tank inside the restaurant
    Lucy A.

    I was in the mood for Ribs so my husband I decided to go to Cheddar's for dinner. We got seated right away and not long of a wait to get our order. Our waitress was very nice. I ordered the half rack ribs with baked potato and corn. My husband ordered the white fish, lightly fried, with cole slaw and corn. The food was good except my ribs were a little cold I did tell our waitress and she offered to bring me new ones, but I said no. I didn't want to wait. I still recommend Cheddar's

    Cheese pastry. Very tasty
    Tim R.

    Had a great burger, fries and ice tea at Cheddar's for lunch. The service was fast snd friendly. Very nice decor and family feeling.

    Top Sirloin Steak & Ribs with Broccoli Cheese Casserole
    Maria D.

    Food was good had great taste good size portions for the cost. Service was amazing our waitress was super friendly. Restaurant is clean well kept.

    Joy S.

    We were seated over in the bar side right away. They have a beautiful large aquarium. Our waiter was friendly and answered our questions. I'm not sure why I couldn't substitute a side salad for the rice that came with many of their entrees, but I paid a few bucks and had one anyway. I ordered the chicken and shrimp, asking for that sauce and pineapple salsa on the side. I'm glad I did that as both were way spicier than I would've liked, plus they were quite sweet. My chicken was tender and flavorful on the inside, but rather dry and overcooked in the outside. The shrimp were small and somewhat overcooked as well. My dining companions all really enjoyed their meals, hence the 4-star rating. I've eaten here before and was satisfied, so maybe it was just the entree I chose this time.

    Honey, butter croissants
    Ashley C.

    I was here with a large group a few Sundays back. I have to say that their reservation/call ahead process is not the best. For (1) I called before coming (on a Sunday around 12:30pm) stating I was doing a call ahead. The girl said OK, took my info, and right before hanging up the phone, added she'll see what seating looks like when we get there. That kind of alarmed me because we are a larger group so I am aware that it could be a longer wait and we didn't want to wait too long if it was going to be a longer while. That's why I called ahead to see what it looked like And if we could get our party of 10 in: So I asked her, what does the wait look like right now for 10 people? And she responded that she didn't know and would have to wait till we got there to see. I let her know we were only 15 minutes away and asked if the restaurant was busy right now, further asking if we were there at this moment, would we be able to sit down? She still seemed to struggle with her answer, which was frustrating. I was thinking that maybe they would not be too busy since they had only been open an hour or so and wanted to follow up on that thought, but she made it hard. Once arriving, she said that she could give us a proper quote once 50% of the party had arrived , which I thought again was frustrating. Just tell us an estimated time that it'll take to sit 10 people!!Anyway, we were all there fairly quickly and at once. She then walked away and said nothing. Watching her I saw that she went and started setting up a table, which was cool but still, I would've appreciated better communication. The meal was okay. The croissants are not what they used to be. And the New Orleans pasta described a super flavorful, was not. It was very one toned and not reminiscent of the vibrant flavors of New Orleans. If you ask me, it was also pretty clear that the sausage in there was actually cut up hotdogs. I have never tasted a sausage that tasted identical to hotdogs. I ordered the red beans and rice to try them out and they two were OK but I would not order them again. Pictured, were other meals at the table. I will say our server was kind and friendly. Though our food did take over 30 minutes (but I don't necessarily think it's crazy for a large party), my gripe is less about the time it took and more about the servers response. When someone at the table inquired on our food, she responded that our food was ready and was just had been sitting in the window already for 10 minutes. I thought this was a strange thing to say and when discussing it with someone else that heard the comment, they said that they heard differently. They heard her say that she just put in the food order 10 minutes ago. I honestly don't know which one is worse. They're both bad responses as we had ordered like I said over 30 minutes prior. Anyway, I believe the sums up our experience . I don't think I'll be returning to cheddars again.

    Terrific Garden Salad
    Cher C.

    Cheddars has got to have the best "Fish & Chips" around! I had that while my Wife had Ribs & Tenders. Both outstanding! I started w/APP Wisconsin chesse curds w/Dipping. Was good, but needed a little bit of better cheese (bland) and cooked a little more. The garden salads were perfect! Even served having a cold fork which it should be. Thanks for that! I elected to have the Beer battered fresh cut Onion Rings that also were cooked perfect! Of course you get a couple of glazed croissants always freshly done. My wife had a Long Island Ice Tea, I just had D. Coke. $71 check. Service was SPOT on! We'll be back!!

    Specials
    Eva B.

    Cheddar's is always delicious! We typically like the atmosphere in the bar area because of the TV's. In the regular dining area we like the booths and they have tables as well for large parties. This place is great for celebrating special events (birthdays, graduations, etc). The staff is always super friendly and helpful, from the host/hostess, to the wait staff. I usually enjoy getting the bourbon glazed salmon with shrimp and my husband gets the full rack of ribs. The chicken and salad options are really good too. All of these are great portions. They have a good variety of sides too! And you can't skip the bread!!

    Grilled shrimp, chicken strips, red beans, and rice and steamed broccoli
    Tiffany S.

    It's been a long time since I've actually come to Cheddar's. I'm glad that I did. It's good to see that they still have some of my favorites. Once again. I got the red beans and rice this time. I opted for some grilled shrimp and the chicken strips along with steamed broccoli. A server was very friendly and attentive. got our food order quickly, and our food came out just as quick he even brought over croissants Nice and fresh and never once did we have to ask for a refill on our drinks as he paid so much attention that when he saw us getting low, he would bring us a fresh glass..

    Cajun pasta, salad
    Steven G.

    Located right off Broadway in El Con Mall. There is ample parking, but the way it is set up, narrow stalls...park carefully. Dined in June 28, 2024 Ambiance-Nothing particularly standout. Clean. Sat at the bar. 3 stars Service-Bartender made me perfect bitters and soda, demontrated interest, made solid food recommendation. Well above average. 4 stars Food-Excellent! Had the New Orleans Pasta (penne/spicy cream sauce, chicken, shrimp, sausage) with a salad. Solid value. Great flavor, didn't leave hungry. Would go back! 4 stars.

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    2 months ago

    Food was great. So was the service. It wasn't too crowded when I was there, late afternoon.

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    18 days ago

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    Love the croissants, pasta is great. Dark ambiance is very relaxing, great drinks too!

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    Page 1 of 18

    Ask the Community - Cheddar's Scratch Kitchen

    Does anyone know what type of oil is used to deep fry shrimp and French fries?

    Peanut oil but I believe you can also call and ask

    Does Cheddars have a meeting room area that can accommodate 15 people?

    Not necessarily a meeting room, but they do have areas that can see a large group. I have had work meetings at lunch there for teambuilding. And we had our family dinner the day after Christmas there.

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    Chef Brian's Comfort Kitchen

    Chef Brian's Comfort Kitchen

    4.8
    (45 reviews)
    3.1 mi
    $$

    WOWhubby and I had an epic lunch today at ‍Chef Brian's Comfort Kitchen. We arrived for a late…read morelunch at this hip fast casual (counter service) eatery and were greeted directly by Chef Brian Hill, an OG [S1!] Top Chef contestant, who guided us through his southern menu, recommending yummy vegan and carnivore options. OMG, what an EXQUISITE meal--My fried pork chop dish and hubby's vegan platter--chef's kiss perfection! My pictures do not do it justice! Chef Brian checked in during the meal to regale us with witty stories of cookng for luminaries like Mary J Blige, Eddie Murphy, Forrest Whittaker et al! It was the ultimate Chef's table experience!! Truly memorable!

    Chef Brian's Comfort Kitchen sits in a modest, two store front strip mall in what might be one of…read moreTucson's best culinary intersections. You've got Forbes on one corner, Ugly But Honest Pizza on another, and Café Desta / 5 Points Market nearby, each are great for very different reasons. Chef Brian's absolutely belongs in that conversation. I came in with a friend who's spent a few years in the South and takes collard greens very seriously. To our surprise, the collards here are vegan and excellent. Great texture, deep flavor, and not an afterthought at all. Chef Brian told us it's something like a 20-hour process, which definitely shows. A quick heads-up: they do not have mustard, ketchup, ranch, or pickles. If those are must-haves for you, bring them along. Service was good, especially considering it was essentially a two-person operation. Chef Brian was upfront that things were running a bit long due to earlier guests, which we appreciated. We took the opportunity to grab a drink nearby and came back, no issue at all. The food was outstanding. We ordered the fried chicken dinner with fried potatoes and collard greens. The chicken was phenomenal: crispy, juicy, and full of flavor. I initially assumed a pickle brine, but Chef Brian explained it's actually the herbs he uses that give it that depth. Whatever the method, it works. Excellent food, honest service, and a smaller, no-frills space. Chef Brian is clearly an accomplished chef, with appearances on Top Chef and Bar Rescue, among others, but more importantly, he knows food and community. Definitely add this spot to your list.

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    Chef Brian's Comfort Kitchen
    And Country and Chunky Potato Salad
    And Country and Chunky Potato Salad
    Chef Brian's Comfort Kitchen

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    Chef Brian's Comfort Kitchen
    Tito & Pep

    Tito & Pep

    4.5
    (817 reviews)
    1.2 mi
    $$$

    Tito & Pep is one of the best restaurants in Tucson. I had the pork chop, my son had the trout, my…read morehusband the salmon, and my brother the duck. We had the calamari to start. Everything was fantastic. The meat was tender and cooked perfectly. I highly recommend!

    Since coming to Tucson 4 years ago, Tito & Pep has been on my list and after finally trying it, it…read moredid not disappoint! We made a reservation well in advance and even then there were limited time options. The atmosphere of the restaurant is slightly upscale while still being cozy. I love all the plants! Our server was very knowledgeable and was able to give several recommendations. We ordered the grilled and chilled beets and the steak skewers for appetizers. The beets and everything that came with them was very fresh! I love anything with pickled onions. The steak appetizer was excellent and my dad could not stop talking about them. Next, I ordered the swordfish special and my dad got the pork chop. Everything was cooked to perfection and flavor was everywhere! For dessert we split the dark chocolate ganache. The ganache was very rich but paired wonderfully with the whipped cream and other flavors. I don't drink, but my dad also loved the cocktails he ordered! If Tito & Pep has been on your list do not hesitate any longer. I very much regret not coming here sooner and I highly recommend giving it a try!

    Photos
    Cool vibe
    Cool vibe
    Ganache dessert ($12) and Pie Allen after dinner cocktail ($13) 5/2026
    Ganache dessert ($12) and Pie Allen after dinner cocktail ($13) 5/2026
    Olive oil cake - with pistachios, cherry glaze, and fresh-whipped cream. $9 (6/2026)

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    Olive oil cake - with pistachios, cherry glaze, and fresh-whipped cream. $9 (6/2026)
    Polish Cottage

    Polish Cottage

    4.3
    (456 reviews)
    1.3 mi
    $$

    The Polish Cottage isn't just a restaurant...... it's a…read moretrip to Poland without ever leaving Tucson. From the first bite, we were transported thousands of miles away. We ordered the gołąbki, kielbasa, chicken cutlets, French fries, cucumber salad, and sautéed mushrooms, and every single dish tasted like it came straight from a family kitchen in Poland. The gołąbki were rich, tender, and full of flavor. The kielbasa was perfectly seasoned and cooked to perfection. The chicken cutlets were crispy on the outside, juicy on the inside, and absolutely unforgettable. The cucumber salad was fresh and refreshing, while the sautéed mushrooms were packed with deep, comforting flavor. What truly sets The Polish Cottage apart is its authenticity. The food isn't trying to be Polish. it is Polish. Every bite felt like a taste of tradition, family, and home. The warm atmosphere and incredible hospitality only added to the experience. As we sat enjoying our meal, it honestly felt like we were in a small restaurant somewhere in Kraków. The only thing missing was snow on the ground outside and the sound of church bells echoing through the city streets. If you're craving authentic Polish cuisine, this is the closest you'll get to Poland without buying a plane ticket. The Polish Cottage is a hidden treasure, and we can't wait to return. Five stars simply don't feel like enough. I have no complaints at all! I wish only two things tymbark... and Zapiekanka!!!!!! If you know you know!

    I love the cozy atmosphere here and Polish decor. I did a to- go order for this though. I tried…read moretheir new vegan pierogies with a filling of mushrooms and buckwheat, caramelized onions and a side of house-made sauerkraut. They forgot to add the dill at first but brought me some when I asked. I added my own sour cream that I make by draining my homemade dairy- free yogurt. I really enjoyed trying their sauerkraut as they make it quite different than the one I make so it was fun and interesting. I enjoyed the pierogies but wished there were more mushrooms in the filling for more mushroom flavor and juiciness. I also wished the onions were more caramelized and browned. The dough didn't make me emotional thinking of my Polish grandma (I literally was brought to tears when I had the soft and tender vegan pierogies at Red Rock Deli in Albuquerque) but it was definitely good still and I am happy they added a vegan option. I hope to see more! It seemed to me like the service here would be great. Adorable place! My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Photos
    Wall decor is precious!
    Wall decor is precious!
    Hunter's Stew
    Hunter's Stew
    Stuffed Cabbage w/Side of Vegetable Salad

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    Stuffed Cabbage w/Side of Vegetable Salad
    Toss Fried chicken And Ramen

    Toss Fried chicken And Ramen

    4.5
    (61 reviews)
    3.3 mi

    I've had the ramen (delivery) from the Ina location and was super impressed so I wanted to try the…read morechicken sandwich at the Ft. Lowell location. My friend got the regular and I got the spicy version. The photo may not do it justice but it might be the best chicken sandwich I've eaten. Soft, buttery bun, mayo, tangy pickles, and perfectly-breaded-and-fried chicken that wasn't undercooked, dry, or soggy and it was surprisingly juicy for such a big piece of chicken. The spice was fairly tame, it adds a kick but doesn't overpower or leave your mouth on fire--which I'm okay with. The spice seemed more cayenne/paprika based though I couldn't pinpoint the seasonings. If you're a spice-head I'd suggest adding buffalo or honey sriracha sauce. The inside is very spacious, with lots of cutesy Asian decor and an 80s J-Pop soundtrack. Service was friendly and decently-timed as their food is (clearly) made-to-order. To pull a 1-2 punch in both ramen AND fried chicken is an impressive move. I can't recommend this place enough for your next ramen or chicken sandwich craving and I'll for sure be back to try the wings.

    I absolutely love this place. I'm so glad that they have one off of Campbell now the inside is…read morealways like not busy which I prefer. I always do the custom Ramen with fried chicken and it is very flavorful. The chicken is cooked all the way through, which is very very important to me one time I did go in here and they didn't have bok choy but not this experience. I will say that sometimes there are some flies which I do show away but overall I love this place. I love the decor on the inside with the anime. The music is always nice and the food always comes out fast fresh and hot.

    Photos
    Dining Area
    Dining Area
    Tonkotosu Ramen with curly noodle substituted
    Tonkotosu Ramen with curly noodle substituted
    Dining Area

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    Dining Area

    Cheddar's Scratch Kitchen - comfortfood - Updated June 2026

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