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    Cheddar's Scratch Kitchen

    2.7 (374 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Menu
    Kathryn S.

    Our server was really great. The food is always good. I like the queso fries but with melted shredded cheese (the way they used to make them). I don't like queso at all, so I'm really glad and thankful that they can still prepare them the way they used to because they're delicious. I love the fish tanks, live plants, and giant fans.

    Onion Rings
    Brandon S.

    I will start by saying our server was fine. She was nice, checked on us and did everything a good server should do. The restaurant itself was clean and had a layback energy to it. But the food...not so much. The onion rings were legit, nicely fried and a sweet onion. Really didn't need any dipping sauce for them. Our monte cristo sandwiches were lame. The sandwiches should have both ham and turkey, ours was just ham. The cheese was just. Kraft single, you would expect a better quality cheese from a restaurant. Fries were over cooked and hard. Haven't had Cheddar's for years and the quality has definitely gone down since my previous experience. Doubt I go back anytime soon.

    Honey Butter Croissants
    Dana H.

    Mixed feelings... Key West Chicken and Shrimp and cooked carrots were really good and the croissants were fantastic, but the coleslaw was flavorless. The restaurant was freezing and our waitress didn't want to be there.

    Dijon chicken
    Daniel Z.

    Much better experience this time around. Dijon chicken was delicious and cooked very well. Side salad and croissants very good as well. Coleslaw shouldn't be served - absolutely no taste. Service was average.

    Colder than a snowman's handshake.
    Nancy C.

    If you're craving a meal that warms your soul (but may not chase away your goosebumps), this is the spot. I ordered the grilled bourbon-glazed salmon over rice, paired with green beans and sweet carrots -- so tasty it almost made me forget I was dining in a restaurant equivalent to a walk-in freezer. My husband ordered the Louisiana pasta, and we both enjoyed the warm, buttery croissants. The food was delicious, but the room temperature? Let's just say that while it was hotter than the devil's armpit outside, the south side of the restaurant could have doubled as a penguin habitat. Next time, I'll bring my winter coat--or maybe a space heater. Still, if you like your food hot and your dining room cold, this is the place.

    Complemenatry croissants
    Katie C.

    Our waiter, Kayla was awesome! Funny, responsive and very attentive! I have to give to anyone who keeps my Coke Zero full! We love the fish tank! The restaurant was busy, but we had great seating! The cheddar bites were rather oily/greasy, so I skipped that. The rest of our crew enjoyed them. The complementary croissants are always a hit!

    Menu
    Soudary K.

    This restaurant has been around for awhile. This is my first time here. Not quite sure what to expect. Menu not too extensive. More home style comfort food on the menu. Pricing very reasonable. Decided to order their grill salmon dinner. Food was good. Waitress we had was attentive but just seem a little too attentive almost like she was rushing us out. I water refill. Ambiance was casual. Overall it a good reasonable place to go for a quick bite. Nothing too spectacular.

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    7 years ago

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    17 years ago

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    14 years ago

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    3 years ago

    Nice place , food is plentiful, service is basic, ambiance reminds me of a gentleman's club ( dark n dingy )

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    6 years ago

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    8 years ago

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    8 years ago

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    6 years ago

    The food is most definitely not from scratch... could tell most of it is frozen. The server was decent though.

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    3 years ago

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    5 years ago

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    5 years ago

    BEST EVER. The hosts knew exactly what they were doing, our server was amazing, and the food came out perfect.

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    8 years ago

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    15 years ago

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    9 years ago

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    14 years ago

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    4 years ago

    Service at the bar was outstanding! Food very delicious! They should make their fries from scratch tho!

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    8 years ago

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    11 years ago

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    6 years ago

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    9 years ago

    Business owner information

    Photo of Cheddar's Scratch Kitchen

    Cheddar's Scratch Kitchen

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    Page 3 of 10

    Ask the Community - Cheddar's Scratch Kitchen

    Silo Modern Farmhouse

    Silo Modern Farmhouse

    4.0
    (850 reviews)
    3.8 mi
    $$

    Hubby and I celebrated our 40th anniversary here last weekend. We asked for and were seated by a…read morewindow. There was a 'Happy Anniversary' card on our table signed by the staff, such a nice touch! Our waitress greeted us warmly and wished us happy anniversary and told us that for celebrating with them we'd receive a special dessert or a champagne toast. Another lovely surprise. We ordered cocktails and enjoyed their delicious bread service of freshly baked popovers. For dinner I had their Catch of the Day, Black Cod, wrapped in speck, served with saffron couscous. It could not have been more delicious. My husband enjoyed their Three Way Chicken, a dish so plentiful he took one piece home with him. We were both so pleased with our meals we didn't want to eat to excess, so our server offered to send our dessert home with us. The service, ambience and food were all wonderful. So glad we selected Silo as our place to celebrate!

    Today's review comes to you from the land of manicured greens and pricing that definitely knows…read moreit's on a golf course. We hit the club for brunch with a group, and while the ambiance was pure "Country Club Chic," the execution was a bit more "Sunday Morning Sand Trap." The Liquid Courage I started off my round with two drinks. the Bloody Mary. It was fine--tasty enough, but it certainly didn't change my life or inspire any poetry. However, things got interesting with their Tequila/Cold Brew/Liquor 43 concoction. Topped with an egg foam cap, it was actually pretty solid. A bit of a gamble, but sometimes you have to roll the dice when the menu is trying that hard. The Culinary "Hit and Miss" Then came the food, or as I like to call it: The Great Consistency Crisis. The Steak: I asked for medium-rare; I received medium-well with a "char" that felt more like a personal vendetta against the cow. The Potatoes: Apparently, potato portions are determined by a lottery system. I received about half the amount of the person next to me. Maybe I didn't look hungry enough? The Eggs: My over-easy eggs had crispy, hard edges and arrived at a temperature I'd describe as "lukewarm at best." We also had to hunt down salt and pepper like we were on a scavenger hunt. Honestly, I probably should have just hit the buffet and cut out the middleman. The Service Our server was perfectly nice, but he appeared to be roughly twelve years old. Since he wasn't legally old enough to understand the complexity of a craft cocktail, he couldn't give us any info on the drink menu. We just had to "go with our gut"--which is a dangerous game when tequila and cold brew are involved. The Verdict I'm not saying I won't be back, but consider this a fair warning: if Round 2 involves another charred steak and a side of "room temperature" eggs, I'll be sending it back for a rerun faster than a shanked drive into the woods. 3/5 Stars -- Great for people-watching, questionable for potato-equity.

    Photos
    12/31/2025 our last appetizer/wine of 2025
    12/31/2025 our last appetizer/wine of 2025
    Complimentary buns
    Complimentary buns
    Greening by Duckhorn

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    Greening by Duckhorn
    Tupelo Honey

    Tupelo Honey

    4.2
    (193 reviews)
    3.2 mi
    $$

    Food was good but our server was great!! Thank you, Abraham, for your friendliness and excellent…read moreservice. I can not thank you enough for your kindness to my special needs niece. We both thank you for your thoughtfulness and offer to pray for us. Top notch human!!!

    We called last minute for a group of 20 and the staff was great about getting us in quickly. The…read moreplace is nicely decorated, the service was fantastic, and we enjoyed the food. Some of the people in our group thought some of their dishes were a little bland, but I liked everything I tried. We had the okra and fried pickles for appetizers. The pickles have a very crunchy breading and a dip that was delicious! The okra is very good - especially with the dip for the pickles. We also tried the biscuits with butter and peach compote. They were great! Unique, fluffy, flavorful, and definitely worth a side order. I ordered the chicken and waffles with the peach. It was a good dish. The chicken tenders had a little bit of a spice that I didn't totally love, but they were still good. I also tried my friend's shrimp and grits, and they were delicious. The person next to me got meatloaf and brussels sprouts sprouts and really enjoyed it! He was practically licking the plate! Everyone seemed to enjoy their drinks as well. The only one I tried was the espresso martini, and it was very tasty! I would definitely go back to Tupelo Honey the next time I'm in Lenexa.

    Photos
    Tupelo Honey
    Fried Chicken
    Fried Chicken
    Bar area

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    Bar area
    The Brass Onion

    The Brass Onion

    4.1
    (407 reviews)
    6.4 mi
    $$

    We had extended family visiting and they picked The Brass Onion. What a great choice made even more…read morefabulous by Kaki, our server, and the manager. Our extended family and my mom are deaf and we've never dined where our server could directly communicate with them. Kaki is a CODA (child of deaf adult) just like my sister and I. We are usually doing the communication for everyone, but not today. Our family enjoyed talking with her and having her take great care of our family. Everyone enjoyed their meals. I especially liked the Avocado toast and mimosa. I know I'll be back to have more. We have a family member turning 70 tmw and we ordered the Fresh Beignets to celebrate. The restaurant is certainly set up for large parties as we were one of three from what I could see. If you get a chance to dine here and have Kaki take care of you will not be disappointed.

    First time went dining there for lunch with several friends yesterday also was my birthday ( I was…read morelooking forward ) and Mother's Day at same time I was looking forward to eat fried chicken etc Gumbo was sour and pale color noting in it eating just sour soup Cinnamon rolls like huge bread with icing Chicken was greasy even some oil on my plate, collard green was sweet Mashed potato didnt taste anything like glue. For sure six of us not coming back again Where they get that kind of cook Food was suck Nothing to be proud of that food so didn't take picture

    Photos
    Stunning setup. We couldn't have asked for more.
    Stunning setup. We couldn't have asked for more.
    Gumbo
    Gumbo
    Inside

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    Inside
    The Wooden Spoon

    The Wooden Spoon

    4.1
    (452 reviews)
    2.1 mi
    $

    My husband and I had lunch here today, and it was absolutely DELIGHTFUL!…read moreI am very impressed with how WELL the staff work together. They absolutely have the processes of this little restaurant honed to perfection, and even during a busy lunch time kept things humming so that there was minimal wait time (to order, for the food to be brought out, and to pay for our meal). Many, MANY thanks to Robert, who seated us, took our order, brought our food out, and settled our bill. He was friendly, efficient, and so welcoming. It was a joy to watch him work; he made sure to greet each and every customer coming in the door, and was consistently so upbeat and positive. And many, MANY thanks to Tony at the grill! Our food was FANTASTIC!! I have high standards for Mediterranean food, and the falafel wrap was totally delicious! The falafel itself was perfectly cooked, with a crispy outer layer, and the other ingredients in the wrap were chosen for a perfect melding of flavors. I had the side salad, with homemade Thai peanut dressing, and it was equally tasty. My husband had the patty melt, which came on homemade bread (!) and was, per his report, perfectly done. His side was tater tots, and we shared them. They were crisp and light without being greasy, and addictively yummy! The restaurant is in a strip center; it's not very big, but the tables are well placed so that no one feels cramped. The open reception area and kitchen/grill make it easy for the staff to respond to what's happening in the dining room (e.g., new folks arriving). It was a truly memorable meal, and we'll definitely be back! Again, MANY thanks to Robert and Tony for such a great lunch. We appreciate you!

    Super quick service. Big portions. Pancake was slightly overdone and so were my soft poached eggs…read more(ended up more hard poached) but besides that the food was good. Will be back to sample more.

    Photos
    Restaurant
    Restaurant
    Western Benedict
    Western Benedict
    The Wooden Spoon

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    Lula Southern Cookhouse

    Lula Southern Cookhouse

    4.0
    (607 reviews)
    12.1 mi
    $$

    Delicious!! The Chicken and Dumplings was so good... the noodles were so good and somehow the…read moreveggies were crisp. Serving sizes were very large so I'm excited for dinner tomorrow. Our server was also top notch! Bryant was super warm, quick and professional. Thanks for the great experience.

    I am still genuinely befuddled at this Friday night dinner experience…read more I came in for a celebratory Hurricane since I'd heard these were great (and we loved their cocktails the last time) and a bite. The place was pretty empty which was unusual; the last time we came in I think was in December and it was slammed! It turns out they aren't serving alcohol right now (apparently an ownership change? I didn't get the full scoop) so that was the first let-down. So fine - I'll just have a bowl of the gumbo. For $29?! And some biscuits. The gumbo comes out in a cracked bowl with a cracked plate underneath and the 3 little crawfish on top are refrigerator cold. Granted, the actual gumbo was pretty solid with the right amount of heft and spice and depth, but even then the rice had some hard pieces in it like it was old. The biscuits aren't anything to write home about and the butter is just meh. I wouldn't spend my carbs there. On top of all that, the waitress literally couldn't be bothered that I existed. I had to pry to get a drink menu (which is when I found out they weren't serving any), I couldn't get any eye contact from her or any kind of friendliness, she asked me if I wanted them to "heat it up" when I told her about the crawfish, and then brought my bill when I hadn't even finished dinner without bothering to ask if I wanted any dessert. And on top of that, there was no mention at all about the dinner issues or any apology whatsoever. I don't need or want a meal comped but for over $40 for a bowl of gumbo and some biscuits (+ tax, tip, etc) I at least expect some acknowledgement or "hey, here's something nice we can do for you". We really enjoyed the last time we were here and this was a genuinely jarring experience compared to that. The place looks pretty rough right now - maybe this is one of those places that has the right vibe in the dark, but nothing felt right about it today, and I'm afraid I can't (won't) recommend it again.

    Photos
    Inside the restaurant
    Inside the restaurant
    Enchiladas
    Enchiladas
    Vegan Jambalaya

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    Vegan Jambalaya

    Cheddar's Scratch Kitchen - tradamerican - Updated August 2026

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