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    Cheddar's Scratch Kitchen

    2.7 (370 reviews)
    Open 11:00 am - 11:00 pm
    Updated a few days ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Reviews With Photos

    Onion Rings
    Brandon S.

    I will start by saying our server was fine. She was nice, checked on us and did everything a good server should do. The restaurant itself was clean and had a layback energy to it. But the food...not so much. The onion rings were legit, nicely fried and a sweet onion. Really didn't need any dipping sauce for them. Our monte cristo sandwiches were lame. The sandwiches should have both ham and turkey, ours was just ham. The cheese was just. Kraft single, you would expect a better quality cheese from a restaurant. Fries were over cooked and hard. Haven't had Cheddar's for years and the quality has definitely gone down since my previous experience. Doubt I go back anytime soon.

    Honey Butter Croissants
    Dana H.

    Mixed feelings... Key West Chicken and Shrimp and cooked carrots were really good and the croissants were fantastic, but the coleslaw was flavorless. The restaurant was freezing and our waitress didn't want to be there.

    Dijon chicken
    Daniel Z.

    Much better experience this time around. Dijon chicken was delicious and cooked very well. Side salad and croissants very good as well. Coleslaw shouldn't be served - absolutely no taste. Service was average.

    Colder than a snowman's handshake.
    Nancy C.

    If you're craving a meal that warms your soul (but may not chase away your goosebumps), this is the spot. I ordered the grilled bourbon-glazed salmon over rice, paired with green beans and sweet carrots -- so tasty it almost made me forget I was dining in a restaurant equivalent to a walk-in freezer. My husband ordered the Louisiana pasta, and we both enjoyed the warm, buttery croissants. The food was delicious, but the room temperature? Let's just say that while it was hotter than the devil's armpit outside, the south side of the restaurant could have doubled as a penguin habitat. Next time, I'll bring my winter coat--or maybe a space heater. Still, if you like your food hot and your dining room cold, this is the place.

    Complemenatry croissants
    Katie C.

    Our waiter, Kayla was awesome! Funny, responsive and very attentive! I have to give to anyone who keeps my Coke Zero full! We love the fish tank! The restaurant was busy, but we had great seating! The cheddar bites were rather oily/greasy, so I skipped that. The rest of our crew enjoyed them. The complementary croissants are always a hit!

    Menu
    Soudary K.

    This restaurant has been around for awhile. This is my first time here. Not quite sure what to expect. Menu not too extensive. More home style comfort food on the menu. Pricing very reasonable. Decided to order their grill salmon dinner. Food was good. Waitress we had was attentive but just seem a little too attentive almost like she was rushing us out. I water refill. Ambiance was casual. Overall it a good reasonable place to go for a quick bite. Nothing too spectacular.

    Viviana O.

    We had a delightful evening and enjoyed everything we ordered! Prior to arriving I called to join their waitlist; upon arrival, we were seated promptly and greeted with delicious warm honey-buttered croissants. Tracy was AMAZING-- from taking our drinks to bringing to-go boxes. She went above and beyond when our little one got fussy and brought fruit for her to enjoy (and play with) until food was served. In between, she checked in and made small talk with our girls. Food was on point! Kudos to the chef for the savory dishes! I love the greenery all throughout, the volume level and music choice. This visit was another highlight :)

    Smokehouse burger and fries
    Patricia K.

    Arrived well before any crowd might on a late afternoon (3:45), so it it wasn't busy & didn't have to wait long to be seated at all. Tanner was our waiter and he was attentive and friendly. Dang it!! I forgot to snap a pic or two of the menu; no matter though as you can find it online here: https://m.cheddars.com/menu/family-bundles I hadn't had a burger in ages and got the Smokehouse burger and fries. Fries were fresh tasting and delicious. The burger was what you'd expect--NOT skimpy, cooked well and tasty. Did it blow me away? No, but it didn't disappoint either. Maybe next time I go, I'd try their Monte Cristo--it's their popular sandwich item according to Tanner (& the print menu shows a red highlight meaning it's a popular food).

    Honey Butter Croissant
    Quy T.

    Price of the food is always good. Good portions and good flavor overall. Service is good and they did well for a large party of 16 people. Restaurant is clean, but I wish there were better seating arrangements for larger parties.

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    4 months ago

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    5 months ago

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    7 months ago

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    Bridget S.

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    7 months ago

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    Bridget S.

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    29 days ago

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    Bridget S.

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    9 months ago

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    Bridget S.

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    9 months ago

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    Bridget S.

    Thanks for dining with us, Daniel. We're glad you enjoyed your visit.

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    2 months ago

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    10 months ago

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    Bridget S.

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    3 months ago

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    4 months ago

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    Bridget S.

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    8 months ago

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    Bridget S.

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    10 months ago

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    Bridget S.

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    2 months ago

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    5 months ago

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    Bridget S.

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    2 years ago

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    2 years ago

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    4 months ago

    Always good at Cheddars. Affordable meals and service has always been great. There is something for everyone.

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    2 years ago

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    11 months ago

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    Bridget S.

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    3 years ago

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    1 year ago

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    Bridget S.

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    3 years ago

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    2 years ago

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    3 years ago

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    7 months ago

    the food was really good and came out super fast. The manager Skyla was our server she did amazing! would definitely come back again.

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    Bridget S.

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    1 year ago

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    Bridget S.

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    2 years ago

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    Bridget S.

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    10 months ago

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    8 months ago

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    Bridget S.

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    9 months ago

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    Bridget S.

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    1 year ago

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    Bridget S.

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    11 months ago

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    Bridget S.

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    2 years ago

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    3 years ago

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    2 years ago

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    1 year ago

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    2 years ago

    Ribeye Steak was cooked perfectly like I asked and service was great Logan was an awesome waiter.

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    Bridget S.

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    7 months ago

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    2 years ago

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    Page 1 of 10

    Ask the Community - Cheddar's Scratch Kitchen

    Silo Modern Farmhouse - Caesar Salad

    Silo Modern Farmhouse

    (844 reviews)

    $$

    Dining out at any kind of restaurant has gotten pretty spendy in recent years and I've tried to…read moreadjust my expectations. But when I pay the kind of prices they charge at Silo, I need to be wowed and I just haven't been the two times we've dined here--hence, only 4 stars. Food was very good, service was good (maybe a bit slow) and the atmosphere is great. There was just something missing...

    Today's review comes to you from the land of manicured greens and pricing that definitely knows…read moreit's on a golf course. We hit the club for brunch with a group, and while the ambiance was pure "Country Club Chic," the execution was a bit more "Sunday Morning Sand Trap." The Liquid Courage I started off my round with two drinks. the Bloody Mary. It was fine--tasty enough, but it certainly didn't change my life or inspire any poetry. However, things got interesting with their Tequila/Cold Brew/Liquor 43 concoction. Topped with an egg foam cap, it was actually pretty solid. A bit of a gamble, but sometimes you have to roll the dice when the menu is trying that hard. The Culinary "Hit and Miss" Then came the food, or as I like to call it: The Great Consistency Crisis. The Steak: I asked for medium-rare; I received medium-well with a "char" that felt more like a personal vendetta against the cow. The Potatoes: Apparently, potato portions are determined by a lottery system. I received about half the amount of the person next to me. Maybe I didn't look hungry enough? The Eggs: My over-easy eggs had crispy, hard edges and arrived at a temperature I'd describe as "lukewarm at best." We also had to hunt down salt and pepper like we were on a scavenger hunt. Honestly, I probably should have just hit the buffet and cut out the middleman. The Service Our server was perfectly nice, but he appeared to be roughly twelve years old. Since he wasn't legally old enough to understand the complexity of a craft cocktail, he couldn't give us any info on the drink menu. We just had to "go with our gut"--which is a dangerous game when tequila and cold brew are involved. The Verdict I'm not saying I won't be back, but consider this a fair warning: if Round 2 involves another charred steak and a side of "room temperature" eggs, I'll be sending it back for a rerun faster than a shanked drive into the woods. 3/5 Stars -- Great for people-watching, questionable for potato-equity.

    Tupelo Honey

    Tupelo Honey

    (174 reviews)

    $$

    As a native Alabamian, I'm always up for some southern cooking. I was planning on this being as…read moresweet as Van promised! We really enjoyed our Saturday afternoon meal! It's a lovely restaurant. It seems a bit out of the way with mostly corporate buildings around. The restaurant has a nice modern aesthetic. I like the purple hyacinths hanging from the ceiling in one area. It was very steady for an off time in the afternoon. First, our server Olivia was amazing! Very attentive and we were extra needy this day so I really appreciate her patience. We even dropped food on the floor. Oops! She was so nice about it and cleaned it up immediately. We had customizations and extra requests. No problem for her! She went above and beyond. I hope she sees this because she was such a joy! The food was also very good. We started with the biscuits and one peach compote and one blueberry. Both were yummy. They were traditional drop biscuits and I love a good biscuit! We also had an order of fried green tomatoes on goat cheese grits. You get 4 very large slices. I could only eat one. The grits were yummy but there were not enough of them in relation to the friend green tomatoes. They were also encased by a sauce. I'm guessing a remoulade. I don't really care for remoulade sauce so I'd have removed it had I known it came with the dish. It really overpowered the goat cheese taste in the grits. The tomatoes were very al dente and I would have preferred them cooked a bit more. The dish was still good but my least favorite and I would normally love anything with those ingredients and fried green tomatoes are a favorite so the remoulade (or whatever it was) sauce was a real problem for me. I would definitely get them again without the sauce because they are great otherwise. But that sauce just overpowers every other flavor! I got the chicken tender dinner and others in my party got the bone in fried chicken. Everyone liked their chicken. The tenders were a big size. 4 of them but I hit 2 meals out of them. Everyone liked the Parmesan rosemary potatoes. I really liked the bacon green beans. The only side we weren't impressed with was the Mac and cheese unfortunately. The cheese was not good. We got coffees and a chai. All of them were very good. A bit pricey for the amount you get though. Even with the smaller complaints, I'd still give th a 5 because of the outstanding service and the dishes were overall very good and large portions. We will definitely return and I hope to try out a breakfast item next visit!

    Came here for breakfast. They have a great variety of choices…read more Service is always good. They were busy, but the wait wasn't that long. We like coming here because everytime I read the menu, I discover something else.

    The Brass Onion - The Brass Onion Dip

    The Brass Onion

    (400 reviews)

    $$

    We had extended family visiting and they picked The Brass Onion. What a great choice made even more…read morefabulous by Kaki, our server, and the manager. Our extended family and my mom are deaf and we've never dined where our server could directly communicate with them. Kaki is a CODA (child of deaf adult) just like my sister and I. We are usually doing the communication for everyone, but not today. Our family enjoyed talking with her and having her take great care of our family. Everyone enjoyed their meals. I especially liked the Avocado toast and mimosa. I know I'll be back to have more. We have a family member turning 70 tmw and we ordered the Fresh Beignets to celebrate. The restaurant is certainly set up for large parties as we were one of three from what I could see. If you get a chance to dine here and have Kaki take care of you will not be disappointed.

    This place was a hit! I went for happy hour and stayed for restaurant week menu…read more Cocktail I had was called pour decisions and it was so good I had two! Starting with the onion dip which was light and delicious served with fresh toast points. Side salad next which was fresh and well done. Then came the shrimp and grits which was honestly better than some I have had in Louisiana! The sauce was absolutely delicious well balanced with spice. I'm honestly still thinking about how good the meal was. Dessert was their famous carrot cake and it did not disappoint! I can't wait to go back and enjoy this place again soon.

    Cheddar's Scratch Kitchen - tradamerican - Updated May 2026

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