Highly recommend. Food was delicious, atmosphere very nice, service was impeccable. 10/10 recommended. read more

Chapter IV - Grilled fish - Southern Near Me - New Orleans, Louisiana

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I came here with my family and everybody loved their food so much that we're cooking back for my nephews graduation breakfast. The service was excellent. Our waitress was friendly and knowledgeable about the menu. The restaurant itself was really nice. Very bright. Very clean. And very aesthetically pleasing. Also parking was decent. I was able to find street parking nearby. read more

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The staff were great My old fashion was perfect! The ambiance is loud. The bathroom was clean Our 12:30 reservation was halted because it started raining and the power went out. We we to another spot and then was called back that the power came back on. Whew came for Saturday brunch to celebrate a birthday. Party of 20. I got the chicken sandwich with sauce and pickles on the side. The sauce was sweet and so are the pickles. Not a fan of sweet pickles. I didn't finish it because it was just bland, fried well though. I did try my partners chicken and pancakes which I should've gotten. Pancakes were crispy edged and fluffy but th chicken wasn't seasoned‍ so maybe a no to that as well. Other than that, everything was good. I may come back to try something else‍ I ordered the sandwich due to the reviews here on Yelp. You guys steered me wrong read more

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My first time brunching in New Orleans and I'm glad it was at the beautiful location Chapter IV. This spot is walking distance from the Saints football stadium and Pelicans basketball stadium which is perfect for people who want to indulge in good food and sports. When we walked in we were greeted by manager Erin who was so nice and felt like a friend from home. The interior was lively, with a bar and tv for those who want to watch the games. Our waiter Jena was very helpful and gave us the best recommendations. My husband and I loved her! We ordered the following: Brunch champagne mimosas special, Oyster Rockefeller, Crab fried rice, Crab cake, Gumbo, Bbq shrimp omelette, Seafood pasta, Bread pudding. Every single thing was so full of flavor and delicious. The drinks were hitting, and the gumbo and bbq shrimp omelette were my fave! But the very best thing on the menu was the bread pudding...OMG my mouth is watering just thinking about it. Come to find out this Black owned establishment is the son of Dooky Chase restaurant. It's great to see how much African American culture is celebrated here on the walls with the beautiful pictures. I can't wait to come back and also I hope to check out the original Dooky Chase restaurant one day! read more

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Very nice food at this establishment. The service is okay , kinda slow but very friendly And helpful. The ambiance is very nice. Nice spot for a date or to talk to a friend. Likely to be seen by someone you know though! read more

Chapter IV - Fish & Grits - Southern Near Me - New Orleans, Louisiana

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Chapter IV was one of the best dining experiences I had during my recent trip to New Orleans. The restaurant is owned by Chef Dion Chase, grandson of the late great Leah Chase. I had them bookmarked on Yelp, but one of the local drivers said they have some of the best gumbo so I knew I had to see for myself. I called prior to arriving to inquire if they would be able to accommodate a party of 6 and was told to come on in. The restaurant is bright and modern. The menu has a good mix of Louisiana staples as well as some other stand out dishes. I wanted to taste a bit of everything, so I ordered the gumbo, sweet chili wings and ribs and the oysters Rockefeller. The gumbo was fantastic! I wish I could've taken some back home, lol. The sweet chili wings and ribs were a favorite amongst our table. The meat was a bit crisp and tender on the inside. The oyster Rockefeller was good too. The oysters were fried, places on top of creamed spinach and topped with pickled red onions. One dish amongst the group was sent back, but overall everyone thoroughly enjoyed their meals. Our server was outstanding! She was so personable and even recommended some other places to check out during our stay. read more

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Make a reservation for brunch. They had same day time slots available! Otherwise we were quoted 1 hour wait or so, but it ended up being less. Walkable from the edge of the French Quarter. It's in a random spot with not much around it? Got seated around 1pm or so and it actually emptied out quite a bit... Shrimp and grits ($22) which was a good portion. Tried some of the gumbo ($12), which was good. I enjoyed and would recommend to people visiting New Orleans read more

Chapter IV - Shrimp and grits - Southern Near Me - New Orleans, Louisiana

EVERYTHING about this restaurant was . The food, the service, the ambiance all great. Gina was our waitress and she was extremely attentive! We went for brunch on a Wednesday morning and were NOT disappointed!! I was so full but couldn't stop myself from eating. I can't wait to come back the next time we're in NOLA! read more

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FOOD 5/5 Everything we ordered was DELICIOUS! Everyone nibble from each others plates. Drinks were great as well and we ordered the group mimosas for the table. SERVICE 5/5 The service was attentive and I appreciate them making last minute accommodations to our reservation to add a couple of friends. AMBIANCE 5/5 Aesthetically pleasing, open concept with table tops, booths and bar seating. read more

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My coworkers and I came here for lunch after a meeting at City Hall. It's in a great location if you are headed to City Hall. We all had salads and they were all delicious! I had the beet and crab salad and it was huge with lots of crab and lots of beets. Service was great and it's a beautiful restaurant, nice and sunny. Can't wait to come back! read more

Chapter IV - Crab and beet salad - Southern Near Me - New Orleans, Louisiana

Chapter IV is opened by Chef Dook Chase and his wife Gretchen. It's named for Dook being fourth generation of his family, and this being fourth restaurant under his operation. Aside from his culinary training in Paris, he also trained for a lifetime under his grandmother, Leah Chase - who is the owner of the famous restaurant, Dooky Chase where many celebs including Presidents George W. Bush and Barack Obama have dined in. I didn't know about the history till after my visit (and seeing Chef Dook Chase's name on the door), but regardless, I still had an amazing meal. Chapter IV is located under the new apartment complex Thirteen15 and has street/meter parking. The space is minimal and welcoming, with very nice artworks hung around the restaurant. STARTERS: - Oyster Rockefeller: Crispy fried oysters on creamed spinach, topped with pickled onions and jalapeños. This isn't your average Rockefeller oysters because the slight twist is, it isn't on the shell and it's deep fried. The crispy fried oysters gave a light salty taste with a crispy texture to it, but the pickled onions and jalapeños were semi-sweet giving the right balance of flavor to it. Probably one of my favorite ways of a cooked oyster. - Sweet Chili Wings & Ribs: The wings and ribs are cooked in sweet chili, soy sauce, ginger and garlic. We ordered this because my mom has a new allergic reaction to seafood and this was something she could eat since the oysters were no good for her. So glad we ordered it because the flavor is so good. It's not spicy at all and more of a sweet & spicy flavor to it with a very subtle ginger taste that just brings out the flavor in it. Literally finger licking good, because that's what my mom and I were doing after eating it. FOOD: - Seafood Linguine: My cousin ordered this and it is squid ink linguine with lump crab, shrimp, peas and mushrooms. He allowed me to try his dish and the pasta is creamy and cooked al dente, and the shrimp is nice and plump. Definitely something I'd get next time! It's also his favorite - he says it's the best squid ink pasta he's had. - Grilled Redfish: I ordered this as a recommendation from our waitress and it was delicious. The fish has a nice flaky texture to it and perfectly pan-fried with that charred outer layer. It's served over a bed of crab fried rice and a side of yellow and zucchini squash. The perfect veggies as a side to my carbs. - Filet Mignon: The only meat option on the menu aside, my mom enjoyed her steak. It was served with some crispy Brabant potatoes, creamed spinach, and garlic butter sauce. This tender steak was cooked perfectly medium rare. Overall, we had a wonderful experience and our waitress was amazing too - she consistently came by to check on us and filled our water cups. Definitely a place worth coming back to next time! read more

Went on a Monday and easily found parking right out front. The food came out hot and well-seasoned, and our server was friendly and attentive. The ambiance was bright, clean, and modern -- a nice touch for a casual meal. I do wish they offered a small birthday treat like an ice cream scoop, but overall the experience was enjoyable. The BBQ shrimp was especially flavorful and a standout dish. The crab fried rice, however, could be improved with jasmine rice and a touch of soy sauce, as it was my least favorite item. Still, I'd definitely come back. read more

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Came here because the restaurant was on Resy and was incredibly impressed! The sweet ribs were amazing. Ribs and wings incredibly tender and glaze complemented the meat perfectly. Fish and grits was a 10/10 dish with so many amazing components and would highly recommend this. Service was great, inside of the restaurant very nice and fancy feeling. read more

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Cool space. Recommend the crab cakes and beet salad. A low key vibe but I like it. Drinks were made fresh, service was ok but it didn't get in the way of the overall experience. read more

Had a great brunch experience with a nice, quiet, quick grab on a weekday. No wait time, and food promptly served with great customer service. read more

Chapter IV - Southern Near Me - New Orleans, Louisiana

Went with colleagues for lunch. We didn't have a reservation but then were able to accommodate us as walk ins. Immediately greeted and sat by hostess. Server came to our table immediately answered any questions about the menu. It's a nice since restaurant with some outdoor seating and a bar area. Nice local art work on display. Tried the sweet, chili, wing and ribs app it was flavorful preferred the chicken over the ribs they weren't as tender as I'd like. Ordered the fish and grits for my entree. The grits were amazing. The dish as a whole was nicely seasoned and flavorful. Will go back to try other menu items. read more

Chapter IV - Catfish and grits. - Southern Near Me - New Orleans, Louisiana

The salmon was amazing!! I would definitely recommend. Such a cute place inside too. read more

Chapter IV - Salmon - Southern Near Me - New Orleans, Louisiana

Everything at Chapter IV is a 10/10. This spot hittts all things Southern and NOLA. The cocktails are on point, the grits are perfection, the gumbo is authentic, and honestly every dish I've tried has been packed with flavor. Some of my personal favorites: * Gumbo * Shrimp & Grits * Redfish * Chicken & Pancakes * Espresso Martini * Mimosas The ambiance is great--cool artwork, clean bathrooms, and a fun, lively vibe. The staff is consistently warm, attentive, and passionate about the food and menu. Every visit, Chapter IV has held the same high standard, which is why I always recommend it to anyone visiting NOLA. Bonus points: there are TVs by the bar for Saints games on Sundays, and street parking nearby is usually easy to find (except during Sunday home games). Your meal here won't disappoint!! read more

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I had the seafood linguine at Chapter 4, and it was my first time trying black linguine absolutely delicious. The flavors were well-balanced and blended beautifully. The atmosphere really stood out: airy, bright, and inviting, with exposed windows that create a light, open feel. The space is roomy without feeling crowded, which made the experience even more enjoyable. Portions were generous, prices were reasonable, and the staff was attentive and on point throughout the entire meal. Will definitely go again! read more

Chapter IV - Seafood Linguine - Southern Near Me - New Orleans, Louisiana

Came here for a birthday brunch. It was busy on a Sunday but the service was still good especially with our large party. The place itself isn't very big and has a casual vibe. Now let talk about the food. I'm going to be honest it just wasn't it for me. We had the crab cake appetizer and it was literally one crab cake and I didn't like it. Wasn't awful but it was too bready I guess, too thick and definitely needed more sauce. Then for my meal I had the oysters Benedict, which visually so pretty, looks amazing but it was just bland. Idk how but they need to work more flavor into that, maybe do something to the hollandaise because the potential is there with that dish. My sister had the chicken and pancakes which was actually very good, delicious pancake and chicken but just not something I'd go back for. We ordered the mimosa for the table which came with a bottle of prosecco and 3 juices. Based on what I had I don't see myself going back but at the same time I gotta support our black businesses so I am willing to try it again and maybe get something else. read more

Chapter IV - Oyster benedict - Southern Near Me - New Orleans, Louisiana

Absolutely love Chapter IV! It's such a cozy ambiance! I've always had a great experience here! The customer service is always good! I love the gumbo & the chicken & pancakes! The cheesecake is a MUST! Delicious! I cannot wait to visit again to try more dishes & a few cocktails! read more

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Love this place! I've been a few times and each time it's better somehow. Service is always on point. The decor is very nice and bright and modern. The food is top tier. I've had the shrimp and grits and chicken sandwich and fish with corn maquette choux. All delicious. Will definitely be back. read more

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My wife and I came here to a date night. She always makes reservations on open table. We were seated promptly. We started off with an appetizer which was good. We both had the red fish and crab rice. The crab rice was ok. Another one off of our list. read more

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Beautiful spot! I made Friday lunch reservations for 2 through Resy. Street parking was available. There is paid parking on the left side of the street and free parking on the right side. We were seated at bar table with an outside view. The decor was beautiful but our high table was wobbly. Our server was a nice young lady. She made a great suggestion for mocktails. We went with the Leah's Garden. It was sweet and delicious. We started with the Thai Chili Ribs and Wings. These were good. 3 wings and 3 ribs. For our entrees we both went with the grilled redfish served with crab fried rice and yellow and green zucchini. This dish was just okay. The fish was seasoned well but the crab fried rice was a big let down. It tasted like boxed rice with carrots and added piece of crab. The zucchini lacked flavor. Overall, great atmosphere. I'd probably return to try more appetizers and brunch. read more

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Such a beautiful restaurant with AMAZING food! The only reason, and I mean ONLY reason I knocked off one star is because the service was a bit slow. The restaurant is minimal and gorgeous, I really loved the artwork. We all enjoyed our food, and wish we had another day in New Orleans to go again and enjoy another dish on the menu. For food, you have to get the shrimp and grits. THEY WERE SO GOOD. The grits were creamy and yummy. The taste of the shrimp My man got the chicken and pancakes - also very good. I really enjoyed the pancakes. We also loved the bread pudding, especially the crispy edges! If you're in New Orleans, you have to try this spot out! read more

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I love this place real bad. My mom, brother and I went there for Mother's Day, was unaware that there was a modified menu until we got there. Was sort of disappointed at first because I wanted their Squid Ink Pasta but the fish and grits did not disappoint. The fish was hot and crispy and the grits were so creamy. Our server, whose name I forgot, was very pleasant and patient, especially since another person in our party was late. The restaurant in itself is really nice. The whole ambiance is laid back and refreshing. I recommend this place to anyone who asks about brunch. Definitely can't wait to visit again. I had to come back and say, that bread pudding, OMG. read more

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About 3.75 stars. This is high class southern cuisine. There is plenty of customers even during lunch. There is one menu for lunch and dinner. Basically is sandwich, small plate, shareable, soup and entree. They do have cocktails on reverse side of menu. I am here for the blackened redfish. I have it extra blackened with crab fried rice as a bed and stir fry squash. The blackened redfish is delicious. We also got a shareable for crawfish and Andouille corn Maque Choux. This is creamy corn crawfish andouille sausage. It great dish. Service is a bit mixup. But got corrected. read more

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I loved everything about this place! We sat at the bar for brunch before heading to the Saints game, and it was the perfect start to the day. I definitely recommend making a reservation because it was packed. Both the food and service were top tier. I had the mimosa and oysters Benedict ...absolutely delicious. My friend had the oyster BLT and loved it too. Drinks were great. Perfect spot for brunch or lunch. Can't wait to come back! read more

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First time here and everything was amazing. We didn't have a reservation and was seated quickly! Our server was really nice and patient. The menu was very concise and straightforward. My party got everything different and it was sooo good. That corn and crab bisque was 10/10 and the sticky wings and ribs were fire as well! The place is very well decorated and I loved that they didn't have a grass wall! I def recommend coming here. It was soooo worth it! read more

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Each meal was extremely tasty. Everyone got a taste of each meal and could have been satisfied with either choice. We made reservations 2 weeks in advance!,we were in town for a celebration. This proved to be a great move. We arrived early, and were seated before our time. The service was great, our server was engaging and nice as she indulged our giddiness. It is a social gathering place so the noise, conversations and laughter filled the room. Will definitely be on list for next visit. read more

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Mixed review here: 3/5 for service, 5/5 for food We made a reservation but when we got there about 10 minutes early, the hostess seemed annoyed that we were early. We didn't mind waiting but she just pointed to a corner and said to wait there. Our waitress was much better, so props to her. The food was SO. GOOD. we got the smothered okra, which felt like a jambalaya and was so rich. i got the chicken and pancakes and i swear i was eating a funnel cake. Delicious. Husband got the catfish and grits, and the grits were the most flavorful and creamy i've ever had. Atmosphere was fine, it felt weirdly clean (idk maybe that's just me). Overall, I'd go back, just maybe earlier in the day. read more

Chapter IV - chicken & pancakes - Southern Near Me - New Orleans, Louisiana

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Came for birthday brunch festivities for family. We were a huge group so kudos to the staff for trying to remain attentive. The oyster Rockefeller was a great start to the meal. After I had the shrimp and grits and can't complain about that. Everyone in the party had a little bit of everything off the menu and no complaints. Definitely a good addition to the already incredible food scene in New Orleans ! read more

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The ambience is very nice and clean. Simple aesthetic so it could be to dress up or dress down. The menu is very straight forward with options for breakfast and lunch all day. We opted for the fish and grits which was amazing, the bbq shrimp omelette which was loaded with shrimp and the crab fried rice that had nice fresh crab. The veggies in the rice were a bit too Al dente for me but overall it was good. The only weird thing was the hostess seemed like she didn't know where we should sit and went to ask the waitress when that's literally her only job. She seemed to be more into her phone than helping us get seated but our waitress was very nice and helpful. read more

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Amazing very quaint restaurant perfect for brunch or an early lunch! Sat at bar and the grits were amazing and the signature cocktails!

My coworker is from the north shore and when we decided to meet up for lunch we both had this restaurant at the top of our list. We did make a reservation, but when we got there (around noon on a Friday), there seemed to be plenty open seating. I love the layout and design of the restaurant. It is very open and inviting and not too crowded with tables. The food did not disappoint! The salmon was cooked to perfection- very juicy and flavorful. The martini was the perfect balance of sweetness, coffee, and liquor. As you can see from my photos, the dishes and drinks were beautifully presented as well. Our server was very attentive but not overbearing. I can't wait to go back to try more food! read more

Chapter IV - Glazed salmon - Southern Near Me - New Orleans, Louisiana

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Probably the best meal and service of my entire visit to NOLA. I was so pleased with the service that I had to speak to the manager as we left the restaurant and verbalize my praise. I enjoyed a bowl and gumbo and two soft scrambled eggs. Our server managed a table of demanding 13 patrons with expertise and a smile. I tasted the bread pudding and pancakes - both delicious! I look forward to returning one day. read more

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I stopped in recently and sat at the bar. The service was friendly and attentive, and I really enjoyed my drink. The appetizer I ordered, the gumbo, was also delicious--definitely the highlight of the meal. For my entrée, I went with the Caesar salad and added shrimp. Unfortunately, this was where the experience fell short. The Caesar dressing didn't taste like a true Caesar at all--it was very oily and lacked the bold, tangy flavor you'd expect. At one point, I even asked the server if she was sure it was Caesar dressing because it just didn't taste right. I also paid about $12 extra for the shrimp, and while there were around seven, it still felt overpriced given the quality of the salad. I also ordered smothered okra to go, and honestly, it was probably the worst okra I've ever had. Very disappointing, especially compared to how good the gumbo was. Ambience-wise, it was fine. The football game was on at the bar, so it had a casual, laid-back vibe, nothing particularly special but not bad either. Overall, I'd come back for the gumbo and drinks, but I'd skip the salad and definitely wouldn't recommend the smothered okra. read more

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This place has been on my list for brunch for awhile, and I enjoyed the experience. Although the service was a bit on the slower side, our waitress communicated well and checked in when she could as it was a busy Saints Sunday. For my cocktail, I ordered a French 75 with cognac and it was the best I've had in a while. For appetizers, I ordered the gumbo and BBQ shrimp. The gumbo had a great flavor and was full of seafood and meat and the BBQ shrimp were my favorite. The sauce was buttery and rich in flavor. For my entree, my cousin and I shared the catfish and grits and seafood linguini pasta because it was just too hard to choose. The pasta was good but the catfish and grits stole the show. The grits were so creamy, the sauce was a red sauce, which was different from a usually fish and grits sauce, but I loved it and it also came with a maque choux and crispy fried fish. I am definitely ordering it again. And for dessert the apple cobbler yum! This is a cute brunch spot I loved the open windows, art and openness of the restaurant I will be back. read more

Chapter IV - Gumbo, BBQ Shrimp, Crab& Corn Bisque - Southern Near Me - New Orleans, Louisiana

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The Oyster Benedict and the chicken and ribs were finger licking good. The okra and Corn Maque Choux were okay. My service yesterday was top notch! I sat at the bar on Saturday, June 7th and truly enjoyed the service and conversation. The restaurant is cute place! It's been about two years since I was last here because the service wasn't the best. It was soooooo good yesterday, that I will be back sooner than later. read more

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I've heard such great things about Chapter IV and had been longing to try next time I was in the area. I stopped by during the week so there weren't many people inside. The restaurant is very beautiful indoors and I noticed they even had an area for outdoor seating. I was greeted immediately and all of the staff were super friendly. I opted to try the oyster Rockefeller and the catfish and grits. The fried oyster itself was fried to perfection and was pretty good, however the creamed spinach, jalapeños, and pickled onions accompanying the dish were just okay. I didn't feel as if it added to the dish, but more so brought it down. This could be a great starter but I think there needs to be something done differently to give it that wow effect! The catfish and grits presentation wise looked outstanding, but taste wise not so much. I was expecting to be wowed but it was just okay. The sausage inside was good, I did like that, however the catfish reminded me of frozen fish and that, I did not like. The corn maque choux atop of the fish was promising but seemed to lack seasoning. The grits were okay too I'd give them a 6.5/10. All in all chapter iv is a beautiful restaurant with really wonderful staff, I could definitely see tourists enjoying this place. I just wished I enjoyed it a little bit more read more

Chapter IV - Oyster Rockefeller - Southern Near Me - New Orleans, Louisiana

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