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Monday Restaurant + Bar

3.7 (778 reviews)
Open • 11:00 am - 11:00 pm

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MONDAY RESTAURANT + BAR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Dogs allowed

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Recommended Reviews - Monday Restaurant + Bar

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CHICKEN PASTA ALFREDO
Jané J.

I stopped by for dinner on a Saturday evening and sat at the bar. Service was friendly and efficient, and my food came out in a timely manner. I ordered the Chicken Pasta Alfredo, which was creamy and had a nice flavor. I also tried the sweet potato beignets. They were good, but the flavor stood out more from the sauce on top rather than the sweet potato filling itself. Overall, it was a nice experience. I enjoyed the atmosphere, service, and my meal. I'd visit again to try more from the menu.

Outside
Florence T.

Every time I pass by Monday it's always crowded with people willing to park a few blocks a way and walk over. It was finally time for me to give it a try. Monday is first come first serve, no reservations, and your entire party has to be there for them to seat you. There's also a 2 hour limit from when you sit down. There's a huge outdoor area which is where we were seated. I came for their Happy Hour which is pretty solid. Most of their drinks are at a discounted price and a select few appetizers were also included. I tried the mojito why was super refreshing! And my friend tried a strawberry beverage. We also got a few appetizers to share: the eggrolls, wings, and truffle fries! All if it was good. My favorite was the truffle fries, you can see how much parmesan and flavor is on them in the picture. Service: Our server was super nice and knowledgeable Drinks: So many options, there menu wasn't up to date (no tap beer). But there are plenty of yummy cocktails. Happy Hour: All day Monday and 3-6pm on weekdays Outdoor Seating: Yes, a lovely area which they keep cool with fans Parking: They have a parking lot and lots of street parking in the neighborhood

Lamb chops , loaded mash and asparagus
Victoria W.

The food is usually always pretty good . I enjoy the atmosphere and vibes . The service was really great . I feel like I usually get the best service sitting at the bar lol other than that . I would definitely recommend others to eat here . The lamb chops were really good as always . The midcity burger tasted a bit too salty but it was really good besides that .

SWEET POTATOES BEIGNETS
Joshua P.

This is a very nice establishment. Our server was extremely attentive and professional. To be honest the only reason they are getting 4-stars is because I hate eating cold food. I'm not sure if it was because it's was 8 of us and they waited for everyone food to be prepared to bring it out or what, beats my Mac and cheese was cold. The cheese on top was very hard. The dirty rice was cold but the fish was hot. The food did not hit like i thought it would. I might go back to try with a smaller group but the experience was okay. The music was on point though.

Trey F.

Monday definitely lives up to the hype. Just left there with a belly fully and truly happy I chose to eat brunch here. Our server was Lane and she was very attentive and patient with us. We ordered the catfish + grits along with the lamb chops + grits, which were slap yo mama type good. THE SWEET POTATOES BEIGNETS ARE A MUST. Pro tip: pairs well with their soft serve ice cream (yum). Visiting from MN, and I can surely say I'd be back anytime I'm in LA again.

Chicken Biscuit with the honey butter on the side
Cortney A.

Respectfully, I can't justify waiting nearly two hours with a confirmed reservation for a large party and if it wasn't for my cousins special day I would not have stayed. The ambiance and aesthetic is on point and this indoor out door restaurant is huge and af (people were arriving by the car load non stop). Helpful Tip: ticket times were impressive. Our food arrived within minutes of ordering. The chicken biscuit was underwhelming and there was no flavor profile at All and it was warm in temp for a fried item. The grits were perfect! Would I voluntarily wait two hours again nope but I would consider coming back in the future with hopes of a five star experience

Boudin Egg Roll
Mandisa N.

Monday gets really busy so I would suggest you make a reservation. Even though we did, we did still have to wait a little bit for our table to be cleared. Very lively restaurant and perfectly suits a nicer brunch vibe. I really enjoyed the frozen margarita flight I got. The flavors were fantastic. Favorite may have been the blueberry. Sweet potato beignets are actually not sweet at all - without the sauce. I think that's what carries most of the dish. I can't say I would get them again, but I wouldn't say don't try them.

Alexis H.

Okay flies aside (lol), this place has really great food! Everything that our group ordered was a hit! And the music playlist that was pumping through the speakers - I need that! This will definitely be a repeat stop for trips to New Orleans in the future.

catfish
Cory H.

I had high expectations for this place but everything just was okay sadly. The food we had was not bad but several items were just lukewarm and not hot. Shrimp and grits should be hot not warm. Maybe my expectations were too high since I had seen alot of hype on social media about this place.

Thai chilli wings
Nicole T.

The food here is delicious...enjoyed the wings the gumbo and my favorite the shrimp and grits--each dish packed with flavor! The space is very nice and the service was great.

CATFISH PLATTER
Deondre J.

It was packed this day I went, on this day they were very efficient and the restaurant is definitely bigger than what I was initially able to see just from outside. The dip was OKAY. The catfish platter didn't necessarily blow me away, but it definitely something that reminds me of a Sunday after church situation. I'd like to come back and explore the menu more. Definitely worth the trip.

MID-CITY BURGER, BOUDIN EGG ROLL, SWEET CHILI WINGS
Kelly N.

Hadn't been back here in a while and I'm glad we stopped in. The patio is completely covered with plenty of fans and three beautiful trees evenly spaced. Even in the summer heat it was pleasant to be outside. We got all the happy our offerings for food and each dish was impressive. We only wished we could have chosen the temperature of our burger, but we didn't ask. Our server Sunshine was very friendly and attentive.

BOUDIN EGG ROLL
Jamaal W.

After a medium drive from Houston I wanted to unwind and enjoy a happy hour, and it only felt right to try Monday for my first time on a Monday. This was my first food stop for the night so I kept it light so I had room for a beignet later. I ended up going with the boudin egg rolls and pineapple sage julep to sip on while I watched the game at the bar. The egg rolls were nice and crispy and their house made viet sauce really elevated them! I enjoyed the flavor of the pineapple sage cocktail, I should've had two. My bartender was friendly and attentive throughout my time. Monday has a variety of seating to choose from, a charming outdoor patio as well as indoor and bar seating. It's a nice place to catch a vibe, watch a game, hangout with friends or just people watch. I caught an Uber to avoid the headache of finding legal parking. Next time I'm in NOLA I'll have an entree and leave a more wholesome review. Overall 9/10.

Chicken Alfredo.

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Monday Restaurant + Bar Reviews in Other Languages

Ask the Community - Monday Restaurant + Bar

How do I make a reservation for a large party ? I've called 6 times yesterday nobody picked up?

Hi you can make reservations on open table for parties 6 and under. I had a party of 11 and had to physically go to the restaurant the day before in person to make reservations.

Do they have offered hookah here?

No, they don't.

Is all day happy hour on Monday only at the bar area and do I need a reservation?

No, it's throughout the whole restaurant. You don't need a reservation.

Is there a happy hour?

Yes. Happy hour is Wed-Friday from 4pm-7pm

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Southerns - Boudin Balls

Southerns

4.4(178 reviews)
5.4 mi
•$$

I came here under advice of my lovely nephew. I ordered the original chicken sandwich-mild, an…read moreorder of fries, and a drink. My order was delivered to me in a short time and I set to eat. Guys, it was THE BEST CHICKEN SANDWICH I'D EVER HAD. It was lava hot, juicy, and greasy. It was also absolutely delicious. I was concerned that the thigh meat was going to taste different. But I could not tell.The fries were crinkle cut, but were seasoned well. Didn't even need ketchup for them. The place is very clean and they had 80s music playing in the background, my favorite decade of music. Not surprising, being an 80s kid. The damage all told, including a tip, was $25. Is it expensive? Yes. Is the quality and quantity of the food commensurate to the price? Also yes. Is it worth the hype? ABSOLUTELY YES. I was also informed there's a Hammond location. I will definitely bring my family there, as it's closer, to try them out as well.

With its humble beginnings from a food truck to several locations around southern Louisiana. Please…read morerefer to the website for locations. We went to the restaurant in New Orleans (Metairie). It is off Veterans Blvd. It is on the right side as you are driving east. Please be on the lookout. Otherwise, you might pass it by. Tends to spring up and drive by. We almost missed it. This is a fantastic location! Kinda tight and almost missed it. Parking is very limited. If you get discouraged you cannot find a good parking spot. I believe you may park on back street? Do not hold me to that. Worst case, you can always get your order to go. It was our first time. We were curious about and not many restaurants offer fresh made pork cracklings. Usually you have to buy it at a local market or know someone. The staff is very friendly and helpful. They briefly went over a few recommendations. We started with of course, order of adobo fresh pork cracklings. Adobo or traditional** crispy pork belly, adobo sauce, topped with garlic peanut rub Southerns Queso burger - 6 oz. beef patty*, pickled jalapeño, queso, beer battered onion ring with order of fries. Tender meal - Choose your spice level. 3 jumbo chicken tenders, fries, and tender sauce. (Mild) Southerns Original Chicken Sandwich - Choose your spice level. Boneless chicken thigh, Yuzu aioli, slaw, housemade pickle. (Mild) I was curious about the Phuket Sauce. So I got an order too. This tastes great! Not spicy at all. Do not let the pepper fool you. It has a little kick but not spicy at all. All are well seasoned. Few of them you can choose your spice level. We all washed down with fountain drinks. They do offer catering services and possibly call ahead ordering. Please reach out to them for options. If you are in the mood for something different but great food. Give them a try if in the area.

Photos
Southerns - Metairie store menu and front counter - September 2024

Metairie store menu and front counter - September 2024

Southerns - Mardi Gras Burger

Mardi Gras Burger

Southerns - The furniture is super heavyweight, can definitely hold up any big back

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The furniture is super heavyweight, can definitely hold up any big back

Gallier Restaurant & Oyster Bar

Gallier Restaurant & Oyster Bar

4.4(2k reviews)
2.6 mi•Central Business District
•$$
Casual dining
Happy hour specials

Good food for a good price and good service. We order the…read morecalamari and the oysters charbroiled, I think that the ousters had too much parmesan cheese but you can take it out or ask for less.

Do NOT be steered away from this place! It may not be the fanciest restaurant in New Orleans, but…read morethe seafood was amazing and the service was spectacular. We came in Saturday night without a reservation and only had to wait a few minutes. Our waitress was amazing from the second we sat down. I really wish I remembered her name because she was super attentive, funny, patient, and honestly made the whole experience even better. My boyfriend and I started with the Creole oysters and OMG... probably some of the best oysters I've ever had. They were incredibly flavorful, and dipping the bread into all that sauce afterward was SO good. My mother-in-law had the fried calamari, which came with remoulade, and she really enjoyed it. For my entrée, I had the jambalaya with chicken and andouille sausage. It was definitely spicy, but really, really good. My boyfriend and mother-in-law both had the grilled red snapper topped with their creamy crawfish sauce, and they loved it. My father-in-law had one of the oyster specials with shrimp and crawfish, which was also excellent. We finished with dessert... boyfriend and I had a chocolate mousse/cake dessert and my in-laws had the bread pudding. Everything was delicious. The atmosphere was casual and fun, they had the football games playing on the TVs, and our waitress was fantastic the entire night. Just an overall great experience. If you love seafood and oysters, definitely give this place a try. I would 100% come back!

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Gallier Restaurant & Oyster Bar - Gallier's... Great Seafood & Oysters with Cajun Style

Gallier's... Great Seafood & Oysters with Cajun Style

Gallier Restaurant & Oyster Bar - We are right off Bourbon Street (Corner of Canal St and Carondelet St)

We are right off Bourbon Street (Corner of Canal St and Carondelet St)

Gallier Restaurant & Oyster Bar - Gallier Special Dozen Oyster

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Gallier Special Dozen Oyster

Café Amelie - Pork chops and grits

Café Amelie

4.3(3.3k reviews)
2.7 mi•French Quarter
•$$

We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

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Café Amelie - The dining room as we were leaving.

The dining room as we were leaving.

Café Amelie - Spring salad

Spring salad

Café Amelie - Shrimp and grits

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Shrimp and grits

Willie Mae’s NOLA - Hardhide Peach glaze wings

Willie Mae’s NOLA

4.0(493 reviews)
2.9 mi•Warehouse District
•$$

I had the taste of New Orleans - 2 pieces of fried catfish, with 3 sides. The catfish was amazing…read more The breading was done to perfection, and the fish itself was fresh and just flaked apart with the fork. My first side was the mac and cheese, which was just the right size, served in a small metal side bowl, with a great cheesy flavor. The second side was cabbage, recommended to me by my waiter. it was broiled up in a savoury consommé liquid that just gave it all sorts of flavor. The third side was candied yams, that were done to perfection with a sweet brown sugar undertone. To drink, I had the freshly squeezed lemonade made on site. With all the rest of the foods, it was a perfect compliment to an amazing meal! I got there around 11:30 AM, and was quickly shown to a table. I think I just beat the lunch rush as there was a lineup out the door by the time I left. However, the waiter never made me feel rushed, provided excellent insights into the food, and was extremely laid back and friendly. The atmosphere was very much a laid-back casual dining experience. with tasteful decor, nice high ceilings and a few TVs quietly playing some sports highlights. My only regret was not having enough room to try the famous fried chicken and their delicious-sounding desserts! A must-go for those who are wanting a true NOLA experience!

Would have been 5 stars if service was better…read more Lunch Friday at 213PM Party of 2 No reservations Very modern feeling. Open kitchen with a horse shoe counter seating Checked in at 1413 Had a 25 to 30 min wait Gave them my name a cell they will page me when table. Seated 1424 Did not page me but called my name. Awesome we got seated before estimate time. Order taken 1429 Appetizer out 1444 Main out 1454 Check requested 1519 Check Receives 1533 Server: Corey Friendly and engaging. Corey did well thru out service what failed was the end. He filled water and got me a refill. It took him almost 15 minutes to get my check. The table next to us also finished around the same time and received their check, but they kept asking hin questions about the area for about 6 minutes. He then headed over to a newly seated table on the otherside of us to greet and get their orders. One patron was asking questions about the menu. Buffalo cauliflower $11- really done well. The florets were still crispy eventhough they were drenched in Buffalo sauce. My main course was the 1/4 dark with red beans & rice and corn bread $18. First let me talk about the red beans and rice...good flavor, well balanced. A really good side kick to the star. The fried chicken is really good. It was hot, crunchy and juicy! The chicken had flavor a s crust had flavor. 5 stars just for the chicken. 2 Unisex restroom 1 toilet and sink Paper towel dispenser Roomy, well stocked and clean

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Willie Mae’s NOLA - History in the making!

History in the making!

Willie Mae’s NOLA - Fried shrimp platter

Fried shrimp platter

Willie Mae’s NOLA - 1/4 Fried chicken and Mac and cheese

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1/4 Fried chicken and Mac and cheese

Willa Jean - WJ Breakfast - those grits were sinfully amazing

Willa Jean

4.3(2.7k reviews)
2.6 mi•Warehouse District
•$$

Food is excellent. Everything is freshly prepared. We came in on a weekday. The biscuits are made…read morein house, granola can be ordered gluten free. Portions are good. Service is excellent, servers are very attentive. The restaurant is on the corner, easy to get to. The restaurant has a counter for bakery items and coffee if you want to grab something quick. The restaurant is a good size and nicely decorated.

I love this place! Everything I've tried here has been a hit, and I honestly haven't had a bad dish…read moreyet. My go-to is the handover bowl, which is always a favorite! The food is consistently good, which is why I keep coming back. They're almost always busy, so I definitely recommend putting your name on the waitlist as soon as possible because the wait can get pretty long. My biggest complaint, though, is the service. Unfortunately, it's been an issue pretty much every time I've visited. The servers often seem a little disengaged, forget things we ask for, and take a long time to bring out food or other items. During my most recent visit, the table next to us had their food brought out before we had even placed our order, even though we had been seated first. It honestly felt like our server had forgotten about us completely. We shouldn't have to keep trying to get someone's attention just to place an order or get the things we need. I understand that restaurants get busy, but there's a difference between being busy and making your customers feel overlooked. It's frustrating because the food is genuinely so good, and the service doesn't match the quality of the experience. Overall, I still love this place and will probably keep coming back because the food is that good! I just really wish the service were more attentive, organized, and welcoming. With better service, this place would be even harder to beat.

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Willa Jean - Front entry

Front entry

Willa Jean - Biscuit with jam and butter

Biscuit with jam and butter

Willa Jean - The BISCUIT!

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The BISCUIT!

Luke - Area 4 Oysters

Luke

4.2(5.5k reviews)
2.7 mi•Central Business District
•$$$

Ambiance: 10/10 It's not exactly the moody romantic setting but i like being able to see my food…read more Service: 10/10 I felt like they were very attentive with us. I also thought the servers looked like med students with their short coats lol Food: 100/10 There was not a single thing we didn't like. Everything tasted AMAZING!!

Stopped by here because I'd heard this was a classic New Orleans spot that's worth checking out…read more Fun fact: it's actually attached to the Hilton, which I didn't realize before visiting! Overall, the food was tasty, especially the seafood dishes. The green peppers were definitely spicier than I expected, so I ended up picking most of them out, but everything else was really flavorful. The portions are on the smaller side considering the price, so I'd keep that in mind when ordering. That said, the crispy Brussels sprouts absolutely live up to the reputation -- definitely one of the highlights! Service was another strong point. Everyone was attentive and friendly, and they checked in periodically without being overbearing. Everything felt pretty well managed throughout the meal The ambiance is more of a classic, casual diner-style setup, with dim lighting and paper-covered tables. Seating was comfortable overall, although the space felt a little tight in some areas Overall, if you don't mind paying a bit more for smaller portions, I'd still say this is a spot worth checking out while you're in New Orleans. The location is also super convenient if you're exploring around Bourbon Street, so it's an easy stop while checking out the area!

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Luke
Luke - LA Gulf Oysters

LA Gulf Oysters

Luke - Gulf Oysters

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Gulf Oysters

Monday Restaurant + Bar - cajun - Updated October 2026

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