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New Orleans, LA

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Monday Restaurant + Bar

3.7 (780 reviews)
Closed • 11:00 am - 10:00 pm

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MONDAY RESTAURANT + BAR ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

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Recommended Reviews - Monday Restaurant + Bar

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Mural
William B.

Came here right from the airport. Great experience. Service was 10/10 and the food was amazing. The courtyard is amazing and I recommend sitting outside for the ambiance. I had the gumbo and the shrimp and grits and omg amazing. Had a few drinks and they hit the spot.

CHICKEN PASTA ALFREDO
Jané J.

I stopped by for dinner on a Saturday evening and sat at the bar. Service was friendly and efficient, and my food came out in a timely manner. I ordered the Chicken Pasta Alfredo, which was creamy and had a nice flavor. I also tried the sweet potato beignets. They were good, but the flavor stood out more from the sauce on top rather than the sweet potato filling itself. Overall, it was a nice experience. I enjoyed the atmosphere, service, and my meal. I'd visit again to try more from the menu.

Outside
Florence T.

Every time I pass by Monday it's always crowded with people willing to park a few blocks a way and walk over. It was finally time for me to give it a try. Monday is first come first serve, no reservations, and your entire party has to be there for them to seat you. There's also a 2 hour limit from when you sit down. There's a huge outdoor area which is where we were seated. I came for their Happy Hour which is pretty solid. Most of their drinks are at a discounted price and a select few appetizers were also included. I tried the mojito why was super refreshing! And my friend tried a strawberry beverage. We also got a few appetizers to share: the eggrolls, wings, and truffle fries! All if it was good. My favorite was the truffle fries, you can see how much parmesan and flavor is on them in the picture. Service: Our server was super nice and knowledgeable Drinks: So many options, there menu wasn't up to date (no tap beer). But there are plenty of yummy cocktails. Happy Hour: All day Monday and 3-6pm on weekdays Outdoor Seating: Yes, a lovely area which they keep cool with fans Parking: They have a parking lot and lots of street parking in the neighborhood

SWEET POTATOES BEIGNETS
Joshua P.

This is a very nice establishment. Our server was extremely attentive and professional. To be honest the only reason they are getting 4-stars is because I hate eating cold food. I'm not sure if it was because it's was 8 of us and they waited for everyone food to be prepared to bring it out or what, beats my Mac and cheese was cold. The cheese on top was very hard. The dirty rice was cold but the fish was hot. The food did not hit like i thought it would. I might go back to try with a smaller group but the experience was okay. The music was on point though.

Trey F.

Monday definitely lives up to the hype. Just left there with a belly fully and truly happy I chose to eat brunch here. Our server was Lane and she was very attentive and patient with us. We ordered the catfish + grits along with the lamb chops + grits, which were slap yo mama type good. THE SWEET POTATOES BEIGNETS ARE A MUST. Pro tip: pairs well with their soft serve ice cream (yum). Visiting from MN, and I can surely say I'd be back anytime I'm in LA again.

Lamb chops , loaded mash and asparagus
Victoria W.

The food is usually always pretty good . I enjoy the atmosphere and vibes . The service was really great . I feel like I usually get the best service sitting at the bar lol other than that . I would definitely recommend others to eat here . The lamb chops were really good as always . The midcity burger tasted a bit too salty but it was really good besides that .

Chicken Biscuit with the honey butter on the side
Cortney A.

Respectfully, I can't justify waiting nearly two hours with a confirmed reservation for a large party and if it wasn't for my cousins special day I would not have stayed. The ambiance and aesthetic is on point and this indoor out door restaurant is huge and af (people were arriving by the car load non stop). Helpful Tip: ticket times were impressive. Our food arrived within minutes of ordering. The chicken biscuit was underwhelming and there was no flavor profile at All and it was warm in temp for a fried item. The grits were perfect! Would I voluntarily wait two hours again nope but I would consider coming back in the future with hopes of a five star experience

Boudin Egg Roll
Mandisa N.

Monday gets really busy so I would suggest you make a reservation. Even though we did, we did still have to wait a little bit for our table to be cleared. Very lively restaurant and perfectly suits a nicer brunch vibe. I really enjoyed the frozen margarita flight I got. The flavors were fantastic. Favorite may have been the blueberry. Sweet potato beignets are actually not sweet at all - without the sauce. I think that's what carries most of the dish. I can't say I would get them again, but I wouldn't say don't try them.

Alexis H.

Okay flies aside (lol), this place has really great food! Everything that our group ordered was a hit! And the music playlist that was pumping through the speakers - I need that! This will definitely be a repeat stop for trips to New Orleans in the future.

catfish
Cory H.

I had high expectations for this place but everything just was okay sadly. The food we had was not bad but several items were just lukewarm and not hot. Shrimp and grits should be hot not warm. Maybe my expectations were too high since I had seen alot of hype on social media about this place.

CATFISH PLATTER
Deondre J.

It was packed this day I went, on this day they were very efficient and the restaurant is definitely bigger than what I was initially able to see just from outside. The dip was OKAY. The catfish platter didn't necessarily blow me away, but it definitely something that reminds me of a Sunday after church situation. I'd like to come back and explore the menu more. Definitely worth the trip.

MID-CITY BURGER, BOUDIN EGG ROLL, SWEET CHILI WINGS
Kelly N.

Hadn't been back here in a while and I'm glad we stopped in. The patio is completely covered with plenty of fans and three beautiful trees evenly spaced. Even in the summer heat it was pleasant to be outside. We got all the happy our offerings for food and each dish was impressive. We only wished we could have chosen the temperature of our burger, but we didn't ask. Our server Sunshine was very friendly and attentive.

Thai chilli wings
Nicole T.

The food here is delicious...enjoyed the wings the gumbo and my favorite the shrimp and grits--each dish packed with flavor! The space is very nice and the service was great.

BOUDIN EGG ROLL

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Monday Restaurant + Bar Reviews in Other Languages

Ask the Community - Monday Restaurant + Bar

How do I make a reservation for a large party ? I've called 6 times yesterday nobody picked up?

Hi you can make reservations on open table for parties 6 and under. I had a party of 11 and had to physically go to the restaurant the day before in person to make reservations.

Do they have offered hookah here?

No, they don't.

Is all day happy hour on Monday only at the bar area and do I need a reservation?

No, it's throughout the whole restaurant. You don't need a reservation.

Is there a happy hour?

Yes. Happy hour is Wed-Friday from 4pm-7pm

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Southerns - Boudin Balls

Southerns

4.4(179 reviews)
5.4 mi
•$$

I came here under advice of my lovely nephew. I ordered the original chicken sandwich-mild, an…read moreorder of fries, and a drink. My order was delivered to me in a short time and I set to eat. Guys, it was THE BEST CHICKEN SANDWICH I'D EVER HAD. It was lava hot, juicy, and greasy. It was also absolutely delicious. I was concerned that the thigh meat was going to taste different. But I could not tell.The fries were crinkle cut, but were seasoned well. Didn't even need ketchup for them. The place is very clean and they had 80s music playing in the background, my favorite decade of music. Not surprising, being an 80s kid. The damage all told, including a tip, was $25. Is it expensive? Yes. Is the quality and quantity of the food commensurate to the price? Also yes. Is it worth the hype? ABSOLUTELY YES. I was also informed there's a Hammond location. I will definitely bring my family there, as it's closer, to try them out as well.

With its humble beginnings from a food truck to several locations around southern Louisiana. Please…read morerefer to the website for locations. We went to the restaurant in New Orleans (Metairie). It is off Veterans Blvd. It is on the right side as you are driving east. Please be on the lookout. Otherwise, you might pass it by. Tends to spring up and drive by. We almost missed it. This is a fantastic location! Kinda tight and almost missed it. Parking is very limited. If you get discouraged you cannot find a good parking spot. I believe you may park on back street? Do not hold me to that. Worst case, you can always get your order to go. It was our first time. We were curious about and not many restaurants offer fresh made pork cracklings. Usually you have to buy it at a local market or know someone. The staff is very friendly and helpful. They briefly went over a few recommendations. We started with of course, order of adobo fresh pork cracklings. Adobo or traditional** crispy pork belly, adobo sauce, topped with garlic peanut rub Southerns Queso burger - 6 oz. beef patty*, pickled jalapeño, queso, beer battered onion ring with order of fries. Tender meal - Choose your spice level. 3 jumbo chicken tenders, fries, and tender sauce. (Mild) Southerns Original Chicken Sandwich - Choose your spice level. Boneless chicken thigh, Yuzu aioli, slaw, housemade pickle. (Mild) I was curious about the Phuket Sauce. So I got an order too. This tastes great! Not spicy at all. Do not let the pepper fool you. It has a little kick but not spicy at all. All are well seasoned. Few of them you can choose your spice level. We all washed down with fountain drinks. They do offer catering services and possibly call ahead ordering. Please reach out to them for options. If you are in the mood for something different but great food. Give them a try if in the area.

Photos
Southerns - Metairie store menu and front counter - September 2024

Metairie store menu and front counter - September 2024

Southerns - Mardi Gras Burger

Mardi Gras Burger

Southerns - The furniture is super heavyweight, can definitely hold up any big back

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The furniture is super heavyweight, can definitely hold up any big back

Gallier Restaurant & Oyster Bar

Gallier Restaurant & Oyster Bar

4.4(2k reviews)
2.6 mi•Central Business District
•$$
Casual dining
Happy hour specials

Do NOT be steered away from this place! It may not be the fanciest restaurant in New Orleans, but…read morethe seafood was amazing and the service was spectacular. We came in Saturday night without a reservation and only had to wait a few minutes. Our waitress was amazing from the second we sat down. I really wish I remembered her name because she was super attentive, funny, patient, and honestly made the whole experience even better. My boyfriend and I started with the Creole oysters and OMG... probably some of the best oysters I've ever had. They were incredibly flavorful, and dipping the bread into all that sauce afterward was SO good. My mother-in-law had the fried calamari, which came with remoulade, and she really enjoyed it. For my entrée, I had the jambalaya with chicken and andouille sausage. It was definitely spicy, but really, really good. My boyfriend and mother-in-law both had the grilled red snapper topped with their creamy crawfish sauce, and they loved it. My father-in-law had one of the oyster specials with shrimp and crawfish, which was also excellent. We finished with dessert... boyfriend and I had a chocolate mousse/cake dessert and my in-laws had the bread pudding. Everything was delicious. The atmosphere was casual and fun, they had the football games playing on the TVs, and our waitress was fantastic the entire night. Just an overall great experience. If you love seafood and oysters, definitely give this place a try. I would 100% come back!

Great spot for seafood and oysters! I really enjoyed the oysters here. They have a variety of…read moreoptions to choose from, so I would definitely recommend trying at least one of their oyster dishes. We ordered the creole oysters and seafood penne pasta, and both were solid choices. The oysters came topped with a flavorful creole sauce, while the seafood penne pasta was a hearty and filling portion. Both dishes also came with bread on the side. Service was friendly throughout our meal. There is plenty of seating inside, though the restaurant was pretty packed when we visited! Overall, a great spot if you are craving seafood.

Photos
Gallier Restaurant & Oyster Bar - Gallier's... Great Seafood & Oysters with Cajun Style

Gallier's... Great Seafood & Oysters with Cajun Style

Gallier Restaurant & Oyster Bar - We are right off Bourbon Street (Corner of Canal St and Carondelet St)

We are right off Bourbon Street (Corner of Canal St and Carondelet St)

Gallier Restaurant & Oyster Bar - Gallier Special Dozen Oyster

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Gallier Special Dozen Oyster

Café Amelie - Pork chops and grits

Café Amelie

4.3(3.3k reviews)
2.7 mi•French Quarter
•$$

We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

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Café Amelie - The dining room as we were leaving.

The dining room as we were leaving.

Café Amelie - Spring salad

Spring salad

Café Amelie - Thursday November 13, 2025 1:30 pm

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Thursday November 13, 2025 1:30 pm

Willie Mae’s NOLA - Hardhide Peach glaze wings

Willie Mae’s NOLA

4.0(503 reviews)
2.9 mi•Warehouse District
•$$

Willie Mae's knows what they're doing. Some of the best soul food in the city!…read moreThe gumbo (seafood) is some of the best you'll get from a restaurant. I really like "the chicken & the egg" appetizer which is a deviled egg with fried chicken and some pepper jelly. The NOLA nuggets (fried catfish bites) are great too. Their friend chicken is excellent, crispy and flavorful. The rotisserie chicken is a delicious lighter option. All of the sides are great. They do a really great Sunday brunch, highly recommend getting a reservation because it gets packed. Very loud and busy on Sundays with live music so don't come here if you're looking for a quiet meal. It's wheelchair accessible and not bad for parties, but it's not a huge place so if you do make a party reservation you can expect to still wait a little while for your table, but trust me, it's worth the wait. Parking is also sparse on nights and weekends so plan accordingly.

Came on a Sunday afternoon and waited an hour. The brunch DJ was awesome and the vibes were high,…read morebut that's where the good news ends. The service was terrible and the food was medicore. We ordered the fried chicken biscuits, and two major things were wrong. One biscuit was half cooked and inedible, and the other had an actual chicken wing inside...my fiance bit right into bones! The only redeeming part was the hot honey. We also tried the 1/4 fried chicken (white meat only, no mixing), which was overcooked, dry, and borderline burnt. The mac and cheese was just as dry and clearly sitting under a warmer for a while and the drinks were totally forgettable. The service was just as bad. Our bartender, which was also our server, didn't check on us a single time. When taking our order, she rudely told my fiance to speak up, yet miraculously repeated the whole order back without us having to say it again. She had no problem being friendly to the other tables around us, though. Management also needs to check bar hygiene: I watched her make drinks back to back while doing other tasks without washing her hands once, and she even handed me a damp napkin that smelled like musty mildew. All hype, zero substance.

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Willie Mae’s NOLA - History in the making!

History in the making!

Willie Mae’s NOLA - Fried shrimp platter

Fried shrimp platter

Willie Mae’s NOLA - 1/4 Fried chicken and Mac and cheese

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1/4 Fried chicken and Mac and cheese

Zesty Creole - Taste of Nola

Zesty Creole

4.5(962 reviews)
2.5 mi•Central Business District
•$$

While visiting New Orleans and looking for a place with great food, attentive service, and a quick…read moreturnaround, this is definitely a place to visit! We had Boris as our server, and he stood out from the very beginning. He was not only pleasant and attentive, but also extremely knowledgeable and made excellent recommendations. What really impressed us was that he took our very specific order without a pen or paper--he memorized everything perfectly! The food came out quickly, and the entire staff worked together seamlessly. It was truly a great dining experience from start to finish. And the desserts were to die for! I highly recommend trying the gumbo, shrimp platter, bread pudding, and chocolate mousse. Everything was delicious. The only downside is the parking. Street parking is available, as well as paid parking options, but it can be a little challenging. Overall, a wonderful experience with great food, excellent service, and a fantastic team. Highly recommended!

Stepped in for a quick appetizer and dessert while on a girls trip in October 2026. Opted for the…read morefried green tomatoes, and of course, the beignets. Both were lovely! Fried green tomatoes had a very nice thickness to the cut a good breading that was not too thick and not to thin- stayed well adhered to the tomato. They arrived piping hot, but ever so delicious. The beignets were light and fluffy also piping hot and fresh made to order. I am not a beignet connoisseur by any means however I prefer them light and fluffy versus dense and heavy. These were very good and I certainly got back to get more. The atmosphere is simple, casual. We were able to be seated immediately. This was less busy than some of the other restaurants, but certainly good. Service was exactly what I needed-not over the top and not too little.

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Zesty Creole - Bar

Bar

Zesty Creole - Beignets

Beignets

Zesty Creole - Taste of Nola

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Taste of Nola

Luke - Area 4 Oysters

Luke

4.2(5.5k reviews)
2.7 mi•Central Business District
•$$$

Luke is a French-German brasserie with a Louisiana Creole twist and its not a typical restaurant!!!…read moreBeautiful architecture and European inspired cuisine in Saint Charles Ave. the interior is gorgeous, dark wood, a grand bar, antique style details and one of the most interesting features: an old fationed belt driven ceiling fan system!!! It almost feels like stepping back in history to an elegant European restaurant from another country. One thing viable at first was the collection of historical military portraits and photographs displayed on the wall! Their add such an interesting character! One of those restaurant that offers more than food. Now let's talk about FOOD!!! Luke offers a lovely combination of French, German, and Louisiana Creole cuisine. The menu includes everything from traditional shrimp and grits and Gulf seafood to European classics like crispy pork schnitzel with spaetzle. If you're a seafood lover, the raw bar is another highlight, especially the fresh Gulf oysters!!! We ordered Shrimp cocktail? the Pork schnitzel and shrimp and grits. Another great reason to visit is their daily happy hour, traditionally offered from 3 PM to 6 PM, with oyster specials and discounted drinks. Definitely worth checking the current promotions before visiting!!! New Orleans has a fascinating French and German cultural heritage, and Luke brings those influences together beautifully through its brasserie concept. The hostess was lovely, and our server was very welcoming and friendly!!! However, one thing that I found a little strange was the seating situation...Apparently, reservations are highly recommended, even though there were plenty of unoccupied tables when we arrived!!! We were told those tables were reserved, so we ended up sitting at the bar instead...And let me tell you, those backless bar stools are NOT comfortable at all!!! Haha!!! No back support means hello, back pain!!! Especially if you're planning to sit there for a while and enjoy your meal!!! I personally would have preferred a regular table with comfortable chairs.BUT I have to admit, the ambiance was pretty cool!!! So my suggestion? Make a reservation in advance and request a regular table unless you don't mind sacrificing a little back comfort for the bar experience!!! Voilà!!! No valet but you can use hotel's valet and there is paid public parking...

Stopped by here because I'd heard this was a classic New Orleans spot that's worth checking out…read more Fun fact: it's actually attached to the Hilton, which I didn't realize before visiting! Overall, the food was tasty, especially the seafood dishes. The green peppers were definitely spicier than I expected, so I ended up picking most of them out, but everything else was really flavorful. The portions are on the smaller side considering the price, so I'd keep that in mind when ordering. That said, the crispy Brussels sprouts absolutely live up to the reputation -- definitely one of the highlights! Service was another strong point. Everyone was attentive and friendly, and they checked in periodically without being overbearing. Everything felt pretty well managed throughout the meal The ambiance is more of a classic, casual diner-style setup, with dim lighting and paper-covered tables. Seating was comfortable overall, although the space felt a little tight in some areas Overall, if you don't mind paying a bit more for smaller portions, I'd still say this is a spot worth checking out while you're in New Orleans. The location is also super convenient if you're exploring around Bourbon Street, so it's an easy stop while checking out the area!

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Luke
Luke - LA Gulf Oysters

LA Gulf Oysters

Luke - Gulf Oysters

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Gulf Oysters

Olde Nola Cookery - Gator bites

Olde Nola Cookery

4.2(2.3k reviews)
2.6 mi•French Quarter
•$$

Located in the heart of Bourbon Street, this place is a must-go. Gives you a feeling of hole in the…read morewall with a lot of decorations inside, very nice. Plates are just like if a mom or grandma would have cooked your meal... I had the "Taste of New Orleans" which comes with Seafood Gumbo, Crawfish Etouffée, and Rice and Beans with Sausage, and it was absolutely delicious and very rich in flavor...this is the very definition of soulful food. Service was not the quickest, but they were pretty packed, so it's understandable. They did offer some really good suggestions though. So, if you come to Bourbon St and want to try local cajun and creole food, I highly recommend you to come here!

I'm giving this place 2 stars because of the bad service. This was our first stop after checking…read moreinto our room in NOLA, and unfortunately, the service was disappointing. We waited 20 minutes just for someone to take our drink order and 45 minutes for our food--and that was only after I complained! Meanwhile, people who arrived after us were getting their food before we did. ‍ That being said, the food was delicious! The alligator bites were so good, and the Cajun pasta was amazing! It's a shame the service wasn't better because the food definitely deserves the praise. Hopefully, they can improve their service!

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Olde Nola Cookery - Stairs leading up to the landing.

Stairs leading up to the landing.

Olde Nola Cookery - Redfish tchefuncte

Redfish tchefuncte

Olde Nola Cookery - Olde Nola's seafood Cuisine, Bourbon Street, New Orleans

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Olde Nola's seafood Cuisine, Bourbon Street, New Orleans

Monday Restaurant + Bar - cajun - Updated October 2026

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