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Elizabeth's Restaurant

4.0 (1.6k reviews)
Open • 8:00 am - 2:30 pm
Updated 2 months ago

Elizabeth's Restaurant Photos

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ELIZABETH'S RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Elizabeth's Restaurant

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Chicken liver and hot pepper jelly
Paweena L.

Love praline bacon a lot. I have never seen any restaurant serving chicken liver but here. So I take it. It was yummy and pair well with the pepper jelly. However, it's not for every one as my son did not like it. Our waitress is very good. She is friendly and attentive. Love the artwork at the restaurant so vibrant. Good experience!

Specials
Ray B.

First time here, and we came with a very large group. The food and atmosphere delivered that classic New Orleans experience. Unfortunately, while the cuisine hit the mark, some of the service didn't quite match--several servers seemed a bit "salty" and showed signs of stress, which came through in their interactions with our group. I'd definitely be open to giving it another try with a smaller party, hoping for a more relaxed and enjoyable experience all around. BB

Country breakfast
Jessica W.

This restaurant is obviously a local favorite. There were a ton of people waiting outside and our party of 5 probably waited...45 mins for breakfast on a Saturday morning. Not too bad. The neighbors have signs on their fences saying " we love Elizabeth's too but please don't park here". There was a small parking lot area available across the street. We tried a bunch of different dishes. Pecan waffles, crabby eggs, shrimp and grits, avocado toast, country breakfast, biscuits, praline bacon..it was all delicious. I knocked a star off because our service wasn't that great. She was a really nice and personable person but three of us ordered coffee and she only brought one. I ordered a diet coke and never got it. We ordered an extra egg on the toast and didnt get it. We had to grab hot sauce from another table. My eggs were definitely undercooked. We'll be back because its my friend's favorite breakfast place, but it just kind of lacked for me.

Country breakfast and Boudin ball leftovers.  How can I review it if I havent eaten it.
Brandon W.

Delicious, filling, and a great deal for the price. Definitely having leftovers later. Elizabeth's is an iconic location in New Orleans, and has been featured in many videos from professional chefs and tourists alike. The stag is friendly and attentive, the atmosphere is deliciously 80s from the music to the decor. The food is flavorful and above reproach. The country breakfast porkchops were rich with hickory flavor, and the home fries were cooked to perfection! Their sweet tea could use a bit more sweet, but no complaints other than that.

Oysters florentine
Nick K.

Elizabeth roasts their coffee which was excellent! Had 3 cups! Server suggested 1/2 order of oysters florentine. Six oysters with seasoned breading was the highlight. Came with hollandaise, poached egg and creamed spinach sauce. Brandy was our server and very attentive and knowledgeable.

Gumbo (chicken & sausage)-- yumm!
Amy G.

Excellent service! Felix gave us lots of great suggestions! Food quality was very good! During this trip, we discovered their chicken sausage. Excellent quality, smoky & very lean.

Justin C.

This place really deserves a solid 3.85. As a fan of the Bywater neighborhood, I wanted to make sure to get bfast/lunch in the area. We came in in, were seated by a friendly host, and perused through the menu. A bunch of things sounded quite good. -Boudin Balls: pretty good, a littttttle too much breading, but well executed. -Fried green tomatoes: these were darn good, and somehow stayed hot (temp wise) for a while, like, longer than you'd expect something to stay hot. -eggs elizabeth: pretty good, nice amount of ham, hollandaise was above average, eggs poached well, and the bread was good. the home fries need work though as they were too soft and lacked any seasoning. -banana's foster french toast: this was unfortunately not that great, the bread seemed off, old, undone, something... no one at the table could pinpoint it, it went mostly uneaten due to that. -grits: perfectly average, not the best, but nothing to complain about. This place is cute, I wouldn't say no to it, but with so many good places to eat in the city, am I running back, no, but if nearby, sure.

larry b.

Off the beaten path and in the Bywater area down right at the river you'll find this quirky little place that has a great reputation in New Orleans Elizabeth's. Unfortunately, I ordered the wrong thing which was supposed to be boudin balls topped with a poached egg and crawfish étouffée. Unfortunately the Boudin balls were actually patties and they weren't very good. The Crawfish was not very good at all and the poached eggs were way over poached not runny at all. Thank God, I had a great waitress and she brought me some poached eggs that were perfectly done which I ate with the grits and then she brought me pecan pie and it was one of the best I have ever eaten so don't give up on Elizabeth just don't order the Boudin with Crawfish.

Elizabeth's
Timothy P.

Back again for a wonderful breakfast the way staff here is Super very attentive the menus almost the same every time they have about one waffle special I got something new on the menu. You can call the limited, which is just eggs, potatoes and toast, my wife, that avocado toast they were a little light on the avocado but again it was a great breakfast. Thanks. Don't try Elizabeth if you don't know where to have breakfast and then Bywater this is one of the better choices. The art on the wall is always fun. We were lucky that it was just the two of us. We got seated right away. We recommend the bloody Mary's that's our go to. I'm not really a biscuit fan so I substituted biscuit for the sourdough toast. Definitely get the brain bacon and try the gumbo.

Banana French Toast
cliff s.

Our best breakfast in NOLA. We returned last week and being away for two years and everything was just as good. We started with our two favorite appetizers: praline bacon & old fashioned callas For breakfast we had Eggs Elizabeth, banana French toast. and Carne Asada bowl. All outstanding choices. Parking across the street in the park.

Fish and fried green tomatoes
Michele G.

Really good quality southern food- off the beaten path but so worth it. Great homey spot with quick service and tons of southern options. Enjoyed fish with sides and fried green tomatoes. Everything was delicious and good size portions. Recommend

this was some type of egg Florentine dish. This was a 1/2 portion. It came to the table warm at best.
Omegia F.

I'd been wanting to try this place for a while, but I'm not sure how I feel about it. The décor has a cool, quirky vibe with bottle-cap picture frames and musician photos. We went on a Thursday morning to avoid the crowd, and it was quiet, only 3 other tables occupied besides our 2 top, but service was slow despite only a few tables being occupied. The food was just average. I don't like when my food is not hot. And i had to look for the server to get the bill. She was pretty slow . I might try it one more time.

Carne asada hash with poached eggs (foreground), fried catfish (background)

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Reviews are largely positive. People highlight the creative Southern brunch, friendly, attentive staff, and unique eclectic atmosphere. Portions are also generous.

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18 days ago

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23 days ago

Do not sleep on this place! Food was authentic and delicious! Service was top notch! Overall I would recommend to locals and tourists.

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Crack'D Brunch - Bar details

Crack'D Brunch

4.1(382 reviews)
2.9 mi•Lower Garden District
•$$

I had the chicken & waffles & it was good!!! Out bartender Melissa was only 2 days in & she was…read moreawesome!! We will be back when we come back to the city!

TENS TENS TENS ACROSS THE BOARD IF I COULD. As soon as you…read moreenter you are greated warmly with a smile and if you are lucky it will be Joel at the door!! Joel is professional and kind; He's full of personality and definitely knows his stuff!! I highly recommend having a reservation. We were seated immediately due to having a reservation. The vibe of the location is the best. The colors and setting will brighten up your day. We'll thought out set up. Our server Aurry was amazing. She provided great service and awesome recommendations from drinks, apps and eats! Her personality was very pleasant and sweet. She was attentive but not overwhelming at all. Both Aurry and Joel contributed to the overall experience making it great. The FOOD was a HIT. Everything ordered was presented beautifully and delicious!!! The executive chef is definitely cooking very very well!!! We loved the Blue Crab Ragoon App as well as the Crab Cakes. There was nothing left on the plates. For entrées we had Banana Foster Pain Perdu, Side of Duck Bacon, Hashbrown, 100% Seafood Gumbo and Fried Catfish. Everything was seasoned to perfection and hot!!! Last but definitely not least are the Cocktails which were very good. Try the Cold Brew Martini if you like iced coffee type drinks and also try the Strawberry Lemon drop for a sweet treat. Both taste great and have a nice amount of spirits in them. This is a must try in NOLA. Will definitely return!!

Photos
Crack'D Brunch - View of restaurant

View of restaurant

Crack'D Brunch - Shrimp and grits

Shrimp and grits

Crack'D Brunch - Dining room

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Dining room

Molly's Rise and Shine - Hot chicken in a biscuit

Molly's Rise and Shine

4.2(500 reviews)
3.3 mi•Lower Garden District
•$$

Molly's Rise and Shine was our breakfast stop today on our New Orleans vacation. I thought it was…read morepretty good. My wife was quite delighted with it. She is an amazing cook herself and she was very impressed with the creativity and innovation of the chef. I am pretty simple with breakfast. It got a biscuit, bacon, fresh-squeezed OJ and coffee. The coffee was very good and the orange juice was fresh. The bacon portion was large and the biscuit was decent. My wife got a carrot yogurt with granola, carrot puree, oranges, blueberries, and crushed mint and honey. She raved about her breakfast all day. The staff was also friendly, responsive, and efficient. We will be back.

When I was searching for quick, but tasty breakfast restaurant in NOLA, Molly's was mentioned more…read morethan a plethora of times! Pros: The staff is so helpful, kind, and personable! The restaurant decor is also super quirky and unique, in the best way. The food was good and I was very satisfied! The chicken biscuit was very crispy, flavorful, and had a great spice level. The grand slam McMuffin was also very solid! I got the hash brown on the side to see what it was like on its own and it was definitely one of the most tasty and perfectly crispy hash browns I've ever had! Cons: The chicken biscuit was seemingly huge, but there were quite a bit of pieces where the chicken seemed overcooked/tough or just pieces of straight batter. I ended up not eating about a third chicken, because of this, but it was still filling.

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Molly's Rise and Shine - Busy for breakfast, even at 11:45

Busy for breakfast, even at 11:45

Molly's Rise and Shine - Carrots yogurt

Carrots yogurt

Molly's Rise and Shine

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Gris-Gris - Watching chef plate an order of pork belly and watermelon

Gris-Gris

4.2(989 reviews)
2.8 mi•Lower Garden District
•$$

Went here for dinner on my wife's actual birthday. She hand picked this place. Let me just say that…read morethis place was amazing. The ambience of the place was great the servers and hostess everything was so great. They went out of their way to make sure I experience was unique and on point we had the Private dining level which it used to be an old house so it was built into three levels of a restaurant we had the Private level which had a private bar private bathroom everything which was amazing. Our server couldn't have been more perfect and that's even before we get to the food which the food was probably the best food while I Had on this trip in New Orleans and it's definitely the best oyster poor boy I've had. Ever. Food 5/5 Atmosphere 5/5 Location 5/5 Service 5/5 Return Factor 5/5

We had to make another trip to Gris Gris once they announced they would be closing at the end of…read morethe month. We've been a huge fan of Chef Cook over the years and we're really sad to see this gem closing. We decided to share a bunch of small plates and split a main dish. I got the frozen espresso martini to start which was refreshing on a hot summer day. We got the house salad, oyster BLT, pork belly & watermelon, bowl of gumbo and my mom's chicken and dumplings. The gumbo was my favorite starter and it's really hard to share a bowl because you want it all to yourself! I really enjoyed the oyster BLT with the crunchy oysters and crispy pork belly pieces. The main of chicken and dumplings is the epitome of comfort food. The service was amazing and staff is attentive. The food came out pretty quickly but we weren't rushed. Before leaving we made another reservation for this upcoming weekend before we have to say goodbye for good.

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Gris-Gris
Gris-Gris
Gris-Gris

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Luzianne Cafe

Luzianne Cafe

4.3(263 reviews)
1.9 mi•Warehouse District
•$$

Luzianne Cafe, which is based on the nostalgic tea brand of all our southern kiddos childhood, sits…read moreabout two blocks off of Poydras at the corner of Constance and Girod, and is a bright, open, well maintained cafe serving up breakfast and lunch classics in addition to a full bar that includes frozen boozy drinks...because New Orleans! We checked into our nearby hotel a bit early in the day and was looking to hit the streets for a spot to get a chill/light breakfast, a coffee and maybe a cocktail. We found all the things at Luzianne Cafe. Whether you belly up to the bar or grab a table, both of which are first come first serve, you start at the counter where you order, pay and grab your table number. It appears that during busy times they allow you to sit first and order from the QR at your table, this is an assumption given the code to order at the table, but the sign at the entry directed folks to the counter to order before sitting. For breakfast, we got the breakfast biscuit which came with eggs, bacon and cheese, and sided it with grits. The breakfast sandwich was solid, eggs were a bit soft and grits were more mealy than we are used to, but I think that may be authenticity of the area more than anything. I opted for the three option omelet with onion, sausage and gouda plus a side of sausage links. The omelet, though odd sounding combination turned out to be solid. Maybe it was my options, but it was decently "one note" in flavor. I tossed a little hot sauce on and that helped. However, while the sausage links were not much to look at, they were tasty, with a nice snap to the casing and meaty inside. To go with our breakfast, I got a cold brew with a splash of almond milk while my partner embraced NOLA and started his day with a bourbon sour. Both of us enjoyed our choices! Service was friendly and helpful at the counter/bar. The food runner was nice and then another member, assuming the Manager, that stopped by to check on us mid meal. She was super friendly and nice. Overall, we enjoyed our meal and drinks at Luzianne. Minor things noted, mainly on the cook of the eggs, but nothing awful. It his the spot and checked the boxes!

Came here for an early breakfast with my toddler and service was super friendly. Food was…read moredelicious, place had a lot of seating. I went by their recommendations and got the boudin Benedict, since that's not something I would find outside of NOLA. Got a huge sausage egg and cheese sandwich with the fluffiest eggs that was also super yummy. My 18 month old ate half of it. Would definitely return.

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Luzianne Cafe
Luzianne Cafe
Luzianne Cafe

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Willa Jean - WJ Breakfast - those grits were sinfully amazing

Willa Jean

4.3(2.7k reviews)
2.2 mi•Warehouse District
•$$

Food is excellent. Everything is freshly prepared. We came in on a weekday. The biscuits are made…read morein house, granola can be ordered gluten free. Portions are good. Service is excellent, servers are very attentive. The restaurant is on the corner, easy to get to. The restaurant has a counter for bakery items and coffee if you want to grab something quick. The restaurant is a good size and nicely decorated.

I love this place! Everything I've tried here has been a hit, and I honestly haven't had a bad dish…read moreyet. My go-to is the handover bowl, which is always a favorite! The food is consistently good, which is why I keep coming back. They're almost always busy, so I definitely recommend putting your name on the waitlist as soon as possible because the wait can get pretty long. My biggest complaint, though, is the service. Unfortunately, it's been an issue pretty much every time I've visited. The servers often seem a little disengaged, forget things we ask for, and take a long time to bring out food or other items. During my most recent visit, the table next to us had their food brought out before we had even placed our order, even though we had been seated first. It honestly felt like our server had forgotten about us completely. We shouldn't have to keep trying to get someone's attention just to place an order or get the things we need. I understand that restaurants get busy, but there's a difference between being busy and making your customers feel overlooked. It's frustrating because the food is genuinely so good, and the service doesn't match the quality of the experience. Overall, I still love this place and will probably keep coming back because the food is that good! I just really wish the service were more attentive, organized, and welcoming. With better service, this place would be even harder to beat.

Photos
Willa Jean - Front entry

Front entry

Willa Jean - Biscuit with jam and butter

Biscuit with jam and butter

Willa Jean - The BISCUIT!

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The BISCUIT!

Elizabeth's Restaurant - southern - Updated October 2026

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