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Elizabeth's Restaurant

4.0 (1.6k reviews)
Closed • 8:00 am - 2:30 pm
Updated 2 months ago

Elizabeth's Restaurant Photos

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ELIZABETH'S RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Elizabeth's Restaurant

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Chicken liver and hot pepper jelly
Paweena L.

Love praline bacon a lot. I have never seen any restaurant serving chicken liver but here. So I take it. It was yummy and pair well with the pepper jelly. However, it's not for every one as my son did not like it. Our waitress is very good. She is friendly and attentive. Love the artwork at the restaurant so vibrant. Good experience!

Specials
Ray B.

First time here, and we came with a very large group. The food and atmosphere delivered that classic New Orleans experience. Unfortunately, while the cuisine hit the mark, some of the service didn't quite match--several servers seemed a bit "salty" and showed signs of stress, which came through in their interactions with our group. I'd definitely be open to giving it another try with a smaller party, hoping for a more relaxed and enjoyable experience all around. BB

Country breakfast
Jessica W.

This restaurant is obviously a local favorite. There were a ton of people waiting outside and our party of 5 probably waited...45 mins for breakfast on a Saturday morning. Not too bad. The neighbors have signs on their fences saying " we love Elizabeth's too but please don't park here". There was a small parking lot area available across the street. We tried a bunch of different dishes. Pecan waffles, crabby eggs, shrimp and grits, avocado toast, country breakfast, biscuits, praline bacon..it was all delicious. I knocked a star off because our service wasn't that great. She was a really nice and personable person but three of us ordered coffee and she only brought one. I ordered a diet coke and never got it. We ordered an extra egg on the toast and didnt get it. We had to grab hot sauce from another table. My eggs were definitely undercooked. We'll be back because its my friend's favorite breakfast place, but it just kind of lacked for me.

Country breakfast and Boudin ball leftovers.  How can I review it if I havent eaten it.
Brandon W.

Delicious, filling, and a great deal for the price. Definitely having leftovers later. Elizabeth's is an iconic location in New Orleans, and has been featured in many videos from professional chefs and tourists alike. The stag is friendly and attentive, the atmosphere is deliciously 80s from the music to the decor. The food is flavorful and above reproach. The country breakfast porkchops were rich with hickory flavor, and the home fries were cooked to perfection! Their sweet tea could use a bit more sweet, but no complaints other than that.

Oysters florentine
Nick K.

Elizabeth roasts their coffee which was excellent! Had 3 cups! Server suggested 1/2 order of oysters florentine. Six oysters with seasoned breading was the highlight. Came with hollandaise, poached egg and creamed spinach sauce. Brandy was our server and very attentive and knowledgeable.

Gumbo (chicken & sausage)-- yumm!
Amy G.

Excellent service! Felix gave us lots of great suggestions! Food quality was very good! During this trip, we discovered their chicken sausage. Excellent quality, smoky & very lean.

Justin C.

This place really deserves a solid 3.85. As a fan of the Bywater neighborhood, I wanted to make sure to get bfast/lunch in the area. We came in in, were seated by a friendly host, and perused through the menu. A bunch of things sounded quite good. -Boudin Balls: pretty good, a littttttle too much breading, but well executed. -Fried green tomatoes: these were darn good, and somehow stayed hot (temp wise) for a while, like, longer than you'd expect something to stay hot. -eggs elizabeth: pretty good, nice amount of ham, hollandaise was above average, eggs poached well, and the bread was good. the home fries need work though as they were too soft and lacked any seasoning. -banana's foster french toast: this was unfortunately not that great, the bread seemed off, old, undone, something... no one at the table could pinpoint it, it went mostly uneaten due to that. -grits: perfectly average, not the best, but nothing to complain about. This place is cute, I wouldn't say no to it, but with so many good places to eat in the city, am I running back, no, but if nearby, sure.

larry b.

Off the beaten path and in the Bywater area down right at the river you'll find this quirky little place that has a great reputation in New Orleans Elizabeth's. Unfortunately, I ordered the wrong thing which was supposed to be boudin balls topped with a poached egg and crawfish étouffée. Unfortunately the Boudin balls were actually patties and they weren't very good. The Crawfish was not very good at all and the poached eggs were way over poached not runny at all. Thank God, I had a great waitress and she brought me some poached eggs that were perfectly done which I ate with the grits and then she brought me pecan pie and it was one of the best I have ever eaten so don't give up on Elizabeth just don't order the Boudin with Crawfish.

Elizabeth's
Timothy P.

Back again for a wonderful breakfast the way staff here is Super very attentive the menus almost the same every time they have about one waffle special I got something new on the menu. You can call the limited, which is just eggs, potatoes and toast, my wife, that avocado toast they were a little light on the avocado but again it was a great breakfast. Thanks. Don't try Elizabeth if you don't know where to have breakfast and then Bywater this is one of the better choices. The art on the wall is always fun. We were lucky that it was just the two of us. We got seated right away. We recommend the bloody Mary's that's our go to. I'm not really a biscuit fan so I substituted biscuit for the sourdough toast. Definitely get the brain bacon and try the gumbo.

Banana French Toast
cliff s.

Our best breakfast in NOLA. We returned last week and being away for two years and everything was just as good. We started with our two favorite appetizers: praline bacon & old fashioned callas For breakfast we had Eggs Elizabeth, banana French toast. and Carne Asada bowl. All outstanding choices. Parking across the street in the park.

Fish and fried green tomatoes
Michele G.

Really good quality southern food- off the beaten path but so worth it. Great homey spot with quick service and tons of southern options. Enjoyed fish with sides and fried green tomatoes. Everything was delicious and good size portions. Recommend

this was some type of egg Florentine dish. This was a 1/2 portion. It came to the table warm at best.
Omegia F.

I'd been wanting to try this place for a while, but I'm not sure how I feel about it. The décor has a cool, quirky vibe with bottle-cap picture frames and musician photos. We went on a Thursday morning to avoid the crowd, and it was quiet, only 3 other tables occupied besides our 2 top, but service was slow despite only a few tables being occupied. The food was just average. I don't like when my food is not hot. And i had to look for the server to get the bill. She was pretty slow . I might try it one more time.

Carne asada hash with poached eggs (foreground), fried catfish (background)

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Reviews are largely positive. People highlight the creative Southern brunch, friendly, attentive staff, and unique eclectic atmosphere. Portions are also generous.

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Do not sleep on this place! Food was authentic and delicious! Service was top notch! Overall I would recommend to locals and tourists.

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Southerns - Boudin Balls

Southerns

4.4(178 reviews)
9.2 mi
•$$

I came here under advice of my lovely nephew. I ordered the original chicken sandwich-mild, an…read moreorder of fries, and a drink. My order was delivered to me in a short time and I set to eat. Guys, it was THE BEST CHICKEN SANDWICH I'D EVER HAD. It was lava hot, juicy, and greasy. It was also absolutely delicious. I was concerned that the thigh meat was going to taste different. But I could not tell.The fries were crinkle cut, but were seasoned well. Didn't even need ketchup for them. The place is very clean and they had 80s music playing in the background, my favorite decade of music. Not surprising, being an 80s kid. The damage all told, including a tip, was $25. Is it expensive? Yes. Is the quality and quantity of the food commensurate to the price? Also yes. Is it worth the hype? ABSOLUTELY YES. I was also informed there's a Hammond location. I will definitely bring my family there, as it's closer, to try them out as well.

With its humble beginnings from a food truck to several locations around southern Louisiana. Please…read morerefer to the website for locations. We went to the restaurant in New Orleans (Metairie). It is off Veterans Blvd. It is on the right side as you are driving east. Please be on the lookout. Otherwise, you might pass it by. Tends to spring up and drive by. We almost missed it. This is a fantastic location! Kinda tight and almost missed it. Parking is very limited. If you get discouraged you cannot find a good parking spot. I believe you may park on back street? Do not hold me to that. Worst case, you can always get your order to go. It was our first time. We were curious about and not many restaurants offer fresh made pork cracklings. Usually you have to buy it at a local market or know someone. The staff is very friendly and helpful. They briefly went over a few recommendations. We started with of course, order of adobo fresh pork cracklings. Adobo or traditional** crispy pork belly, adobo sauce, topped with garlic peanut rub Southerns Queso burger - 6 oz. beef patty*, pickled jalapeño, queso, beer battered onion ring with order of fries. Tender meal - Choose your spice level. 3 jumbo chicken tenders, fries, and tender sauce. (Mild) Southerns Original Chicken Sandwich - Choose your spice level. Boneless chicken thigh, Yuzu aioli, slaw, housemade pickle. (Mild) I was curious about the Phuket Sauce. So I got an order too. This tastes great! Not spicy at all. Do not let the pepper fool you. It has a little kick but not spicy at all. All are well seasoned. Few of them you can choose your spice level. We all washed down with fountain drinks. They do offer catering services and possibly call ahead ordering. Please reach out to them for options. If you are in the mood for something different but great food. Give them a try if in the area.

Photos
Southerns - Metairie store menu and front counter - September 2024

Metairie store menu and front counter - September 2024

Southerns - Mardi Gras Burger

Mardi Gras Burger

Southerns - The furniture is super heavyweight, can definitely hold up any big back

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The furniture is super heavyweight, can definitely hold up any big back

Gallier Restaurant & Oyster Bar

Gallier Restaurant & Oyster Bar

4.4(2k reviews)
1.9 mi•Central Business District
•$$
Casual dining
Happy hour specials

Good food for a good price and good service. We order the…read morecalamari and the oysters charbroiled, I think that the ousters had too much parmesan cheese but you can take it out or ask for less.

Do NOT be steered away from this place! It may not be the fanciest restaurant in New Orleans, but…read morethe seafood was amazing and the service was spectacular. We came in Saturday night without a reservation and only had to wait a few minutes. Our waitress was amazing from the second we sat down. I really wish I remembered her name because she was super attentive, funny, patient, and honestly made the whole experience even better. My boyfriend and I started with the Creole oysters and OMG... probably some of the best oysters I've ever had. They were incredibly flavorful, and dipping the bread into all that sauce afterward was SO good. My mother-in-law had the fried calamari, which came with remoulade, and she really enjoyed it. For my entrée, I had the jambalaya with chicken and andouille sausage. It was definitely spicy, but really, really good. My boyfriend and mother-in-law both had the grilled red snapper topped with their creamy crawfish sauce, and they loved it. My father-in-law had one of the oyster specials with shrimp and crawfish, which was also excellent. We finished with dessert... boyfriend and I had a chocolate mousse/cake dessert and my in-laws had the bread pudding. Everything was delicious. The atmosphere was casual and fun, they had the football games playing on the TVs, and our waitress was fantastic the entire night. Just an overall great experience. If you love seafood and oysters, definitely give this place a try. I would 100% come back!

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Gallier Restaurant & Oyster Bar - Gallier's... Great Seafood & Oysters with Cajun Style

Gallier's... Great Seafood & Oysters with Cajun Style

Gallier Restaurant & Oyster Bar - We are right off Bourbon Street (Corner of Canal St and Carondelet St)

We are right off Bourbon Street (Corner of Canal St and Carondelet St)

Gallier Restaurant & Oyster Bar - Gallier Special Dozen Oyster

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Gallier Special Dozen Oyster

Café Amelie - Pork chops and grits

Café Amelie

4.3(3.3k reviews)
1.3 mi•French Quarter
•$$

We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

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Café Amelie - The dining room as we were leaving.

The dining room as we were leaving.

Café Amelie - Spring salad

Spring salad

Café Amelie - Thursday November 13, 2025 1:30 pm

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Thursday November 13, 2025 1:30 pm

Willie Mae’s NOLA - Hardhide Peach glaze wings

Willie Mae’s NOLA

4.0(496 reviews)
2.3 mi•Warehouse District
•$$

I could smell the chicken a block away. I increased my pace so I could more quickly make it to this…read morebucket-list restaurant, especially since I love fried chicken. There were a few pleasant surprises that I experienced. First, I don't know why, but I expected a hole-in-the-wall establishment. But it was a beautifully updated restaurant with a nice square bar in the center. It's light and bright with a lot of space. I was greeted warmly and sat quickly at the bar. Note, that reservations are required to sit at a table. Walk-up guests must sit at the bar. I was alone so I normally sit at the bar anyway. I was pleasantly welcomed by Nicole who immediately asked if I wanted water or any other drink to start. I got sweet tea since it's my favorite nonalcoholic drink. I ordered the 1/4 chicken dark meat with a side of macaroni & cheese and a piece of cornbread. 2nd surprise. The chicken is spicy, which I forgot from all the shows I've watched about the chicken here. It's just enough to give it a little heat and added flavor. The batter is light and crispy with a hint of buttermilk. The meat is super juicy and delicious. 3rd surprise. I didn't know I would love the Mac and cheese so much. It was more savory than cheesy, which made it stand out above others I've had. The cornbread muffin was a great tie-in with its slightly sweet honey flavor. Savory and sweet. Tender and crunchy. It covered all of the requirements for a perfectly balanced meal. The service was excellent with that perfect Southern touch of sweetness and hospitality. I highly recommend visiting when in New Orleans.

The last time I ate at this restaurant it was in the old location on St Ann Street. My friend…read morewanted to try their gumbo and I was curious to see if the food was still good in the new spot. The decor and vibe is more upscale than the old place and it's bigger. The people are still friendly and welcoming. I ordered fried chicken, butter beans, red beans and rice and candied yams and my friend got the gumbo so we could split the sides and chicken between us. I was able to taste the gumbo before my friend devoured it and it was good! The chicken was perfectly cooked and not greasy. I love the butter beans, I get them every time. The weak link for me were the yams because it was overly spiced with something I'm not sure if it was cloves or nutmeg but it was way too much for me.

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Willie Mae’s NOLA - History in the making!

History in the making!

Willie Mae’s NOLA - Fried shrimp platter

Fried shrimp platter

Willie Mae’s NOLA - 1/4 Fried chicken and Mac and cheese

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1/4 Fried chicken and Mac and cheese

Willa Jean - WJ Breakfast - those grits were sinfully amazing

Willa Jean

4.3(2.7k reviews)
2.2 mi•Warehouse District
•$$

Food is excellent. Everything is freshly prepared. We came in on a weekday. The biscuits are made…read morein house, granola can be ordered gluten free. Portions are good. Service is excellent, servers are very attentive. The restaurant is on the corner, easy to get to. The restaurant has a counter for bakery items and coffee if you want to grab something quick. The restaurant is a good size and nicely decorated.

I love this place! Everything I've tried here has been a hit, and I honestly haven't had a bad dish…read moreyet. My go-to is the handover bowl, which is always a favorite! The food is consistently good, which is why I keep coming back. They're almost always busy, so I definitely recommend putting your name on the waitlist as soon as possible because the wait can get pretty long. My biggest complaint, though, is the service. Unfortunately, it's been an issue pretty much every time I've visited. The servers often seem a little disengaged, forget things we ask for, and take a long time to bring out food or other items. During my most recent visit, the table next to us had their food brought out before we had even placed our order, even though we had been seated first. It honestly felt like our server had forgotten about us completely. We shouldn't have to keep trying to get someone's attention just to place an order or get the things we need. I understand that restaurants get busy, but there's a difference between being busy and making your customers feel overlooked. It's frustrating because the food is genuinely so good, and the service doesn't match the quality of the experience. Overall, I still love this place and will probably keep coming back because the food is that good! I just really wish the service were more attentive, organized, and welcoming. With better service, this place would be even harder to beat.

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Willa Jean - Front entry

Front entry

Willa Jean - Biscuit with jam and butter

Biscuit with jam and butter

Willa Jean - The BISCUIT!

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The BISCUIT!

Luke - Area 4 Oysters

Luke

4.2(5.5k reviews)
1.9 mi•Central Business District
•$$$

Ambiance: 10/10 It's not exactly the moody romantic setting but i like being able to see my food…read more Service: 10/10 I felt like they were very attentive with us. I also thought the servers looked like med students with their short coats lol Food: 100/10 There was not a single thing we didn't like. Everything tasted AMAZING!!

Stopped by here because I'd heard this was a classic New Orleans spot that's worth checking out…read more Fun fact: it's actually attached to the Hilton, which I didn't realize before visiting! Overall, the food was tasty, especially the seafood dishes. The green peppers were definitely spicier than I expected, so I ended up picking most of them out, but everything else was really flavorful. The portions are on the smaller side considering the price, so I'd keep that in mind when ordering. That said, the crispy Brussels sprouts absolutely live up to the reputation -- definitely one of the highlights! Service was another strong point. Everyone was attentive and friendly, and they checked in periodically without being overbearing. Everything felt pretty well managed throughout the meal The ambiance is more of a classic, casual diner-style setup, with dim lighting and paper-covered tables. Seating was comfortable overall, although the space felt a little tight in some areas Overall, if you don't mind paying a bit more for smaller portions, I'd still say this is a spot worth checking out while you're in New Orleans. The location is also super convenient if you're exploring around Bourbon Street, so it's an easy stop while checking out the area!

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Luke
Luke - LA Gulf Oysters

LA Gulf Oysters

Luke - Gulf Oysters

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Gulf Oysters

Elizabeth's Restaurant - southern - Updated October 2026

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