Sauced used to be the SPOT! I haven't been in around a year but decided to come watch the warriors…read moreplay today and enjoy some barbecue. I ordered a 3 meat combo and wasn't completely disappointed but noticed a decline in quality. The burnt ends felt rushed. Had a chewy dry texture. This is frustrating because it used to be the sole reason I'd stop by, rednexican nachos with burnt ends! The jalapeno cheddar sausage was ok but was missing that snap. However, The wings were stellar! Parking in downtown Livermore on a Friday night should be an Olympic sport. I'll be back as it is Still one of the better spots for barbecue out of the slime options in the area.

I want to start off by saying that I have been coming to Sauced for probably a decade now. The…read moreservice has always been great, the wait time and order to table time have never been bad. The ambience always is great, good music, good crowds, always something to watch for those who just want to kick it and have a drink. The reason for the three star review is that I cant help but notice that the quality and portioning of food has diminished from prior experiences i had here in the past years. To make it worse, prices have only gone up due to inflation. We had the rednexican nachos, burnt ends, sliced brisket ends and fried oreos. The nachos and the fried oreos were great as usual, but the entrees, not so much. The temps were off and the taste was not there, it has not been for the past two visits for us. Not sure if it's the product itself or the preparation of it, but it's just not the same quality i was used to. It's still a good spot to visit, but I wouldn't recommend it as a go to BBQ spot in the Livermore area.

Came here for dinner on a weekend night and this place was packed - quite busy, but we got a table…read morefor 6+ of us without much issue! The place was loud and lively - great ambiance for watching a sports game or a casual night out. Menu had typical Americana and good came out in a reasonable amount of time - overall, solid food and drinks. The sandwich I got was a bit expensive and the salad was nothing special, but otherwise it was a nice experience. I wouldn't be roaring to come back, but I enjoyed the meal and it was nice to connect with friends.

As a Livermore local, I have been going to the alehouse as long as I can remember. I can say…read morewithout a doubt that if you are looking for great food, even better service, and a comfortable, welcoming environment, go to the Alehouse!! Their food has never disappointed, and it seems like every time I go, the staff always goes the extra mile to make your meal enjoyable! This place is perfect for get togethers, families, or just to crush your cravings. And IMO.. best fries in Livermore. The beer battered fries are perfect everytime! Don't skip the ranch with them either.

Came for an early Mother's Day celebration on a busy Saturday and had an incredible experience! The…read moreSouth American and Caribbean flavors were so rich, bold, and vibrant in every dish. I loved the jerk pork tacos! The pork was juicy, tender, and aromatic, and the mango-papaya salsa added a refreshing sweetness. I also tried the paella Oyo that my sister ordered which was sooo yummy and full of protein. The small size was more than enough! My mom ordered the oxtail stew which wasn't on their brunch/lunch menu (dinner only), but I really appreciate that they were accommodating to make that dish for her. I've never had oxtail and it was delicious--tender, perfectly sweet and savory, and paired well with the plantains. The other dishes that my family ordered were hits too (jerk pork shoulder and seafood paella). We also tried the ripe plantains pancake Oscar for a sweet treat. I love anything marshmallow, so the brûléed marshmallow cream that blanketed the pancakes was heavenly. It also came with a plantain on top and a few other fruits to balance out the sweetness. Overall, we left full and all around very satisfied. The staff showed us such warm hospitality and came around often to check on us, despite being an almost packed house. The decor was beautiful and the atmosphere had a fun lively energy. With indoor and outdoor seating options, anywhere you get seated is a nice spot. Can't wait to visit again to try their dinner menu items and drinks, and hopefully catch some live music!

Ceviche and paella were tasty!…read more Service was pretty fast, too. Love the decor inside they have a bar with fun drinks

We had a family & friends birthday party luncheon in the Lounge Room for forty people. We asked…read morethat the tables be set up in a very particular way, one round of ten and others six to eight. They happily accommodated. Given our table map, the room was a bit cozy for forty but no problem for the waitstaff. The room itself is private, lots of windows, big buffet table and wine area, so it was all good. Waitstaff and venue were great, but what made the event special was the very high quality of the food: gourmet shrimp appetizer, flatbread, salad, chicken kabob, filet mignon kabob (no exaggeration), and Oasis salmon, plus rice, asparagus, mashed potatoes, chocolate mousse cake for dessert, coffee, tea, sodas. AND... they sent our family home with the leftover food, quite a lot that we've polished off since. Charge was $69 per person, three kids counted as one person for a special pizza, 20% service, tax, poured wines from a reasonably priced wine list. Total bill came to $4,000. So... Five stars. And whatever we asked for, Efren and Sadaf said, "No problem," and it wasn't. THANKS to Oasis!

Met some friends for a small bites and drinks. We ordered the pumpkin borani that was insanely…read moregood. I would go back and probably order an entree size if they have it. lol We ordered some hummus, falafel and The bread with dipping sauces. All of which were freshly made. They offered a side of cut veggies for someone with gluten intolerance. Which I thought was really nice. Our server was the sweetest lady who was so down to earth, patient and very friendly. Thanks. The restaurant was clean and very cozy. It's an elegant restaurant worth going back to. Which I'm planning to do so I can try the meat dishes that looked really good. See you soon!

It's good food with a large variety. Steaks for my party of 8 came out at the same time so everyone…read moregot to eat together at the same time. All of it were cooked as wanted with one of my party members who is a yelp elite, wanting it well done (that savage). The server we had was super quick and professional, left us alone and came by as if she could read our minds when we were ready to order. Everything was kind of dark so the feel of the room was kind of like it was private despite all the tables around us. Overall, it was a good experience. Teriyaki Rating: 7.9/10

Pros: Food was good, came out hot and fresh…read more Our waiter was so nice, but we saw he could only cater to one table at a time, multiple tables at once was clearly overwhelming for him. We saw another table waiting to be serviced by him as well. Multiple workers walked by and just eyed each table but never offered help to the poor guy, therefore a few tables grew impatient. Cons: Soon as we walked in we were told it was going to be a 20-30 minute wait, not a problem. We gave them our phone number to alert us when our table was ready, so we found an area at the bar and sat down and waited. 45 minutes passed someone from our party wanted to see how much longer it would be. When asked how much longer, the host said they "didn't have our number to contact us". (Didn't make sense because we gave it to them soon as they asked us to have a seat to wait) They didn't bother to call for us like they were calling other people waiting for a table, they didn't want to walk around to find our party either. When they finally sat us down at a table, we noticed majority of the restaurant was empty (literally only 6-8 tables). Took us about 10 minutes to just get water for everyone (We were a table of 5 btw). Took over 20 minutes to take our order, took almost 30 minutes to get our order. Waited 15 minutes to get to go boxes and the tab. We came in around 7pm left around 9:45ish just to give an estimate of how long we were there for. As someone who had came here several times as they were a kid, to come as an adult for a quick visit to reminisce, it was a disappointment to say the least. Maybe next time I would go to another location to see if the service gets better.

Went to this location with my cousin and my brother and it wasn't bad. We went for lunch last year…read moreand had a fun time getting the best use out of the lunch deals that Buffalo Wild Wings has to offer. The food was delicious and the atmosphere was good too. As this one had a unique vibe to it with its design and interior. When it comes to service that's where it could be improved. When we went it wasn't too busy but it seemed to take our waitress longer than it should've to get us refills on our drinks. Or to get our food when we were waiting for our meals. It also seemed to take longer than it should've for us to be seated too even though again the place was not very busy. The other criticism is the layout of the TVs as they're kind of placed at random which can make it frustrating to watch any game that is on. In the end, this is a decent location to visit and get lunch at. But it still has room for improvement.

The manager (K.C./Casey) was even worse--no apology, no accountability, no attempt to resolve…read moreanything. After the food was served, we were informed they had no blue cheese dressing. For a wing restaurant, that's like McDonald's running out of ketchup--completely unacceptable. This isn't a minor issue; it shows a failure in basic inventory management. A quick run to Costco or Restaurant Depot could have easily fixed it. When I jokingly asked the server if they could comp a dessert since a key part of the meal was missing, the response was: "We do not give away free things." No tact, no professionalism--just blunt and dismissive. The manager (K.C./Casey) was even worse--no apology, no accountability, no attempt to resolve anything. Just more attitude. The ambiance was dirty and excessively noisy, and several TVs appeared defective, displaying unnatural green skin tones that made viewing unpleasant. On top of that: dirty tables, inattentive staff, and unprofessional behavior that made the experience uncomfortable. Checked Yelp afterward, and the ~1.5-star rating makes sense. This is clearly a pattern, not a one-off. Second visit--and definitely the last.

Delicious, efficient, and relaxing…read more After a day of doing some wine tastings, I was looking for something delicious and tasty for an early dinner. Wonderfully I found Zephyr. I had the Zephyr Burger and it was the perfect size, not too big but not small either. The pretzel bun was so soft and delicious, I wanted another but decided to not eat more bread.

Haley is an outstanding server! Seating took a few minutes, nothing crazy. We were grreeted by the…read morewaitress, Haley. She made us feel very welcome and quickly brought us our libations and water. She reccomended the poke tuna appetizer. The tuna was SO fresh. It had good flavor. It came with some sort of crsipy won ton chip. Beyond/10. For entrees, we ordered the beef strokemeoff and grilled salmon. The beef was very tender and the salmon hide a tasty buttery sauce on it. Lemom wedges took it to a new level. Beyond/10. For dessert, Haley reccomendded the bread pudding with ice cream. She knows what shes doing! Beyond/10. Our refills were prompt and she catered us with professionalism and intent. Ive never experienced such good service like that. Thank you, Zephyr

Great back patio, delicious menu…read more My husband and I popped by for a late lunch on a Friday, and their back patio was almost full. We ordered their Brusselsprouts and short rib sandwich to share and the proportions were perfect, just enough food and we didn't leave a morsel behind. Their short rib sandwich was heavenly and the chimichurri sauce plus grilled peppers elevated the experience. If you're torn about ordering a full shareable of the habanero fries, here's an insider tip: we asked for a side of their habanero sauce to go with our side of fries so we would still have enough room for their short rib sandwich! Their sprouts were phenomenal. Loved the sweat punch added by the cranberries and shaved carrots to balance the charr of the brussels. Will 1000% be returning to check out their dinner menu. I haven't had a milanesa since I was in Argentina, but I trust Brava to meet the assignment!

We recently came here for a work lunch and were very impressed by the service and food. They are…read morelocated in downtown Pleasanton. The place is pretty small, but then you walk to the back and there's a large covered patio, and a small uncovered patio. It's very charming with various plants giving the outdoors a garden vibe. Most of the team was late by about 30 minutes for our reservation due to a prior meeting running long. The host was gracious enough to hold our reservation until everyone arrived. We started with some appetizers of Crispy Cauliflower, Habanero Fries, and Empanada Trio. They were all very yummy and were served with various dipping sauces. The empanadas had a nice crispy pastry and flavorful filling. I had the Salmon eggs benedict and really enjoyed it. The salmon was smokey, but the eggs could have been just a tad runnier. The salad that came with the dish was really fresh and I really enjoyed the slightly sweet dressing. I was really impressed by how quickly our dishes came out considering the size of our group (12). Overall, a nice meal with excellent service.

Very happy that I found INC 82 Brewing when I came out to Dublin, California for work. I was…read morelooking for a brewery that had food available and this fine establishment came up and it definitely did not disappoint. I first want to highlight the amazing Customer Service. I interacted with autumn, and Dazha, both of whom were very kind, attentive, and provided great recommendations. They provided excellent service. I did not have to wait very long at all to get a beer, or order any food. I was also appreciative that they were able to carry a conversation with me as a patron versus just treating me as someone who was impeding on their workday. Now, onto the beer. I enjoyed the No Tanlines IPA, & the Tropidank IPA. Both were phenomenal. Great taste profile, went down easy and not too heavy on the ABV. Those beers paired nicely with the food that I enjoyed. Speaking of food their menu is just the right size with the right amount of options. I didn't find it overwhelming because honestly nothing is worse than a large menu with excessive options especially at a brewery. Lastly, the ambience of the brewery was very enjoyable. It's just the right size, and they also have a rather eclectic music playlist that I particularly enjoyed and it seems that the Staff there enjoys it along with many of the other patrons. Overall, this establishment will be a place that I revisit again probably more than once during my time in Dublin California and it will certainly be my go to place for a post round of golf meal & beer(s).

Review #1,030 Posted on 3.31.26…read more We came here to eat an early dinner after my goddaughter's basketball game for a late birthday celebration. This spot is located at San Ramon Rd, in a strip mall with a buffet & a small nursery. It's also oddly enough sharing a building with a men's suit/coat place. There's outdoor & plenty of indoor seating inside. They've got tons of beers on tap, and a pretty simple, yet good variety menu. They do small oz beer flights too, where you pick the 4 you'd like to try. We got nachos to start, then ordered a pesto chicken sandwich, Cobb salad, & a pasta with chicken. Nachos were really good, they weren't chincy on the steak portion, to me something customers notice and would return for.

Dreaming about this tortelloni a week later!…read more Had a wonderful dinner sitting on the patio at Sabio on Main! Pleasanton has a towny feel, do not too much movement on the street making a relaxing environment. I was also the only person on the patio, not many tables inside on a week night dinner. Shaved lacopi Brussels Sprouts Salad: perfect crunch, softness, and flavor 5/5 Sunchoke and ricotta tortelloni: 5/5 get the full serving! The half portion is a tease for how good this pasta is! Great service! Would love to go back if in the area.

Galentine's dinner to remember!…read more Met for dinner and drinks at 6pm on the Friday before Valentine's day. My friend ordered the Livermore-tini and I got a glass of wine. They have a solid list of bespoke cocktails and great California wine selection. We ordered a number of dishes to share, starting with the pastrami-style pork belly and brussel sprouts salad and splitting the lamb shank risotto for the main course. The salad was fresh and balanced the salty-fat of the pork belly. The risotto was rich and creamy, and the lamb shank prepared so tender it fell apart. Overall, a lovely evening out! I'm sure I'll be returning again soon.