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    Celadon

    4.1 (1.7k reviews)
    Closed 5:00 pm - 8:30 PM
    Updated over 3 months ago

    Celadon Photos

    Business Info

    CELADON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Outdoor seating
    Good for kids

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    Recommended Reviews - Celadon

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    Reviews With Photos - Celadon

    Ashley C.

    Great lunch spot in Napa. Loved that the menu isn't overwhelming but still had plenty of options to choose from. I went with the pork sandwich and found it super tasty and filling. Burrata and calamari appetizers were great choices as well. Service is quick and friendly. Would love to come back again.

    Gikky A.

    Wonderful place for brunch. There was a variety of breakfast dishes and lunch. The family enjoyed the French toast, calamari, roasted red pepper soup, chilaquiles, scramble, eggs Benedict, and so much more. Everything had so much flavor and presented very beautifully. The service was amazing from the hostess to the servers we were welcomed with a smile and taken care of. The patio area was so lovely and airy... you felt like you are in a secret garden. Will definite be back.

    Bloody Mary
    Heather M.

    Celadon is always great! Never had dinner here before but it was good. The menu is small but good. We started with the calamari. It was ok. The salmon with couscous and the primavera pasta were healthy choices. Simple. The sticky ribs were incredible with the best garlic fries. The wild mushroom risotto was also amazing and full of flavor. Creamy with the rice perfectly cooked.

    Roasted Pork Lion with creamy Brentwood corn and peach relish

    The ambiance was great from the minute you walk into the beautiful plant array and into the restaurant. The service 5 star + AND the food Moroccan Lamb Shank and the Pork Tenderloin cooked to perfection. Melon and prosciutto was very tasty along with the bread and olive oil. Perfect evening celebrating my wife's 77th birthday finishing up with a wonderful lemon meringue pie and Crème brûlée. Will be back. You get what you pay for. Excellence. Thank you J&E Vacaville

    Seafood pasta
    Sarah S.

    We had a reservation here but it took about 20 minutes for our table to be ready for a group of five. The restaurant has an indoor/outdoor feel which was unexpected- make sure you bring a sweater. It was a little sleepy here- my friend actually fell asleep at the table lol. The food was ok- my chicken piccata was wayyyy too salty. I love salt and I could barely eat it. My friends enjoyed their meals ok- especially the lamb shank. The seafood pasta and sticky ribs were just average. Undecided if I would visit again...

    Prix fixe
    Anita T.

    I was skeptical that this place was going to be memorable, but it was very good! The walkway into the restaurant is lush and has beautiful foliage. The interior is ok - seems a little older and less interesting than the outside. I was there for a private dinner - the food was mostly very good. Standout items included: Pork belly lettuce cups Calamari (the glaze totally makes it) Truffled risotto (strong truffle flavor!) The roasted half chicken with gnocchi (Super tender and I know roast chicken doesn't sound like much, but this one was VERY good) Overall, I enjoyed my experience and would come back!

    Spencer Q.

    Food: 3/5 Service: 3/5 Ambiance: 4/5 Portion to Price: 3/5 Overall: The food was good and had a great ambiance The extended review... Food: 3/5 - Had the carpaccio, brussels, and the pork chop. All were pretty standard fare. Service: 3/5 - Standard service. Ambiance: 4/5 - A lovely setting in their rustic indoor patio. Portion to Price: 3/5 - A little on the pricy side but I mean we are talking about Napa.

    Comp Bread
    Karen L.

    We sat is a cute outside area since there was a party inside. There was no issues with temperature. It was comfortable. The food was good and they comp the dessert because the table next to us was extra load. This was totally unexpected and very nice of them. The service was good and we will be back.

    Sidewalk view
    Rosalee I.

    Food was delicious. In my opinion, menu was simple but catered to every palette. Service was exceptional and they didnt mind with food alternatives and alterations. Ps. They don't do separate checks, but did offer to split cards from the total check. I recommend bringing cash for big groups. Ambiance is beautiful, perfect spot for a brunch on the weekend.

    Tish B.

    Made reservations for brunch with a friend. Arrived on time and it was pretty empty so we got to choose are seats. Nice indoor type of patio dining which was very nice. Service was really good for the most part. My biggest complaint is food. I ordered the chicken sandwich which the chicken was completely burnt and over done. I couldn't even eat it because it was so hard. I did tell our waiter but nothing was done. I couldn't eat the sandwich so I only ate the fries. I tried the pancakes which tasted good. I wouldn't be back as long as the chef is cooking fried chicken this way. There are way too many restaurants in Napa to choose from.

    Shredded Apple Crostini
    Gina G.

    What a fabulous evening and such a treat to dine at Celadon on a bustling Friday evening. Here for a special wine event with my family, there were a few other restaurant buy outs that evening as well. So wonderful to see a space and place so alive and vibrant early evening. Our party was seated in the back of the restaurant with easy access through the side door. We took a tour of the restaurant shortly after arrival and there's another beautiful and (huge) room with open spacing for larger parties/events. There's only one restroom inside the restaurant past the bar area (to note, wonderful drinks). After getting a code there are more restrooms outside, fyi! The food was superb and very on par for dining in Napa Valley. Celadon is located on Main Street, so not too bad for travelers from the East Bay. The passed appetizer were delicious ~ spicy calamari, apple/cheese crostini, and chicken lettuce cups. We had a curated menu to pair with specific wines for an event, so not sure if some of these items are typically on the main menu. We then had a choice of starter, main, and dessert. I chose the beet salad, the Moroccan Braised Lamb Shank (with golden raisin and toasted almond couscous), and the bread pudding. The way the meat pulled off the bone so delicate and juicy..perfection. We also had a pasta course that paired with one of the wines I noticed was on the menu ~ the fusilli pasta with bolognese sauce. Hearty, comforting, and so flavorful. My husband ordered the Grilled Allen Brothers New York Steak and for me, the scalloped potato accompaniment stole the show..so rich and decadent, yum! Honestly all in all, the spot is so special and quite the Napa to-do. We felt honored to have been invited to such a well executed event to this spot that we may have not been able to try otherwise. Wonderful staff in such beautiful digs. Dreaming about that lamb shank, highly recommend if looking for a night out in celebration.

    Erica B.

    This place is definitely a vibe! I came to Napa like everyone else to have good wine and good food. This place is definitely it!! We made reservations ahead of time as we were told it can get busy at times. The place was nice and quiet with a farmhouse rustic touch but nothing short of elegant. A friend and I ordered the sangria for cocktails and it was one of the best sangrias I've had! the pork loin with mashed potatoes and Brussels sprouts and topped off with bacon. I got the Marsala sauce on the side and it was heavenly!! The pork loin was tender and cooked to perfection, the mashed potatoes were creamy and the Brussels had the perfect roast and perfect amount of crunch. The bacon was a great touch as well. The food was delicious and I'll definitely come back to try other dishes or order the pork loin again!

    Menu
    Stacy S.

    Dinner itself was great. Service service was a bit spotty as they had a large event in one section and I think they were a bit understaffed in the area where we were eating. You could see all of the employees really hustling and trying their best. My scallops (nightly soecial) and his lamb shank were good. The sweet coconut fried prawns were good.

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    5 months ago

    Lovely place but everything was way too heavy and salty. Light Napa cooking style, please!

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    1 year ago

    OMG! Fabulous lunch.....Asian short ribs were delicious and service was great! Ate on the patio nice ambiance!

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    Celadon Reviews in Other Languages

    Ask the Community - Celadon

    Is the restaurant dog friendly?

    On the patio. Service dogs are welcome inside as well as on the patio.

    Do they have a corkage fee?

    Yes $20

    Is it okay to walk in this coming Saturday 2/13/21 or do we need to have a reservation for 2 adults and 1 child?

    You definitely need a reservation. Celadon has one of the best outdoor patios in downtown Napa. So, it's a favorite for many!

    Is this a good restaurant for an anniversary dinner?

    Yes! This would be the perfect spot. Food is phenomenal and very cool atmosphere. My sister and I sat in the back pathway area that was botanically covered. Cool scenery and great food.

    Is reservation needed?

    Not unless they are busy, but you can make reservations on opentable so it's very convenient

    View All 9 Questions

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    Valentinas Kitchen

    Valentinas Kitchen

    4.6
    (298 reviews)
    9.1 mi
    $$

    Five Stars! Valentina Kitchen is an absolute gem in…read moreAmerican Canyon! From the moment we walked in, the service was top-notch--attentive, welcoming, and genuinely friendly. The food was incredible. We ordered the Asparagus Omelet and the Avocado Toast, and both were executed to perfection. The omelet was light, fresh, and packed with flavor, while the avocado toast was beautifully prepared with generous, fresh ingredients. You can really tell they care about quality here. Fantastic atmosphere, unbelievable food, and awesome service. We will definitely be back! Highly recommended! Oky and Jack - Sonoma

    If you know, you know--and Valentina's is that kind of place…read more After searching for a true family breakfast spot in Napa Valley, this one delivered on every level. David and his wife create a genuinely warm, welcoming experience that feels more like being hosted than served. The menu is bold and beautifully executed. Portions are a solid 10/10 without compromising quality. The café de olla alone is worth the visit--rich, aromatic, and instantly took me back to my abuelita's kitchen. The crab eggs Benedict was flawless, and the house-made salsas--especially the raspberry and mango habanero--are next level. From the steak and eggs to a chorizo burrito my son called "totally bomb," every plate hits. TAG SOMEBODY!! Napa Valley--let's make this go crazy. Tag 3 people you're pulling up with this week, repost this, and flood this place with love. If you're serious about supporting local and putting hidden gems on the map, this is the one. Let's get Valentina's the recognition it deserves.

    Photos
    Service counter + interior
    Service counter + interior
    Huevos motulenos
    Huevos motulenos
    Chorizo eggs Benedict and hubbys   in the background.

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    Chorizo eggs Benedict and hubbys in the background.
    Southside Century

    Southside Century

    4.3
    (200 reviews)
    1.0 mi
    $$

    We were staying at the Hampton Inn nearby and accidentally stumbled upon Southside Century and what…read morehappy accident! The cauliflower tacos were one of the most amazing dishes we ever had. It honestly had a fish taco texture, but with no fish. We wish this restaurant were nearby us. The restaurant is fast casual, you order at the cashier and then a server delivers your food to you. The service is great, the employees are friendly, offer suggestions, and checkin to make sure everything tastes good. This is a can't miss cafe. If you are in Napa go for breakfast or lunch.

    I had breakfast here on a Friday. The staff that helped me were very friendly and helpful. I…read moreordered a cardamom vanilla latte and the Tostada Rancheros con Carnitas. The latte was really good, the punchy cardamom (which I love) and the vanilla are a great combo, which is probably not for those who don't like to taste the spice, it is very spice forward. The Tostada Rancheros con Carnitas was also pretty good with savory and small sweet notes throughout, I just felt it was missing some depth; but for how quickly it arrived and how fresh it was, it was good. The ambiance is great, comfortable with a nuetral-toned landscape and a vinyl record player going I felt welcome right away. My table was wobbly despite the feet being flat as the tabletop itself seemed to be loose which made it a bit challenging to cut and eat my food without fear of my plate or latte accidentally tipping over. Overall I definitely recommend Southside.

    Photos
    Counter with pastries and prepackaged beverages.
    Counter with pastries and prepackaged beverages.
    Southside Century
    Mocha naranja

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    Mocha naranja
    Boon Fly Cafe

    Boon Fly Cafe

    4.2
    (2.8k reviews)
    3.9 mi
    $$

    I've eaten here 3 times or so, and each time has been great. This time around, I stopped by to eat…read morelunch; though, they just have a brunch menu that leans more heavily towards the breakfast end of things. - Reuben sandwich: this is just a well-executed classic. It has the standard corned beef, Swiss, sauerkraut, and thousand island on rye. No notes on the sandwich really. Just well done. It came with a side of fries, which were just okay. Not bad. Not great. Just okay. - Dungeness crab Benedict: this is a crab cake topped with poached eggs and a jalapeño hollandaise. Amazing. Very crabby. The hollandaise didn't really taste jalapeño-y nor was it spicy. The side of hash browns was nice enough. Better than the French fries. Since I dropped by on a Monday, I only had to wait 10 minutes or so to get seated. If you go on a weekend, be prepared to wait some time. And the parking lot is rather cramped as well during the busy times. The servers are always very pleasant and attentive.

    We pass by the infamous red barn in Napa every time we head to Sonoma. I heard it's a popular cafe…read moreso I have been wanting to try it for a while now. We happen to be in the area and so we decided to finally check them out. We arrived on a Friday afternoon for lunch recently. The cafe is located in a nice area in Napa off the Sonoma Hwy. Parking is accessible in the parking lot outside. The exterior of the red barn looks like your typical classic and traditional farm structure. Inside the nice modern decor is sleek, cozy, and rustic. There are plenty of tables and booths for dine in. We ordered the green eggs and ham, corned beef hash, the Carneros breakfast, and a half a dozen of the Boon Fly donuts. Everything was delicious and hearty. My green eggs and ham had a unique presentation with green lemon leek cream drenched on top. The flavorful cream complements the hash browns, eggs, and ham very well. My nephew said his corned beef hash was very tasty. The Boon Fly donuts were soft, warm, and sweet. The chocolate sauce was the perfect dipping sauce for the donuts. Overall we enjoyed our experience at Boon Fly Cafe. The staff were nice and accommodating. The vibe was warm, family friendly, and welcoming. The price point was fair. The food came out quick and the portions were big. I hope to be back to try other food items on the menu.

    Photos
    The espresso maker and back bar at the BoonFly
    The espresso maker and back bar at the BoonFly
    Breakfast Flatbread
    Breakfast Flatbread
    Boon Fly Chicken & Waffle

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    Boon Fly Chicken & Waffle

    Celadon - seafood - Updated August 2026

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