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    Cedar Creek Inn

    3.5 (1.2k reviews)
    Closed 11:30 am - 10:00 pm
    Updated over 3 months ago

    Cedar Creek Inn Photos

    Business Info

    CEDAR CREEK INN ATMOSPHERE

    What's the vibe?
    Romantic
    Loud
    Happy hour specials
    Good for kids

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    Recommended Reviews - Cedar Creek Inn

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    Menu
    Brian I.

    Just tried this place as part of OC restaurant week. Went here for lunch and was surprised how crowded it was as the restaurant is in an office building complex. I have to say that the food was decent but nothing really stood out. I do have to say that for the price they did give large portions. I spoke with our waiter who was a little overwhelmed with the rush, but he noted that their French dip sandwich is their best thing on their menu. I will probably give them another try when they are not so busy as service was not the best. I even received our bill before we even got all of our food

    Jami S.

    Such amazing service from start to finish! I was impressed with the entire dinner experience. The pricing was very reasonable for the quality. I highly recommend the cedar plank salmon and the calamari--both were absolutely delicious. The prime rib is a must, and definitely add the prawns! We will 100% be back. Nice clean restaurant too :)

    New York Steak and Eggs
    Siao Z.

    Second time is the charm. Walked in and the host was very clear with instructions. No reservation but they're all booked so only front patio or bar area left to sit for first come first serve. The server was also more knowledgable this time. Knowing we came for a coupon they knew which food qualified to be redeemable. Manager remembered us from last time we came. Steak on point. Fiancé loved this experience much more. Although it did take awhile for steak to come out (~20 mins) but I am assuming it is because they had a big party going on. Will definitely come back!!!!! Thank you for the better experience this time around!

    Chocolate cake
    Linda T.

    It was always great place to dine for one , two or a group. Food was perfectly prepared and delicious. Parking is easy for accessibility. The servers were very nice and prompt. The interiors are nicely played out no matter the size of the reservation. My family has dined there numerous times in both dining room or private room for a family celebration.

    Outside
    Vanessa G.

    This has been one of our favorite happy hours for years. You really cannot beat it. The prices are amazing, the food is phenomenal, and the bar is so much fun. The live music is also great. We always have the best date nights here. The sliders are the best ever. We recently tried the zuni rolls for the first time and we are hooked!! The turkey and cheese combined with the raspberry sauce is fantastic. You also can't go wrong with the pesto flatbread. The service is always wonderful and we will forever be regulars.

    The entrance
    Rick S.

    The restaurant is beautiful. It's has a bar with outside seating and a dining room. This was my first visit, I had high hopes. I've read the Yelp reviews and they were mixed. I ordered the French onion soup and the fish and chips. We did order the coconut shrimp as a appetizer. The waitress was amazing she did a great job. The coconut shrimp came out hot and with a orange sauce and cocktail sauce. The coconut shrimp was delicious with the shrimp being a good size. The coconut flavor came out. It was one of best I've had. The French onion soup was a disappointment. It didn't have much flavor and the bread they used didn't work for me. The fish was okay but I expected more from a restaurant like this. The fries were very good. We did have coffee and It also was very good. Overall I don't think I'll be coming back. That's the bad side of having a restaurant. One bad experience and you won't be back.

    Eva H.

    I love this place. I love good quality food and this is one of them. I don't like going to places that look good but the quality feels like fast food. That is one of the main reasons I would give a big YAY! To this restaurant the quality is surreal like made by a human not a machine! You know! I feel this place is underrated it deserves by far more. I have been going multiple times and food is awesome every time, service is good attentive people.

    Cedar Planked Salmon
    Alma R.

    Had an amazing second visit but will definitely become a regular if the food is always this good! We started with their yummy Shishito Peppers and the best Fried Zucchini I've ever had! The batter was so light and crispy, my mouth is watering just writing this! I had a yummy Lemon Drop Martini, simply scrumptious. I ordered the Cedar Plank Salmon and my hubby had the Ahi Tuna Sandwich, both cooked to perfection! The ambiance was so cute and the conversation kept going so we ordered two of their desserts, Crème Brûlée and only the most amazing most delicious Bourbon Bread Pudding ever! They use real bourbon and can totally taste the difference. The service was friendly and helpful and our waitress kept checking in on us which we totally appreciated. Already counting the days until we can go back!

    007 Martini
    Denise S.

    The food was delicious and Teri was an excellent server. I had the French Onion soup and Crab Scallop cakes. My friend had the Salmon and it was very flavorful. I think the only things I didn't like were parking is hard and the room was pretty loud and it was a little hard to hear. Otherwise, I loved it.

    Coconut cake was delicious
    Kim U.

    We were there for a holiday brunch and I was hoping for the meatloaf or some form of it (lunch portion or a sandwich). No meatloaf on the menu. I got a burger and it was decent. The service was good as was the ambience. The coconut cake was delicious. Side note, if you want a whole cake to go, you need to order ahead. I don't think I'd go back for brunch. The menu is limited for my taste.

    Joy K.

    My one and only visit here is when we recently attended a retirement party for my sister. The set up was in a private back room area that supported around 50 people (I think). It was a great venue for this! There were several long tables to accommodate everyone. They served several delicious appetizers buffet style, and there was also a table with salad and fruit. Plus an open bar. No one went hungry or thirsty. There was enough room to set up a screen for a slide show. There were some technical difficulties that delayed the start of the slide show, but that always happens. I really need to find time to go back to dine in the restaurant. It's really nice!

    First timers... not sure why this place is averaging 3.5 stars? Our experience was a 10 star. ! We sat at a table in the bar. Surprised with the live music, piano and vocals. . Volume perfect and range of song choices was broad enough for all music tastes. Our server, Kat, helped make this evening the wonderful experience it was. She was attentive, kind, friendly and real. She made great recommendations on beverages and foods. Let's start with beverages, Cedar Creek red beer for hubby, he enjoyed it. Pomegranate martini for me...so refreshing on a summer evening. Great recommendations Kat! We started with the baked brie which was fantastic, served warm with raspberry sauce. It was a comforting start to the meal. Hubby had the shortrib meal - tender,and juicy, the green beans were cooked with tasty spices and still enough crisp to crunch and every bite was gone. I had prime rib, it was fantastic! Cooked perfectly, tender and juicy, baked potato and green beans fantastic. And we couldn't leave with trying the signature coconut cake. We stuffed but had to make room for the warm cake paired with vanilla ice cream Needless to say, we had leftovers to take home. We will definitely be back. This is a hidden gem indeed.

    French toast
    Stephen M.

    We ended up at this location for Mother's Day to celebrate my wife with two of our adult children. The ambiance was nice, and the service was attentive. We ordered the vegi omelet, eggs Benedict, and French toast. The omelette and Eggs Benedict were acceptable, but the potatoes that accompanied both dishes were less than desirable and not really edible. The French toast with fresh berries came with bacon that looked so meager, that they should be embarrassed to charge $26 for this meal, as well as there were exactly 3 berries served with the one piece of French toast. All in all, the server was sweet and pleasant, but we won't be planning on coming back to this establishment. The 3 stars is for the server and ambience and definitely not the food....oh yeah, they charge 3% to use a credit card??? Who pays cash for a $125 meal? Ridiculous!

    Bittersweet and strange, Finding out you can change, Learning you were wrong  Birthday Dinner  Rack of Lamb from #CedarCreekInnBrea

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    Business owner information

    Photo of Janice W.

    Janice W.

    Thanks for the great pics and the review, Vanessa!

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    20 days ago

    Tom was our server. He was so kind and funny and made our experience a great one. Food was wonderful and just an overall great experience.

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    Page 1 of 31

    Ask the Community - Cedar Creek Inn

    Is this fine dining or can the family go including a 15 month old?

    It is not fine dining. No issues bringing a child. I will tell you the last time I was there the food was very disappointing. This used to be a better than average restaurant for the money and I would say it is a below average restaurant for the… 

    What time does the lunch menu end/dinner menu start?

    Is there any live entertainment here at all?

    There was not when I went.

    Is there a charge at happy hour?

    We have only dined during the weekend, I know there is a happy hour at the bar. Sorry 👍

    What are the hours for brunch on Saturday and Sunday?

    Saturday 1130 -3 egg items The rest of the menu til 4 Sunday 10-3 brunch items egg items… 

    Is the full menu served on weekends or is it only brunch?

    Full menu or brunch menu is available

    Do you have a corkage fee?

    Yes

    What brand of coffee does Cedar Creek serve? Forgot to ask...It was delicious..

    Newport Beach coffee co and iced tea tropical it is delicious

    Are you Open Sunday?

    Yes

    Are you fully open now? Are reservations needed?

    Yes

    Do you need reservations on a Thursday night around 6-630 pm?

    yes reservations are highly recommended

    Any kids menu?

    Pasta with marinara or Parmesan butter.Sliders,Pizza, grilled cheese,chicken Dino's comes with fries

    Do you have private banquet rooms? if yes, for how many?

    Yes contact Restaurant for how many

    Do they have a Thanksgivingdinner special?

    Yes it's fabulous

    Is a jacket required and are jeans ok?

    Nice jeans are fine. It's not too fancy; you do see people dressed in jeans and in business suits. Just depends on the occasion. I wouldn't wear shorts or flip-flops.

    When is happy hour?

    Happy hour is listed from 3-7pm

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    Old Brea Chop House

    Old Brea Chop House

    4.3
    (1.6k reviews)
    1.4 mi
    $$$$

    Located on birch street in Brea this resturant is located right next to the Improv & reunion…read moreResturant. For parking use the parking structures. There is a large bar area. It is very dim inside the environment, but the noise level was loud which was great for the group dinner i went for. The grilled oysters, center ribeye, Brussel sprouts, and creamed spinach was delicious! I would not get the charcuterie board or the gnocchi again just pricey for what it was. Now they have about ten choices for desserts but i loved the huge slice of carrot cake over the warm butter cake although that was good too. Overall the establishment was clean and the service was fast and everybody was friendly and professional. I will be coming back for sure.

    Fantastic meal. Went for my mom's 80th birthday and we weren't disappointed…read more Raw oysters: delicious and fresh Caviar: so good. Interesting little toasts they serve with it (used to blinis). Gave us a refill when we ran out. Porterhouse: huge! And cooked perfectly medium rare. Came with 2 sides of our choice and butter cake for dessert. Short ribs: delicious. My sister who eats like a bird finished the whole dish. Ribeye add lobster meat: the birthday girl wanted steak and lobster, so that's what she got! Cooked perfectly and she was very happy. Rack of lamb: sooooo good. Cooked medium rare. Great flavor. Came with a whole head of roasted garlic. SIDES: Gnocchi: Good flavor, big portion Broccolini: deliciously roasted Asparagus: very good with hollandaise Creamed corn: fantastic sweet creamy corn Butter cake: good portion! Wish it wasn't dusted with sugar crystals Carrot cake: massive slice. So yummy. Could have been a little more moist. Birthday dessert: chocolate mousse with coulis, I think (my mom didn't share lol!!!)--delicious, not too sweet. Bomb berry cocktail: red berry vodka, lemon, muddled raspberry. Too easy to drink lol. Also ordered the non-alcoholic version and it was really refreshing. Attentive and friendly service by all. Ambiance was so nice. Only wish they could have personalized the birthday celebration a little more by adding a name to the birthday dessert. It's so special to see your name and is an easy addition. Overall, would 100% go back. Thank you for a wonderful dining experience!

    Photos
    Old Brea Chop House
    Creamed corn
    Creamed corn
    Mushroom Mille Feuille

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    Mushroom Mille Feuille
    Summit House

    Summit House

    4.3
    (2.9k reviews)
    2.2 mi
    $$$

    Jacob was an amazing server, genuine, friendly and efficient. He and all the staff made the…read moreexperience memorable! On Wednesdays, the prime ribs are discounted. The smallest cut being $38.95. The prime rib comes with 3 sides: creamed corn, creamed spinach, and a Yorkshire popover. You can substitute the sides for garlic mashed potatoes, scalloped potatoes au gratin, truffle fries, rice, sautéed spinach, or vegetables. The truffle fries were so good, thin fries that were perfectly crispy and light. The prime rib is delicious. Juicy and tender. For $38.95, you get a lot of quality food that is filling. They kindly gave us a birthday dessert, a Belgian chocolate puff pastry with vanilla ice cream and Chantilly cream. There is indoor and outdoor dining. Even though it was a hot summer day, sitting on the patio was so nice. There was a breeze, the sun was setting with beautiful views. Parking: there are three lots. One right when you enter, a valet lot, and another one on the other side of the restaurant. All very close and we didn't have a problem finding a spot on their promotional Wednesday at dinner time.

    I've been here a couple of times for holiday parties, especially we come here for their signature…read moreRoast Prime Ribs of Beef that comes with au jus, whipped cream horseradish, creamed corn and spinach, and Yorkshire pudding. The meal itself is very classic and nostalgic, but what makes this place over the top is the beautiful skyline of the OC area. They offer valet parking and ample self-parking. What I also appreciated about this place is that they offer private events, where they allow you to tour the spaces (taste test food options) and provide very helpful information to make your event a success. They offer different packages, and staff will ensure to put you in touch with the right point of contact for your specific needs/accommodations. Always grateful for the hospitality here and outstanding food!

    Photos
    Love the assortment of chairs!
    Love the assortment of chairs!
    Sourdough Bread (Complimentary). Warm, tangy, and pleasantly chewy.
    Sourdough Bread (Complimentary). Warm, tangy, and pleasantly chewy.
    Lobster Bisque. Silky & rich, with tender lobster bits & crunchy croutons. The bisque was buttery with a velvety finish.

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    Lobster Bisque. Silky & rich, with tender lobster bits & crunchy croutons. The bisque was buttery with a velvety finish.
    Julep Cast Iron Kitchen + Drink

    Julep Cast Iron Kitchen + Drink

    4.3
    (1.1k reviews)
    1.8 mi
    $$

    A pretty fancy shmancy restaurant if you ask me! Julep is serving up some taste seafood and…read moreAmerican food. It's located in the backend of the plaza. The service here was also the cherry on the top. They have plenty of seating and a bar in the middle with TV's, I was watching the beginning playoff run of the Warriors there this year :( I ordered the flat iron steak which was cooked perfectly and pair well with spinach and a side of fries. The fries were good, I was just a bit confused if their were oily or they had truffle sauce on it. Calamari was also pretty good, I would get that again. The lighting was making all my food look really greasy on the black plates but overall it was a good meal. I would definitely come back to try more.

    I headed back to the former Jimmy's Famous Tavern location in Brea. It was replaced by another…read moreplace, it's called Julep Cast Iron Kitchen and Drink. I came here last Thursday night hoping it's a good place to try. I've ordered Strawberry Margarita (cocktail), Fish and Chips, and Butter Cake. Fish and Chips was pretty good. Fish was nice and flakey which makes it delicious. Portion size of the fries was more than I expected. Pretty unusual for Fish and Chips or any other items that comes with fries. Strawberry Margarita.... Not bad... but I had better ones elsewhere though. Butter Cakes (includes ice cream).... Pretty good. It's freshly made. Great presentation. Very delicious. Service..... Good, but I feel they were a little slow. They should try to speed it up more. Heck, I work in hospitality... good service and efficiency are very crucial when it comes to sense of urgency. 4 stars.

    Photos
    Julep Cast Iron Kitchen + Drink
    Cedar Plank Salmon
    Cedar Plank Salmon
    Fried Chicken Sandwich

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    Fried Chicken Sandwich
    Terra Wood-Fired Kitchen

    Terra Wood-Fired Kitchen

    4.3
    (678 reviews)
    4.3 mi
    $$

    We came here after the Whitney Houston Candlelight concert at the Nixon Library, and what a find!…read moreApparently we weren't the only ones with the same idea -- some other people from the concert were at Terra too and recognized us: "Hey, weren't you just at the Candlelight concert?" My sister originally chose Terra because she saw a picture of one of their salads with salmon and knew immediately that was what she wanted. We had no idea we were about to discover a new favorite restaurant. 10/10 -- I've already bookmarked Terra because I will absolutely be back. When we arrived, we told our server we had never been there before and asked what she recommended. Her descriptions of the food were fantastic, and she steered us toward the wood-grilled peaches with burrata and arugula. Oh. My. Goodness. Absolutely delicious! The grilled peaches, creamy burrata and arugula were such a wonderful combination. Then the salad came out, with salmon added. I took my first bite and was literally speechless. It was an explosion of flavor -- the avocado, salmon, sesame dressing and everything else going on in that salad just worked. The salmon costs extra, but it was absolutely worth it. The peach dish and the salad were completely different flavor experiences, and honestly I would happily order both of them again. We were talking about how we were gonna come back and try to resist ordering the same thing over again, but that will be a challenge. Of course, we were at a wood-fired pizza restaurant, so we HAD to try the pizza. We ordered half-and-half. One side was the fingerling potato pizza, especially after our server told us the story about the owner's daughter wanting fingerling potatoes on her pizza and how that helped inspire the restaurant. Obviously, after hearing that story, we had to try the pizza that started it all! And it did not disappoint. I can definitely see myself ordering that again. The other half was the salami pizza with the honey drizzle. It was supposed to have some heat -- my sister could taste it, although I couldn't -- and the honey made it a really interesting combination. Not something I would normally think to order, but definitely worth trying. I also ordered the citrus agave, thinking it was basically a fancy name for lemonade. It wasn't! Lemon, orange and lime made it much more interesting, with just a slight bitterness from the citrus that balanced the sweetness. Delicious and different. We sat upstairs, where there was a wonderful breeze coming through on a summer evening. The whole atmosphere was charming and relaxed, the service was excellent, and the food was memorable. The biggest surprise? Terra is right near my office, and I never knew it was there. Definitely a 10/10. I came because of a recommendation, and now I'm recommending it to everyone else. I will absolutely be back.

    This place is a gem! The outdoor patio offers both high-top and low-top seating, with plenty of…read morefans to keep you comfortable on warmer days. Inside, it's cozy and charming, with both downstairs and upstairs seating that accommodates everything from casual lunches to more intimate dinners. The food is outstanding. Every pizza is packed with unique flavors, the salads are generously portioned, and even the appetizers are large enough to share--or make a meal out of. The service is consistently excellent, and the staff is always warm and welcoming. I love this part of Yorba Linda, and this spot has quickly become one of my favorites. I'll definitely be back!

    Photos
    Terra Wood-Fired Kitchen
    B ri o Brioche Bread Pudding Souffle
    B ri o Brioche Bread Pudding Souffle
    Dining room

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    Dining room

    Cedar Creek Inn - newamerican - Updated August 2026

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