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    CAVA

    3.5 (15 reviews)
    Open 10:30 am - 10:30 pm
    Updated 3 weeks ago

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    Bowl & lemonade
    Amber W.

    I looove Cava. Visited this location while working in the area and it was very clean, had lots of seating and parking. I was missing my half pita but I'll get it next time

    Mr B.

    Every single time I visit these locations in Baton Rouge, I am quickly reminded of the CLEAR lack of corporate management and training the staff received; or lack their of.. It's not their fault , don't blame them. Behind every weak employee is a very weak manager. But I digress, this is the franchisees /owners job to ensure the staff has been trained properly. You couldn't augur otherwise with a straight face and a good moral conscience. TRAIN YOUR STAFF.

    Pita

    Ordered a kids bowl customized. As I was eating I realized there was mold on the pita. I'm beyond appalled and do not intend to return.

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    6 months ago

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    2 days ago

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    1 year ago

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    2 months ago

    Great food and Mathew was great ! And the service was very good as well! Would recommend!

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    7 months ago

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    Ask the Community - CAVA

    Review Highlights - CAVA

    I got the spicy chicken for my protein and it was delicious!

    $17.77 Spicy Chicken + Avocado

    Read more highlights

    Albasha Greek & Lebanese Restaurant - Chicken Shawarma plate. So goooood and healthy

    Albasha Greek & Lebanese Restaurant

    (275 reviews)

    $$

    Never thought I would equate Middle Eastern cuisine with Baton Rouge. But it's a cuisine that…read morecomes to mind when I think of this city thanks to this spot along with the stellar reviews that accompany it. This is one of three Albasha locations in the southeast Louisiana area. Thank god this location is near our field office in Baton Rouge which is where I was assigned to in early October allowing me to dine at this spot for lunch. The dining area spacious with plenty of seating. It does get a lot of traffic during the weekday lunch hours; probably cause of the lunch specials that are offered which we took advantage of. The menu consists of your typical Mediterranean eats such as hummus, baba ganouj, stuffed grape leaves, spanakopita (spinach pie), chicken/beef schwarma, lamb shank, moussaka, and kabobs (just to name a few). Lunch specials involve plates which include a feta cheese salad, rice pilaf, and hummus that accompany the entrees. Ranging from $14-18, this is quite the steal, especially during times like these. The Lamb Shank lunch I ordered was delicious with plenty of food that I had to have a to-go box to bring the remainders with me. The chicken shwarma and vegetable platter were ordered by other parties who both loved them. And we also started with the fried cheese which is served in a bed of olive oil and spices with some cucumbers, tomatoes, and olives. Very tasty, especially with the vegetable garnishes. I need to get another assignment in Baton Rouge so I can come back here again!

    The food at Albashas is wonderful ... High protein dieters rejoice ... the meat is wonderful... of…read morecourse so are all the sides. The portions are big. Service us fast and very friendly. SO glad it is close to home

    Zorba's Greek Bistro - CHEESE SAGANAKI

    Zorba's Greek Bistro

    (165 reviews)

    $$

    Best Greek in town! These folk know how to properly cook…read moremeat and maintain its maximum juiciness and flavor! And they are so warm and genuine. I felt like I was back in the 80s at the bar Cheers. The regulars have been gate keeping but their secret is out now. One of their bartenders--Logan--was exceptional! Logan made me the best paper plan that I've ever had. I liked it more than my beloved Old Fashion. They've got a new regular in me.

    Came here for dinner on a whim, and couldn't believe what I have been missing out on. Having lived…read morein Houston previously, where there were many great Greek and Mediterranean fares, this restaurant surpassed them all. The portions were perfect, the flavors all blended nicely, with nothing too salty, too bland, or overpowering other flavors in the dish. Their hummus and pita are all made fresh in house, and a must try for appetizer. I then ordered the rice, chicken and lemon soup bowl along with the politika meatballs. The soup is best described as slurping down comfort food. The meatballs were a blend of beef and lamb, which helped to bring down the bold flavor of lamb, and allowed all the flavors of the saganaki tomato sauce to complement. All of that still some left room for desserts. I don't think you can go wrong with any of the choices. They all looked good. I went with this custard filled filo that was drizzled with honey. It's baked to order, so it was fresh, warm, crispy flakes of filo, and sweetened with honey and a hint of orange zest. Honestly, it's difficult to put it into words to describe it perfectly, but it was very good.

    CAVA - mediterranean - Updated May 2026

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