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Georgetown, TX

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Catfish Parlour

3.6 (298 reviews)
Open • 11:00 am - 9:00 pm
Updated 2 months ago

Catfish Parlour Photos

Business Info

CATFISH PARLOUR ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Good for kids

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Recommended Reviews - Catfish Parlour

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Reviews With Photos

Charles N.

Always a personalized touch. Today, they surprised us with a couple heart-shaped hush puppies at the bottom of the hush puppy bowl. And check out these onion rings!! We eat here all the time. The Grilled Catfish is the best!

Hushpuppies (free)
Chiana P.

Friday is for catfish! You had me at buffet! Went here with a friend and our wait time was less than 10 minutes. Our waitress Theresa was great! She was so friendly and welcoming. She also made sure our food was correct. We got the buffet that came with three sides. I ordered fried green tomatoes for my appetizer. They came with a sauce on top. They were a good size. The fried green tomatoes needed a little more seasoning. My string beans were a little sweet but still tasty. The pinto beans were flavorful and I can see myself getting them again. The fries were good with enough salt. The catfish was fried well but needed a little more flavor. Thanks so much Theresa for a great time

Spicy grilled catfish, fried shrimp, and chicken fried chicken
James W.

Got the All American which comes with 4 fillets. It must have been an awfully small catfish. I got three sides which are super small as well. Lunch is the best option as when you get a dinner to go you get screwed over big time. Won't be back again for a to go dinner order, but might do another lunch as you get more food !!!!

Spicy catfish and grilled shrimp
Kevin W.

I like the feel here but admittedly the decor feels a little dated. The service is really fast and friendly though. Nice people and the menu is straight forward. My grilled shrimp was great. And my catfish WOULD have been great but I ordered the spicy. Now I like a spicy batter but it seems it's a regular fish filet with an abundance of spicy dry seasoning shaken on top afterwards. I guess that could work but it made the fish taste super salty in my opinion and over powered the dish. My wife got the burger as it was on a special, she felt the same way about the grilled onions on the burger. The base product seemed great but the onions were cooked down in a very strong sauce and there was a lot. She scraped most of it off and the burger was fine. One thing that is an absolute delight here.... The free hush puppies they bring out and you can't leave without trying their jalapeño tartar sauce! Excellent. 3.5 if I could give half stars. Might be better off offering the "spicy" seasoning in a shaker on the table rather than piling it on in the kitchen. That alone could've made the difference in three and four stars for me.

2 pounds and Pups - Catfish
Sam K.

My bf and I decided to make the drive up to Georgetown to try out their Catfish Parlour location after the Central Austin location closed last year. He has had their food several times (and raves about it) so I was interested in seeing what the hype was about. I am not a huge catfish person, but do appreciate good fried fish every once in a while. I ordered the All American Plate (spicy seasoning) and he ordered the 2 Pounds and Pups combo to have leftovers for days (that's how much he loves their food!). One thing he appreciates is their ability to swap in gluten free batter (and the hush puppies are gluten free too to my understanding) I thought the catfish was excellent- not too greasy, perfectly seasoned and the meat flaky and tender. The jalapeño slaw was very tasty and my gosh, I think hush puppies are my new favorite thing! We took our meal to go since they were closing, but the ambiance seemed like a warm and inviting restaurant and I'm looking forward to eating there in person one of these days. Will absolutely be back again!

Shiner is COLD
Joel T.

I've come around on this place. First, they just added a bar with seating (CHEERS TO THAT). Second, I just had the fish and chips. OMG. It was an enormous filet, battered and fried perfectly and the fries were great. I think I ate the ocean and half the Idaho potato crops. I'm going back and exploring the menu more. BTW, the service was as super friendly and quick as I've experienced on prior visits.

Freezing cold Shiner beer with ice bergs
Teri G.

As promised, I'm on a quest to find the best catfish from California to Texas. It happened to be the coldest rainy night of our trip, but my sweet family did not deny me the trip. As of now, once again, the fried catfish winner is... Catfish Parlor! Im never disappointed, to revisit, try again and again, always with the same experience, crispy fresh catfish, I wouldn't change it if I could. Not one bit! But let's talk hushpuppies. When you're seated, you'll be greeted with a bowl of hushpuppies that cannot be imitated. Ive tried the copycat recipes... nope! Ive tried hushpuppies from here to California, all good, but none as great as Catfish Parlor. These hushpuppies are the length and width of a finger, soft inside, crispy outside... and that tartar sauce! Just dip and eat. Try to control yourself because the best catfish you ever had is on its way! I personally love their jalapeno tartar sauce. The catfish is good and as crispy as it can be without drying out the tender fillet in every bite. Hubby was excited about his Texas size shrimp. Yes that too was perfect! I will be enjoying it for breakfast. And until next year when I return, thank you, Catfish Parlor!

Jumbo Shrimp & Oyster Combo w/ seasoned rice, fried okra, and steamed cabbage.
Tiffanny A.

It was our first time, and we had a GREAT experience!!! Service was quick, and food was delicious!!!

Hush puppies for the WIN! We SO love these!

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4 years ago

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6 years ago

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2 years ago

Food has no seasoning. Bland tasting fish. The side s are eccentric especially the coleslaw.

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Chris K.

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4 years ago

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3 years ago

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3 years ago

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4 years ago

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6 years ago

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2 years ago

Always a great place to eat- family friendly & our server, Shawn went above & beyond to make our lunch a GREAT experience.

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6 years ago

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4 years ago

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6 years ago

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Thanks Tim!

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5 years ago

Place is awesome. My dad and I enjoy lunch together here. Lots of parking. Great food. Good prices.

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3 years ago

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4 years ago

The food is too processed...Tastes like rubber...The fish, hush puppies...Way over-rated...I'll try back later in the year.

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6 years ago

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5 years ago

Was very good .. we came at lunch time . Had great service . Waitress was very sweet . Plenty of food .

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Page 3 of 8

Ask the Community - Catfish Parlour

When is the buffet served.?

Monday -Friday lunch, opening until 3:00 PM.

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A great small spot for dinner. We sat at the bar. Kevin and the other bartender were friendly and…read morefun! Felt like having dinner with a good friends. The food was excellent and portions were full. We shared a dozen oysters - they were small and sweet, we each had the beet salad and shared an order of shishito peppers - delicious!

Went tonite for our weekly date nite; first visit to Georgie's though we've been in Georgetown…read moresince 2003. Saw the name when searching seafood here. The website mentioned reservations but accepting walk-ins also; my wife made a reservation for 8 at 7:40p, and that turned out well, as the couple in front of us hadn't done so & went out front to wait. We had a very attentive waitress, & sat on a raised stage by the window which was cool, but note: tall chairs there maybe not great for short legs. When she poured our water we didn't have to request, she left the carafe, which I supposed was a labor saving idea --until she came back repeatedly and refilled our glasses with it! It aided our date night that the two flat screens had artworks displayed not a basketball game or Chive videos of folks getting injured for 15 seconds of fame. Menu is in the upper middle price range for us but we did an easy work-around to get some upscale food, anyway:: We ordered a bowl of gumbo from the appetizer list, with two spoons; (yeah, been married 41 years)... Arrived perfect temp, not to hot to dig right in. The 6 crab claws broken to expose the meat were a nice touch we've never seen; we try everyone's gumbo: prolly the best we've had recently if ever. Continuing that theme, we shared the 14 oz Japanese style (name recipes me) new horn strip, truly too much for one normal appetite: the already flavorful tender steak was helped even more by a unique brown sauce with capers: and my Dad said a good steak doesn't NEED any help. Well, this steak was so good let's just say "the sauce was gravy." We like Brussels sprouts broiled; so my wife asked when ordering the steak, which comes with creamed sprouts, if they could be broiled: instead our waitress asked the chefs who actually flash fried them with salt and pepper, perfectly, with crunchy outer leaves & al dent inside. My wife ordered a 14.00 glass of Pinot noir; the cool wine glass was a generous size --and filled generously. We like the pretentious wine descriptions from the backs of bottles; bartender let us take a photo of the label but suggested the "vivino" app to get the lowdown on any wine. Finished off sharing the bread pudding with rum soaked yellow raisins, great flavor without excess sweetness, and thanked our waitress Katy.

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When I'm down and out, I head over to the bar side of Wildfire. This time, there was a different…read morewaitress/bartender. She was GREAT! She was very attentive and kind! Thank you! Usually, I get the chicken and dumplings. I was celebrating getting a new job so, I got the ribeye. I ordered it medium rare. Unfortunately, the cut wasn't good. It was thin and had thick gristle, throughout. I assumed that I would need salt. I asked for flakey salt. The sweet waitress/bartender, brought me kosher salt in a nice container. The salt helped! However, the steak was too far gone to help. It was closer to medium and, again, the cut was bad. (Note: I didn't complain! I'm sure that if I would have, they would have done anything to correct it!) The positives? The green beans were AMAZING! Still a bit crispy and tasted great! The mashed potato's were good. I ordered an Old Fashioned. It was wonderful! The service couldn't have been better! I love the bar side of Wildfire! The seating can be private or meant for people watching. It's very comfortable! All in all, this is the place to go! The service is always amazing! I didn't enjoy the ribeye but, I'm a steak snob. Wildfire will always be my "go to" spot! Sit in the bar area and you will get the best service! Edit to say that the regular bartender is fantastic! He always has been!

Not impressed. The food is terrible and atmosphere is strange. Like old grandmas…read more The calamari was clearly cheap frozen and bland. Didn't have any of the crust advertised Thr mason jar drinks are water downed and taste bad. Sent it back My filet was okay but has a Smokey unpleasant taste and lacked flavor. The baked potato as good. My dates veal came with the worst raviolis I've had the sweet pairing doesn't even make sense I don't get.

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Wildfire - The entry hallway

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PhoEver Diner - Shrimp & Pork Spring Roll

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