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    Tony And Luigis

    4.0 (756 reviews)
    Closed 11:00 am - 9:00 pm

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    TONY AND LUIGIS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Tony And Luigis

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    Porto Italiano pasta
    Surbhi C.

    Went for a date night. It was packed on a rainy Saturday. The ambiance was Italian family style. The drinks were great with generous alcohol pours. The food was just okey. I have never seen runny risotto. There were some spaghetti strands mixed in my pasta which they were open to redo. The dessert tiramisu was good. And service was prompt.

    Menu
    Bethany H.

    This review has two visits in one review. The first time we came November 2023, Came in around 7:45pm on a Monday night, not a lot of people inside but nice spacious dining area. Immediately got greeted, and seated, and less than 5 minutes our waitress came out and took our drinks. As a party of 4, we ordered the Luigi's Spicy Chicken Pasta, Chicken Parmigiana, Penne Bolognese (Gluten Free), and Pasta Primevera (Gluten Free), and a large Caesar salad to share. The chicken parm was absolutely delicious, the chicken was perfectly cooked and the sauce had great flavor. The Spicy Chicken Pasta was good, had a mild spicy flavor, the chicken was cooked well. Didn't personally like it, but wasn't bad. The Bolognese had good flavor and the meat sauce was The second time we came, it was for a birthday and got seated immediately on a Saturday around 1ish. We ordered the gluten-free bread as the appetizer (free with the first round of regular bread), and a Caesar salad with the croutons on the side to share. The appetizer bread came with a dill cheese was great, has a good herb and garlic flavor to it on the warm, buttery bread. For entrees we ordered chicken Parmesan, Tuscan butter chicken, Italian pepper onion sub, chicken Parmesan sub sandwich, and the Margherita 16" pizza. The butter chicken was really good, had good flavor, and lots of veggies with it. The chicken Parmesan was delicious as always, chicken cooked perfectly, the sauce was delicious. The subs were good, and had a good amount of meat and veggies. The pizza was good, wish the crust was a little bit more crispy, but overall it was really good. Definitely will be back again! Sandra was our waitress for this second visit, and was an amazing waitress.

    Specials
    John C.

    Always a hit and had to waddle back to our car! *** Of all places, this is where my daughter wanted her sending-off to college dinner to be!**** yes, she is a foodie like me. Amazing service my Becky yet again! Yes we made a reservation and that was such a life saver considering they had live music and it was Frank Sinatra night! You can't go wrong on the menu!!!! All authentic and delicious. Highlights were the Carbonara!!!! If you know, then you know. Can't wait to come again.... Toooo full to review! ***Pro Tip, ask for a side of olive oil!***

    Tuscan Butter Salmon
    Michael C.

    Arrived 30 minutes before closing to T&L. We were gladly received and reminded the kitchen will close in 20 mins. We kinda of knew what we wanted but we checked the menu right quick for any changes or "Chef Specials". My wife decided to have the "Shrimp Scampi Mediterranean" a delicious combination of sautéed shrimp in a garlic sauce, white wine and butter topped with our fresh bruschetta mix and feta cheese. Served with 2 delicious pieces of perfectly toasted garlic toast. "Tuscan Butter Salmon", Sautéed salmon fillet with cherry tomatoes, spinach, basil, parsley, garlic, parmesan, lemon juice, reduced heavy cream, and penne pasta. It was so good! Although we were there as they prepared to close, we were not pressured in any way or feel rushed. As we were about to settle the check I thanked our server and some how it came up that we were celebrating my wife's birthday. She gave us a birthday cannoli to go. Wow! So unexpected. I can't say enough about Tony and Luigi's. They truly care about your dinning experience. We absolutely love everything about it. Michael C. - Georgetown, Tx.

    Spinach and Chicken Fettuccine
    Kristin S.

    This was a new place to try for a special occasion and we had no regrets. Reservations are recommended and we called to reserve a table for 2! Our server, Becky, took care of us and made our dining experience great. She was very attentive, friendly and our orders came out in good timing and hot off the stove. We had the calamari for an appetizer, Spinach and Chicken Alfredo, Chicken Carbonara and Luis' Special Cake for dessert. Delicious and definitely looking forward to going back!

    Lunch
    Alyssa Marie H.

    Nice little local Italian place in Georgetown. Red brick, paper on top of red table cloth vibes. Service can be slow during the lunch rush, but our waitress was friendly and as attentive as she could be. They don't let you split checks based on dollar amount, just a heads up for a group. The food here is why you really come though.

    Eggplant Parmigiana
    Carrie D.

    You know life happens and we just haven't been here in a while but the same great place is still here and even better if that is even possible. Great waiter and service. We ordered eggplant subs and tried a new appetizer. 2 Eggplants stack on top of each other with a pesto sauce and marinara sauce too. Cheese of course and an added crispy prosciutto. Man I'm telling we will be getting that again!!!

    Outside
    Dee F.

    This is my favorite Italian restaurant in the U.S.! I love Italy so much, and this is the closest I can get to authentic Italian food and dining! I feel like I'm in Italy when I'm here. The service is always great. They are friendly and patient. They always want to make sure you're having a good time. The food is amazing. I haven't had anything here that ISN'T good!

    Bruschetta, one of 4 in the appetizer portion
    Susan E.

    I've been to Tony and Luigi's several times with friends and family. It's one of few authentic Italian restaurants in the Round Rock - Georgetown area. Our group of 6 visited the restaurant on a recent Monday for an early dinner. There were few other patrons, and we had a leisurely (and quiet) dinner that included appetizers, salads, main courses, and dessert. Our server, Sandra, was superb. She was able to answer questions, and knew the menu well. We enjoyed Sandra's signature appetizer, which included fried eggplant, marinara sauce, mozzarella, and crispy fried prosciutto. This is a bit pricey, but will easily serve 2-3 people. Our group ordered a mix of entrées and sides, including pasta, veal marsala, eggplant parmesan, fettuccine Alfredo, (my favorite) trout a la Mandore, Caesar salads, and a loaded 16" pizza. Everyone said their meals tasted very good. Several of us took home portions. Slices of chocolate cake and Italian cream cake finished off the meal. There are many choices on the menu for fish, meat, and chicken lovers, as well as vegetarian options. Tony and Luigi's is a restaurant worth revisiting to try new things!

    It hurts to write this review because this used to be my favorite restaurant in Georgetown. In fact, I previously left them a glowing review on Google about 8 months ago ( I have since deleted the review but kept a screenshot). But we had such a bad customer service experience that I feel it is necessary to write this review. I have been coming to Tony and Luigi's for at least 7 or 8 years, and my family loved this place. The food is great, and I even got it catered on several occasions- graduations, baby showers, family events. The service was also impeccable. We usually got a server who was kind and sweet and told me that I looked just like her son. Fast forward to New Year's Eve. We were excited when we realized the restaurant was open. I decided to take my fiancée and out of town in laws to the restaurant. Understandably, the place was pretty busy. No problem. We patiently waited for the server to come back and get our drink orders. Once she came back, enough time had passed that we were ready to also put in our food orders. When I mentioned we were ready to put in the food order, the server instantly became visibly irritated. Then I tried to place my usual order (that I've had here at least 20 times) a half pepperoni half cheese pizza on Alfredo sauce. The server rudely stated that "we don't do that." I calmly explained that this request was always accommodated with no issue. In response she snapped, "not today, we're too busy for that." I completely understand that it's a holiday and the restaurant was busy. And I totally understand not being able to make the accommodation this time. But it was the manner and attitude with which the server delivered the message that made me feel small. She could have been polite about it, and there would not have been any issue whatsoever. We all could have enjoyed our meal and had a pleasant experience. To make matters worse, the manager came over to check in on us and had a poor attitude as well. At this point, we decided to leave the restaurant and find a bite to eat elsewhere. I am honestly hurt by this experience. This used to be my favorite restaurant in Georgetown, and somewhere we ate and got catered frequently. The servers were always super kind and I reciprocated with good tipping. But after this poor customer service experience, my family will not be back, and that truly makes me very sad.

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    3 months ago

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    James C.

    Geez, Dayna, you write exquisitely! Thank you

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    4 days ago

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    5 months ago

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    29 days ago

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    James C.

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    6 months ago

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    James C.

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    10 days ago

    Great NYC type pizza and full Italiano menu . The Eggplant appetizer was excellent as was their to die for homemade tiramisu!

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    19 days ago

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    9 months ago

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    James C.

    Wow John, we are humbled! Grazie

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    11 months ago

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    James C.

    Very happy to hear we took care of y’all, Michael! See you soon.

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    4 months ago

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    James C.

    Thank you Kristin!

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    1 month ago

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    James C.

    Hurray! Thank Terrence!

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    10 months ago

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    James C.

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    1 month ago

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    James C.

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    9 months ago

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    James C.

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    1 month ago

    Absolutely incredible food. Chicken Parmesan is one of the beat I have ever had. Great environment and staff.

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    James C.

    Thank you, John! Look forward to seeing you again.

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    1 year ago

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    James C.

    Appreciate the kind words Dee!

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    2 years ago

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    James C.

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    5 months ago

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    21 days ago

    Love the food. The portions are large. You won't go home hungry . There are plenty of selections to choose from. The staff is great.

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    1 year ago

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    James C.

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    1 month ago

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    James C.

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    1 month ago

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    James C.

    Thank you, Bea! Glad you enjoyed

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    8 months ago

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    James C.

    Ok, thank you for the feedback, Betsy. Be well.

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    4 months ago

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    James C.

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    9 months ago

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    James C.

    Thank you for your very kind d words, Dominique!

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    4 months ago

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    James C.

    Perfect description, Gracie. Thank you!

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    1 year ago

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    James C.

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    7 months ago

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    James C.

    Can’t wait to have you back, Darlene! Thank you

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    8 months ago

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    James C.

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    2 years ago

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    James C.

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    8 months ago

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    James C.

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    2 years ago

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    11 months ago

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    James C.

    Love to hear it, JMR! Thank you

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    11 months ago

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    James C.

    Thank you for the kind words, Richard. Glad you enjoyed yourselves.

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    1 year ago

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    James C.

    That good looks awesome, Sarah! Glad you enjoyed.

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    6 months ago

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    2 years ago

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    3 months ago

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    James C.

    Thank you Troy! We love us some Sandra!!

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    1 year ago

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    Page 1 of 19

    Ask the Community - Tony And Luigis

    Do they take reservations?

    Yes they do, made them for tonite. They recommend on Tuesdays (guitarist), Thursdays (Sinatra singer) and Saturdays in particular.

    Do they offer order on line and pickup service today? Also,kind of sad the Yelp says I have no friends!

    Yes and I'm sorry 😞

    Vegan options? Too many places don't seem to list vegan options. Vegan would be egg free and dairy free as well as meat & seafood free. Many pasta sauces include butter or…

    I don't think they have very many options aside from salad.

    Don’t See Your Question? Ask Away!

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    Outstanding Italian food. Friendly staff. Great service and dining experience. Great place to…read morecelebrate special occasions.

    La Riv Wood Fired Italian is one of Georgetown's premiere restaurants. My friend said she has been…read morewanting to dine here for some time. We went in to grab dinner and were told that it was a 1.5 hours wait...yikes! Izzy, the hostess, said she would ping us if a table came open earlier. Fortunately, the table did free up earlier. Apparently, this location was chosen for a pre-prom dinner as high school students streamed through the restaurant in formal length gowns...glitter, draw strings, and shiny. The interior feels elevated with lots of wood and floor to ceiling glass windows. The presentation on the table was appealing with white linen tablecloths, shiny utensils and sky-blue glasses. The atmosphere was warm and inviting. Our server, Chelsey, was super bubbly and upbeat. My friend ordered a meatball and polenta appetizer as she was not feeling too hungry. We probably clocked 4-5 miles walking the Square and side streets, so I was ravenous. I ordered the Cesar salad and Italian sausage & salami pizza. The pizza was amazing! The Italian sausage was flavorful and well-prepared. The salami was thinly sliced and importantly, not greasy at all. At this juncture, we were pretty full, so we only ate two slices of the pizza. The hubs lucked out on great leftovers. Excellent food...excellent fellowship

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