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    Tuscano Italian Kitchen

    4.1 (162 reviews)
    ModerateItalian, Pizza, Salad
    Closed 11:30 am - 8:00 pm

    Order Tuscano Italian Kitchen Takeout or Delivery

    Tuscano Italian Kitchen Photos

    Business Info

    TUSCANO ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Tuscano Italian Kitchen

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    Valentine's day menu 2/14/26
    Bee B.

    We made reservations for the Valentine's Day dinner prix fixe menu. They seemed pretty busy, which made sense with their special. It was an intimate setting, and service was friendly and fast. Cute little Italian eatery in the Cedar Park neighborhood. The fritto misto, Riesling, and prime rib was tasty. Glad I was able to check it out.

    Bhavika C.

    So disappointed after visiting this place for dinner . We went on a Tuesday evening, so was a slow day ! Got some bread which was good ! Ordered bowl of tomato soup which was also good . Ordered kids mac and cheese - to our disappointment the mac and cheese was just penne pasta with white sauce! My toddler din even touch it ! Every kid knows what a mac and cheese is ! When you add an item to your menu - specifically for kids please have it as it's supposed to be ! Veggie Combo - I got a veggie combo and it was super salty ! The pasta was the only thing that was ok and I ate a bit - but the other 2 items were soo salty I barely could eat ! And was a mehhh My husband got something chicken ! And said it was just ok as well ! After eating immediately my husband feeling uneasy !Also I started feeling something in stomach! I literally felt like I was going to throw up and this was right in parking lot ! Not sure what was wrong but it definitely showed up in the quality of food. Was thankful that my kid ended up not eating here ! I won't be returning back !

    Chicken Parmigiani with Penne Pasta with meat sauce
    Vandesha L.

    While the photos look amazing the flavor is lacking. I ordered chicken parm and a Cesar salad. For the cost the portions are large but the meat sauce left a weird after taste. The penne pasta and meat sauce was very dry and the penne pasta noodles taste a bit too chewy. I paid almost $40 for lunch and I wish I had gone to Olive Garden, very disappointed .

    Menu
    Damian C.

    Second time around, we came in for the Bean's birthday. Took advantage of their holiday menu. A packed lobby, we had reservations that got us seated early. Our your waitress was friendly and very personable. Water, Chardonnay, and cocktails began our evening. Bean had a lemon drop martini while I had their version of a Moscow mule, the Milan mule. The ambient lighting made for an intimate interaction with the wife. Appetizers were the fried shrimp and calamari with a house and Cesar salad Bean had the Tuscan combination which consisted of three different pastas: lasagna, chicken parm, and Alfredo. I had a ribeye cooked medium. The ribeye was cooked to perfection, superbly seasoned on a bed of fries with a side of vegetables. Dessert was Italian bread pudding and decadent chocolate cake. The bread pudding was delicious but portion size was significantly smaller than expected. The chocolate cake was generous but tasted like it was pulled out the fridge and may have had what some might call freezer burn. But the time and intimacy was well worth the trip.

    Pasta Pescatore
    Milannie C.

    I was going to be in the Cedar Park area and in the mood for pasta, so I came across Tuscano in my Yelp search. They had solid reviews and the fettuccini pescatore caught my eye. Service was good. Our server was tending to the whole restaurant and still made a point to ask if we needed anything a handful of times. One of the shareable plates at the table was dirty and our server was busy, but we just swiped one from the table next to ours. The food was good. I wish the pasta was cooked more al dente and that the clams weren't mostly closed. Other than that, it's a good option to have in Cedar Park.

    Bruschetta
    Christine C.

    Great service from Pablo and the food was amazing. I wasn't the biggest fan of the brisket bolognese (too much crossover from BBQ). I had the soup and salad so I could help with the other plates too. Worth the price and the calories!

    Jim N.

    Update 03-05-2024 After a couple of years, finally made our way back to Tuscano Italian Kitchen. Not sure what we have been thinking, it's just a bit out of the way for us and not top of mind... what a mistake! Re-visited Tuscano tonight for a wine pairing dinner with Flat Creek Estate Winery, also a first experience for us... the evening was delightful! The food was incredible, the wine was great! See the pic attached for the food/wine pairing for the evening... I like to write, but not through 5 courses! LOL Suffice it to say, the food paring were well done. Nice touch by Tuscano to provide a little bubbly up front! Al of the course were expertly paired with wines... food = wine ... spice = tannins ... all were well balanced. All in all, a very good show ... we plan to check out Flat Creek soon, Tuscano we'll be going back SOON! A great wine/dinner combo, highly recommend Tuscano Italian Kitchen and Flat Creek. Get you some of that...!!! PS Some of the "interior photos" were taken at the end of the night, don't think the place was empty, it was packed!

    Ribeye with vegetables
    Christina F.

    My husband met a couple of friends at the restaurant on a Saturday night (*it said to make a reservation, which I did, but was not that crowded, and no was waiting at 7-8PM). Inside it looks like it wants to be a "fancy" restaurant with the cloth tablcloths and cloth napkins waiting for you upon arrival. But, it is a casual restaurant and in unassuming strip mall. My husband, and other men, I saw wore shorts, so can be comfortable. Our waitress was prompt in the beginning, and got us our waters while we viewed the menu. There were so many great options, hard to narrow it down. (*I always check out Yelp before I go, to see what others have had and liked,,and there were still many good options :) !) I ordered a Tom Collins, which I guess confused the bartender, as they told me when they brought me my drink (* I know everybody is ordering either a Nigroni or Expresso Martini's nowadays). My friends got wine and my husband got a Lemon drop martini. All said theirs was very good! Our waitress then took our order, and we did not get an appetizer, but all of us did order salads to start. They came out fairly quickly. But, then, the service shifted. Now, they did have a couple of busboys hovering the entire restaurant, and watched them and they did take away plates when people had left, and removed the cloth table cloths and put new on. They were very fast with that. They came by and took two of the salad plates. My friend and I finished out shortly after, even pushed them to the side, so they knew we were finished. They roamed the area by us, refilled waters and brought box for other tables, but never picked up our two plates. We did not see our waitress for awhile. We found out later, there was a big party in one of the side rooms she was taking care of. But, it was over 30 minutes from the time we finshed our salads until we got our dinner. This was a very long time! And, it was not that they were overly busy, as by 8:30 PM, in our area, there were a lot of empty tables. When we got our food, we asked if they could take our salad plates. They asked if we wanted more water and bread, which we did. We got the bread right away, and the busboy even commented he forgot we needed water too. Finally our waitress came out and brought water, and my friend and I asked for another drink. My husband's ribeye was excellent (he let me have a bite), and my friends enjoyed their meals. But, I had the short rib ravoli and it was half warm and half cold. I did not want to make a big deal in front of my friends, plus we did not see our waitress for awhile, so I ate it. It was good flavoring, for the 4 ravolis I got (more mushrooms then ravoli). We finally got our drinks as we were just finishing our meals. Our waitress comes back and was glad we got our drinks. I watched as she brought boxes to the 4 ladies sitting next to us and actually put their dinners in the boxes for them and gave them a dessert menu. One of friends waved down a busboy to ask for couple boxes. Now, my husband's plates was clear, and I just had some extra mushrooms on mine. He asked how many? My friend said "two" and he looked at table and was about to walk away and came back and said "4 boxes..2 big and coulple smalls"? We looked at him and pointed to my two friends, and said "Just two big ones". He brought them them and just handed them off and walked away. 5 min later, he asked if we wanted a bag. Then our waitress shows up and my friends said they wanted dessert "to go". Without even seeing a menu, they just assumed they had "Tiramasu". The busboy came back about 10 min later with if bagged up. Waited another 20 min before we saw waitress again to ask for our bill. Our waitress asked one of my friends "Oh, what did you have again?" 10 min later we got our bill. Now, almost 9:30, not that crowded. Only like 5 in our area had people seated. Now, the food was good, and saw many other options I would like to try. But, I just hope the service improves, as I want to come back.

    Golden Bachelor gal party.
    Jana N.

    Great private party room. I was very impressed by the service! 1/2 price wine night. Ya can't beat that. Food came out quickly. And every Thing was tasty on my end of the table. Our server Jordan didn't miss a beat. The food was great. We hope to return in November for the final episode and we will request Jordan.

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    7 months ago

    This place is amazing ! Wonderful pasta and pizza. I loved the service and the wine selection.

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    Thank you Paul for the kind words. Come back soon!

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    8 months ago

    Delicious food, excellent service, and the live music was a great bonus! Their fresh baked bread should be labeled a narcotic, SO GOOD!

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    Page 1 of 5

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