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    Catch

    4.0 (70 reviews)
    Closed 11:00 am - 9:00 pm

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    CATCH ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Happy hour specials
    Outdoor seating

    Recommended Reviews - Catch

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    Reviews With Photos

    EMPTY PLATES = GREAT FOOD!  ordered the fries + calamari to begin and it was a great choice!
    Jocelyn A.

    Huge space, funky fun decor, lots of seating, and yummy food! Staff is super friendly and great!

    Salmon with spinach risotto
    Vira P.

    I'm hardly in the Castro and there's a lot of great places there. So I was excited when my friend held his birthday dinner at Catch. I've never been, but my friend and his husband have so I knew I was in for a treat. Everything on the menu looked so good. I didn't know if I wanted a bunch of tapas or an entree. I just knew I couldn't take leftovers because I have no fridge since it broke. I decided on an entree and a side. I got the salmon with spinach risotto and a side of the broccolini. Everyone had actually ordered a salad to start instead of me, and one of the employees was kind enough to task if I wanted to start with the broccolini since I was the only one without a starter. I liked how they plated their broccolini: it was sliced with generous amounts of bacon bits and garlic. The broccolini itself was crunchy and the fattiness from the bacon made it rich. And the garlic added some bite. The salmon was nicely charred and so meaty. The hint of lemon was the perfect amount of acidity. The risotto was so comforting! I could eat a whole bowl of it. The rice was perfectly cooked and I loved the pop of sweetness from the corn. The spinach wasn't bitter at all, and just meshed well with the risotto in both flavor and texture. Service was very friendly and welcoming. And I loved their space. It's very open and yet intimate. And unlike the umbrellas that dot the ceiling. My friend's husband brought the cake so we didn't get to try their desserts. So it's a reason to come back.

    Opera cake
    Tracy B.

    So we braved the wind and rain today to dine here for Christmas. And I must say everything was delicious. They had pre-fix menu. 3 courses for $75 which was a great deal. The service was just a little slow but it was fine because only 2 people were working. The inside is beautiful as well. We were stuffed after our meal and ended up taking home some leftovers. For our appetizer I got a delicious French onion soup. And my husband got the beet salad. The entrée i got the lobster fettuccine which was very rich and creamy and it had lots of lobster in it. My husband got the halibut with some roasted veggies. Now on to the desserts. I got the French bread pudding and hubby got the opera cake. I was a delicious dinner and we will definitely be back.

    Fire place in the front!
    D N.

    Amazing! This is a bright colorful gem of a restaurant! There are so many delicious options and honestly the experience goes beyond the food. The cocktails, wine list, and service are wonderful. This is the perfect place for big groups, people looking for a restaurant with great natural air flow. The front of the restaurant even has a working fire pit!! For covid conscious people...for big group dinners, for delicious European style food.... Stop here and enjoy.

    Seafood mixed grill
    Simran K.

    Came here last night with my family, and it instantly gave us those classic SF vibes. The food was delicious across the board. One of our items didn't come out, and our main server could've used a bit more menu knowledge, but honestly, as a foodie family, we still found ourselves talking about how excited we'd be to come back and try more dishes. Portions felt perfect for me, though I'm not sure they'd fully satisfy the men in our group. We ordered lots of drinks, oysters, calamari, NY steak, salmon, mixed grill, lobster fettuccine, and ribs, everything was well prepared. We also loved the décor and the touch of French charm provided by our second server. Looking forward to our next visit!

    Food
    Steven S.

    The food I had delivered from this restaurant is the best French food I've ever had. The chicken, mushrooms and beans was absolutely delicious and cooked to perfection. I highly recommend people try this restaurant out and i guarantee you'll love it. I can see myself ordering from there again someday soon. The service and ambiance of the place looks really good too from the pictures I saw and other reviews I read. 5 stars all around

    Covered and heated patio seating
    Priscilla W.

    We had dinner at Catch last month on a rainy weekday for SFRW. Despite the fire pit and colorful umbrellas and wall decor, the restaurant still had a cold ambiance and didn't feel inviting. Service was wonderful, very attentive and accommodating. However, the food was just OK. We started with the crab salad and French onion soup. The crab salad was very good and refreshing, but there was just a bit too much avocado that it was overpowering. The French onion soup was a generous portion and very cheesy, but a little tiresome near the end. Our mains were the NY steak & fries and duck leg confit with mashed potatoes. The steak was standard, cooked more like a medium than the requested medium rare. Fries were standard as well. The duck was moist and had good flavor. I was expecting a bechemal sauce as written on the menu, but the duck was served with a red wine sauce instead. For dessert, we had the molten chocolate cake with vanilla ice cream and opera cake. Both were very rich and good, and perfectly portioned. Everything was presented nicely and good, but nothing was outstanding. We weren't blown away by any dish in particular. Everything was just "fine". My one takeaway is a cautionary tale: Be cautious about the inverted hanging umbrellas. As pretty as they are, they are a physical hazard. One of them dropped from the ceiling during out dinner service. Luckily, it hit the floor and not anyone. Staff was informed, but I wonder what would've happened if anyone did get injured.

    Tuna tartare

    Nicely crafted gourmet seafood. Some solid fine dining for anyone looking for seafood. Tuna tartare with avocado was a delight. Lobster fettuccine was quite filing.

    Jerry C.

    Catch French Bistro is not the Catch that was formerly at this location, but it is very good in its own right. It's a casual and delightful French bistro in The Castro. The eclectic menu has something for everyone dining in a bistro. The 3-course $65 menu option is a good value but we didn't want dessert so ordered a la carte. Coeur D'artichoux / grilled artichokes starter was good, just too much butter/oil prior to dipping in the lemon aioli. French Onion Soupe was delicious and hearty. Crab Salad was just ok, a small portion of lump crab meat mixed with avocado. My entree was Halibut special. It came perfectly grilled, with a nice sear, moist interior and a good size. It was excellent and tasty. Aaron G enjoyed his Salmon which arrived with spinach corn risotto. The wine list is very good with many selections by the bottle and a few choice ones by the glass, in different price ranges. A few more Chardonnay choices by the glass would do well in San Francisco. Service was excellent, friendly and present. We enjoyed sitting outside during dinner with the heat lamp on, and away from the live music inside where it would be harder to converse. Outside and inside, Catch French Bistro's ambiance is a refreshing spot in the gayborhood.

    Sharine d.

    Not their finest hour... slight rebranding from original Restaurant. Whimsical decor... Problem: food was challenging. Ordered crab salad & trout with a cup of tea. $68. Crab salad tasted like.. crab from a can, but with lots of shells. Trout was not prepped appropriately. LOTS OF BABY BONES... sloppy sus chef work... on both the appetizer and the main. The trout was covered in a tasty sauce, but bistro fell short. Green beens full of roasted garlic, which would have been wonderful if the green beans were cooked at least 'al daunte'. The mashed potatoes had something added, but I'm unsure what it was. I didn't say anything on the appetizer, just thought won't order this again. But, as my bread plate was getting filled with the shell pieces and the fish bones, I did tell my waiter. Nothing..no response at all. Also, wasn't offered any bread at the table... not sure the issue, but wasn't a worthy meal.

    Calamari
    Andrew T.

    Overall it was a decent place. Oddly it was empty on a Saturday morning for brunch, but good food and service! We had made a reservation on open table, marked birthday, and they even brought us a small mousse with a candle. Very nice touch!

    Lamb chops

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    29 days ago

    Love hosting events at this place! Good drinks, food, environment, and service. Definitely coming back soon

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    29 days ago

    Great vibe and ambience with gluten friendly options!!! Awesome happy hour deals too

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    2 months ago

    Really expensive food that was mediocre at best. The mixed seafood i had was overly salted...really didn't taste good at all. Sorry!

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    7 months ago

    Excellent food and very nice owner! Highly recommend. Also atmosphere is really cozy at night.

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    7 months ago

    A great atmosphere! I had the most amazing desserts during dinner and really loved my server. Looking forward to more visits!

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    The Beehive - Beauty Mark

    The Beehive

    4.3(454 reviews)
    0.8 miMission
    $$

    Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

    5% surcharge. They have the place all festive for the…read moreholidays. Here's the run-down: 4.6/5: Hot buttered cider $17. With Johnny Walker Black, Drambuie, apple cider, apple butter. I definitely prefer this version to the more traditional version that just adds water. 4.5/5: Pigs in a Blanket $15. The puff pastry is very buttery, and the sausage is higher-end.

    Photos
    The Beehive
    The Beehive - Cocktail Menu

    Cocktail Menu

    The Beehive - Cocktail Menu

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    Cocktail Menu

    Blind Pig Speakeasy Lounge - Hot & Sour: Tanqueray Gin w/ lichiko shochu, aloe, rose, hot pot paste, basil, citrus, peychaud's ($18)

    Blind Pig Speakeasy Lounge

    4.7(187 reviews)
    1.8 miLower Nob Hill
    $$

    Hot Take: Weeknights are better than weekends for going out…read more Chill, less of a crowd, a locals vibe, and to avoid amateur hour. I'm personally over (and too old) dealing with sloppy drunks spilling drinks on you, getting pushed around in a crowd or end up in a middle of a brawl Blind Pig is that perfect spot, well at least on a weeknight: chill, low-key, and moody. And, most importantly comfy seating AND solid AZN inspired craft cocktails ($18-$19). Cocktails with black sesame, taro, pandan, mapo tofu, tea, and hot pot flavors? YAS! D R I N K S * Hot & Sour: Tanqueray Gin w/ Iichiko shochu, aloe, rose, hot pot paste, basil, citrus, peychaud's ($18 x2) The sichuan hot pot inspired cocktail was silky smooth from the milk-washed gin, nicely balanced - sweet (but not too sweet) and sour with a subtle málà numbing spice. Stiff yet easy to drink. The manager/bartender, Leo was awesome with great hospitality. Background lounge-y music is not too loud so you can yap and catch-up with friends. Overall, Blind Pig is a great place to unwind after work or start the night off. If it's too tamed for you, you can always go next door to XEX to make bad decisions - no judgement cuz we've all been there! ;) O T H E R I N F O * Walk-in only. PW to enter is on IG. * Blind Pig originally opened in Chinatown in a larger space but they're now in a more intimate space on Polk. * Blind Pig is under Mins Group (Sushi Sato, Sushi Hon, The Roll, The Buoy, Dento Piano Cafe, Dragon Horse, and more.) * No snacks/food but plenty of food options within walking distance.

    Ah, I wanted to love Blind Pig, but I just couldn't get into it. This San Francisco speakeasy is an…read moreAsian-influenced bar looking to bring Asian flavors and liquors to the bar scene. I think in many ways, Blind Pig just fell a little flat. I would like to say that the service here was amazing. A bartender who sat with you to talk about the menu, the process, and your experience very passionately and intently.  However, I think that the bar program is a little unrefined. Every drink had 10,000 ingredients, and most of them did not work together. If the drink did work together, you just tasted nothing because everything blended together and you couldn't taste any special or fun ingredients.  Unfortunately, I don't think this spot is worth looking for.

    Photos
    Blind Pig Speakeasy Lounge - Festive Cocktails

    Festive Cocktails

    Blind Pig Speakeasy Lounge - Christmas special

    Christmas special

    Blind Pig Speakeasy Lounge - Monkey King

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    Monkey King

    Horsefeather - Roasted Cauliflower

    Horsefeather

    4.0(800 reviews)
    0.8 miAlamo Square
    $$

    Horsefeather is a really cool spot for brunch in the Nopa / Divisadero area great vibe, and some…read morestandout food. We came in hungry and left very happy, especially with the duck‑fat fries, smash burger, chicken and waffles, and fried chicken sandwich. The duck‑fat fries are rich and perfectly crispy, tossed in duck fat "snow" and served with a killer house‑made. The smash burger is juicy, salty, and charred just right, making it an easy repeat‑order any time of day. Really enjoyed the pickles it came with to cut the fat. Their chicken and waffles are a must‑try for brunch: perfectly crispy buttermilk fried chicken on top of a fluffy, buttery waffle, with sweet maple‑style syrup tying everything together. And the fried chicken sandwich is good, with a nicely balanced crunch and crispy milk bread. Overall, Horsefeather is a fun, casual neighborhood bar and restaurant that nails brunch. I'll definitely be back for more duck‑fat fries and their chicken dishes the next time I'm in the Nopa area

    Great vibes and good food! Went for a friend's birthday (we had to prompt our server), but they…read morewished her a very sweet happy birthday. Started with drinks-- they were all strong and creative, we enjoyed they all. Apps we got deviled eggs and the duck fat fries, both were very solid. I really liked the curry ketchup! The miso linguine was a bit of a let down. There was nothing wrong with it, but I couldn't taste any miso or added umami. It was like a solid butter noodle dish. Very minimal toppings of spinach and tomato as well. Bf got the Korean fried chicken burger which actually was quite good! Better than the noodles. The side salad was a bit oddly salty, but the pickles and burger itself were both well seasoned and yummy. Complimentary dessert was very very kind. I will say it would be nice to have more info on allergens. The birthday girl has severe nut and coconut allergies & we were first told the dessert had no allergens (it did in fact have coconut, thankfully she did not eat it). No hard feelings but just an opportunity to improve!

    Photos
    Horsefeather - Indoor dining

    Indoor dining

    Horsefeather - Crispy Chicken Sliders

    Crispy Chicken Sliders

    Horsefeather - BREAKFAST BURRITO

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    BREAKFAST BURRITO

    Cavaña

    Cavaña

    3.9(527 reviews)
    2.5 miMission Bay
    $$$
    Live music
    Rooftop seating

    I came with a group of friends on a weekend night for a casual start to the evening. We had booked…read morea time a few days in advance, given that we'd come during busier hours. Once most of our party was here, we got seated at an outside seating area that was marked as reserved. The atmosphere and decor struck a great balance between welcoming and elegant. The space had earthy tones, flattering lighting, and various layouts of seating layouts. The bar itself was beautifully displayed. We ordered various drinks and some small bites. Yuka fries, ceviche clasico, carne asana tacos, al pastor tacos. The chips were solidly crisp, crunchy, and paired very well with the ceviche. The carne asana tacos with the salsa macha was juicy and perfectly done, and my favorite small bite of the night.. The Yuka fries were perfectly salted and the aioli dip was exactly what you'd want out of fries. My friends recommended the Kiwi and I found it refreshing, almost like a drink you'd have at a spa or so. I also tried the Oaxacan, which was styled like an old fashioned. I thought it was fair, but if I were to pick a favorite out of the two, the Kiwi would be my choice. Even with a busy crowd, the service was attentive and checked on us every so often. Overall, Cavana was a memorable rooftop experience that I enjoyed. I'll definitely return and recommend it to anyone looking for a rooftop bar with great small bites!

    Was excited to try this rooftop and really liked the drink menu options! I had the opportunity to…read moretry lots of fruity drink and liked most of them! They do go heavy on the ice with some of the drinks but they all came out in different glasses, different sizes, and different flavors. It was fun tasting them all. My favorite was the watermelon and guava. I would definitely come back for the drinks. I didn't enjoy the food, and here's where it went wrong. We first got our chips and salsa. The chips are seasoned like Doritos so there's a nice flavor but the seasoning is in consistent. Some pieces were SO salty and some had no seasoning. The salsa is pretty rich as well. When our ceviche came, I ate a bite without the seafood and it tasted fishy. When I tried the actual seafood part, I knew it went bad because it had such a strong odor. We had to send it back but saw them serving it to other people. I eat a lot of seafood and I don't mind a slight fishy taste but this was definitely a food poisoning situation. After that it took a very very long time to get our last dish. Unfortunately when it finally came out, it was a disappointment. The octopus texture tasted like it had freezer burn, then was over cooked, sat too long after it was cooked because they had to make the fries. The fries were fresh but the octopus was dry, cold, hard, and chewy. I've had lots of pulpo before and this was a let down. It was a bummer that we didn't get to eat much and decided to walk somewhere else to finish dinner.

    Photos
    Cavaña
    Cavaña
    Cavaña

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    Laureate

    Laureate

    3.8(43 reviews)
    1.8 miPresidio Heights, Pacific Heights

    I went to the Laureate a couple times last week. It happened to be right next-door to University…read morehigh school in San Francisco where I was watching Nor Cal basketball. I went in before the game the place was somewhat Vibing they had a balcony, fireplace, different seating areas and a bar, and they serve food. It wasn't that busy so the bartender came right over. I think his name was Dominic and he got me an IPA. The first time I went I also tried the deviled eggs (3) and they were cool. I have to say my buddies tried the chips and salsa so it came with some guac salsa and a bowl of chips. It was pretty good too. a , but after the game we came back in the place was still a vibe. It was cool and we are went back a few days later for another game with another buddy and sure enough it was cool this time I had a margarita and the expert Cadillac and he floated something like some triple sec in it and when we inquired about the Grand Marnier with him, he got a little attitude although the female bartender said that when she made Cadillac margaritas, she used grandma Marnie, so that was interesting but other than that, I would recommend a spot.

    Laureate Bar honestly surprised me! I came here after dinner for a nightcap and I really enjoyed…read moreit. It's lowkey but stylish and the drinks are actually affordable. My martini ($13) was really good, I especially loved the olives they use here. I like the lounge style seating, there were couches, nooks, and chairs arranged in a very comfortable fashion. There were a decent amount of people inside for a Thursday night, mostly small groups of friends or people on dates. It's a really nice atmosphere, very relaxed and inviting to hangout in. Everyone in the bar was weirdly attractive and dressed well for San Francisco and that added to the vibes for sure too lol. Friendly bartender and good cocktail menu, they also have a kitchen for small bites. I am definitely coming back!

    Photos
    Laureate
    Laureate - Sexy fireplace

    Sexy fireplace

    Laureate

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    Bar Darling - Mijo Mijo: Vodka w/ tomato, basil, bell pepper, citrus ($14) + Diet Coke ($4)

    Bar Darling

    4.4(62 reviews)
    2.6 miMarina/Cow Hollow

    Peacekeeper is one of my favorite bars in the city for the past decade, and when I found out Bar…read moreDarling is part of the same family, I knew I was in the right place. After a park day at the Presidio, we wanted to move the party and we decided on Bar Darling. It was a Saturday afternoon and it was jam packed. Luckily we were able to get some space in the alley way for us to order drinks from our server. We've been on a Friday around 5pm on another day, it wasn't as busy, so definitely a great place to start and maybe end the night. In a time where craft cocktails have gotten really expensive, Bar Darling offers craft cocktails (their signature cocktails) all for $14 each. If you know Peacekeeper, you know there's a lot of thought and imagination that goes into their drinks and it definitely shows here. My favorites were the Mama J (tequila based) and the Jaji (mezcal based). The aesthetic and vibes of this place is 10/10. Definitely great for a group of friends and/or date night!

    Visited on a busy Saturday evening with a group of six colleagues for drinks. The main bar area was…read morecompletely full when we arrived, but the staff helpfully directed us to an additional seating area in back, worth knowing if you're planning to stop by on a weekend. I'll note that the promotional photos online give a somewhat misleading impression of the ambiance. The actual interior is considerably more modest and utilitarian than advertised. We ended up seated outdoors beneath one of those industrial heat lamps, which was blasting uncomfortably hot air until our server kindly switched it off at our request. That said, the service was efficient and attentive. Our drinks arrived promptly despite the crowd, and the staff managed the busy room well. Nothing particularly memorable about the experience, but perfectly adequate for a casual evening out. A solid four out of five stars.

    Photos
    Bar Darling - Amazing lounge vibes

    Amazing lounge vibes

    Bar Darling - Brand new opening!  Took these right when the bar was getting opened!

    Brand new opening! Took these right when the bar was getting opened!

    Bar Darling - Killer bar

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    Killer bar

    Catch - breakfast_brunch - Updated May 2026

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