This was our first time visiting The Flying Pig. Our visit was excellent…read more The food was delicious. We ordered burgers which was one of the best burgers I have ever eaten. They came with fry's and they were cooked to perfection. Plan on going back.

Hi. I would like to start with our visit and our waitress Gabriella she was not attentive while we…read moredid notice she was very attentive with the guest behind us which was seated afterwords. She failed to mention, "if this was our 1st visit or any other welcoming questions",which was asked to the guest behind us. And not to mention not ever returning to our table to ask how was the food or drinks. The margarita was not served in the proper glass. And we constantly asking for napkins. But overall the food was good. I would not visit here again. Thank you

Magda is the hostesr with the mostest. Jada is the best waitress amd has an awsome personality…read more Most our time special.

An out of town friend and myself stopped in Fegely's Brew works on Main St. in Bethlehem, PA…read moreyesterday. We were greeted promptly by our waitress, Megan. She was welcoming, friendly, attentive, informative and professional. We were pleasantly surprised with brunch menu and specials. We ordered the half carafe of mimosas. Just the right mix of champagne with a tasty orange juice in flutes. I ordered a breakfast entree, which did not disappoint. A plump veggie omelette filled with fresh grilled mushrooms, peppers, and cheese with a side of breakfast potatoes-delish! My friend was equally as pleased with her eye catching and palate pleasing Cobb salad - perfectly sized portion of mix of fresh greens(good portion of romaine), fresh hard boiled egg, picture perfect avocado, delicious grilled, tasty chicken with a side of blue cheese dressing. We opted for booth seating in the bar area( plenty of natural sunlight). There is a large dining room and outdoor seating (we chose A/C yesterday, due to high humidity). They also have an extensive list of their brewed beers on tap, samplers and the like.... which they are known for. Thoroughly enjoyed our Sunday brunch( available every Sunday). Definitely, will be going back.. again and again. Extensive menu!

The patio atmosphere was very nice, and I really enjoyed the live jazz music. The pretzels were…read morealso one of the highlights of the meal. However, the overall experience was disappointing due to slow service, lack of communication, and issues with the food. We visited after the Lehigh Graduate Commencement Ceremony and were seated from 1:30-3:00 PM. Our server, Younise, only checked on us roughly every 15 minutes. It then took 45 minutes for pretzels and another 30 minutes for our 2 entrees. While we overheard that the kitchen was behind, this was never communicated to us directly, which made the long wait more frustrating. There was also an issue with my order. I ordered the Caesar salad wrap (Julius' Chicken Dance $14), but I was brought a Caesar salad with chicken ($3 up-charge) instead. The server did not offer to have the kitchen correct it or provide an alternative. After discussing it, I eventually asked if she could bring me a tortilla so I could make the wrap myself. A 15% discount was applied, which I appreciated, but the bill still listed the incorrect meal and reflected the higher-priced salad instead of the wrap I originally ordered. The burger was also underwhelming, as the cheese was not melted. For a meal that came to over $60 for pretzels, a burger, a salad item, and one drink, I expected better communication, food quality, and customer service. The ambiance was great, but the entrees and service unfortunately did not match the setting

Great service, great food…read more The person who booked our dinner reservations did not know this was a cigar bar so we were a bit shocked walking in, but we were seated downstairs at the farthest away table so we thankfully didn't smell much smoke. Service was great, our waitress was very attentive and friendly. For apps we did the pirogies which were some of the best I've ever had, the red wine sauce was amazing!, as well as the shoulder lean which was good. For an entree, I did the Jimmy Pesto wrap. Good flavor and massive portion, but the chicken was very dry. Husband got the What's the Dilla, which was great and again a massive portion. We also enjoyed most our cocktails.

From the moment we arrived at the Wilbur Mansion, we knew this weekend was going to be special…read more Every detail has been thoughtfully considered...from the beautiful design of the rooms to the glassware on the tables, the impeccable service, and the warm hospitality of every staff member we encountered. Dining at Swift was truly exceptional. The food was outstanding, but what impressed us even more was the entire experience. Every course, every interaction, and every detail reflected genuine pride and care. We spent the day exploring Historic Bethlehem, enjoying the charming shops and restaurants, then returned to what felt like a peaceful retreat. It was the perfect combination of a boutique hotel and a walkable, historic town. In a world where many places promise a luxury experience, the Wilbur Mansion quietly delivers something even better...an experience that feels personal, authentic, and unforgettable. We arrived hoping for a relaxing weekend getaway and left already talking about when we'll come back. Thank you to everyone for creating such a memorable experience. We will certainly be back and tell everyone about our perfect weekend getaway!

First. It's is like dining in a turn of the century (19th, not 20th) restaurant. The woodwork is…read moreunlike anything I have seen except for a Packer Mansion tour we did in Jim Thorpe. I mentioned this and was told that's because many of the same craftsmen worked on this place too. Made me feel smart! If you go. Do yourself a favor and walk around a bit. The food was very tasty I think it is the only restaurant I've been in locally that didn't use excessive amounts of salt. A big plus. The mixed drinks were interesting and reasonably strong. I usually quaff mine down fairly rapidly, savoring the buzz during dinner and still safely driving home after. I had potato soup, which was very good, and Ming had Beet Carpaccio, which was thinly sliced seared root veggies with seasoning. I only had a bite because she wanted it all! Then came dinner. I had the ribeye, which was done so that it was seared one the outside to keep the flavor in and red (while being cooked thru, not an easy feat) and it's was flavored but not overly salty, were unusual. I ordered my usual Worcestershire sauce to clean off the extra salt, but hardly used any. Ming had the crab cake, which was the only negative of the meal. While not overtired or salty, there was a bit of a fishy smell. Not terrible, but off putting. Luckily for me, I don't like crab anyway so I didn't have any. The desserts were good, with a tasty chocolate cake and a peach cobbler that was good but could have had a bit of peach goo to moisten it a bit. The prices were very competitive considering the venue AND the quality of the food. The bar was hopping too because it looked like a great place to hang out with friends!

We LOVE sibris. Never had a bad experience. The service is always amazing and the food always is…read moredelicious.

What can I say? A classic American, causal dining option that is not a chain restaurant. It is a…read moresmall, local, neighborhood favorite. The staff is welcoming and accommodating, friendly, and efficient. I have nothing negative to say at all, we had a an absolutely positive experience. The food was good. Service was good. Portions were fair, prices reasonable. Dining room is rather small, tight. While it was quiet when we were there (we were only one of three tables), I am see potential that it could be loud when the dining room is full.

Wow!!! Found Union and Finch in an online review article. Absolutely the best food!!! Started w…read morethe Pepperoni and Brussels sprouts. Crispy pepperoni with Brussels, pecorino cheese, and spicy honey. The most unique combination of delicious flavors!! Followed with the Burrata. Excellent and the bread that came with it was some of the tastiest bread I have ever had. Yes, I know it is just bread..but no seriously, so good! Next a burger and fries! My husband declared it the best burger he has had in at least 10 years! Fries were equally noteworthy!! Best best best meal! Beer selection varied and outstanding and the Aperol Spritz was one of the best I've had. Get yourself to Union and Finch..your taste buds will thank you!!

We sat outside in what they call the "garden room." The ambience and lighting were cozy and…read morepleasant, and it was comfortably warm despite the 30°F temperature. Unfortunately, there was a strong cold draft at floor level, leaving our feet uncomfortably cold throughout the meal. The hostess was sweet and greeted us with a smile. The food service was unremarkable. Our waiter was not particularly friendly nor personable. The drinks were a weak start. The red sangria was poor. The bourbon cocktail was an odd mix of bourbon, apple cider, and other elements--an awkward, Frankenstein-style whiskey sour that simply didn't work. Worst of all, both drinks were served in thin plastic cups, which immediately cheapened the entire experience. I ordered the falafel sandwich and specifically requested a toasted bun. It arrived not just room temperature, but cold. I sent it back, and it returned burning hot... the bottom soggy... literally too hot to pick up... with no browning or color change, clearly microwaved. Microwaving is not toasting. At that point, the sandwich was inedible. I removed the bun entirely and ate just the falafel, which was dry and largely tasteless. At this point I knew coming back to this restaurant was a mistake. Food timing was another issue. The dishes took roughly 45 minutes to arrive after the drinks, possibly longer. We were all getting annoyed and what started out well when we first walked in turned negative. I wasn't impressed on my first visit years ago... and this second visit confirmed it. Between the poor drinks, cheap plastic cups, ridiculously long wait (with no explanation nor apology), and careless food execution, there's no reason to return.

Came in skeptical. I have not found a true creole restaurant anywhere in the northeast that serves…read moreauthentic New Orleans style flavor food. But I have to say this is probably one of the places that comes the closest. I didn't walk away feeling like I was truly in the Bayou, but they have southern cooking on lock. Hush puppies, buttermilk chicken, sweet casserole, all 100% delicious. And I won't even start about the cornbread which I could eat that just by itself. So happy we found this hidden gem. Food was a little slow coming out of the kitchen, but the server was very attentive. But definitely worth the wait.

Always a great meal at The Bayou. I was surprised by the portion of my chicken and waffles…read moresandwich. Their cornbread is awesome.

Very pleasantly surprised by the intimate ambiance, menu variety, and food quality. We couldn't…read morehave been treated better by our server, who was attentive and congenial. The drink selection was phenomenal and the drinks themselves were well mixed. Most importantly, the food was delicious, and more than surpassed our expectations. It was the best meal we've had in months. The price was a bit on the higher end, but was not out of the ordinary for a restaurant of this caliber on the north side of Bethlehem. I'd be comfortable conversing with colleagues or entertaining a date here.

Food: Delectable short rib ravioli - though the skin was a bit thick for our taste; crabcakes were…read morepretty decent; roasted chicken was overcooked and rubbery, though the sauce was delicious Service: no frills, friendly Ambiance: clean, spacious, no frills