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    Carbone

    4.2 (49 reviews)
    Closed 5:30 pm - 11:00 PM

    Carbone Photos

    CARBONE ATMOSPHERE

    What's the vibe?
    Intimate
    Upscale
    Dressy
    Outdoor seating

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    Recommended Reviews - Carbone

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    Reviews With Photos

    Annie M.

    10/10 recommend! Never a bad experience at Cardone the service is unmatched and the food is INCREDIBLE. Fresh, tasty and original. The desserts are to die for... def recommend the hazelnut chocolate cake and the carrot cake

    Spicy rigatoni
    Kylie B.

    Carbone 100% lives up to the hype. The interior is stunning, an upscale Italian theme with moody ambiance. Service is excellent, explains the menu well. I started with one of the best espresso martinis I have ever had, great coffee flavor with a hint of chocolate and creaminess. The complimentary appetizers are delicious - i loved the picked cauliflower and onions which were sour with a nice crunch, the salami is soft and savory, and the bread basket variety is perfection (LOVED the tomato bread and garlic). I had to try the famous spicy rigatoni and was so pleased. The pasta is al dente and the sauce is scrumptious - creamy and does have a bit of a kick! You end with a little yummy Italian cookie. Would absolutely recommend this spot.

    Jessica G.

    10/10! The service, the ambiance, the food! The best cauliflower I've had in my life was here. The huge menus are obnoxious, however every other detail is superb!

    Menu
    michelle s.

    loving Jennifer Lopez waited on us and she's absolutely fabulous. The rigatoni is to die for the bread.Oh my God I can't even take it. Caesar salad could do more with more dressing but still delicious.but We did gobble it all up.the steak was delicious cooked to perfection wow. I wish they had other sauces but the whole roasted garlic was the business!!

    Shrimp scampi
    Kay H.

    What a fun experience! We went for the SOBE Food and Wine festival event hosted by Gold Belly. We were welcomed in, and escorted to our table. The place is beautiful inside and out. We had multiple items, I will post the photo of the menu. Everything was delicious! The team members couldn't have been any better. They were efficient, professional, funny and kind. We had one person that doesn't eat meat, and our waiter made sure she was well taken care of. The favorites at our table were the eggplant, meatballs, tuna, tartar, pasta was made perfectly, carrot cake and the rainbow cake. Every dish had great flavor, great presentation and was hitting every taste bud. The restrooms were well maintained, they have valet parking, and have the option of indoor/outdoor seating. We most definitely will be back. The restaurant is Trendy Chic. Enjoy!!

    Jacqueline P.

    Beautiful interior and ambience. very old school dining room design, and great music (old rock and soul type). Complimentary basket was delicious - especially the tomato bread (red sauce on toasty bread). It was dripping oil with each bite though, but I personally didn't mind it. Salami and pickled cauliflower came with the bread basket, also complimentary. Made the prices hurt less for sure. Caesar was prepared table side. Personally I thought it needed more dressing. Croutons were oily as hell but huge and crunchy and super flavorful. Again I didn't mind the oil though. Anchovies are optional but weren't as fishy as I prefer. Mozzarella was also prepared table side and was ok. Ours did not stretch the way we saw it did in TikTok's. The vegetarian option puts the mozzarella on top a bed of carmelized bell pepper and onions. Spicy rigatoni was good, no complaints. I liked the mushroom fettuccine more personally, very silky shroomy sauce. Did not get dessert besides the complimentary Italian flag cake at the end, but included pic of the comically large dessert tray that they bring to your table instead of the usually expected dessert menu. Overall a really fun experience with good food. I would definitely go again, and the complimentary snacks really won me over.

    Chell H.

    Carbone is a place you go to for the vibes. The food is just ok, nothing special. The salad making experience the waiters bring to the table is a nice touch.

    D'Jillisser K.

    First things first! Please ensure you make your reservation at least 30 days in advance of your desired dining date. While reservations may not be readily available, our exceptional customer service makes the process understandable. Upon arrival, you're warmly greeted at the door before being escorted to your table by our friendly host. We enjoyed dining outdoors on the patio, taking advantage of the perfect weather - breezy and humidity-free - which enhanced the experience. The palm trees and outdoor setup added to the beauty of the surroundings. Indoors, the ambiance is equally stunning, with exquisite light fixtures setting the mood. To begin, they offer a fresh bread basket, pickled cauliflower, and savory meats for sharing at the table. We also opted for a Caesar salad, which was expertly prepared tableside. One serving of the salad proved ample for all three of us. The San Pellegrino water was included unlimited for a fixed price. Additionally, I ordered a Shirley Temple, which was beautifully crafted. For my meal, I opted for the popular vodka spicy pasta. Surprisingly, there was no hint of spice, and the noodles were slightly undercooked for my liking. I was anticipating a more savory flavor in the pasta dish. I also tried their meatballs and Toetellini Al Ragu. Overall, I thoroughly enjoyed the dining experience, especially the exceptional hospitality provided, which truly elevated the dining experience. Additionally, there were a few celebrities present, adding an element of excitement--you never know who you might see!

    Rigatoni
    Evelina K.

    People come for the rigatoni. And don't get me wrong, the rigatoni was top tier as always. But we really came here for the Cesar salad. The croutons deserve Michelin star by themselves how perfectly crunchy and seasoned they were. We also got calamari which were delicious. This place deserves all the hype

    Lilo C.

    Carbone is my favorite restaurant so far in Miami. The service is excellent, the ambiance is gorgeous, cozy, very upscale. The drinks are 10/10. I usually order whiskey sours. They have a stunning platter of cakes that are brought to your table for you to choose (they are all exquisite so good luck ordering just one). LOVED the variety of breads and hams. Great pastas. Great meat. High quality restaurant. Reservations months in advance are a must. !!!

    Daina M.

    We came to Carbone to celebrate our anniversary and had such a wonderful experience. The atmosphere felt special without being too formal, and the service was excellent -- attentive and welcoming from start to finish. Everything felt thoughtfully prepared and beautifully presented. A lovely place for a special night out. We'll definitely be back!

    Menu

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    4 months ago

    Rigatoni and mushroom and ribeye were excellent! Anthony and Tony were such pleasures and offered great service.

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    8 months ago

    Great food, impeccable service. Awesome experience. I Definitely recommend this place. Will be back soon.

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    1 year ago

    The ambiance here was spectacular, the service was amazing, and the food and cocktails were delightful.

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    1 year ago

    The Italian food here is so good. Service is great. Ambiance is great.If you come here you will not be disappointed.

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    Pane e Vino

    Pane e Vino

    4.8
    (2.8k reviews)
    1.2 mi
    $$$

    Mirko made our experience at Panevino truly exceptional. Attentive, professional, warm, and…read moreincredibly knowledgeable about the menu. He anticipated every detail without being intrusive and made us feel genuinely welcomed. Outstanding service that elevated the entire evening. We will definitely come back and ask for him again!

    This is not just a regular review for me because before Pane e Vino took residence here, this use…read moreto be a bakery that I visited very often. It holds so much nostalgia for me. It was a bakery for many, many years, even after I left Miami Beach, when I'd come visit, I made sure to get a pastelito de carne with an orange juice and then one day; the bakery was gone and Pane e Vino was here in its place. As illogical as it may be, I held resentment towards Pane e Vino because of this. I'd grumble and scowl when I'd walk by until one day I saw a man making fresh pasta at the window. Yes, this piqued my interest. I then looked at the menu, and I saw a lot of wonderful variety, but mostly that their pasta is made fresh so it occurred to me that in this instance perhaps one legendary establishment can become another one in this place, and I decided I needed to give this restaurant a chance. I have some friends who join me often when I go to Miami Beach and so we ordered a bunch of dishes to share. I'm really glad we had our waitress Pilar steer us in the right direction. I love truffle anything and she highly recommended the truffle arancini. I'm soooo glad we got it, and that was probably one of my favorite things to eat ever. I have never had such creamy polenta in my life. the truffle and cheese in this was enough to almost bring me to tears. This is how great food is done. Even the salad and the simple dressing was amazing, really fresh and delicious. We tried three different pasta dishes, but my favorite without a doubt was the lamb ragu. This dish was everything. The lamb was so tender and flavorful. You know that lamb will sometimes have a gamey flavor? Not this dish. My second favorite pasta dish was the truffle ravioli. It's not like a truffle infused oil or salt they used, its actual shaved truffle, so delicious. The bread, the good quality olive oil, everything was fantastic. Even though my beloved bakery belongs to the past; in its place is now another magnificent establishment that I will look forward to visiting whenever I'm in Miami Beach.

    Photos
    Ambiance
    Ambiance
    Pistachio pasta, special off menu dish with green pasta, tomatoes, artichokes, shrimp, garlic and lemon sauce!
    Pistachio pasta, special off menu dish with green pasta, tomatoes, artichokes, shrimp, garlic and lemon sauce!
    Caesar salad with bacon

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    Caesar salad with bacon
    Fratelli La Bufala

    Fratelli La Bufala

    4.1
    (1.1k reviews)
    0.4 mi
    $$
    20 years in business
    Gluten-free friendly

    We make it a point to eat at Fratelli La Bufala every time we visit Miami Beach. We have been fans…read moreof the brand for a long time (since they had a New York City location over a decade ago) because of how authentic the food is: I'm Italian and I always look for restaurants I can trust to consistently deliver a meal that tastes like home. This time I had the spaghetti alle vongole (clams): it is close to impossible to find good spaghetti alle vongole in the US, so I usually just make them myself at home, but I trusted this Neapolitan team to deliver -- and they did! The spaghetti were perfect, exactly like being in Italy. On top of that, we really enjoyed the service: Josefina was attentive and sweet, always on top of things. We will be back soon enough.

    This was my first meal in Miami right after I got off the flight, so I was pretty hungry and wanted…read moreto order everything. My friend and I shared the Greek salad to start. It was not great, there were too many mushrooms and not enough other vegetables, and not enough dressing so it was dry. Thankfully, things turned around when the pizza and pasta came out. We shared the bolognese and the diavolo pizza. Both were huge portions and were both really delicious. We ended up not finishing the pizza but I had some leftover later and it was still really good cold.

    Photos
    Fettuccine Mari e Monti
    Fettuccine Mari e Monti
    Parmigiana
    Parmigiana
    Tagliatelle Bolognese

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    Tagliatelle Bolognese
    Café Prima Pasta

    Café Prima Pasta

    4.5
    (1.4k reviews)
    6.0 mi
    $$

    We had dinner at Café Prima Pasta with our best friends, and it was fantastic. We've been before…read morebut forgot how good it was. The complimentary bruschetta and bread bowl was delicious. Nick and Andre kept our glasses full and tables squeaky clean throughout the entire night. Now for the food... for apps, we had ricotta meatballs, fiocchi, and truffle fries - all 10/10, but man, that fiocchi was mind-blowing... some of the best we've ever had. For mains. I had crab ravioli (perfection), my bestie had cacio e pepe, my husband had gnocchi with chicken, and my friend's hubs had an off-menu mushroom risotto with shrimp that was suggested by the server - literally no misses here, everything was top-tier. Dessert? Tiramisu, creme brulee, and Nutella mousse/ice cream hybrid - all amazing. The ambiance was great. Even the valet was reasonable. Great night, great food. Would go back in a heartbeat.

    Back for a fixing of Miami beach glam! The ambiance here is just *chef's kiss*…read more Our reservations this time were at 6PM and we arrived a little early. What we didn't know is that they have a Super Price menu running from 4:30PM-6PM! So we were able to get our order in and take advantage of the specials. Highly recommend going early because the prices are great! We started the evening with a Caesar salad and an order of the meatballs. And the meatballs were to die for!! They were so delicious! The meat had great seasoning throughout and it was a great ratio with the sauce and ricotta. The caesar was also really good with light dressing. For entree we got the agnolotti rosso which was amazing. It was stuffed with spinach and you can tell spinach was fresh. The sauce was absolutely delicious. And the pasta was made of spinach so it enhanced the flavor. We paired off all the food with a bottle of Bonanza cab which was perfect with the food. The whole time the waiters are flying by making sure our plates are clean, and waters filled. We ended the evening with a piece of tiramisu which was perfection. Perfect balance of mascarpone and coffee. I paired that with an espresso martini which was nice and strong. Great way to enjoy the glamour without breaking the bank!

    Photos
    At check-in
    At check-in
    Tiramisú
    Tiramisú
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    Lucali

    Lucali

    3.9
    (939 reviews)
    1.9 mi
    $$

    This is a great fast-casual spot if you're looking for something quick, tasty, and affordable. The…read morefood is consistently good, with fresh ingredients and solid portion sizes that make it feel like you're getting great value for the price. The menu has a nice variety of options, so it's easy to find something you're in the mood for whether you want something light or a more filling meal. Everything comes out quickly, but still tastes like it's made with care rather than rushed. The atmosphere is relaxed and casual, making it a perfect place to grab a quick lunch or an easy dinner without spending a lot. Overall, it's a reliable go-to when you want good food that won't break the bank.

    I visited Lucali Miami in advance of a cruise and to no small degree planned my day around dining…read morehere! So my very high level of anticipation may certainly be partially to blame for my average-ish experience. I was pleasantly surprised to get a table with no wait at ~6:30 on a Wednesday evening. Staff were attentive and friendly. Prices were high, as expected, but at least the pizzas are of reasonable size. The $32 pasta portion probably could've been a bit more generous. But anyway, on to why we're all here - The Pizza: The crust had a great crunch but I felt lacked nuance beyond that, no chew and a touch on the dry side. Cheese and sauce were fine but also unremarkable. The heaps of basil provided some bright freshness that was definitely appreciated. I feel even more compelled now to try the NYC location for comparison! This wasn't a bad pizza by any stretch but not something I would ever pick over my favorite NYC standouts.

    Photos
    Table set + Beer
    Table set + Beer
    All Beef pepperoni
    All Beef pepperoni
    The dining room just before the lunch rush.

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    The dining room just before the lunch rush.

    Carbone - italian - Updated June 2026

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