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Miami Beach, FL

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Orilla Bar & Grill

4.4 (207 reviews)
Closed • 6:00 pm - 10:00 PM
Updated 2 months ago

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ORILLA BAR & GRILL ATMOSPHERE

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Recommended Reviews - Orilla Bar & Grill

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Burrata, calamari
Lisa M.

Great experience at Orilla! Stopped in on a Saturday night without revelations and got a seat at the bar, no problem (was a bit dead due to spring break and people avoiding area). The server was attentive and we tried an array of options. The fresh baked sourdough bread came warm and was amazing! The burrata lacked a bit in flavor but the calamari was perfectly prepared and tasty! As for entrees, we had prime rib and 8oz filet- both which were flavorful. The gravy with the steak truly made the dish. I did have to send the steak back to cook a bit more to medium once I was at center of meat but no issues with that request. They also have a nice drink menu with a variety of options. The dark lighting and ambiance is great for date night! I would definitely recommend and return.

The spread
Logan C.

Came here for work dinner - prix fixe menu was easy and delicious! Great champagne selection Steak was cooked perfectly medium rare Chicken was moist French fries were lowkey addictive Wonderful salad Green pasta had good flavor but maybe wasn't hot enough for me

Ribeye - very undercooked
Janice W.

The restaurant has a very nice ambience, and our waitress was lovely. Our meals started off very good with a delicious Caesar salad and homemade bread. However, both my filet mignon and my husband's ribeye came out very undercooked. We ordered medium and they came out rare. They took both of the steaks back and brought them back out, and mine was still very undercooked. They did comp my meal, but at that point, I was already tired of sitting there and did not want anything else. We were disappointed because we had high hopes and we were letdown on the main course.

Unrested steak
Ty H.

For those interested in using the Chase 75 off 150 credit in conjunction with Miami Spice, I would say it's an ok use, but without the credit, wildly overpriced for the food quality. The streaky wine glasses were the first thing I noticed, which isn't a great start. The flank steak was quite tough with a medium cook, unrested with juice pooling out, and the fries had that frozen taste to them. The beef empanada dough was spectacular and the filling not bad either. Probably the highlight of the meal. The short rib ravioli had a truffle oil flavor that went too far (although all truffle oil does). Tostada app was interesting and good overall. Flan was nice and what you would expect, and the pavlova was different and not bad, though lacking that pillowy quality in the middle. It's and 80 dollar meal IMHO, so the credit helps, but 150 is absurd. Lovely servers though.

Bar
Kayla W.

My boyfriend and I came here for a Miami Spice date night and loved the entire experience. The atmosphere is intimate and stylish, perfect for a night out. For drinks, I ordered the Tango, which is their creative twist on an espresso martini--smooth, bold, and a little different in the best way. My boyfriend got the Del Oeste, which was refreshing and balanced, a great contrast to mine. We started with the beef empanada and the tostada mexicana--both full of flavor and beautifully presented. For our mains and desserts, we decided to share so we could try more, and everything was well-prepared and delicious. Service was friendly, and the pacing of the meal let us really enjoy each course without feeling rushed. Between the food, drinks, and overall vibe, Orilla really delivered on making the night feel special. Definitely a place we'd come back to, whether for another Miami Spice menu or to explore the rest of their offerings.

Alison M.

Another Great Time at Orilla Once again, we had the pleasure of celebrating a birthday here, and this time it was for my brother. From the moment we were greeted by the lovely hostess to the warmth of our table, we had such a wonderful experience. Our waitress, Ludo, brought such a positive energy and offered fantastic suggestions; she practically crafted our entire meal, and every dish was exceptional. My Branzino was simply a delight, complemented perfectly by the fresh tomato salad, and the steak was incredibly juicy. And the drink she put her spin on was so good I have forgotten the name but it had Mezcal and it was somewhat sour but sweet! The birthday dessert was such a thoughtful touch, just the right amount to share. We had an unforgettable time, and I definitely plan to return, especially considering how well we were treated. Oh, and I can't believe I almost forgot to mention the Hot Bread--it's a must-try, and I promise you won't regret it!

Restaurant is beautiful, service was impeccable, food blew us away, from the salads through the appetizers to the steaks that are made over charcoal to the delicious desserts, everything was 10 out of 10, highly recommended

Dinner and Drinks
Richell G.

Had dinner here on a Monday, the server explained our options and the steak cooking process well. The dimmed lights are my favorite, it gives privacy but illuminating in all the right places. Great steak!

Flank Steak / 12oz
Katiana R.

Ludo did a great job. She made us feel welcomed , she was very knowledgeable and descriptive about the menu. We celebrated our engagement and she gave us great suggestions for honeymooners in Italy. Overall the food and service was great, we will come back next time we are in miami

Black Rice, Prime Rib Eye Steak / 16oz, French Fries Provenal,

From friendly servers to amazing looking and tasting food, Orilla has it all. Great ambiance, delicious appetizers and a perfectly cooked steak are what I've come to expect. The black rice, and octopus were stand outs. The house made Chimi with the steak was great. They also make a terrific old fashioned!

Appetizer deliciousness
Stefany D.

I went to Orilla a couple of weeks ago for my sister's bday and we had a great time! The restaurant had a dj and the music was great for a Friday night dinner party! I will say that although our server was very nice and polite, the service was a little slow, especially to receive our first drinks, which took about 20 minutes for her to even come to the table. But I do feel like it was made for in other ways and everyone from the staff that we encountered was lovely. The drinks and the food were all good and we enjoyed all of it. My favorite was the black squid ink rice, which is probably one of the best rice dishes I've had in a long time. Im not a huge dessert fan, but the baked alaska was delicious too. I will def be back here. I loved the vibes!

Roasted Brussel Sprouts

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Reviews are largely positive. Many praise the steak quality, house-made bread, and lively ambiance. Service is generally friendly and attentive.

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9 months ago

Best meal ever. Great wine and service. Delicious dessert and see you soon shots were great.

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Amazing review! Thank you... Happy to read these words

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