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    Mirabella

    4.3 (55 reviews)
    Closed • 5:30 pm - 9:30 PM

    Mirabella Photos

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    MIRABELLA ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Mirabella

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    Reviews With Photos

    Dawn W.

    I love a good pre-fix five course menu. And when I say this one did not disappoint! My sis and I had a little Galentines outing and loved every minute of it. The vibes and ambiance with beach views is always stunning. The hospitality and service was impeccable. And the food was chefs kiss. I don't eat raw oysters but she enjoyed those. The tuna tartare was the best I've had hands down. Fresh and flavorful. The lobster tortellini cooked to perfection was delicious. The branzino...my cleaned plate says it all! Lol. And the pavlova which is one of my fav desserts was the cherry on top of the five courses. I thoroughly enjoyed everything and can't wait to go back!

    Latifah A.

    The service here is attentive and friendly. The food is delicious. I loved the truffle tuna tartare, crab cannelloni, and lumache. The ambiance is upscale and the bar is fun.

    Denise R.

    I went to Mirabella in search of an assaggio--a little taste--that would transport me straight to Italy without ever leaving Miami. And let me tell you, I was not disappointed. I started with the eggplant parmesan appetizer and a couple of golden, crispy arancini--each bite more satisfying than the last. Paired with a perfectly chilled Aperol Spritz (my all-time favorite), the flavors danced together in effortless harmony. Mirabella absolutely nailed it. With just the appetizer and drink, I was already immersed in the essence of Italian culinary artistry. So imagine what happened when the main courses arrived... If you're craving a true taste of Italy, let Mirabella take you there--no passport required. Go see (and taste) for yourself.

    This entire experience was a 10/10. We were here at the Fountainbleu to celebrate our honeymoon, and Mirabella was one of the restaurants that looked amazing. Our high expectations were met. Brock was our server, and he was fantastic!!!!! They gave us a complimentary glass of champagne to start. Dinner service was coursed perfectly, and all steps of service were met. Our waiter even surprised us with a free dessert at the end. Food was literally the best Italian food we've ever had. Drinks were strong and very delicious. We can't wait to come back!!!!!

    Mini desserts
    Sarah K.

    When you enter this restaurant, it is chic and sophisticated. We came here for Friday night dinner. It was not busy. We sat in the booth. We ordered Vesuvius and Lady Rosa cocktails. We enjoyed it. I ordered lumache (spicy vodka sauce). It was delicious. It is exactly what I wanted to eat. My boyfriend got the gnochetti. He really liked it it. Overall we enjoyed our meals and too full to order a dessert. But the waiter brought out mini desserts: cookies, chocolates and tarts. Loved the chocolate piece!

    Tiramisu
    Karishma H.

    Chef white is beyond talented and it shows in his recipes and the food! Every dish that came to our table was perfected and brought out! Our server was Gil who I do not have enough words to describe how great his customer service was at the table with my kiddos! The meats we ordered were cooked to our liking and requested temp. The roasted chicken was so crispy and just finger licking good!! Ufffff now to the dessert, I can not even pick a favorite because every one we had was phenomenal the tiramisu the bambolis!! Can not wait to be back now to retry all the dishes and I am sure chef white and chef Jason will keep the consistency there!!

    Melissa R.

    Located in the Fontainebleau hotel, this restaurant is chic with a clean sexy upscale design. The service was amazing. We came for the Miami Spice menu and our waiter was very attentive and accommodating. The eggplant was a winner. Very crisp on the outside, thinly sliced and tasty. I enjoyed every bite. The spicy vodka pasta was delicious with pecorino was sharp and cheesy. The bambolini doughnuts were the highlight of the ending of dinner. Portion size was good and satisfying.

    Branzino
    Mateo R.

    This place has tthe vibes! My group sat outside since were a little rowdy and the view to the whole out entire Fontainebleau was definitely giving. Our server was Michael, super attentive and cordial, him a their sommelier Gil kept our glasses full and the laughs on deck. The food was exquisite! I'm not a fan of Italian food but I'm definitely a fan of mirabellas food, their branzino and the octopuses are definitely the best one I've tried in a long time. 10/10

    Ossobuco
    Victor A.

    Mirabella is one of our favorite Italian restaurants in the heart of Miami Beach, offering fantastic food, a thoughtfully curated wine list, and exceptional ambiance and service. It's the perfect spot for a great and memorable dining experience.

    Dover sole with capers and browned butter
    April E.

    First off bring your wallet. There are no inexpensive meals here. We split a Caesar salad which was really exceptional. We each had a cocktail. My husband complained that the olives in his 22$ Martini were small and tasted old. My cocktail was great. My husband had the swordfish entree which was the favorite entree for him of our entire trip. However he ordered the rosemary potatoes which were really weird small pieces of potato with an odd flavor and they looked and tasted awful to him. The serving was huge. I ordered the Dover sole in brown butter the portion was huge but it was the best fish I've ever had ($90). I ordered the side of pasta with red sauce which was generous and. Delicious. The pasta was fresh. The service was good. If I went again I would split an entree or just order a side of pasta and salad. They charge a foot loaded service fee there of 15-18% so you have to be careful or you will tip twice on your meal. Also I appreciate when a server tells me that an entree is of generous size. I had to waste over half of that beautiful Dover sole

    Fritto Misto
    Stephanie S.

    Wow, I had an amazing experience at Mirabella during a girls' trip to Miami! We were staying at the Fontainebleau and decided to give it a try for dinner on our last night. This was one of the best food decisions of our trip! The food was phenomenal! The restaurant is gorgeously decorated and was great for our group. The service was excellent and the sommelier gave excellent wine recommendations to pair with our meal. We tried the fritto misto, shrimp gratinati and lobster & burrata as our shared appetizers. Everything was divine but I am partial to the shrimp gratinati. We decided to split some pastas and try a little bit of everything. The branzino and lumache were the hit of the night. I'm already planning my next trip to Miami which much include a stop at Mirabella!

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    1 year ago

    Great atmosphere with indoor/outdoor spaces overlooking the pool area and ocean. Terrific service.

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    1 year ago

    the staff and especially Mckenzie and Sonia are amazing, kind, friendly, incredible service at the Fountainblue!

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    2 years ago

    Delicious and incredible service must go if you are near by You will not regret it

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    1 year ago

    Our server Manuel was wonderfully attentive. The meal was amazing. Beautiful restaurant experience.

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    2 years ago

    Came here after work and had a great time! awesome service, and drinks were yum. the pasta was great!

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    Macchialina Taverna Rustica - An off menu pasta, another highlight!

    Macchialina Taverna Rustica

    4.1(961 reviews)
    3.0 mi
    •$$$

    What a complete turnaround from the one-star review I left a couple of years ago! I'm very happy to…read moresay that Macchialina has really stepped up its game. The pasta was excellent, the vegetarian dishes were fresh and flavorful, the salad was delicious, and even the bread was great. Most importantly, the service was friendly, attentive, and professional. It's great to see a restaurant make such a positive change. This visit was a completely different experience from a few years ago, and I'm happy to give Macchialina five stars this time. Highly recommended!

    From the moment we walked in, the experience was disappointing. The hostess, who had tattoos on her…read morehands, looked as if she had just stepped out of the shower. First impressions matter, especially in a restaurant, and this was not a professional welcome. Once seated, our waiter seemed to have very little knowledge of the menu. He could not answer basic questions about the ham or provide information about the food. We had to call him three times, and eventually another server came over, but communication was difficult because they spoke very little English. The food was equally disappointing. The prosciutto was sliced incredibly thick--more like a steak than traditional prosciutto. Anyone familiar with Italian cuisine knows that prosciutto should be cut paper-thin. It was clear that the staff did not know how to prepare or serve it properly. Overall, poor service, lack of product knowledge, and improperly prepared food made this a disaster of a dining experience. I would not return.

    Photos
    Macchialina Taverna Rustica
    Macchialina Taverna Rustica - Yummy desserts

    Yummy desserts

    Macchialina Taverna Rustica

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    Osteria Positano

    Osteria Positano

    4.6(246 reviews)
    2.5 mi
    Family-owned & operated
    Romantic vibe

    Osteria Positano is conveniently located on the ground floor of The Marlin Hotel, making it an easy…read moreoption whether you're staying at the hotel or exploring South Beach. The restaurant offers both indoor and outdoor seating. The bar isn't very large, but it comfortably accommodates a good number of guests. The atmosphere is quiet, relaxed, and perfect for a leisurely meal or cocktail. On my first day at the hotel, I stopped in for a late lunch. Tania, my waitress, was friendly, attentive, and provided excellent service throughout my visit. In fact, every member of the staff I encountered while coming and going from the hotel was pleasant, welcoming, and courteous. I ordered the bruschetta, the shrimp and calamari salad, and an Espresso Martini. The bruschetta was fresh, with flavorful tomatoes and perfectly toasted bread. The shrimp and calamari salad was outstanding fresh, generously portioned, and beautifully prepared. The appetizers were so filling that I can only imagine how generous the entrée portions must be. Overall, it was a wonderful first dining experience, and I'd gladly return.

    Osteria Positano is good…read more We ordered the ribeye, and chicken pasta and some sides. Everything was freshly made, and looked beautiful, however, it wasn't that great. Unfortunately, nothing pops out about Osteria Positano. Nothing from the bread, to the steak, to the ribeye to the coffee. Just average. At nearly $300 plus for a family of 4, I'd suggest you go elsewhere. Cheers to better eats Yelpers xx

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    Osteria Positano
    Osteria Positano
    Osteria Positano

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    Lucali

    Lucali

    3.9(940 reviews)
    2.1 mi
    •$$

    This one of my husbands and I favorite restaurants. It is super consistent. Every visit has been…read morespot on. I usually avoid ordering pasta, it's just not my thing but their spicey 3 cheese fusili is killer! We love the pepperoni pie with onion. Sometimes we'll let the server pick our toppings just to experiment. Their Kale Caesar is delicious as well. Highly recommend the Mozzarella sticks. See cheese pull featured on photos. What's really neat is that this a NY based restaurant that people usually wait in line to try and get it but here on the beach we've never waiting more then 10-15min to be seated. Service overall is timed well. We never wait to be attended to and food always come out hot. Atmosphere is relaxed and not pretentious at all. Family friendly for sure and there are booths for small parties of 5-6. We love it there.

    I visited Lucali Miami in advance of a cruise and to no small degree planned my day around dining…read morehere! So my very high level of anticipation may certainly be partially to blame for my average-ish experience. I was pleasantly surprised to get a table with no wait at ~6:30 on a Wednesday evening. Staff were attentive and friendly. Prices were high, as expected, but at least the pizzas are of reasonable size. The $32 pasta portion probably could've been a bit more generous. But anyway, on to why we're all here - The Pizza: The crust had a great crunch but I felt lacked nuance beyond that, no chew and a touch on the dry side. Cheese and sauce were fine but also unremarkable. The heaps of basil provided some bright freshness that was definitely appreciated. I feel even more compelled now to try the NYC location for comparison! This wasn't a bad pizza by any stretch but not something I would ever pick over my favorite NYC standouts.

    Photos
    Lucali - Table set + Beer

    Table set + Beer

    Lucali - All Beef pepperoni

    All Beef pepperoni

    Lucali - The dining room just before the lunch rush.

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    The dining room just before the lunch rush.

    Mirabella - italian - Updated October 2026

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