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    Mercato Ocean Drive

    4.4 (61 reviews)
    Closed • 4:00 pm - 10:30 PM

    Mercato Ocean Drive Photos

    Business Info

    MERCATO OCEAN DRIVE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Mercato Ocean Drive

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    Lyubov L.

    This is a such a great place for a delicious Italian dinner. I really loved shrimp scampi -- huge shrimp and very delicious. Pasta with chicken was good and I loved meatballs with pasta. Great views. Nice atmosphere. Good service. Definitely a place to come back to for another great pasta dish.

    Laura P.

    This place is the Italy in Miami! This spot feels just like the Italian Riviera. We ordered the seafood tower, and it was perfect with generous portions of oysters, shrimp, lobster, and crudo. Exactly what we were craving.

    Cachio e Pepe
    Amanda M.

    Pasta was good but a bit overpriced. I guess that's just ocean drive though, overall good seafood options and pasta.

    Eva G.

    After a full day of travel for spring break, we decided to try the restaurant at the hotel...usually I'm reluctant but this time, we scored. Cezar salad and pasta were delish. I dove right into the pasta and forgot to take a picture. Oops. Service was fine but I can see where some tourists that are not trained travelers might be put off by some of the attempted "special scams" . Just know how to order and don't fall for something not on the menu. It's not science. I would come back if in Miami again.

    Stephen C.

    Pablo was a great server. We came in with a large group and he handled everything perfectly. I'll definitely be back there again soon. The food was decent, but the service was excellent.

    Amazing service ! Vibes was amazing . Jennifer was so sweet. Had the salmon and fries then 2 sexy mercato

    Sidewalk seating
    Tania A.

    We had a 3 hour connection time in Miami and decided to take a quick drive to SOBE (during rush hour). Our taxi got us there in no time we went straight to Mercato di Mare based on Yelp Reviews and were so glad we did. We were seated right away on the sidewalk tables and enjoyed a great 40 mins lol of a delicious meal along with people watching. Our waitress was friendly and attentive. We ordered the: - Caprese Salad to start with - pretty average - Salmon 9/10 - Branzino 8/10 (only because we didn't love the sides it came with) - cocktails: Cucumber Basil Martini was perfect not too sweet just how I like my cocktails And the Mango Mojito - hubby loved it but then again he loves sweets As we received our entrees we asked the waitress for our check and we made it in record time. Our taxi was waiting for us to take us back to the Airport! If you're in the mood for a good meal with ambiance and have a little more than 3 hours to spare in an airport connection I would definitely recommend it.

    Mari e Manti
    Sophie J.

    I can't help but feel like we were swindled after deciding to stop and eat here for dinner on a Thursday night... We noticed someone eating a lobster and steak dinner for 2 and we were told it was a "special" (It was called the "Mare e Manti"). We thought that meant a "special deal", so we chose to stay, but it was far from a special deal...I do understand that it was our fault for not asking about prices up front, but at the end of the day we did not expect the meal to cost THAT much. I definitely felt over charged. Humberto upsold us on still water, okay that's fine. But when he upsold us on Don Julio 1942 margaritas we did not know the drink was going to cost $45 each. I did not feel any type of buzz. I would've never agreed if I knew and would've stuck with the Jose Cuervo margarita. On to the food...when it came out of course it looked nice aesthetically (see pictures). Too bad it was a small lobster with mushy watery meat for the tail, no meat in my deformed claw and watery mush with little to no meat out of the other more normal looking claw. The taste was watered down and underwhelming, the dab of pesto sauce helped with that a little, I guess. My man doesn't eat seafood that much so he kept asking me if his lobster meat was undercooked? That's how mushy it was. I felt bad. It looked as if the lobster was frozen and thawed and not fresh lobster out of a tank. We proceeded to eat because we didn't want to be a problem or a bother. The portion of spaghetti rolled in a Parmesan cheese block tasted good but was only portioned enough for one person. That also disappointed us, because it was supposed to be a meal shared for 2. Why did we each literally get one bite of pasta and it was done?? We filled up on bread cuz our side dish was tapas sized lol smh. We were told shrimp came with the meal but it was an add-on charge on the receipt as if it wasn't already included, but the shrimp was good nonetheless. The bone-in ribeye was good, but was more medium well than medium like I asked. The Mare e Manti came to a total cost of $150. Now, that might be "cheap" or "nothing" for some people but for us it was a total shock for what we ate. We could've gotten a 34oz tomahawk steak dinner and more, or something similar at an upscale restaurant elsewhere for that price! The shock was real. Plus the 20% gratuity added without notice was the icing on the cake! Plus, I tipped additionally on top of that because the staff was nice, we loved Humberto's energy he's a nice guy and the staff were very apologetic and accommodating, so I'll give them that by adding another star. I had to share this review because it had been bothering me, and I just had to vent. All in all I think I would recommend this restaurant, but if you are not wealthy or rich I recommend asking for prices upfront, don't be ashamed, we all work hard for our money.

    Cake with strawberries and chantilly cream
    Cristina C.

    If you are in south beach Miami, you have to stop by mercato di mare! It has been a yummy surprise! It's a real Italian place with real Italian food! The staff is super friendly, helpful and they gave me excellent suggestions! 10/10 Claudio is a gem of the restaurant TUNA TARTARE : 10/10 tasty, soft and super fresh SALMON TARTARE : 10/10 my favorite, a must to start with. BRANZINO: butterfly branzino, I asked with sauce on the side... my favorite as main course CHARRED TUNA: tasty , comes with a side of saffron risotto with peas and arugula. If you like seared tuna, this is the perfect dish! Unfortunately I haven't tried the pasta or the pizza so I cannot give an advice. DESSERT: cake with strawberries and chantilly cream 7/10... chantilly cream super fresh, the cake not on my taste!

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    2 months ago

    Very nice brunch, food is great and the environment is nice. Our server is very attentive

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    7 months ago

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    6 months ago

    Alejandro is great!!! Outstanding service! Food is good and the ambiance is great! Recommended!

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    1 year ago

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    3 years ago

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    Vida E.

    Thanks a lot for your review! We hope to welcome you again soon!

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    2 years ago

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    2 years ago

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    7 months ago

    Pablo (my server) did an amazing job!!! He was fantastic -- food and service was excellent

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    8 months ago

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    7 months ago

    Rosemary our waitress was great. Good drinks. Good vibes and environment. Right on the walkway. Good for people watching.

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    7 months ago

    Food, service, and ambiance were fantastic. Samuel was good. Great lunch spot. He is very accommodating, would recommend!

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    7 months ago

    Thank you very much to Pablo for great service! The good was excellent as ever particularly the gluten free scampi and pasta

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    7 months ago

    Pablo is an outstanding server! I would highly recommend. The food was delicious, hot, and served with expertise.

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    7 months ago

    Pablo was excellent and the food was spectacular. The views and ambiance were exactly what we were looking for. Highly recommend.

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    2 years ago

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    2 years ago

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    Vida E.

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    2 years ago

    Our server was PHENOMENAL! The food was delicious! Location !location !location! Perfect for people watching. Highly recommended

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    Michael

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    1 year ago

    Great food and Juan was an excellent server. One of our favorite restaurants in Miami Beach.

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    1 year ago

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    2 years ago

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    Vida E.

    Thank you for your positive review, Monica. We expect you back again!

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    2 years ago

    Great service and great vibe, drinks were tasty, food was great as well. Definitely will come back here.

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    Mercato Ocean Drive Reviews in Other Languages

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    Joe's Stone Crab - Key lime pie

    Joe's Stone Crab

    4.1(4.7k reviews)
    1.0 mi
    •$$$
    Full bar
    Family-owned & operated

    Dining at Joe's Stone Crab is a celebrated culinary institution experience filled with timeless…read morecharm and grand elegance. The bustling, cavernous dining room with its classic wooden accents and lively atmosphere creates an unforgettable setting for a classic seafood feast. The service was remarkably polished and attentive, carrying on decades of legendary hospitality. The food exceeded every expectation: the iconic Crab Claws were sweet, succulent, and perfectly chilled, while the decadent Lobster Mac offered ultimate rich comfort. Surprisingly, their classic Fried Chicken delivered a golden, perfectly crispy bite, and the Creamed Spinach rounded out the meal as an ideal, savory side dish.

    I really enjoyed my visit to Joe's and there's a reason why it is so popular and has been around…read moreforever! Walking in you get that old school feel with the staff dressed to the tee and very friendly. They had a special pre fixe menu that was fairly priced which allowed me to try a lot of the menu instead of having to order a la carte. Our server was professional and terse but in a way that I didn't mind and he even scolded some other busboys for taking too long to clear our table which I found funny but appreciated too. I started with the Stuffies which were amazing! The baked clams were dressed up nicely and these were very tasty. The stone crabs were delicious and I loved the dipping sauce it came with. Granted we visited outside of stone crab season and so I'd love to come back when the crabs are more fresh and in season. It also came with sides of hash browns, creamed spinach, and a grilled tomato. While I appreciate the quantity and variety they gave, these sides were a miss for me. The pre fixe concluded with my choice of the Key Lime Pie which was a nice ending for the meal. Nicely balanced between tart and sweetness. My only note would be for the crust layer to be bigger since it would help balance out the pie portion a bit better. We also got the fried chicken which is a steal for only $9. Excellent and crispy skin and very moist! The only dry piece was the breast unfortunately, but otherwise it's hard to find a better fried chicken at this price.

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    Joe's Stone Crab - Our server, Lorena, a 29-year veteran at Joe's provided the best possible service that could be expected.

    Our server, Lorena, a 29-year veteran at Joe's provided the best possible service that could be expected.

    Joe's Stone Crab
    Joe's Stone Crab - Mmm mmm... scotch on a rock

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    Mmm mmm... scotch on a rock

    CVI.CHE 105 - Cocktail and Ceviche Appetizers

    CVI.CHE 105

    4.6(3.2k reviews)
    0.9 mi
    •$$$

    I ask ChatGPT where to get ceviche in south beach and CVI.CHE 105 was recommended and it did not…read moredisappoint. Our server was Sara and she was great, very attentive. The decor is a little wild LOL. Some of the art gave us a chuckle but it's all the restaurant owner My husband had the Ceviche Da Vinci which was a lot smaller in portion and when asking what other leche de Tigre flavors it included per the discription, he was told it's all the same flavor. Kind of disappointed and recommend getting to share or if you're not that hungry. I got the ceviche Misterioso y Abusivo with the fresh catch and additional mixed seafood. Man was it a lot of fish! lol. For our two ceviches a Pepsi max and an iced tea, we paid $75.

    Would've been 5 stars... if the 20% tip actually came with 5-star service…read more We were charged a mandatory 20% gratuity, so I'd expect at least the basics. Instead, our server stood there and watched us struggle to box up our own food to go. Not even a little help. And our water was never refilled. Now, the food... The ceviches were all pretty similar, with the exception of the coconut one. They were tangy, citrusy, and good, but every single one was begging for some spice. If you're ordering ceviche, I'd skip the mixed seafood and stick with the fish-only options. The red snapper was easily my favorite dish of the night. Deboned, fried to perfection, and presented beautifully. My sparkling wine paired perfectly with it. The salmon sashimi was also delightful. Overall, come for the classic ceviche and the fried fish. Those are the standouts. Just don't expect your 20% gratuity to include help boxing up your leftovers.

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    CVI.CHE 105 - Decor

    Decor

    CVI.CHE 105 - Risotto Y Lomo Saltado

    Risotto Y Lomo Saltado

    CVI.CHE 105 - Colorful and comfortable

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    Colorful and comfortable

    Poseidon - Jumbo prawns

    Poseidon

    4.4(1.2k reviews)
    0.1 mi
    •$$$

    Flawless hospitality, delicious food, and a mythical Greek atmosphere…read more The snapper dish was a spectacular combination of flavors! A perfectly seared snapper topped with a zesty caper sauce and pickled red onions, with buttery artichoke and sweet carrots below. Seats and lighting were comfortable, and the waitress did everything right. It actually felt like I was being taken care of.

    For years, I had always passed-up the Poseidon on Washington Av. in South Beach,…read morethinking it was too much of an upscale restaurant for my social bracket. But, when I saw they were advertising a Lamb Gyro for $12 (Tuesdays), I took the leap. Seems it wasn't that far to jump. Although there were table cloths, cloth napkins and silverware, with room for a true dining experience, the fan sitting atop the bar, (blowing-off more air than necessary), and the plastic plants on the walls/ceilings threw-off any pretense I had of the place. When I requested the Lamb Gyro, the server pointed to an entree on the menu for me to approve. I made sure there wasn't another (re: pricier) offer. There was... it was the one he suggested. The gyro itself consisted of a bland (Tzatziki?) sauce that struggled to find my taste buds. Lamb (typically) has a gamey/slightly sweet flavor; these cuts seemed to be found from behind their refrigerator, (not from inside). They certainly weren't cut fresh from a spit, as they were old and nearly tasteless. The included slices of onion and peppers, delegated to the pita bottom, (instead of intermingling) barely helped. The French fries (included in the price) were the most flavorful part of the meal; although, they were an insult, rather than accompaniment to the experience. And, was that Latin (instead of traditional Greek) music coming from the speakers? Along with a 20% "Administrative" fee, I won't be tempted to venture in again.

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    Poseidon
    Poseidon
    Poseidon

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    Osteria Positano

    Osteria Positano

    4.6(246 reviews)
    0.1 mi
    Family-owned & operated
    Romantic vibe

    Osteria Positano is conveniently located on the ground floor of The Marlin Hotel, making it an easy…read moreoption whether you're staying at the hotel or exploring South Beach. The restaurant offers both indoor and outdoor seating. The bar isn't very large, but it comfortably accommodates a good number of guests. The atmosphere is quiet, relaxed, and perfect for a leisurely meal or cocktail. On my first day at the hotel, I stopped in for a late lunch. Tania, my waitress, was friendly, attentive, and provided excellent service throughout my visit. In fact, every member of the staff I encountered while coming and going from the hotel was pleasant, welcoming, and courteous. I ordered the bruschetta, the shrimp and calamari salad, and an Espresso Martini. The bruschetta was fresh, with flavorful tomatoes and perfectly toasted bread. The shrimp and calamari salad was outstanding fresh, generously portioned, and beautifully prepared. The appetizers were so filling that I can only imagine how generous the entrée portions must be. Overall, it was a wonderful first dining experience, and I'd gladly return.

    Osteria Positano is good…read more We ordered the ribeye, and chicken pasta and some sides. Everything was freshly made, and looked beautiful, however, it wasn't that great. Unfortunately, nothing pops out about Osteria Positano. Nothing from the bread, to the steak, to the ribeye to the coffee. Just average. At nearly $300 plus for a family of 4, I'd suggest you go elsewhere. Cheers to better eats Yelpers xx

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    Osteria Positano
    Osteria Positano
    Osteria Positano

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    Mercato Ocean Drive - italian - Updated October 2026

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