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Caracol

4.2 (1.5k reviews)
Closed • 10:00 am - 3:00 pm
Updated 2 weeks ago

Caracol Photos

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CARACOL ATMOSPHERE

What's the vibe?
Trendy
Moderate noise
Outdoor seating
Happy hour specials

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Recommended Reviews - Caracol

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Reviews With Photos

Fresh oysters & scallop shooters
Tamieka B.

We always frequent this location in the galleria for our Sunday brunch rotation. I like that options are always seasonal, so they add or switch dishes out based on what's in season. They have plenty of outdoor/indoor seating and are perfect for groups. There is something for everyone:salad, fresh seafood, chicken, pork, soup, tamales, desserts. Service is always attentive and efficient. Just slide your plates to the edge of the table when your ready for another round and they make sure to pick them up and replace your silverware. Be sure to stop by for their amazing Sunday Brunch Buffet. Enter freely, they've been approved

Hugo Rita
Naomi H.

Best happy hour in town! Check everything I got on a Friday happy hour 3-6:30pm Service is excellent, very single item was delicious and on point! This place always makes me want to go to oaxaca!! I recommend the Zacahuil is like a tamal but with mushroom and it's on a banana leaf that gives the tamale a soft and moist finish.

Papas Martajadas
Courtney R.

Overall a good experience, really great service but just okay food. Cute spot and walkable to the galleria Saturday happy hour is a great addition but if you order off the normal menu, you'll get chips and salsa.

Brunch buffet
Saavi S.

The brunch buffet here is HANDSDOWN a banger. Although it is on the pricier side, you are definitely getting your moneys worth with the food. You get unlimited oysters, lamb chops, ceviche, and just so many more meat and seafood options. Let's also not forget about the unlimited guac they have on deck. The food doesn't taste like it's been sitting out for awhile like how typical buffets do. It tastes as if just fresh and made for individual tables. The flavors are amazing, and taste authentic. The dessert table just left me lost for what I should try. My favorite thing was the creme brulee and tres leches. Service was amazing there was always someone there to clear the tables and check in on us to make sure we have everything we need. Already planning my next trip back on a Sunday.

Oysters and scallops
Jillian C.

Loved the breakfast buffet. Unlimited oysters? Ceviche for days? Loved it! Service is amazing. The second i finished a plate it was gone. Everyone was very professional. Classy sea vibes. Really feel this is a great place to have a fun dressed up brunch.

Mariscos Al Ajillo. (Seafood sampler),  crab, shrimp, scallops, lobster, everything!
Walter R.

Amazing food, excellent service, and inviting bright modern decor. I can't believe it took me so long to finally eat here. I have been to all of Chef Hugo's properties over the years, and it's always excellent. The margaritas are insanely good, and every plate of food was beautiful and exciting. There are so many items on the menu, I would have to come here 20 more times to try all of it! Anyway, yes I have to come back, because there are so many plates I want to try.

Tekoah J.

Stopped in for a nightcap & a lil snack! I tried their oysters which were good, a lil small but very tasty! I also need some hot sauce & some crackers or bread but I worked it out!

CEVICHE DE CARACOL
Jennifer N.

During my process in hunting a place down to host a work dinner event, I landed on Caracol with their unique coastal Mexican charm. It's in the Post Oak area and their valet is complementary, which is super nice. We arrive during lunch and we loved how everything was so bright in the restaurant, and our server was such a gem! She did such a great job, introducing the menu to us, recommending us dishes, and just a kind person in general! I only remembered to take a photo of one of the appetizers, but we ended up doing their two for 30 appetizer and each ordered an entrée which was more than enough food! The two appetizers we ordered was the tuna tostada and the ceviche. The tuna tostada was definitely a smaller portion than I was expecting. It was only three tiny tostada chips. However, it was phenomenal and the same can be said about the ceviche! This place is definitely a bit upscale so I guess you're paying more for the quality than the quantity. For my entrée, I chose to get the fried fish tacos, which had such an amazing coleslaw in it and was very crispy! Overall, it was such a great lunch and the service was amazing. We are very excited to host a dinner event there soon as well!

Chicharron Calamari ... 5/5.  Tiradito... very very good. Soft in acidity and creamy sauce! 5/5
Johanna A.

Extraordinary plates, well designed, executed perfectly. Extraordinary service and beautiful layout which you want to be there all day.

Tamal
Sandra K.

Came here for Houston Restaurant Weeks because it's always a win. Drinks were solid both alcoholic and non alcoholic. They always get this right. Service was top notch. Parking was in the garage behind and validated for free. Yay for a covered spot in this heat. Place is beautiful and the ambiance was on point per usual. The appetizers were all great. The potato taquitos were amazing. The squash soup was good too. Brisket enchiladas were tasty. The arrachera made me sad. It had this weird smoky burnt flavor like they had added smoke flavor on top of it. It was too much like it was too close to the burning wood as it was being cooked. My friend didn't even finish her meat and when she told the guy why, they comped it which was a really nice gesture. Passion fruit flan was delicious too. Overall a great meal and place and it wasn't crazy loud.

Christina M.

We had the most amazing meal and service here 9 years ago, and I still remember it and realized I never reviewed it! Happy to see they are still open, I would definitely check it out again when we come back to Houston!

From my table.
Sarah E.

Excellent service, great atmosphere, Delicious guacamole and fresh seafood. There's valet and self parking garage right above the restaurant, which the restaurant validates.

El Coco
Shannon A.

Fresh seafood, wonderful service, another great restaurant from the Hugo's group. Duck with mole was DELICIOUS, would go back for that alone. The ceviche and tostadas were lovely. My least favorite dessert menu I've seen from this group so far, but that doesn't take away from how delicious the food is. There is a parking garage to park in around the corner and they validate parking inside the restaurant.

Lobster

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Evelyn F.

Thank you for joining us Michael!

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2 years ago

Went to celebrate a birthday. The food was delicious and the dessert was to die for. Highly recommend!

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2 years ago

Always tasty, love the patio too, underrated section of Houston. Like downtown but much nicer.

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Page 5 of 38

Caracol Reviews in Other Languages

Ask the Community - Caracol

Do they have a dress code?

People in our party wore mostly business casual, though some wore jeans and T shirts. We sat outside and no one felt out of place.

Can I bring my own wine?

No.

Do they serve oysters for Sunday brunch?

YES, they do!!

When is their happy hour?

3pm to 7pm everyday. The prices and specials are on the website www.caracol.net/menu/#happy-hour

View All 7 Questions

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The Original Ninfa's on Navigation - Steak

The Original Ninfa's on Navigation

3.9(2.3k reviews)
7.2 mi•Warehouse District, Second Ward
•$$
Private events
Catering service

Happy Cinco De Mayo! Met the ladies here to celebrate, & break bread…read more Thank you Jamila for selecting this original location of the Original Ninfas, to host, (our last supper, before your relocation from Houston to Florida.). A place I grew up in as a little girl in Beaumont but never have I've visit this "original" location. Stepping in to this spot felt like a restaurant in the country of Mexico. I ordered the El Henry. I absolutely loved my dish, only thing I would've chance was the cheese enchilada definitely would've swap for a chicken or beef one, or maybe even a flaunta. I really like the Mexican rice, it had little potatoes and carrots in it. Some of the best Mexican yellow rice I've had. They offer a cinco de mayo drink special. The only thing that seem to make it special was the drinks apparently were limited edition menu items. Nothing was special about the prices. The regular menu drinks were a dollar(s) less. The margarita I ordered first was peach coconut. I didn't taste the coconut at all. I swap for the peach strawberry ($14 or 15) which was great, sweet& strong. One did me just right. You get to select up to two flavors for additional $2 (for both verse each, that's a plus. Not worded on menu). If you select a third flavor an additional $2 would be added ($4 in total) I appreciate separate tickets provided after confirmation and no additional gratuity automatically added, which he got tip equally the same or more. When asked about the "empty" patio that was available, he informed us that the entire deck was reserved. Upon departing I noticed from the parking lot individual tables, of separate parties were occupying only 3 tables. It was 8 of us sitting at 2 tables. Which the table was pushed up against the wall, and one side was inaccessible, which took away spacing. Service was lovely space was really tight. Good thing some of the ladies didn't order full meals. Definitely wouldn't have been able to fit every plate.

Very Overwhelming! Parking: They have a lot, but on a Friday…read moreI had to park on the street and walk a ways. I would not go again on a Friday. They do have valet, but it's paid. Ambiance: upon walking in, it was chaos and sooooo many people standing up and sitting down. Walking around with drinks. I felt like I was in a club. A server made her way to me to take my Togo order. While waiting, I grabbed a drink at the bar and just made the happy hour cut off. Service was great as I was able to get my order and it was a large order. Everything was correct. The house margarita was ok, I wish I had gotten the hibiscus flavor. Order; Crab Tostadas Mixed Fajitas Snapper Mole Enchilada Ninfa 2 Tacos Margarita Mix The only thing I would order again is the crab tostadas and the beef fajitas. The chicken had no flavor at all. The charros beans and rice were not anything special. I was not a fan of either. Overall, we are not planning to order from here again. It just wasn't what Mark Weins made it seem like on his review. Also, whoever the driver was practically could not wait for me to turn around. Sorry, I had to take a pic. Very rude.

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Maderas - Kitchen & Cantina - Barbacoa and Carnita Taco

Maderas - Kitchen & Cantina

4.2(288 reviews)
4.8 mi•Midtown, Fourth Ward, Montrose
•$$

We visited Madera's for the first time recently and overall had a great first impression. The…read moreserver was attentive when needed but didn't hover or rush us. For drinks, my husband and our friends tried some of the margaritas from their large and unique margaritas menu, as well as their hibiscus agua fresca. All of the drinks were very pretty and it seemed like everyone enjoyed them, too! We started with their chips and salsa trio, which we all really liked. The chips were on the thicker side, but were crispy and not stale or chewy at all. Each of the salsas were quite different, and two were served warm, which we really liked! For the price, I'd consider getting the chips and salsa as a non-negotiable, honestly. For entrees, we tried the enchilada rojas, chilaquiles verde w/ chicken and beef, birria barbacoa ramen, and huaraches. My husband felt like his ramen could have included more meat, but aside from that everyone really enjoyed what they ordered. The highlight was probably the desserts, though! We got a quatro leches and two ordered of their giant and amazing churros. Both were incredibly tasty and reason enough to return for another visit in the future!

This place was AWESOME!! I was in Houston visiting...and just found this place on Yelp…read more The service was great, the place beautiful, the flautas great, rice and beans were on point. If you're looking for authentic Mexican food, this is the place.

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Teotihuacan Mexican Cafe - Queso + Beef

Teotihuacan Mexican Cafe

3.9(886 reviews)
6.1 mi•The Heights
•$$

Guys, you know I dont post a review unless a dish is a straight 10/10…read more The breakfast I just had warrants a 10/10 review at the Airline blvd location. I just had the Machacado con Huevo breakfast dish here and it was so incredibly good-So good! it was one of the best breakfasts Ive ever had. seriously.I will definitely be back for this breakfast. I recommend getting it with red and green sauce on the side and a side of tortillas ro make your own tacos with the eggs, salsa and refried beans. just wow! And that tamale needs its own menu. That tamale was amazing. I would get several orders of that soft white tamale by itself to go. And the service was a 10/10. They kept refilling my red and green sauce and kept checking up on me throughout. Ambience was great as always. Its a life changing dish. Thanks Teotihuacan for the great breakfast and great service! Yall deserve a well-earned review!

I used to eat here 3X a week. Tonight reminded me why I no longer do.I was with a new friend ,so I…read moreonly took 1 photo. The "queso" w/carne seemed to be out of a can-it was orange & didn't have the consistency of real cheese- wasn't really cheese & was disgusting. It was $9.99. I am including a photo of the overcooked beef fajita. A senior citizen can get the all beef lunch fajita special for virtually the same price as the fajita combo here ALL DAY at Pappasitos. It definitely is enough for 2. The meat melts in your mouth. EVERYTHING is better quality than here. Teo charged $1.50 for perhaps 4 or 5 slices of lime to make the happy hour margaritas made with a gross mix drinkable. That's outrageous. It reminds me that I had stopped going long ago when they charged extra for onions on enchiladas. Come on. You don't charge extra for chopped onions! I have never been to another restaurant that does so. Some even provide carmelized grilled onions gratis. I'm convinced that a $15. YUMMY mango margarita at Pappasitos would have given us the same buzz & tasted better than 8 happy hour margaritas here. I used to love the in house made flour tortillas at Teo. Tonight they were tough & uneventful. We arrived on a week night when they were not busy. Neither of the salsas were as good as they used to be.The water pitcher didn't even have ice when they refilled the water. I have absolutely no desire to return. Why would I?

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Teotihuacan Mexican Cafe - Queso + Beef

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Maximo - Tostada

Maximo

4.6(154 reviews)
2.6 mi•West University
•$$$

Came to Maximo on a weekday around 5:30 and it was pretty quiet at first, but by the time we…read morefinished dinner the place had filled up a lot. It's definitely a smaller, cute neighborhood spot with a really fun vibe. The service was good. Our server was funny, attentive, and made the experience fun. We started with the "corn ribs" appetizer and WOW. Probably one of my favorite corn dishes I've had in a long time. So flavorful and addictive. We also got the "Tiradito de Hamachi" crudo, which was fresh and delicious! For the entree, my friend and I shared the tacos (which comes with your choice of 3). We added an extra taco to make it 4. I was genuinely shocked that the mushroom taco ended up being my favorite because I almost always prefer meat, but it was THAT good. The fried shrimp taco was also amazing. For dessert, we got the tres leches cake. I'm usually not a huge fan of strawberry or fruit toppings on desserts, but the cake itself was really, really good. I ended up just removing the strawberries and eating the cake, which was moist and flavorful. The only downside for me was the drinks. They looked larger than they actually were because of the glassware, and they tasted a little watered down. I had two, and they just weren't very strong or super flavorful. Other than that though, the food and service absolutely made up for it. Definitely a spot I'd come back to!

Definitely worth a visit. The branzino and hamachi crudo were my favorites, but we loved every dish…read moreand drink we ordered. The tres leches was also a great treat and not too sweet. I would also recommend the lump crab dish, guacamole, and shrimp appetizer A really cool concept and service was great. All staff were really friendly and made sure our experience was great. Our server paced out our courses really well and made sure we always had clean plates and silverware. Would definitely come back and try more of the menu There's a small parking lot and also lots of free street parking. The restaurant itself is cute and relatively small

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Ambriza - Street corn.

Ambriza

4.5(1.7k reviews)
18.7 mi
•$$
Family-owned & operated
Veteran-owned & operated

Get the pork belly bites and their cocktails are delicious…read more If you're here on a Sunday for brunch and have a sweet tooth the French toast is unforgettable. No other French toast will come close. Their homemade sauces make more tantalizing. If you like salty spicy, get the jojo sauce. I don't think it's on the menu And to finish, personally I like cocktails but their fresh filled churros are super fun. And can't beat the fresh factor! Brandon is an excellent attentive server. He knows the menu in and out. He'll steer you right. It's a neighborhood gem

We had a 70th & 60th birthday celebration at Ambriza's Vintage, and we were very impressed and…read moresatisfied with how beautiful and perfect everything turned out. Rodrigo & Araceli were amazing, ensuring everything was going smoothly and according to plan. Our servers Augusto and Christian, were very attentive, kind, and on point with our food and drinks. Food was exquisite and portions were generous, cooked to perfection. The churros with chocolate and the complimentary photos for the birthday girls was the cherry on top. Ambriza's management & staff truly know how to make their guests feel special. They went above and beyond, exceeding all of our expectations. Definitely having more celebrations here in the future! On behalf of me & my family, THANK YOU again for the excellent service and making this a memorable night!! Barbie Artiga

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Candente - Museum District - Beans and rice

Candente - Museum District

4.1(623 reviews)
4.2 mi•Museum District, Montrose
•$$

A Cali girl-lala enjoying some Tex Mex…read more While in HTX I was able to meet up with a friend from college. He mentioned margaritas (not pictured) and food! So we met at Candente. Upon walking in the restaurant was clean it was pretty packed for a Wednesday night but the aroma of the food! OMG! Our server was really nice and patient because my friend and I talked for about 30 minutes before we finally ordered our food. He has the beef enchiladas with rice and black beans. He cleaned his plate...literally not a grain of rice in sight! I had the smoked chicken verde enchiladas and WOW! What an amazing dish. I consider myself a Mexican food connoisseur especially being from California. I have always said Tex Mex?.....eeeeyuck! But Candente has changed my tune! I will definitely be back to visit when I return!

Glowing red. Burning. Candente…read more Let me start by saying that I'm not into Mexican food unless it's an auntie or grandma making it at their house. I prefer traditional homemade Mexican food but here we are. (Oh I googled and suggested this place lol) Went in for a team lunch on a Friday. Coworker's birthday lunch and she wanted Mexican. Party of 9 and we were seated promptly. They have a lunch menu and a happy hour as well as a full menu and full bar. The interior was nicely decorated. And open. There is bar seating and patio seating as well. Our waitress was Aisha and she was amazing. Friendly, helpful and patient. And able handle our large group and a few more tables with a smile. There were a variety of options. Salads, fajitas, nachos, enchiladas, etc. Also complimentary chips and salsa. My Order: chicken tortilla soup, lunch fajitas combo - chicken and beef. Chicken tortilla soup (3.5/5) - it was a bit salty for me but I am not a salt person so most things are salty to me; everyone else said it was tasty, there were tons of shredded chicken, avocado pieces, tortilla strips Fajitas - combo (4/5) - chicken was seasoned well and the beef (medium rare) was perfection and so tender and juicy, mexican rice was fluffy, and normally I would pass on the beans and get extra rice but my coworker suggested the charro beans and wow, that was a win - the seasoning was great, there were chunks of meat and the texture was nice, the only thing that could have been done better is the flour tortillas - they over-charred them making them too crispy and left them with a burnt taste. A couple of people got the elote salad and raved about it. So that will be a next time try. Def will be back. Everyone enjoyed their meals and some even ordered food to go. Would recommend.

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Caracol - seafood - Updated May 2026

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