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    Caracol

    4.2 (1.5k reviews)
    Closed 10:00 am - 3:00 pm
    Updated 2 weeks ago

    Caracol Photos

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    CARACOL ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Caracol

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    Reviews With Photos

    Fresh oysters & scallop shooters
    Tamieka B.

    We always frequent this location in the galleria for our Sunday brunch rotation. I like that options are always seasonal, so they add or switch dishes out based on what's in season. They have plenty of outdoor/indoor seating and are perfect for groups. There is something for everyone:salad, fresh seafood, chicken, pork, soup, tamales, desserts. Service is always attentive and efficient. Just slide your plates to the edge of the table when your ready for another round and they make sure to pick them up and replace your silverware. Be sure to stop by for their amazing Sunday Brunch Buffet. Enter freely, they've been approved

    Hugo Rita
    Naomi H.

    Best happy hour in town! Check everything I got on a Friday happy hour 3-6:30pm Service is excellent, very single item was delicious and on point! This place always makes me want to go to oaxaca!! I recommend the Zacahuil is like a tamal but with mushroom and it's on a banana leaf that gives the tamale a soft and moist finish.

    Papas Martajadas
    Courtney R.

    Overall a good experience, really great service but just okay food. Cute spot and walkable to the galleria Saturday happy hour is a great addition but if you order off the normal menu, you'll get chips and salsa.

    Brunch buffet
    Saavi S.

    The brunch buffet here is HANDSDOWN a banger. Although it is on the pricier side, you are definitely getting your moneys worth with the food. You get unlimited oysters, lamb chops, ceviche, and just so many more meat and seafood options. Let's also not forget about the unlimited guac they have on deck. The food doesn't taste like it's been sitting out for awhile like how typical buffets do. It tastes as if just fresh and made for individual tables. The flavors are amazing, and taste authentic. The dessert table just left me lost for what I should try. My favorite thing was the creme brulee and tres leches. Service was amazing there was always someone there to clear the tables and check in on us to make sure we have everything we need. Already planning my next trip back on a Sunday.

    Oysters and scallops
    Jillian C.

    Loved the breakfast buffet. Unlimited oysters? Ceviche for days? Loved it! Service is amazing. The second i finished a plate it was gone. Everyone was very professional. Classy sea vibes. Really feel this is a great place to have a fun dressed up brunch.

    Mariscos Al Ajillo. (Seafood sampler),  crab, shrimp, scallops, lobster, everything!
    Walter R.

    Amazing food, excellent service, and inviting bright modern decor. I can't believe it took me so long to finally eat here. I have been to all of Chef Hugo's properties over the years, and it's always excellent. The margaritas are insanely good, and every plate of food was beautiful and exciting. There are so many items on the menu, I would have to come here 20 more times to try all of it! Anyway, yes I have to come back, because there are so many plates I want to try.

    Tekoah J.

    Stopped in for a nightcap & a lil snack! I tried their oysters which were good, a lil small but very tasty! I also need some hot sauce & some crackers or bread but I worked it out!

    CEVICHE DE CARACOL
    Jennifer N.

    During my process in hunting a place down to host a work dinner event, I landed on Caracol with their unique coastal Mexican charm. It's in the Post Oak area and their valet is complementary, which is super nice. We arrive during lunch and we loved how everything was so bright in the restaurant, and our server was such a gem! She did such a great job, introducing the menu to us, recommending us dishes, and just a kind person in general! I only remembered to take a photo of one of the appetizers, but we ended up doing their two for 30 appetizer and each ordered an entrée which was more than enough food! The two appetizers we ordered was the tuna tostada and the ceviche. The tuna tostada was definitely a smaller portion than I was expecting. It was only three tiny tostada chips. However, it was phenomenal and the same can be said about the ceviche! This place is definitely a bit upscale so I guess you're paying more for the quality than the quantity. For my entrée, I chose to get the fried fish tacos, which had such an amazing coleslaw in it and was very crispy! Overall, it was such a great lunch and the service was amazing. We are very excited to host a dinner event there soon as well!

    Chicharron Calamari ... 5/5.  Tiradito... very very good. Soft in acidity and creamy sauce! 5/5
    Johanna A.

    Extraordinary plates, well designed, executed perfectly. Extraordinary service and beautiful layout which you want to be there all day.

    Tamal
    Sandra K.

    Came here for Houston Restaurant Weeks because it's always a win. Drinks were solid both alcoholic and non alcoholic. They always get this right. Service was top notch. Parking was in the garage behind and validated for free. Yay for a covered spot in this heat. Place is beautiful and the ambiance was on point per usual. The appetizers were all great. The potato taquitos were amazing. The squash soup was good too. Brisket enchiladas were tasty. The arrachera made me sad. It had this weird smoky burnt flavor like they had added smoke flavor on top of it. It was too much like it was too close to the burning wood as it was being cooked. My friend didn't even finish her meat and when she told the guy why, they comped it which was a really nice gesture. Passion fruit flan was delicious too. Overall a great meal and place and it wasn't crazy loud.

    Christina M.

    We had the most amazing meal and service here 9 years ago, and I still remember it and realized I never reviewed it! Happy to see they are still open, I would definitely check it out again when we come back to Houston!

    From my table.
    Sarah E.

    Excellent service, great atmosphere, Delicious guacamole and fresh seafood. There's valet and self parking garage right above the restaurant, which the restaurant validates.

    El Coco
    Shannon A.

    Fresh seafood, wonderful service, another great restaurant from the Hugo's group. Duck with mole was DELICIOUS, would go back for that alone. The ceviche and tostadas were lovely. My least favorite dessert menu I've seen from this group so far, but that doesn't take away from how delicious the food is. There is a parking garage to park in around the corner and they validate parking inside the restaurant.

    Lobster

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    Evelyn F.

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    1 year ago

    The food options were different than what you'd expect at a mexican restaurant but it was fantastic!

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    Evelyn F.

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    4 years ago

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    Evelyn F.

    We really appreciate your kind words. Thank you for joining us Nellie!

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    1 year ago

    Amazing place, great service. Beautiful ambiance. Great patio! Awesome food and drinks!

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    Evelyn F.

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    2 years ago

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    Evelyn F.

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    2 years ago

    Had my 37th bday party here! Absolutely love it. Great food, amazing service, and well worth the price! Fun place for a little get together.

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    Evelyn F.

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    That is really great to hear. Thank you for joining us Diem!

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    Evelyn F.

    That is really great to hear. Thank you for joining us Melissa!

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    Evelyn F.

    We greatly appreciate your kind words, Joel. Thank you for joining us!

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    Page 4 of 38

    Caracol Reviews in Other Languages

    Ask the Community - Caracol

    Do they have a dress code?

    People in our party wore mostly business casual, though some wore jeans and T shirts. We sat outside and no one felt out of place.

    Can I bring my own wine?

    No.

    Do they serve oysters for Sunday brunch?

    YES, they do!!

    When is their happy hour?

    3pm to 7pm everyday. The prices and specials are on the website www.caracol.net/menu/#happy-hour

    View All 7 Questions

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    Dot Coffee Shop

    Dot Coffee Shop

    3.9(838 reviews)
    10.5 miPecan Park, Gulfgate/Pine Valley
    $$

    Love the service, our waiter angel was literally the best waiter I could've ever had! Literally any…read moreissue that I had he was right to the rescue! Coffee was amazing. Food was amazing. The place was really clean. Restroom were clean as well. Definitely recommend this place for brunch, dinner, or literally anytime of the day ! Thanks to the manager Daniela (sorry if I spelled her name wrong) she made sure everything was perfect and everything was!

    Dot holds a bit of a nostalgic throwback to the diners of the 50's & 60's…read more With plenty of parking located behind the building arrived at about 10AM and place was buzzing. Thankfully, Mark was there and initially was told a 35 minute wait but seemed intent by quicker. Ambiance: 4/5 It was breakfast time so of course it was a busy time. For my visit, it was crowded but not to where you couldn't hear your table. Dress is casual, good for friends, solo, or pit stop. Service: 5/5 Our waitress was very knowledgeable and friendly. Since it was our first visit there, she gave us some background that it was a Pappa's owned restaurant and food is made from scratch. Food: 3/5 They offer mimosas and I was tempted to order, but was driving and it was 9AM so forewent that option. There are food options for every tastebud. Mark ordered the fried cheese sticks, they were one of the items that I found worthwhile to return for. I opted for the Waffle feast. It included a waffle, that I added pecans on top to, two strips of bacon, eggs your way and hash browns. To say that I needed to add salt and pepper to the eggs and hash browns because they tasted bland and flavorless was unfortunate. It also was served at room temperature, because it was made from scratch, would think it be warmer to hot. The waffle was savory and had good mix and topped with the pecans made it even better. If you're on this side of town and want a change up from the "other breakfast diners" DOT would be where I stop. Fast, friendly service. Depending the food you get, it gets the job done for some sustenance to hold you over when you're not sure when your next meal is because you'll be in Galveston for 7 hours riding a float in the Mardi Gras parade.

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    Nate's Diner - Toast

    Nate's Diner

    4.6(138 reviews)
    14.2 mi

    We attended wreath laying day at the Veterans Cemetary and were starved for something tasty. I did…read morea quick Google search along our route and saw Nate's Diner pop up. I'll admit that when we got there, it doesn't look like much from the outside, but inside is a different feel. We were greeted and told we could sit where we like. We picked a table and a menu was promptly brought over with a warm welcome. I ordered the strawberry lemonade and the taco salad with beef. All very good! If you're in the area, give this place a try!

    My never ending quest for the perfect hashbrowns lead me to Nate's, which was further motivated…read moreafter realizing it was on my list for years. What I eventually found both surprised and delighted me, and Nate's gets a thumbs up overall. Pictures are deceiving as I thought the place would be larger but it's a tight fit for bigger groups. There are only a handful of tables but plenty of character. It's also a bit grimey, unsightly and even a tinge dodgey, which may be a deal breaker for others but is an immediate appeal to me. Two things immediately standout when it comes to the food: the portions and the prices are outstanding. The offerings are as no frills as the rest of the establishment. The other surprise was how much influence there was from Mexican cuisine. Hash browns were the goal, but chorizo and chilaquiles were the bonus. Another surprise? The hash browns weren't as crispy as I would have wanted. It's entirely plausible that I came on an off day, which happens. However everything else was on point as my chorizo skillet was absolutely dynamite, pancakes were fluffy and indulgent, breakfast tacos were outstanding, and my eggs were perfectly softly scrambled. Even the bacon and sausage patties were delicious, which is a tall order considering it's not likely made in house. Lastly, as someone who drinks cold water like it's a hobby (#1), I'm especially grateful for the massive 32 oz cup of water, which is perfect for someone who drinks like a camel. The staff is not the quickest but they are friendly. Spanish may go further with most and they're not the quickest when it comes to greeting folks or cleaning tables. The food is the star and consider paying in cash. ____________ (#1) I'm thirsty.

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    Nate's Diner - Breakfast Taco

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    Hot Biscuit - Country fried steak, mashed potatoes with corn

    Hot Biscuit

    3.4(230 reviews)
    15.8 miIAH Airport Area
    $$

    I was staying at a hotel nearby for an early flight the next morning. On the way to the hotel I…read moresaw the sign "Hot Biscuit" and since biscuits are one of my favorite foods, I decided to walk over and have dinner there. I wanted to start with one biscuit, but the biscuits come in pairs. The waitress said I could order just one anyway, but the order ended up being two. I meant to save the second one for breakfast, but that was not to be. It did not survive long enough to make it out the door. My actual meal was a bacon swiss and mushroom burger, which was excellent. Between the biscuits and the burger, I am forced to acknowledge that it was entirely too much food. Sadly, that did not prevent me from eating all of it anyway. Delicious! The restaurant, which is a diner with very basic decor, is on an approach road to IAH, and is open 24/7. When I arrived in the evening, the place was empty. By the time I left, there were a whole bunch of customers. I noticed in other reviews that people were saying they did not receive checks for their meal and felt they were over-charged at the register. I did not receive a check either, but the amount I was charged at the register seemed accurate -- and I was paying attention because I had read the other reviews first.

    if I could give this disgusting excuse for restaurant a one star, I would. If you enjoy mediocre…read moresloppy wait staff, dirty table & floors, and the most disgusting food you've ever tasted plus incompetency between the day and night staff and an unprofessional manager that will yell at you when you have a problem. DONT EAT HERE unless you want diarrhea and to be verbally disrespected.

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    Hot Biscuit - Why is he so special?  I met him.  He is a Vietnam Veteran.  So respect to him.

    Why is he so special? I met him. He is a Vietnam Veteran. So respect to him.

    Hot Biscuit - Great Breakfast - Just Enough :-)

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    Clementine's Restaurant

    Clementine's Restaurant

    3.8(154 reviews)
    16.4 mi
    $$

    This place is in a somewhat empty shopping center, and I am saddened that more people weren't at…read morethis place on a Saturday night. They had live music on, and from the looks of it if you want to be a part of the show you can as they also have karaoke it looks like. The gentleman that greeted us was so nice and made us feel so welcomed! It wasn't one of those "oh I have to be nice to these guests because I'm getting paid" type people, you could really tell his niceness was genuine. I felt like I was at a fine dining restaurant. Our server was also very nice, and super helpful as I asked for a wine suggestion and she hit the nail with her suggestion. She brought a small sample for me to try before serving it. The food itself was delicious! We got the onion rings appetizer, and you could tell they were made to order. They were super fresh and also crispy. The chicken parmigiana was good, and they were not stingy with their portions at all. The picture I took doesn't do the dish justice. I will definitely go back to this place, as their food, service and overall experience is a great one when you dine in.

    OK, so this turned out to be a surprisingly good meal and much better than we had expected. We…read moredrove into the mostly defunct strip mall, found the restaurant down on the corner, walked in and sat down and then perused the menu in depth. We shared a bowl of the potato soup where we had no expectations and I thought it tasted pretty decent. But the real test was the entrees. Mr. Picky ordered the Fettuccine Alfredo with shrimp while I opted for Veal Parmigiana, and we each stole a bite from the other's plate. We reached consensus immediately that both dishes were well-seasoned and quite delicious, meaning we would return for more good food in the future. Seriously, we hadn't expected much when walking in and looking around, but were pleasantly surprised at the kitchen's efforts. We finished lunch with an order of homemade bread pudding and tiramisu, the latter of which in 2012 won a chamber of commerce epicurean competition 1st place ribbon. I wasn't there to judge that competition and have had better, but sincerely appreciated the moistness of the bread pudding. While the majority of diners were older and a more mature crowd, there's a lot to be said for value, and we thought the menu price was better than reasonable and I think a lot of people will discover this as a value destination, something we all appreciate.

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    Caracol - seafood - Updated May 2026

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