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    Cajun Kitchen

    3.5 (453 reviews)
    Open 12:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Cajun Kitchen Takeout or Delivery

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    CAJUN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cajun Kitchen

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    6 lbs Live Crawfish
    Jacquelyn C.

    Good sized crawfish, but it felt like the crawfish itself lacked seasoning. The garlic noodles had good flavor, but the noodles were a tad overcooked. I loved the corn nuggets as well as the fried fish platter. The margaritas here are good as well (and strong).

    Crawfish
    Kelly D.

    This place is highly recommended and it didn't disappoint. Viet Cajun crawfish is hands down my favorite and I'm still thinking about the Thai basil from here! Crawfish were perfectly cooked, season, and biggg. We ordered the Thai basil, kitchen special, and Cajun. Kitchen special was yummy but not as saucy and flavorful compared to the Thai basil. Cajun was literally just Cajun seasoning i don't know what I was expecting here. Service was fantastic, servers were constantly making rounds and clearing shells. I will definitely be back and highly recommend!

    Muriel J.

    Haisley did the most fantastic job with our birthday party today! She had had 12-15 of us and everyone was satisfied ad full when we left! MurielJackson

    Jeremy D.

    Never been here before but friends decided that they wanted crawfish! Personally, not the biggest fan of crawfish so I order other things whenever we go to these places! They did say that the crawfish was good tho! I ended up ordering the fried rice, mini eggrolls and some tater tots! Food was good, portions are massive! Can't complain. Service was also good and fast, so I would definitely recommend this place!

    Daily Specials menu
    Kim N.

    This seafood joint is hands down my favorite crawfish place. I enjoy all of their seafood, always fresh and delicious. I've never had a bad experience here. We arrived in a group of 11 on Monday for dinner. We order too many things to list it here's what I recommend; * boiled crawfish kitchen sauce 3.31.25 $9.99 small size, $11.99 large size *tip: buy 6 lbs or more, get $1 off per pound * seafood basket w/cajun fries (fried oyster and catfish) * Cajun French fries!!! * escargot in chili butter * Oysters on half shell Thai Style * Vietnamese style chicken wings * strawberry lemonade * Bread pudding w/ice cream - comes hot and moist! We were seated right away, no wait at 7:45 PM. Service was good, constantly had bowl changes and the staff was accommodating of our requests. I come here whenever I'm craving crawfish and good seafood!

    Crawfish Tail Basket
    Cecilia S.

    From the fried rice to the crawfish! Cajun kitchen is on my top 3 crawfish spots!! Ambiance is good. Margaritas are great! Highly recommend

    Jenn N.

    I always have mixed feelings about this restaurant every time I visit. Having lived in Houston for many years, I make it a point to stop by here for crawfish whenever I return from my culinary food tours. I LOVE the crawfish here! The "Kitchen Special" sauce is one of the best creations for serving crawfish--it's a perfect blend of garlic, citrus, and spicy heat that gets me every time. The garlic noodles are also excellent--not greasy at all. However, the Alfredo noodles were disappointing, with a watery taste that I didn't enjoy. Note to self: probably not a great idea to order Alfredo noodles at a Cajun-Asian-inspired restaurant. Overall, though, it's always a great experience! The service is pretty much a hit or miss and most of the time that I have visited it's been a miss. Ambience wise it's a casual restaurant - could be pretty noisy and good for families. I'm always amazed at young children eating crawfish.

    Oyster Vietnam
    Michelle T.

    Yum!! Oysters were fresh tasting and delicious. I especially enjoyed the Vietnamese style with the oil and scallion. They were also cheap here! Raw $1 between 3-6pm and grilled $1.50. Boudin balls also tasty if you're looking for something else to fill you up

    Kitchen Special Crawfish - CRAY CRAY
    Shenal T.

    I used to come here a long time ago religiously during crawfish season, but after a while I took a break and checked out some current beloved crawfish favorites. I still enjoy crawfish here from time to time, and mainly for the kitchen special sauce as it's an awesome blend of citrus and garlic. One thing I will take some points away for is cleanliness off the overall restaurant. Floors and walls are a bit sticky, and yesterday I received two drinks with one of them being in a dirty cup and the other having some stuff floating in the water. When bringing this to the server's attention, drinks were quickly replaced with a smile. I completely understand this stuff happens, no big deal, but I felt it worth mentioning. Crawfish - 4/5 - I recommend crawfish here during peak season. When they can let them large/jumbo is the best time vs when they are smaller. I say this because there have been times where the crawfish has been too overcooked when eating here and it's a pain peeling / eating overcooked crawfish. Kitchen special is the sauce to choose, and they have all the way up to Cray Cray spicy level which is my personal fave. Our crawfish as of yesterday was a mix of jumbo/large - yum! Grilled Oysters - 3.5/5 - I've tried both their Vietnam And Italy style grilled oysters. Both are decent but nothing really worth noting about them. Between the two, I prefer Italy style.

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    5 months ago

    to be super honest, one of the better spots to eat crawfish. overall 8/10. shockingly, staff is full of cute guys and hot girls.

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    Ask the Community - Cajun Kitchen

    Does this place have domestic or imported beer?

    Hi we have both domestic and imported.

    Do they have ahold patio seating?

    Yes they do have patio it's covered though.

    Don’t See Your Question? Ask Away!

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    Eunice

    Eunice

    4.3
    (698 reviews)
    8.9 mi
    $$$

    10/10 everything was top notch. Flavor was perfect. Texture was perfect…read more Parking was in a garage but they will validate for u. Just grab a ticket at the hostess desk on your way back to the garage. When u go down to the first floor. U will go out the door and Eunice is next door on the left side. . I will say the portions are very small but the flavor is excellent. We had gumbo, biscuit and burrata and duck poppers. The duck poppers were the size of ur finger ( if ur a small woman and there were 5 of them). The etoufee was very good. But for $43 it's pretty pricey. U do get shrimp cooked 2 ways. And the flavors were so good. I have no complaints about any foods at Eunice. In fact, I will be back for some of this delish food!! Yall need to try it.

    Eunice was absolutely incredible from start to finish! The ambiance is so amazing and our service…read morewas equally exceptional. We began with the cast iron cornbread, Cajun poppers, and chargrilled oysters, and every appetizer was packed with flavor. The cornbread was warm and delicious, the Cajun poppers were a standout, and the chargrilled oysters were cooked perfectly. For our entrees, we ordered the shrimp etouffe and the filet and frites. The etoufee was pretty good, though not my favorite. The filet was tender, perfectly cooked. Even the cocktails were delicious! Everything we tried was memorable, and the entire meal exceeded our expectations. I would absolutely return and highly recommend Eunice!

    Photos
    Private Event
    Private Event
    Cajun Duck Poppers
    Cajun Duck Poppers
    Main Dining Room

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    Main Dining Room
    Josephine's Gulf Coast Tradition

    Josephine's Gulf Coast Tradition

    4.4
    (315 reviews)
    12.2 mi

    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Inside - back area seating
    Inside - back area seating
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!
    Zydeco Louisiana Diner

    Zydeco Louisiana Diner

    4.4
    (296 reviews)
    12.7 mi
    $$

    Marty, Marty, Marty.... By some awesome quirk of fate, my…read morefriend John and I happened past this quaint little Diner in downtown Houston on our way to a meeting. Just before closing, we had the place to ourselves and got to shoot the S with the owner who gave us its very cool history. 38 years in, and a few miles on his ledger, Marty still cranks out some fabulous food! The place was like walking into the 50's, with the old school metal tables and ample linoleum. I LOVE Louisiana cooking, and it couldn't have been more authentic. The only problem I had with my shrimp gumbo is the bowl was too small (actually a filling portion) and loaded with succulent, tender shrimp. Yummmmm! The cornbread was sublime and dipping it in the gumbo was killer! John had a Po Boy and said it was heavenly. The fries were obviously fresh cut and perfect. We finished with the bread pudding as we are both connoisseurs, and boy did it not disappoint. Thank You for yet another 5 star experience and a return visit will be on the horizon! Cheers, JimG

    I finally tried this place out! Their hours are 12pm to 2pm most days but on Thursdays they open…read moreat 12pm close at 2pm then reopen at 5pm to 8pm. However the food was great tasting and the place is full of family history, the staff was very accommodating! Small portions though. Reasonabley priced for the portion size. They do not serve alcohol.

    Photos
    Marty and crew
    Marty and crew
    Zydeco Louisiana Diner
    Funky cool outside

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    Funky cool outside
    Crawfish Cafe

    Crawfish Cafe

    4.2
    (760 reviews)
    11.5 mi
    $$$

    3rd time to this location,(best) Bellaire is 2nd and the Pearland location comes in last place(food…read morewasn't hot and a little salty) and now we've tried them all! I got my usual Kickin Cajun Crawfish - spicy -so much flavor and it really isn't too spicy! Hubs got the 1lb headless shrimp with Texas Cajun- spicy with garlic butter and they were perfectly cooked. Okra-5/5 very lightly breaded Crawfish eggrolls- meh Wings- Cajun buffalo 5/5 taste like Franks with added Cajun flavors We didn't get it this time but get the red beans and rice- yummmm(better here because it isn't dry like the Bellaire location) service is quick and friendly and the time to come is at lunch or early because they get really busy!

    Nut allergy friendly: Pretty much no issues here!…read more Parking: There's some in the strip mall but definitely less than at the Bellaire location. Time to Appetizers: 20 Minutes Time to Crawfish: 25 Minutes It's a solid branch from the main location in Bellaire, but they're missing some things. For example, the Bellaire location has the new Viet-Cajun flavor of sauce that hasn't debuted here yet (though you can DIY a mix). (Review is for July 2026 if they've updated since then) We got here at 6:05PM and got seated with no issues. Ordered the following: Combo #1 with extra corn and potatoes (3.5/5): Crawfish isn't in season, so don't be surprised at my low rating. It's still great and flavorful all around. Garlic Noodles with Shrimp (4/5): Still incredibly rich and buttery and garlicy and great for a palate cleanser. I'd skip the shrimp; you get eight pieces for $10 extra and that's not really worth it. Crawfish Beignets (4.5/5): Still a fantastic appetizer. Comes out hot, crispy, buttery, and is a really indulgence. 1 lb. Little Neck Clams (4.5/5): I liked these more than the crawfish tbh. It really does depend on what's in season. Very easy to eat, very flavorful. Service was generally good but our server seemed slammed; it took a long time to get water refills and to place extra orders (we got a second order of beignets to-go). Market price for crawfish is high and they're not in season, so don't be afraid to ask. The Combo #1 in July 2026 was $22. Overall, I'll probably be back during crawfish season especially because it's more convenient for me than the Bellaire location, but the Bellaire location has it beat for general atmosphere after the remodeling and much better options for mixes there.

    Photos
    They recommended  the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    They recommended the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

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    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.
    The Rouxpour

    The Rouxpour

    3.9
    (710 reviews)
    5.8 mi
    $$

    I don't know why it took me so long to come here. This Rouxpour (there are more than one) is…read morelocated adjacent to Memorial City Mall on the Gessner side of the mall near the old ice rink. Inside it's a nice restaurant with an upscale feel to it. I ordered a house salad for $9 to start and the Pasta Rosa entree for another $28. The salad arrived first with a generous amount of romaine lettuce with diced tomatoes, cucumber, shredded carrots and chopped eggs on top. With my chosen ranch dressing it was a good tasting salad. The Pasta Rosa dish had sliced Parmesan strips on top of penne with shrimp, crawfish and sausage for the protein with mushrooms and a tomato cream sauce. This meal initially tricked me. My first impression was that while there was plenty of protein the taste of the tomato cream sauce was lacking some flavor. I expected more. However as I kept eating and getting beyond the top layer of the food the flavor increased significantly. I think that the proteins caused the sauce in the lower half of the dish to create more punch. This dish got better and better and I changed my mind. It turned out to be a very good tasting and filling meal. Finally the table service was very good too. P.S. I also tried part of another appetizer which was the bar b q shrimp for $16. They were tasty. I like Rouxpour and would return. My only negative is that their prices are a little on the high side in my opinion.

    I don't even live in Houston, but my LOVE for Rouxpour is real…read more I've only been during happy hour, but they do. not. miss. The vibes? Incredible. The music? YEAH, they understood the assignment. The gumbo is finger‑licking good -- argue with somebody else about it. I get the seafood version minus the sausage, and I clear that bowl every time. The Chargrilled Rockefeller? That's the one you call your mama about. Big, flavorful, perfect. And the deviled eggs... listen. I don't even like deviled eggs, but these? My mouth is literally watering thinking about them. Smooth, creamy yolk, perfectly seasoned shrimp on top -- a combo I didn't know I needed. The crab cakes? Chef's kiss. Packed with fresh crab, and that aioli is doing exactly what it needs to do. The only miss for me was the crab and asparagus -- it just wasn't giving. No flavor, no cohesion... just no. The crème brûlée is delicious, but I'm still wishing they made beignets. Now the drinks? Top 2 and not number 2, do you hear me? The Mexican Martini and the Texas Blueberry Martini -- TEA. (Yes, the little tea‑finger gesture is happening.) And the staff? Amazing. I actually found out I was laid off while I was sitting at happy hour, and the way they comforted me... You would've thought they'd known me for years. They turned one of my hardest moments into something warm and memorable. I'll never forget that. Rouxpour has my whole heart.

    Photos
    Awesome bar
    Awesome bar
    One dozen oysters
    One dozen oysters
    Shrimp pasta

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    Shrimp pasta

    Cajun Kitchen - cajun - Updated August 2026

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