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    Hot and Buttered

    4.2 (94 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated a few days ago

    Hot and Buttered Photos

    HOT AND BUTTERED ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Jordan W.

    Come here every year for crawfish season! We like to mix the Cajun with the garlic butter flavor. This time when we went we tried the wings in buffalo/lemon pepper highly recommend. The crawfish were a nice side, and I always recommend dipping the tails directly in the crawfish boil juice at the bottom of the pan OMG really allows the flavor to come out. Service is always good. You just walk up to the tent, place your order, and once your buzzer goes off, you go grab your crawfish.

    Alexandra K.

    Only outdoor seating. Seating is kind of shitty - tables are old and the only covered seating was swings.. there was lots of flies too. The food was yummy overall. The sauce didn't really penetrate the crab legs so they didnt have much flavor but the crawfish shrimp and vegetables/potatoes tasted good. The lady at the front desk taking my order added a tip to the total without asking me, which I only noticed when I checked my credit card statement and it was 15% more than the total she told me. I ended up getting bothered by the seating/flies and packed up to finish at home. I liked it but would recommend take out only. Also, they only give you those really big meal prep gloves to eat with so maybe bring your own disposable gloves.

    Snow crab legs, crawfish, mussels, corn, sausage - with hot butter
    Phyllis M.

    Love this spot! We were looking for a great crawfish boil and found this popup! Things are made fresh and there are so many ways you can enjoy your boil! We opted to build ours since the there was just two of us! We got two clusters of snow crab legs, two pounds of live crawfish, some mussels, corn and sausage. We got spicy butter to flavor it all! It didn't take too long, and I think we were the first ones to arrive. We did grab some margaritas from Tikilas, which they share some space with. It was perfect! We had a few sips and then watched as they boiled the goods. Such a fun atmosphere! The boil was delicious and spicy! The crawfish were decently sized which I think was normal for the time in season. Definitely a great, casual spot for some tasty food! We also loved that they shared the space with Tikilas. The atmosphere was fun but still casual, and being able to eat anywhere between the two spots was pretty cool! Keep and eye on their Instagram for hours each week and fun specials they're running (they were doing steak night when we were there)! A must try!

    Steak Night
    Nhi V.

    Unexpectedly found THE spot for steak and crawfish. Who would have known such amazing food could come from a pop up shop inside a bar?? Crawfish was huge, mussels were huge, corn, sausage, and potatoes were all cooked PERFECTLY. The seasoning was not too salty like other places I've tried in Houston. Also, I couldn't stop thinking about the steak after eating it once and had to come back a few weeks later. The steak had a rough outer crust but the inside was buttery soft at medium rare. I think they season the outer crust with curry powder or something which gives it a yellow hue and I'm obsessed with it. Tastes nothing like any other steak I've tried. Can't recommend this place enough!

    Crab cluster ($15) shrimp ($15) corn and potato extra
    Stella F.

    I was looking for a good seafood boil place in houston and this was one of the more reasonably priced spots so I gave it a try. It's not a full on restaurant in that you can't sit and eat inside but there are two outdoor sections attached to the bar next door (tikilas) where you can enjoy your food. Wish I had taken a pic of the menu but most of the options were $15 or less I believe. We got a pound of shrimp (automatically head off) and a cluster of snow crab legs ($15 each). You have to order corn ($1.50 each) and potatoes ($0.50 each) separately so our order came out to about $40. We got it hot and buttered with the spicy spice level. It took just a few minutes to be ready and boy was it GOOD. The shrimp were very big and they were deveined. The crab had 5 legs and the claw was pre cut for ease of eating. This was just enough food for two ppl to walk away satisfied. The spice level was good to be able to enjoy the whole thing without your moth on fire. There is a water station from the bar next door available in the back patio as well as a jenga set. Would recommend! PS: they have a small lot to park in and I believe they do to go orders. They also give gloves, napkins, and a container for shells

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    3 months ago

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    2 months ago

    Crawfish, Shrimp and Crab were Excellent. The Owner was very nice! Best Wishes to him!

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    1 year ago

    The food was good but had better. To top it off, two of our cars were broken into. Very unsafe.

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    1 year ago

    The crawfish were good but those buffalo wings were the best I've ever had. Like I just ate six and I wish I'd gotten twelve.

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    1 year ago

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    2 years ago

    Amazing crawfish I love hot and buttered he is alwalys flavorful huh I loove seafood I

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    2 years ago

    Seafood was soooo good ! The lady don't speak much English and it was kind of expensive but def worth it!

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    3 years ago

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    1 year ago

    The crawfish were really good and the wings were to die for. I would definitely eat 25 of the buffalo lp wings.

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    1 year ago

    Seriously delicious crawfish along with helpful staff explaining the variety and giving us advice on our choices.

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    2 years ago

    I like the foods goodie's are here only one thing , you have to find the little sign but you gonna finally find them .

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    Page 1 of 3

    Ask the Community - Hot and Buttered

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    Everything was so tasty. Definitely recommend making reservations. The staff were friendly and…read morecould recommend things to try. Will definitely be back!

    Even though I've been here once before, I wanted to try it again and give the other menu items a…read moretry. I wasn't too impressed the first time, and this visit certainly confirmed my initial thoughts. For La Lucha's Happy Hour, you get a choice between 2 types of oysters ($1.50 each). These were great - do this on a weekday before 6pm and you should be able to grab a table without a reservation. Barely even after we started eating the oysters, the waitress was already asking if we wanted to order more, instead of allowing us to just enjoy our food without interruptions. The menus they gave at our table were inconsistent and had different menu items. I had to ask for clarification if the redfish was on the menu since it wasn't on two of the three menus given to us. So, quality control was a miss. Rest of the menu... is limited. Everything was so greasy, from the fried chicken, the redfish, and shrimp tacos. * Red fish with pecans - 6/10. The fish did not taste like it was seasoned with salt. It was well cooked, not dry at all, but it lacked any sort of seasoning aside from the butter and pecans on top. * Shrimp Tacos - 4/10. I think I prefer Taco Bell over this one. The shell was greasy, not crisp (felt like it was stale), and I was confused with the combination of American Cheese and shrimp. They also added hot sauce or spicy salsa in the tacos - so a warning if you can't handle spice (not mentioned on the menu). * Half Fried Chicken - 5/10. The chicken was moist. Been here once before and it was quite dry, so I'm glad this was cooked well. You get 2 thighs, a wing, and a drumstick (4pc). Again, there was a lack of any seasoning on the chicken itself & the exterior. Sadly, the sauce that we picked was not the best either - oyster mayo. It would've been nice to try the others, but the half order came with one sauce. The seasonal jam that was available was the peach jam. It went well with the biscuits (half order comes with 2 biscuits, any extra is $1.50). For my people who get cold in restaurants, I would recommend bringing a light jacket since they turn the A/C up.

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    Crawfish Cafe

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    3rd time to this location,(best) Bellaire is 2nd and the Pearland location comes in last place(food…read morewasn't hot and a little salty) and now we've tried them all! I got my usual Kickin Cajun Crawfish - spicy -so much flavor and it really isn't too spicy! Hubs got the 1lb headless shrimp with Texas Cajun- spicy with garlic butter and they were perfectly cooked. Okra-5/5 very lightly breaded Crawfish eggrolls- meh Wings- Cajun buffalo 5/5 taste like Franks with added Cajun flavors We didn't get it this time but get the red beans and rice- yummmm(better here because it isn't dry like the Bellaire location) service is quick and friendly and the time to come is at lunch or early because they get really busy!

    First time here. And I picked this location based on the reviews and for the claim of best seafood…read moreboil in Houston. Arrived Sunday at noon and we were greeted and seated as soon as we walked in. Our server was super friendly and helpful since this was our first time eating here. She recommended the lychee lemonade and it did not disappoint. Although my man thought it was too sweet.. I thought it was just right. For starters we ordered hush puppies and seafood gumbo. The hush puppies are really good and I also liked the tartar sauce. When the seafood gumbo came out and it was sat on the table, I smelled a foul odor. It smelled spoiled. I told my man and he said he thought it was the crab, The crab smelt funky. He did tell the server and she told the manager and they removed it from our check. We think maybe the crab was frozen and or spoiled. I ordered The fish and chips. A really good portion and the flavor was good. I did like the fish and french fries. The coleslaw was just okay not my favorite. My man ordered a pound of very spicy black mussels and 2 lb of very spicy live crawfish. The flavor was good. The muscles were a bit too salty for me but the flavor was still good. The restaurant does get pretty lively but they do have plenty of staff. Overall I'll say the service was top-notch but I don't know that I would dine again. If so, I'll definitely get that lychee lemonade and hush puppies again :)

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    They recommended  the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
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    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
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    Stopped by The Boot because I was craving crawfish and it was a solid way to kick things off. I've…read morebeen here before in past years, but this was my first time coming back for the start of crawfish season. It's still early so the crawfish were on the smaller side, which I expected, but the flavor was definitely there. I got 2 lbs of crawfish and the seasoning did not disappoint at all. Spicy, well coated, and full of flavor. I also got a side of red beans and rice, which was honestly a standout. Super flavorful, comforting, and one of my favorite parts of the meal. The fried pickles were another hit, perfectly crispy and a great appetizer. The atmosphere was chill and casual, perfect for grabbing a solo meal and just enjoying good seafood. Service was solid and food came out in a reasonable time. Overall, even with the crawfish being a little small (which is expected this early), the seasoning and sides made up for it. I'll definitely be back as the season goes on and the crawfish get bigger. The Boot is always a reliable spot when I'm craving good crawfish with bold flavor.

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    Josephine's Gulf Coast Tradition

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    Hot and Buttered - popuprestaurants - Updated July 2026

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