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Café Latin

4.4 (26 reviews)
Open • 11:30 am - 12:00 AM (Next day)

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CAFÉ LATIN ATMOSPHERE

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Recommended Reviews - Café Latin

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Restaurant
Annie S.

Specials were delicious, escargot the best we'd had in Europe, MOJITO! Nummy Full open views for people watching

Mojito
Ozzie T.

We stopped in on a whim for a late afternoon lunch. Cafe Latin exceeded our expectations with the level Of service and food! Our server spoke English very well and was courteous - he kept the baskets of bread and carafes of water flowing. We've become accustomed to bottomless bread and water in the States and understand that it isn't always the case abroad. Let's start with the mussels. We tried the curry flavor version and it was soo good! Probably the best mussels we've had in Paris. I also think the pot they serve it in is cute. The lid doubles as a container for the empty mussels shells. My daughter ordered the Friday Specjal: codfish cake fritters with salad. Wow! They were fried perfectly, plump and moist. Kind of reminded me of a crab cake but much tastier! The fritters have a bit of kick and come with a side of sauce which is spicy. I would order this again! My son ordered the duck confit. He said it was his fave dish in Paris so far. It does have some fatty skin on it, but he said that added flavor. The duck was moist and tasty! We also happened to be there during Happy Hour (3pm-7pm) cocktails were 6.50-8.00 Euros and beers were 5.00-6.00 Euros. If you're in the area, do stop by!

Interior view.
Lisa G.

This was a delicious find, indeed! I was traveling with someone who couldn't figure out what they wanted to eat for dinner. We walked around the Latin Quarter for a while, looking at menus, peering into restaurants to see if they were busy and we finally landed here. Thank goodness. The person I was traveling with was having a semi-break down (well, honestly, a full blown episode), and this place was a sanctuary for me not only because the food was excellent, but the service as well. I wish I would have gotten our server's name because he must have felt the tension and interjected some humor into serving us. Thank you, sir! It was greatly appreciated. On to the food ... I got a meat and cheese platter (for us less fancy folk, that's what we call it), Escargots de Bourgogne and the Salade du Berger. The ham, cured sausage, chorizo on the platter was really VERY good. It was sliced perfectly and was the winner of the three items ordered but just by a inch. The escargot was pretty amazing as well. It was the perfect garlic-butter-snail ratio that makes your mouth happy. The best part of the salad was the toasted goat cheese that was very tasty. Here's a tip there ... I should have eaten the salad first instead of last. The flavors of the other plates over powered the simplicity of this lovely salad. So, don't be me and flip it around. Its a cute and cozy place with an wonderful staff. When I'm back in Paris, I will definitely visit again.

Alexa M.

Super cute little place right in the Latin quarter! I Ioved how lowkey it was and we got a three course meal for 17 euros!! A steal!! I highly recommend the duck, it was soo tender yet crispy. Also, the escargot was wonderful and they bring you some bread to dip the sauce in! Finally, the creme brûlée was to die for. Excellent service as well, the waitress was very sweet. They also had wonderful french onion soup!

Duck confit
Maliha A.

As an avid yelp user, I wanted to make sure any place in Paris I went to had amazing reviews. We stumbled upon this place coincidentally and let me tell you.. the duck confit actually gave me goosebumps with every bite I took. It was amazing. The duck and potatoes melted in my mouth. The only reason I'm not giving this place 5 stars is because the French onion soup tasted watered down and was lacking that onion and cheese flavor I craved. But other than that, literally perfect. The crème brûlée was amazing too! And in case you're curious, the staff spoke English.

Ribeye aux poivre with frites

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3 years ago

Delicious food and good service. Great views and comfortable seating. A nice place for dinner or a drink. A good end to our trip.

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9 years ago

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8 years ago

Value. Latin Quarter gem. Excellent salads, daily specials. Try their appetizers. Rude service makes it authentic.

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Café Latin Reviews in Other Languages

Review Highlights - Café Latin

“We walked around the Latin Quarter for a while, looking at menus, peering into restaurants to see if they were busy and we finally landed here.”

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Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

Brasserie Bellanger

4.7(94 reviews)
3.1 km•Gare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

Oh my goodness, what a find! We stopped here for no better reason than our apartment was right…read morearound the corner and we were in the mood for a nice French lunch. Such good luck! I started with the free-range eggs with mayo, and my wife started with the leeks with vinaigrette. The eggs were delicious, but the leeks may have been the best preparation I've ever had in my life. For our main courses, she had the egg muffin, and I had the sausage and mash. Our meal was superb. Whoever is in the kitchen has clearly learned the art of French cuisine well. Service was fantastic, the people-watching (we ate al fresco) was fantastic, and I simply couldn't think of a way to make this a better meal.

How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

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Brasserie Bellanger - Kitchen

Kitchen

Brasserie Bellanger
Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

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Une parfaite latte (OK it was a cappuccino but still gorgeous)

Le Comptoir de la Gastronomie - An amazing French onion soup...

Le Comptoir de la Gastronomie

4.5(1.5k reviews)
1.2 km•Châtelet/Les Halles, 1er
•€€

I have been to france many times Lyon Roanne, Colmar and Paris....Comptor de La Gastronomie…read more... is perhapse the best bistro that I have yet been to in France in 30 yrars.... The atmosphere alone you cancut with a knife... The food...featuring Duck and Foi Gra... is so well done.... and the staff so smooth and friendly that It seems out of a movie set...... Vincent the manager Is a joy. and into personal service...... Only a few tables but man do they produce incredible foods..... I have dined at Robuschon, Alline, Trigosos, and this place is in its own right a contender for a Mich* And the menu is a total value and totaly non touristic 3/4 of the patrons when I was there were locals who know food and quality..... It one of those places you walk into and feel at home..... Get Reservations... Headed back in a few months.... .....Thia is the place romantic and epicurian all in one spot..... relish it.

Get the tasting menu and bone marrow (they're famous for duck and foie gras). Good overall if not…read moreexceptional French food. However, the portions were more than expected considering it was gourmet. We couldn't finish our entrees. Good spot for French brunch as it is a top fine-food grocer and deli. Sit outside on the sidewalk. There is an awning/umbrella to block out the sun which was great on a hot day. Note founded in 1894!

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Le Comptoir de la Gastronomie
Le Comptoir de la Gastronomie - He said was very good

He said was very good

Le Comptoir de la Gastronomie - Bread and pate with foie gras.

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Bread and pate with foie gras.

Bistro des Augustins - Fermier

Bistro des Augustins

4.4(568 reviews)
0.1 km•Saint-Michel/Odéon, 6ème
•€€

Found the Bistro on Yelp and made reservations for 8:30pm for dinner with my son while we were in…read moreParis on our way to Germany. Just finished a long bike ride to the Eiffel Tower and worked up an appetite. Decided to go straight to the main course. They are known for Au Gratins. My son is not a cheese fan so he opted for the norvigene (smoked salmon in dill lemon and EVOO. I decided to stick with the house specialty; Landais Au Gratin (cream potatoes, duck breast and emmental cheese). The 2 German girls beside me ordered a cider with both their meals so I followed their lead. When in Paris...... Considering the temperature, I almost second-guess myself and ordered something other than their house specialty of au gratin potatoes. In the end, I was very glad I overruled that thought. Brody enjoyed his meal. He just appeared to still be hungry when it was done and a 16 year-old boy that normally has a high caloric intake, I can understand why he wanted a second meal after eating his first! The restaurant in the patio were quite crowded even though we had reservations. They still sat us within five minutes of arrival. Not that five minutes is a long time to wait, but it was still worth the wait as good as the food tasted. We both enjoyed our meals.

THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

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Bistro des Augustins - Sunday dinner @ The Bistro!

Sunday dinner @ The Bistro!

Bistro des Augustins - Assiette de saumon fumé

Assiette de saumon fumé

Bistro des Augustins - Inside

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Inside

Café Latin - brasseries - Updated November 2026

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