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    Cafe Santa Rosa

    4.0 (166 reviews)
    ModerateAmerican
    Closed 8:00 am - 6:00 pm

    Cafe Santa Rosa Photos

    Business Info

    CAFE SANTA ROSA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Cafe Santa Rosa

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    Very fresh and delicious homemade salsa nice crispy chips
    Dan A.

    Ok folks here it goes first time trying this spot and let me tell you amazing, the place is very homie and accommodating great ambiance nice music in the background, wait staff was very friendly and will take the time to explain any questions you might have about the menu. Lots of menu options but the popovers are the star of the show fresh crispy not chewy, I had the red chili and let me tell you some of the best I've ever had, also had the beef patty tacos with refried beans, and calabasitas felt like I was at home eating dinner at my Momma's or Abuelas, they have a full bar with amazing beers and drinks, oh ya they have Cinnamon Tea that was just like home, so if you haven't tried this place your missing out I % suggest making your way over here and giving them a try you won't be disappointed

    Fry bread sampler
    Margaret P.

    My husband was looking for some fry bread while we were out in Tucson and found this place on Yelp. We came on a Sunday morning and were sat almost immediately. We knew what we came for, so we ordered almost immediately. I got the fry bread sampler which came with three different flavors and my husband got the large ground beef plate fry bread. I don't know if this is a Tucson thing, but I became a fan of chili style food. Everything was either red or green chili in tacos in Tucson, and this included the sampler that I had. It was delicious. The fry bread reminds me of an elevated Chalupa, with a more authentic taste. If you haven't had fry bread before, try it!

    Bean Indian taco.
    Roxanne B.

    I seriously love this place and always stop by when I'm in town. On this trip, I enjoyed the bean and cheese Indian taco, and wow - I'd had a bite of my mom's last time through while I enjoyed the dessert fry breads - and this was some seriously good eating. I had already demolished the chips and salsa, and the extremely attentive and friendly server refilled my salsa - yum, GARLIC - absolutely delicious. I was wearing a piece of attire that caught his eye so I gratefully accepted his offer of a complimentary dessert fry bread. This place is so awesome! Hopefully I'll be back in Tucson sooner than later so I can indulge...again.

    Dessert trio
    Georgiana Y.

    Delicious and homey fry bread. I love that there's a brick and mortar store to get my favorite dessert fry bread & the taco plates. Highly recommend the chili combo with squash - it is simply delicious! There's also a lot more options here than the stands at festivals around town. There's plenty of seating but limited waiters, which can lead to a bit of a wait by the door before you're at a table. Very much a diner feel to the space, which is cozy.

    Good service and fresh food. The fry bread is light and delicious. Recommend the taco & dessert samplers!

    Cinnamon Tea

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    2 months ago

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    28 days ago

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    4 months ago

    So good. Indian cheeseburger absolutely delicious. Indian taco very, very good. Great service, clean, so very nice.

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    1 year ago

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    4 months ago

    Delicious food, wonderful service,very friendly. Their Fry Bread is so delicious especially the red and green chili meat.

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    4 months ago

    It's slow and no rush on anything been sitting for a about 30 minutes, staff is not very attentive, if I had my food I'd share it

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    3 years ago

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    Page 1 of 5

    Ask the Community - Cafe Santa Rosa

    Are the beans and fry bread vegetarian, meaning are they free from lard?

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    Ojos Locos - Fajitas

    Ojos Locos

    2.6(94 reviews)
    2.2 mi
    $$

    Ok so I was in the area and finally stopped here. It was midday, so I can't speak to the night time…read morevibe or security issues. The place is your typical sports bar, well designed with lots of TV's for sports viewing. The beer selection was a bit disappointing, but the beers were cold and reasonably priced. I didn't have any food as I just had lunch with a friend over at Olive Garden. Yes the girls wear skimpy outfits which is the gimmick, and it's not a bad one, LOL. The bartender was quite friendly and service was efficient. Not to mention she was easy on the eyes. Overall my experience here was fine, the music wasn't overly loud, and Olympic coverage was on most of the TV's. Again not sure about at night, but during the day this place was just fine.

    Placed my drink order (Arnold Palmer), took a couple of sips and it was watered down ice tea with a…read morelemon slice. Gave my food order 6 boneless wings and fries. Complained about my drink and was offered a Coke. I think she said they were out of lemonade. Waited so long for my food I had to ask twice what was taking so long. Finally brought my chicken wings without the fries. Thought, well maybe they will bring them soon. They never arrived, but the check did when I asked for it. Looked at the check and it included fries. Told the waitress I wasn't happy and asked her to review my check. After a few times she said oh the fries. I said, yes I didn't get them. She said I'll get a new bill. Came back with new bill less ff. Gave her my credit card, she rang it up, came back laid it on the table, said nothing and left .

    Photos
    Ojos Locos
    Ojos Locos - Fajitas

    Fajitas

    Ojos Locos

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    Tito & Pep - Ganache dessert ($12) and Pie Allen after dinner cocktail ($13) 5/2026

    Tito & Pep

    4.5(816 reviews)
    4.8 miPeter Howell
    $$$

    I brought someone who hadn't been here yet despite being a self-declared foodie and living in…read moreTucson for 3 years (whaaat)! Suffice to say she absolutely raved - placing it on par with many of the Michelin Bib Gourmand restaurants she has sampled back east. And, we agreed, when Michelin publishes its first-ever SouthWest U.S. edition later this year (2026) I recognize getting a star is a mighty fete but if Tito/Pep does not at least make its S.W. Bib list I will know the fix is in. We started with the Queso Fundido ($13) - with chewy cheese, sauteed mushrooms, and beef chorizo it was a perfect blend of meaty/savory/fatty. We also ordered the Grilled Octopus ($17). What a surprise this was, the crunchy roasted pepper flakes and unusually soft grilled octopus it kicked the pants off of "calamari-style." We inquired and the way they remove the typical rubberiness is by poaching the octopus tentacles for 5(!) hours before grilling. You Go chef Martinez! For our entree we opted for the day's special: deep fried whole Red Snapper for two ($85)... as did about a half-dozen other tables in this intimate 20-tabled venue. See pics as a written description is inadequate. The crisp was excellent and the tender moist fish just beneath, exquisite. The roasted jalapenos were other worldly - somehow only mild heat and with a subtle sweet/acid presence... totally and entirely edible. As fantastic as the vinegar slaw was atop our self-made fish tacos, the tomatillo puree was ridiculous - so fresh and not sour that its scent was nearly as strong as its flavor. We asked again, how?! and were told they first cook the tomatillos for 3 hours. Folks, the effort involved to present this kind of meal would be nearly impossible to do at home for even double the cost. We concluded with the ganache dessert ($12). While so richly decadent it was possibly too rich, only by virtue of its size... it needs to be shared! We were deeply torn over that or the olive oil cake and will opt for the latter... next year, Lol. For drinks we ordered two glasses of their "red blend" (really good for a simple blend) and then the Pie Allen after dinner cocktail ($13) - an interesting combination of prickly pear liquor and port. The staff were amazing - not just in timely attentiveness (a minimum requirement at this level) but especially in terms of being able to field our deep curiosities about several of the dishes. Due to our "layers" of ordering we stayed an easy 2+ hours and were never rushed. Parking will get tight at peak times but everyone will be accommodated. Pre-tip we were at $165 - a special occasion outing for sure but, we both agreed, an (almost) bargain. At this level of quality and degree of effort in Chicago or Miami (places she recently lived) would be closer to $250 for two. Small note: three years ago this began, now it's the norm - restaurants are calculating the tip based upon a total that's After the tax has been added. It's a minor but, nonetheless, unconsented-to, inflation of the tip. Just an fyi :)

    If I could give 6 stars I would. One of the best meals I've had anywhere and certainly the best…read morefood we had during our weeklong stay in Tucson. From the drinks to the entrees and dessert everything was fantastic. Easily the best salmon entree I've ever had. Our service was excellent throughout the night. I ordered a beer that wasn't what I expected and they not only apologized but promptly removed it from the bill, offered a replacement and even went so far as to say they will change the description on the menu to avoid confusion in the future. We will absolutely be thinking about this meal until we return in the future!

    Photos
    Tito & Pep - Cool vibe

    Cool vibe

    Tito & Pep - Whole deep-fried Sea of Cortez Red Snapper for two ($85) 5/2026 special of the day.

    Whole deep-fried Sea of Cortez Red Snapper for two ($85) 5/2026 special of the day.

    Tito & Pep - Steak skewers

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    Steak skewers

    5 Points Market & Restaurant - The Hanger Steak, Potatoes, and Chimichurri

    5 Points Market & Restaurant

    4.3(782 reviews)
    1.4 miBarrio Viejo
    $$

    We called about 45 minutes in advance on a Sunday morning to see if we could get reservations, and…read morewe were so pleased when they said they could accommodate us. The drink menu is extensive- everyone loved what they ordered, and there were several other things we wanted too! The shrubs and Coca Cola with espresso were the favorite picks. We tried the orange almond (gluten free!) cake, which was amazing. We also tried the banana cake with tahini cream. My main course of kale Caesar salad was amazing, and the portion was so generous I had lunch for two days! Everyone else raved about their food. The service was so friendly and helpful. The location was spacious and airy. Highly recommend you check it out!

    I came here for brunch yesterday with a friend, and I'm really glad I gave them another chance! We…read moreoriginally sat on the patio, but it became a bit warmer than we thought it would be, and moved inside. I ordered the Huevo rancheros, which is a Unique move for me since I usually avoid this dish. However, I saw a picture of it on yelp, and it just looks so good. I'm glad I went with my gut because it truly was delicious! It was a great portion, and I really like that the crunchy parts were tostada-like. My friend got the Korean pork sandwich with fries, and she liked her meal too. I do consider myself a french fry, connoisseur, and at first glance, I didn't think much of their fries. But upon tasting them, they had the perfect crunch and the perfect dash of salt. They were good! I got one of their chocolate chip toffee cookies and it was bomb!! I definitely had to hold back from ordering another. I can definitely see why people like this restaurant , from the low-key and local community feel, the great service, fresh ingredients, and they even have merch that they sell from wine, to canned drinks and stationary... something for everyone!

    Photos
    5 Points Market & Restaurant
    5 Points Market & Restaurant - Peach pie with house made cream

    Peach pie with house made cream

    5 Points Market & Restaurant - Japanese Sweet Potato

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    Japanese Sweet Potato

    Basqueria

    Basqueria

    4.3(90 reviews)
    2.1 miPie Allen

    All the food here is so delicious! We drove down from Phoenix for a concert at the Fox Theatre and…read morewalked around looking for a place to have dinner before. The small plates were just the right size. The oysters were perfectly prepared; I could almost taste the ocean. The shrimp Al Ajillo was out of this world. Be sure you say yes when you are offered extra bread to dip up the sauce. Husband had the Ropa Vieja and thoroughly enjoyed it. We shared the Patatas Bravas and ordered extra garlic aïoli because it was so good. The space is pleasant with outdoor seating and indoor seating with a huge rollup window that lets in the fresh air. The staff is very friendly. This will definitely be a must return spot when we come to Tucson.

    Went here over the weekend since we were tired of our usual spots and I remembered this place from…read moredriving by a few days ago. We sat at the bar and customer service was on point 100 percent. Everyone checked in on us constantly, maybe ten times, making sure we were okay. Seriously, if you do not like great service, do not come here. I had the three lamb shanks and they were solid. Keep in mind lamb shanks are small, so if you are very hungry, this might not fill you up. The French onion soup was the highlight for me. It was huge, probably bigger than my hand, and delicious. Definitely a must try. My fiancé got the seafood paella and honestly, neither of us enjoyed it. Very bland, like seafood with no sauce at all. Not for us, but that is just our opinion. All in all, the French onion soup steals the show and the staff makes the experience excellent. Great job.

    Photos
    Basqueria - Kitchen

    Kitchen

    Basqueria - Basque cheesecake

    Basque cheesecake

    Basqueria

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    Coop by cowpig - Tendies

    Coop by cowpig

    4.1(72 reviews)
    2.4 miPie Allen

    "Cainiacs" please do yourself a favor and try the Coop. The chicken tendies or chicken tenders are…read morestill the best I've ever had. I still realize how crazy of a comment this is, but it's true. The service today was a little slower, but they had a lot of to go orders. The place is super casual sports bar vibes. Definitely eat here and support local.

    We were downtown for an event and decided to swing by one of our faves and they did not disappoint…read more As we entered the place we were greeted right away and was told about their special going on. It was a smash cheeseburger on texas toast, fries and one big chicken tendy. I got the special to try their burger for the first time and save some money. I'm not usually a fan of having my burger smashed but this one was hitting the spot. It had a slice of American cheese and their cowpig sauce. Very tasty I must say. I found myself dipping it in more sauce. The fries were perfectly crispy, they kinda remind me of McDee's fries and were just as good. The tendy was huge and crunchy and served with a side of ranch and cowpig sauce. I also enjoyed the "jams" they were playing. It was some old school 80's and 90's hip hop and R&B bangers. The bar itself is very small but you can sit out in the back if you need more space. Although I didn't drink this time, it appeared that they had some really good beers on tap as well. Next time I'll will have to grab a few.

    Photos
    Coop by cowpig
    Coop by cowpig - The Spicy

    The Spicy

    Coop by cowpig

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    Cafe Santa Rosa - tradamerican - Updated May 2026

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