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    Cafe Phin and Pho

    3.9 (152 reviews)
    Closed 11:00 am - 10:00 pm

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    Allison K.

    I'm here because of the great Yelp reviews. I ordered two smoothies to go mango passion fruit and Pineapple Guava. I can't wait!! We were greeted right away. Friendly service. Limited seating. Smells great in here!! Parking s*cks tho!!

    Rare beef pho. All of it tasted great!
    Guerric H.

    One of my favourite Vietnamese places so far, and definitely the best vegetarian spring rolls I've ever had. I actually like the vegetarian ones here better than the meat ones! They're big and just crunchy enough, packed with goodies and served with that great sauce. The beef pho is great here too, among the best I've had in town - the noodles and meat are very flavorful, the portion is hearty, the broth is delicious. Not bad at all for such an unassuming place. The staff are friendly and the food prep is lightning quick, or at least it was when I stopped by around lunch on a Saturday. This is one of my go-tos for Vietnamese food, and I hope they stick around for a while!

    Rare Beef Pho
    Brenda K.

    Fast service, friendly servers but I didn't like the food. I ordered Rare Beef Pho and the soup itself was so salty. The moment I ate the noodle, it tasted so salty and not sure if that was msg I tasted. Beef slices and noodle were good though. I wanted to give 4 stars, but soup didn't taste good and felt like waste of my money. It was not impressive. Maybe I should've got something else.

    Vegetarian pho
    Christina S.

    The broth here is excellent--I was craving vegetarian pho and my boyfriend got the beef trio. I thought my soup was very flavorful despite being vegetable based, and enjoyed the fried tofu. I tried a sip of my boyfriend's broth too and thought the beef brought a whole new depth of flavor and would've loved it, too, if I was in the mood for meat. I recommend throwing in some of their homemade (?) chili if you're craving some spice! While I really liked the broth, I was pretty disappointed by the amount of noodles. I couldn't tell if they were running low since we were there so late (9 PM), or what, but I'd say you could probably get like five good mouthfuls of noodles total (weird unit of measurement, but hopefully the point comes across??). All in all, this place is still worth checking out!

    Stephy Y.

    On another take out run and ordered their five spice pork belly combo with 1 meat spring roll and a lemon grass chicken banh mi. My order was ready when I arrived and she asked what I ordered to verify it was me. Good control system! Too bad there wasn't any coffee on their online menu and it takes 10 mins when I asked if I could order one on the spot. I didn't want to wait 10 mins but next time when I'm not in such a rush I'll order one. The spring roll was one of the best I've had. I absolutely love their fish sauce. It went well with the noodle dish and it went well with my spring roll. The pork belly was very fragrant and tasted good. It was a bit on the dry side but that's ok. The one disappointment in this dish was that the description was papaya salad and it was just a regular salad with no dressing. Also tried the lemon grass chicken which was listed as their most popular and I like spicy so I got it with spicy mayo and jalapenos. They mean business when you ask for spicy! Again, not a 5 star dish just because the bread was too crunchy with absolutely no fluffiness to it. Overall the meal was tasty and certainly one dish is enough for one person.There is no need to have a combo and a sandwich.

    Kieran C.

    Pretty good! Small little place on Denman, homely vibe to it. Young guy at the counter was welcoming and friendly, and it looks like he was running the shop and making the sandwiches. Sub was good but a bit over toasted. Fillings were not bad, but lots of pickled veg. Salad rolls were definitely fresh. Didn't have to wait too long to get the food. Parking is a pain though, as to be expected at that part of Denman. Overall it's good, I'll be back to try the soups as they get some great reviews.

    The vegetarian pho with lemongrass tofu
    Heali T.

    We stumbled in here after a long walk in English Bay not knowing what to expect. We were getting hangry [hungry to the point of anger], and impulsively walked in. Appearances were pretty average. We ordered the "most popular" lemongrass chicken bowl ($8.99) and the prawn salad rolls ($5.89). I had no real expectations when my food arrived. I took the first bite and BAM! flavour mania. The bowl was so well balanced that I couldn't help but get excited! The chicken looked like plain white meat strips, but was seasoned to perfection and had a great bite due to the crispy onion garnish. The carrot and cucumber salad had a mysterious minty flavour, a welcome twist on a classic. I was even impressed with the vermicelli- I find most Vietnamese spots don't toss it in oil so it clumps and sticks, but these noodles were perfect. Overall, a kick-ass lunch! Will be back pho sure ;)

    $6.49 Mango / Tofu salad rolls
    Darryl P.

    Ordered the $6.49 salad rolls for take out. I was given the option to have one roll avocado and the other tofu lemongrass. It was late Sat afternoon and 2 people were eating at the restaurant. Food arrived around 5 minutes later in a take out plastic bag. A plastic clamshell container kept the rolls protected. Basic napkins, a mango candy, and larger single size container of peanut sauce was included. The rolls were uncut and above average size. Lettuce was the dominant ingredient and at times overpowering. Large cuts of cucumber lacked polish. The tofu lemongrass roll provided more flavour than the avocado roll because of the smoky marinade and saltiness. Peanut sauce consisted of sweet and slightly acidic flavors. Below average in taste and lacking peanut flavour and balance. Overall you get above average sized portions with lackluster flavours. Peanut sauce formulation was bland and could use more savory peanut flavors. Rice noodles were not included in the roll. Would recommend 3 out of 5 stars Unofficial Ingredients rice wrapper paper, lettuce, cucumber, carrots, seasoned tofu, avocado, peanut sauce. Rolls 330g

    Kelvin L.

    New noodle place by the corner in the spot of what used to be the House of Empanadas. Sad it's gone! But I also like noodles so I thought I'll still support something local. They currently have a 10 dollar special until dec 15 for a banh mi, rolls, pho and something else but that's way too much food. I ordered the house special seafood spring rolls and special pho. The spring rolls were delicious!!! They came super fast unlike other places since they are in a warm box but were perfectly crispy. Came w a very small side radish salad. Eventhough it was seafood it could've passed for meat. The pho was decent. Best part was the broth it just exploded w flavour. I don't know if my buds are going crazy because of flavour or perhaps salt. The noodles weren't typical pho noodles and the meat was nothing to write home about. Fairly good proportion wise but not portion-wise ordered a large and it felt like a medium but it definitely fills you up! In any case I would definitely come for a visit but I'll still frequent the other viet place down the street as well. Broth!

    Ron T.

    Vegetarians, you have options here! Their tofu and lemongrass pho is heavenly. If you crave for a good bowl of wholesome pho, this is it. There's lots of greens, carrots and tofu in yummy broth. Love it!

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    Page 1 of 4

    Cafe Phin and Pho Reviews in Other Languages

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    Ramen DANBO - Robson

    Ramen DANBO - Robson

    4.4
    (764 reviews)
    0.7 km
    $$

    I recommend going early! Since I was having a solo party, I was able to be seated early at the…read morecounter if there were any available seats! The guy in front of me, Deng, looked at me with such envy as he cut in line. This place is incredibly popular! Every time I pass by, there's a long queue. Even on rainy days, people are willing to get soaked in the rain just to have a bowl of hot tonkotsu ramen. While you're queuing, the staff will hand out menus. The ordering system is similar to Ichiran Ramen; you can choose the noodle firmness, broth consistency, spiciness, green onions, oil level, and MSG amount . The basic ramen is only $13. I added a soft-boiled egg and pickled cabbage for $2 each. Although the pickled cabbage is really expensive , I can't help it, I'm a pickled cabbage addict! The pickled cabbage paired with the rich tonkotsu broth was refreshing. The broth was flavorful but not greasy, the noodles were chewy and springy, and the portion size was just right. Overall, it's incredibly good value for money; no wonder there's always a queue. After eating, you really get that "Ah~ this is the taste of happiness" feeling

    Coming from Hawaii, I had high expectations. This is my 2nd time visiting Vancouver, and the 1st…read moretime had a long line that I walked away from. This time, still a line, but it went faster. This is definitely not a sit down and enjoy your meal w anyone. Order your food from a slip of paper you're given so that by the time you sit, they collect it and place the order. Seats are hard and it is devised where you and then leave. I had the goma vegetarian and my brother the tonkatsu. We both had thicker noodles. However, one could not tell. The vegetarian was loaded with sesame seeds. Now i love those seeds but it was way too much for my liking. Too much seeds to chew on. They also do not put any vegetables on like Hawaii does. Everything is ala carte and that adds up. I simply chose the ramen version without all the add ons. The broth was yummy but again with the loaded seeds, it made it challenging to just drink the soup. I will say, Hawaii has by far better ramen, but this place was ok too. Pricey for for what you get though.

    Photos
    Ramen DANBO - Robson
    Ramen - most delicious!!!
    Ramen - most delicious!!!
    Classic ramen with chashu nori soft-boiled egg

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    Classic ramen with chashu nori soft-boiled egg
    Marugame Udon

    Marugame Udon

    4.0
    (102 reviews)
    2.3 km
    $$

    There was a lot of hype around this place when it first opened and i passed by it many times. I…read moredecided to check it out for dinner, mostly to check it off my list of Japanese restaurants to try. As a transit user, It's conveniently located across the street from chinatown stadium skytrain station. I like that it opens a bit later until 10pm so i can go there after an evening movie at international village a 5 minute walk away. There was basically no queue to order so i was able to order as soon as i walked into the restaurant. I told the staff i was a first time customer and asked what was the most popular dish, and they said number 5 which is the nikutama udon. It comes with sweet beef, BK sauce, and onsen eggs on top of thick udon noodles. The braised sweet beef was alright in terms of flavor and it definitely hit the spot. It's by far the best ingredient in the udon. I had never tried onsen eggs before, and I didn't really care for them. It's basically eggs that were cooked slowly at a low temperature. The texture and appearance is unusual in my opinion. i thought the nikutama udon overall was pretty good and it has unique flavors and ingredients. It's not amazing but I can understand why people love the unique BK sauce's flavors. There's not many customization options but you can get the dish served hot or cold, and you can choose to get a regular version or larger version for only $1.50 more. There's apparently a lot of hype around the BK sauce but i didn't find it that great. It has a unique combination of salty, sweet, and smoky flavors. The portion size is a little smaller than i prefer so i'd definitely get the large size. But i think most people will find the regular size just fine. I was able to eat my whole dish within 5-7 minutes and im not a person that wolfs down their meal quickly. Price-wise, the cost of their udon is fair. They are around $12-13. Slightly cheaper than other ramen places. The tempura add-ons are expensive in my opinion but I saw lots of folks buying them anyways. At the time, other ramen places like Kinton Ramen had a $15 set meal, which I thought was a better deal because it came with a special summer drink and gyoza. I wish Marugame's nikutama udon had something like this. Like adding a choice of a couple tempura and a drink for a similar price. The dining area was a little smaller than expected because half of it was closed at the time. But I was still able to find a seat at the counter where i could eat my dish. They don't use a wait staff but it's cafeteria style where you get the food at the counter and bring your dish to the table, and bring it back to the cleaning area yourself. I like that you can get your own water at a tap, napkins, utensils, and cups too instead of asking for them at the counter. The dining area was pretty clean and spacious. Overall, I give Marugame 4 stars out of 5. You should definitely check it out at least once if you are a fan of Japanese udon. Try the nikutama udon with BK sauce and see if you'll like it too.

    Japanese udon chain restaurant. Right across from the Stadium Skytrain station. Medium sized space…read morewith simple modern decor. There is the ordering area after you enter and the seating area to the left. You order at the first counter for the udon or rice bowls, which they'll assemble for you on the spot, or bring it to your table if they are waiting on udon noodles. Then you move left where you can self-serve the tempura items, and then pay at the cashier. Utensils, sauces, and water are off to a counter in the seat area, and there's a return area to bring back your empty bowls/trays. Not super busy when we got there on a weekend night, but filled up as an event at BC Place was ending. We got the beef udon with the classic soup, the beef rice bowl that has the runny egg, the chicken katsu curry udon, and a few tempura items. My favorite was definitely the curry udon, since the curry soup/sauce had more flavor. Out of the fried items, the shrimp tempura is delicious, and the zucchini tempura has a nice sweetness to it. Udon noodles were pretty good, has a nice solid texture to them. Overall bill was $50ish for 3 people. And since this is basically fast food, you don't necessarily have to tip.

    Photos
    Fried food
    Fried food
    Nikutama Udon (CAD $11.99), Chicken Karaage (CAD $3.99), Squid Tempura (CAD $2.99), Kakiage (CAD $3.49)
    Nikutama Udon (CAD $11.99), Chicken Karaage (CAD $3.99), Squid Tempura (CAD $2.99), Kakiage (CAD $3.49)
    The Tempura Station at Marugame Udon in Vancouver. It sells so quickly that even sitting under the lamp it's still crispy.

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    The Tempura Station at Marugame Udon in Vancouver. It sells so quickly that even sitting under the lamp it's still crispy.
    Mount Everest Kitchen & Grill

    Mount Everest Kitchen & Grill

    4.6
    (113 reviews)
    1.9 km
    $$

    We were visiting from California. We arrived on the later side of dinner. The restaurant was still…read morevery busy and full of people who appeared to be Indian/Pakistani - always a good sign. They have a big tv above the bar and above the entrance that was showing the hockey game. It's a small storefront entrance on a busy street but you couldn't hear the street noise. The food was AMAZING. We got the goat biryani, chicken tikka masala, samosas, garlic naan, mango lassi and a hot chai. Big delicious portions of everything. The service was ok, they were busy and potentially less attentive than usual. Anyway, would definitely go back again.

    First there is no mistaking this for a high end restaurant as another review recorded. This is a…read moresolid Nepalese joint. However it is not focused and instead provides a little bit of the region for everyone (Nepal, China, India, Pakistani influences). Came in for lunch on a weekday. Quickly seated and tended to by the staff. Interior is more of a diner scene than nice cafe. Bathrooms are gender neutral and clean but not nice. Here's my three things: 1) I got a lunch special featuring fish peckora, and tandoor chicken. Good flavor but missed on the real spice flavors. Veg salad was sour and worked with the rest of the plate. 2) These folks can make some NAAN! The Naan stole the show. Sweet, salty and crisp. 3) Price wise you can fill up and have a drink for $25-30CAN.

    Photos
    Bar counter~
    Bar counter~
    Tandoori Chicken
    Tandoori Chicken
    Garlic Naan

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    Garlic Naan
    Big Bowl Rice

    Big Bowl Rice

    3.6
    (36 reviews)
    1.9 km
    $

    This is a small little hole in the wall restaurant serving up some traditional Taiwanese dishes. We…read morecame on a weekday afternoon right before the busy lunch hour - it was packed 30 min after we arrived! The gentleman (owner?) greeted us and provided us with some suggestions on their best sellers. During our dining experience, he was a little loud with shouting instructions to the kitchen and we did feel a bit rushed to finish our meal and not occupy the table with diners lining up. I ordered the beef noodle soup, and the noodles were prepared well (good texture and not soggy) and the soup had a slight but not overwhelm sour taste from the preserved vegetables. The beef wasn't as tender as it could be, but it wasn't chewy or tough to eat. Prices are reasonable at around $20 after tax and tips. While it wasn't the best or most authentic beef noodle soup I've had, it does hit the spot if I'm craving Taiwanese food downtown or want a hot bowl of noodle soup on a cold day.

    A small self served Taiwanese eatery. I come here when Ramen Gojiro next door is too crowded and I…read moredo not want to wait. I think most people do that so it also gets filled up during the lunch hour rush. The food is ok, nothing special. The price increase makes it even less appealing. I don't know why there is chili in my Taiwanese beef noodle soup. I don't like spicy soup. Lucky I am ok with spice but I wish it is stated in the menu? So if you cannot take spicy food, check with them before ordering. The beef noodle soup is tasty as I do like the addition of pickled vegetables in it, giving a bit of tartness. The beef is tender though the quantity is very little. More noodles than meat ratio. The combo is totally not worth it now that the price has gone up to about $13. If you want rice and noodle for lunch, I think Peaceful Restaurant across the street is a better bet. At least the portion is bigger.

    Photos
    BBQ pork fried rice
    BBQ pork fried rice
    老板非常和善
    老板非常和善
    有套餐

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    有套餐
    Pho Quynh Express

    Pho Quynh Express

    3.0
    (5 reviews)
    1.6 km

    Happy a pho restaurant opened up in this area since there's only one other option within walking…read moredistance. It's perfect for a casual lunch break or take out option. This pho restaurant is a chain so they are consistent with their food and their top service. The and noodles come hot. The amount of food and quality is good. Broth needs to be a bit deeper flavor, but I still enjoy the food regardless.

    Wish I could like this place as it's so convenient. Walkable distance from Granville and Burrard…read moreskytrain and Scotiabank movie theatre. Bun Bo Hue (Small $16.19) - super spicy, but that's fine since I enjoy spicy foods. The issue was that the broth was quite bland, and the spiciness wasn't enough to make up for it. Usually, this soup base has a lot of depth and flavour from broth that's been simmering for a long time to extract those flavours, but this was probably one of the worst ones I've tried. Decent portion of meat, at least 3-4 large slices of Vietnamese ham and goor amount of beef slices. The noodles were SUPER undercooked! Good portion of bean sprouts, and came with 1 wedge of lime. Beef Brisket and Beef Ball in Noodle Soup (Large $17.62) - again, VERY bland broth. The noodles also tasted sort of like freezer burn? Decent portion of meat and filling enough. Just had to douse in Siracha and oyster sauce to finish the bowl though... Pork Spring Rolls ($10.48) - flavour was decent, nothing special. Deep fried okay as well. No complaints here but no endorsement either. There's no music in the restaurant either so it's a tad awkward. Staff are friendly. Lots of seating, including a patio area.

    Photos
    Pho Quynh Express
    Bun Bo Hue
    Bun Bo Hue
    Shrimp and  veggie rolls with peanut sauce!!

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    Shrimp and veggie rolls with peanut sauce!!

    Cafe Phin and Pho - vietnamese - Updated August 2026

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