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    Mount Everest Kitchen & Grill

    4.6 (114 reviews)
    Open 10:00 am - 10:00 pm

    Order Mount Everest Kitchen & Grill Takeout or Delivery

    Mount Everest Kitchen & Grill Photos

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    MOUNT EVEREST KITCHEN & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed

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    Reviews With Photos

    Menu improvement
    Farrah R.

    Improved the menu with photos, these chicken momos are legit! O-M-G! Go somewhere else with your favorite person and get momos, then come here--you will never get momos anywhere else again! We have a neighbor couple from Nepal who made these from scratch for us, and these taste just like theirs! The sauce for the steamed momos and Jhol is the same but chilled High-heat chicken fried rice, so good! Garlic naan dipped in the leftover sauce makes your eyes roll back in your head! Our server didn't mind chatting with us about the difference between the U.S. and Canada migrant integration which we found interesting but not surprising. It was pretty clean, but the decor was a little out of date. The food was supremo. We'll be back!

    Ambience
    Hirals W.

    stopped by recently and had an amazing experience. The staff was incredibly welcoming, ensuring the service was fast and friendly from the moment we sat down. We ordered the Veg Chowmein, Manchurian, and the Chilli Momo, and everything was absolutely bursting with flavor. The chilli momos especially have the perfect kick to them!The best part? The food is really affordable without compromising on taste or portion sizes. Highly recommended for anyone looking for a satisfying, budget-friendly meal. I'll definitely be coming back! ambiance is good too.. close to skytrain station (wouldn't recommend driving as downtown streets aren't that accommodating but if u are driving plenty of paid parking near by)

    Beef naan (4 pc total)
    Ollie S.

    We walked in at about 1:30 PM on a weekday. It was pleasantly not very busy at all, despite it being very downtown. It's one of those restaurants that you think is super fancy and unaffordable, but it's actually more like $15-20 a person. The place is also pretty quiet- there are TVs with sports playing, but the volume is turned way down. We had water waiting on the table and were given small bowls of some kinda soup- it appeared to be dairy so I didn't have any but my tablemate liked it. Me and my tablemate got the steamed chicken momo, beef naan, and the hamri man ko wa. The beef naan is fantastic- $5.50 for 4 big pieces. It's actually beef curry, which is even better. It doesn't fall out of the naan or anything. The steamed chicken momo was fantastic- the vegetables weren't weirdly crispy like in a lot of dumplings, and everything was cohesive. It comes with an orange sauce and a red (chilli, slightly spicy) sauce. I appreciated that they came on the side so I could customize the amount of each one on each momo. My tablemate liked the hamri man ko wa well enough. There are so many things on the menu that are dairy free! I was very pleasantly surprised by that. They also seem to have quite the wine list. It's a large, but not way too large, quantity of food for a pretty good price. I'd highly recommend this place for anyone looking for a cool Indian lunch or dinner.

    Front of restaurant~
    Edward L.

    Nepalese place near the middle of downtown. Had to make a special trip out. As of the time of writing, I am only aware of a total of 5 Nepalese places in the entire metropolitan area. Parking here sucks unfortunately. All metered spots. This place was packed. There was a 30 minute wait, and there was a steady lineup the entire time I was eating here. The place has that hostel feel, which is probably in line with the travelling lifestyle. Neat murals of Kathmandu landmarks (Boudha Stupa) and of course the Himalayas and Mount Everest. Broccoli soup - nice and creamy. Butter chicken - good flavour. Comes with rice. Chitwan ko Taas - chunks of goat (lots of bones) covered in spices (cumin?) and served with puff rice (think Rice Krispies) and mixed pickles (really strong tangy lime flavour), and some sliced cucumber, tomato, and carrot. Delicious, though my friend didn't like the mixed pickles. Steamed momos - these ones are crescent shaped, and similar to Chinese style dumplings. Served with some kind of yellow sauce. Tasty. Naan - tried both the garlic and onion varieties. Buddy liked garlic more while I liked the onion one more. Might as well try both. Food was seriously delicious. I can see why the place is so popular. Would gladly come back, though next time I'd be making a reservation. Recommended.

    Chilli veg momo
    Prem D.

    Good joint for spicy Nepal food, ambiance is ok, great service. We orderd kathmandu chapate , veg ccg chowmein and chili veg momo. Good tasting and spicy. Be careful with spice levels when ordering. Also great portion sizes.

    Thali with tandoori chicken
    Hnin T.

    Great place to eat some Himalayan food! The service was fast and they serve u a carrot soup in the beginning. The ambiance was nice and there is a parking garage right in front of the restaurant The chili momos were really good and the sauce that came with it was flavorful. The lunch special with goat curry and tandoori chicken was really good! It definitely is for 2 people and both the meat were tender.

    Lunch special (veggie) and complimentary green soup
    Diana F.

    Restaurant is a pretty large size but the location is a bit sketchy. The service as ok and food was good. We were given a complimentary green soup; we thought it was split pea but one server told us it was broccoli soup and another said it was spinach soup. I was confused. The lunch platter was enough for 2 people but we also got the steamed momos cuz I haven't tried mutton momos before. Everything was tasty and although we asked for mild spicy, the food tasted like medium spicy. Two restrooms towards the back were so-so.

    Complimentary soup
    Devesh S.

    Indian/Nepali food in Vancouver downtown is generally good but this place would be in top 20 percentile in our opinion. After having walked more than 15K steps, one can splurge on dinner. We got the draft beers, the mutton kebabs and the samosa chat to start with. Then we got the chowmein and naan and a curry to finish it off. The samosa chat was a little sour (if we nitpick) but everything else was delicious. The noodles were especially good and we would highly recommend trying them. The service was excellent and while this is a small place, the ambience was decent.

    Paula C.

    One of my coworkers and my go to lunch spot! They have an fabulous variety of Napalese, Indo-chinese, and East Indian dishes. In my visits I usually get the lunch specials which includes options from vegetable/chicken/lamb curry and tandoori chicken. The specials come in a metal tray that includes rice, lentil curry, pakora, rice, Naan, and a dessert. It's a great option if you like variety. But if you like a larger portion for main dish I would recommend ordering the individual dishes instead. Service is attentative and even with a group of 8 they were quick to take our order and get our lunches out quickly. They are very flexible with our orders as well as I asked if I can have the butter chicken to replace the curry for the lunch special and they gladly helped me replace that. Would definitely come here again to try out more dishes.

    Thupka
    Kumar V.

    Finally my search for finding a decent Thupka place in North America came to a halt. I definitely have had better Thupka in India but I will accept Everest Kitchen's Thupka however it is - it is still better than all other Thupkas I have tried. However what was even more delicious was the Johl Momo - so so flavourful and tasty - lovely amazing stuff. The ambience is decent and the service is very nice. We loved our experience. We were even served with Nepalese style Daal (lentil soul).

    Butter chicken. Naan. Beef samosa
    Maiya C.

    Very flavorful! Everything we tried and shared at our table was lovely - the butter chicken and naan were perfect.

    Garlic Naan in the center with chicken tikka masala above and chicken sekuwa below.
    Alex F.

    Food - 5 Service - 4.5 Ambiance - 3 Yelp comes through again. We were looking for a place for dinner within walking distance of our hotel and saw this place had good reviews. We were not disappointed. We enjoy Indian cuisine and this is similar but also has some unique flavors that set it apart. The portion sizes were pretty generous including the appetizers. We got the mixed vegetables pakoras and nearly filled up on that alone. Our entrees came out a little too soon after the appetizer but otherwise the service was great. I got the chicken sekuwa and my wife got the chicken tikka masala. We also got an order of garlic naan. We ordered medium spicy on both dishes and they were both robust in terms of the spiciness but not too spicy. The flavors of the food shone through but if you do not like spicy food then stick with mild. I like spicy food but medium was plenty spicy. We're only here for a couple days but we absolutely would love to return.

    Garlic naan
    Katherine W.

    Best Indian food restaurant I have been to. Service was fast friendly and helpful. Restaurant is open, bright and plenty of seating. I didn't get a picture of the soup they greet you with after ordering, but it was SO good. It really let you know that you were about to get some good food to follow, and that's exactly what happened. The naan was perfection. Fluffy pillowy garlicky deliciousness. The butter chicken was so flavorful. Samosas had the best aroma and the flaky crust was divine. Will definitely come again when in Vancouver.

    Garlic and plain naan

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    3 months ago

    Really great food and the service was also the same. Would definitely go back. Very healthy and happy with the order.

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    3 months ago

    Had a delightful meal before leaving on our cruise. Food was delicious and service was excellent.

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    1 year ago

    Great food. Great service. Great prices. What a surprise gem a little off the busy and fully touristy areas. Give it a try!

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    Mount Everest Kitchen & Grill Reviews in Other Languages

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    Ramen DANBO - Robson

    Ramen DANBO - Robson

    4.4
    (767 reviews)
    1.2 km
    $$

    I recommend going early! Since I was having a solo party, I was able to be seated early at the…read morecounter if there were any available seats! The guy in front of me, Deng, looked at me with such envy as he cut in line. This place is incredibly popular! Every time I pass by, there's a long queue. Even on rainy days, people are willing to get soaked in the rain just to have a bowl of hot tonkotsu ramen. While you're queuing, the staff will hand out menus. The ordering system is similar to Ichiran Ramen; you can choose the noodle firmness, broth consistency, spiciness, green onions, oil level, and MSG amount . The basic ramen is only $13. I added a soft-boiled egg and pickled cabbage for $2 each. Although the pickled cabbage is really expensive , I can't help it, I'm a pickled cabbage addict! The pickled cabbage paired with the rich tonkotsu broth was refreshing. The broth was flavorful but not greasy, the noodles were chewy and springy, and the portion size was just right. Overall, it's incredibly good value for money; no wonder there's always a queue. After eating, you really get that "Ah~ this is the taste of happiness" feeling

    Coming from Hawaii, I had high expectations. This is my 2nd time visiting Vancouver, and the 1st…read moretime had a long line that I walked away from. This time, still a line, but it went faster. This is definitely not a sit down and enjoy your meal w anyone. Order your food from a slip of paper you're given so that by the time you sit, they collect it and place the order. Seats are hard and it is devised where you and then leave. I had the goma vegetarian and my brother the tonkatsu. We both had thicker noodles. However, one could not tell. The vegetarian was loaded with sesame seeds. Now i love those seeds but it was way too much for my liking. Too much seeds to chew on. They also do not put any vegetables on like Hawaii does. Everything is ala carte and that adds up. I simply chose the ramen version without all the add ons. The broth was yummy but again with the loaded seeds, it made it challenging to just drink the soup. I will say, Hawaii has by far better ramen, but this place was ok too. Pricey for for what you get though.

    Photos
    Ramen DANBO - Robson
    Ramen - most delicious!!!
    Ramen - most delicious!!!
    Classic ramen with chashu nori soft-boiled egg

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    Classic ramen with chashu nori soft-boiled egg
    Marugame Udon

    Marugame Udon

    4.0
    (102 reviews)
    0.5 km
    $$

    There was a lot of hype around this place when it first opened and i passed by it many times. I…read moredecided to check it out for dinner, mostly to check it off my list of Japanese restaurants to try. As a transit user, It's conveniently located across the street from chinatown stadium skytrain station. I like that it opens a bit later until 10pm so i can go there after an evening movie at international village a 5 minute walk away. There was basically no queue to order so i was able to order as soon as i walked into the restaurant. I told the staff i was a first time customer and asked what was the most popular dish, and they said number 5 which is the nikutama udon. It comes with sweet beef, BK sauce, and onsen eggs on top of thick udon noodles. The braised sweet beef was alright in terms of flavor and it definitely hit the spot. It's by far the best ingredient in the udon. I had never tried onsen eggs before, and I didn't really care for them. It's basically eggs that were cooked slowly at a low temperature. The texture and appearance is unusual in my opinion. i thought the nikutama udon overall was pretty good and it has unique flavors and ingredients. It's not amazing but I can understand why people love the unique BK sauce's flavors. There's not many customization options but you can get the dish served hot or cold, and you can choose to get a regular version or larger version for only $1.50 more. There's apparently a lot of hype around the BK sauce but i didn't find it that great. It has a unique combination of salty, sweet, and smoky flavors. The portion size is a little smaller than i prefer so i'd definitely get the large size. But i think most people will find the regular size just fine. I was able to eat my whole dish within 5-7 minutes and im not a person that wolfs down their meal quickly. Price-wise, the cost of their udon is fair. They are around $12-13. Slightly cheaper than other ramen places. The tempura add-ons are expensive in my opinion but I saw lots of folks buying them anyways. At the time, other ramen places like Kinton Ramen had a $15 set meal, which I thought was a better deal because it came with a special summer drink and gyoza. I wish Marugame's nikutama udon had something like this. Like adding a choice of a couple tempura and a drink for a similar price. The dining area was a little smaller than expected because half of it was closed at the time. But I was still able to find a seat at the counter where i could eat my dish. They don't use a wait staff but it's cafeteria style where you get the food at the counter and bring your dish to the table, and bring it back to the cleaning area yourself. I like that you can get your own water at a tap, napkins, utensils, and cups too instead of asking for them at the counter. The dining area was pretty clean and spacious. Overall, I give Marugame 4 stars out of 5. You should definitely check it out at least once if you are a fan of Japanese udon. Try the nikutama udon with BK sauce and see if you'll like it too.

    Japanese udon chain restaurant. Right across from the Stadium Skytrain station. Medium sized space…read morewith simple modern decor. There is the ordering area after you enter and the seating area to the left. You order at the first counter for the udon or rice bowls, which they'll assemble for you on the spot, or bring it to your table if they are waiting on udon noodles. Then you move left where you can self-serve the tempura items, and then pay at the cashier. Utensils, sauces, and water are off to a counter in the seat area, and there's a return area to bring back your empty bowls/trays. Not super busy when we got there on a weekend night, but filled up as an event at BC Place was ending. We got the beef udon with the classic soup, the beef rice bowl that has the runny egg, the chicken katsu curry udon, and a few tempura items. My favorite was definitely the curry udon, since the curry soup/sauce had more flavor. Out of the fried items, the shrimp tempura is delicious, and the zucchini tempura has a nice sweetness to it. Udon noodles were pretty good, has a nice solid texture to them. Overall bill was $50ish for 3 people. And since this is basically fast food, you don't necessarily have to tip.

    Photos
    Fried food
    Fried food
    Nikutama Udon (CAD $11.99), Chicken Karaage (CAD $3.99), Squid Tempura (CAD $2.99), Kakiage (CAD $3.49)
    Nikutama Udon (CAD $11.99), Chicken Karaage (CAD $3.99), Squid Tempura (CAD $2.99), Kakiage (CAD $3.49)
    The Tempura Station at Marugame Udon in Vancouver. It sells so quickly that even sitting under the lamp it's still crispy.

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    The Tempura Station at Marugame Udon in Vancouver. It sells so quickly that even sitting under the lamp it's still crispy.
    Maruhachi Ra-men

    Maruhachi Ra-men

    4.3
    (809 reviews)
    1.6 km
    $$

    This place is a solid lunch spot if you want ramen, but that's probably the extent of it. Fairly…read moreopen on Friday for lunch, as with any lunch spot it's quick/efficient, and solid. I love a good tsukemen, but while this place has it, it's fairly mid. It reminded why I usually only get it at tsukemen specific spots. The shoryu ramen was more impressive though still just good. All in all, above average lunch ramen, you could easily do worse, but you could also do better.

    Stopped by Maruhachi on a Saturday lunchtime after our long commute from Seattle. this restaurant…read moreis tucked in a corner not too far from the main Robson street. Paid parking was not too hard to find on the Main Street but during busy dining hours it might be difficult. We got seated right away at the bar since there were no tables open and the service was quick. Traditional Japanese style ambiance and even the bathroom had rounded Japanese bowl sink. As someone who doesn't have chicken broth (paitan style) ramen, I was really looking forward to the original ramen I ordered but I was a bit disappointed in the flavor profile of the dish. The ramen had both chasu and seaweed paired with thin round noodles. The broth was creamy and had a hint of chicken flavor but even adding several rounds of their soy sauce/salt seasoning they have on the side to adjust your broth to your liking-- I found that the richness of the soup was not what I had expected from the reviews that I read prior to coming here. Overall, a bit disappointed in the flavoring of the broth but maybe we came on an off day. I would be willing to give it a shot again in the future if I had ramen cravings and given that it was very affordable ($11-15 per bowl with tip), but I would probably opt to try another place first.

    Photos
    Interior
    Interior
    Vegetarian curry ramen
    Vegetarian curry ramen
    Maruhachi Ra-men

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    Big Bowl Rice

    Big Bowl Rice

    3.6
    (36 reviews)
    0.1 km
    $

    This is a small little hole in the wall restaurant serving up some traditional Taiwanese dishes. We…read morecame on a weekday afternoon right before the busy lunch hour - it was packed 30 min after we arrived! The gentleman (owner?) greeted us and provided us with some suggestions on their best sellers. During our dining experience, he was a little loud with shouting instructions to the kitchen and we did feel a bit rushed to finish our meal and not occupy the table with diners lining up. I ordered the beef noodle soup, and the noodles were prepared well (good texture and not soggy) and the soup had a slight but not overwhelm sour taste from the preserved vegetables. The beef wasn't as tender as it could be, but it wasn't chewy or tough to eat. Prices are reasonable at around $20 after tax and tips. While it wasn't the best or most authentic beef noodle soup I've had, it does hit the spot if I'm craving Taiwanese food downtown or want a hot bowl of noodle soup on a cold day.

    A small self served Taiwanese eatery. I come here when Ramen Gojiro next door is too crowded and I…read moredo not want to wait. I think most people do that so it also gets filled up during the lunch hour rush. The food is ok, nothing special. The price increase makes it even less appealing. I don't know why there is chili in my Taiwanese beef noodle soup. I don't like spicy soup. Lucky I am ok with spice but I wish it is stated in the menu? So if you cannot take spicy food, check with them before ordering. The beef noodle soup is tasty as I do like the addition of pickled vegetables in it, giving a bit of tartness. The beef is tender though the quantity is very little. More noodles than meat ratio. The combo is totally not worth it now that the price has gone up to about $13. If you want rice and noodle for lunch, I think Peaceful Restaurant across the street is a better bet. At least the portion is bigger.

    Photos
    BBQ pork fried rice
    BBQ pork fried rice
    老板非常和善
    老板非常和善
    有套餐

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    有套餐

    Mount Everest Kitchen & Grill - indpak - Updated August 2026

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