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    Cafe Maud

    3.8 (85 reviews)
    Open • 8:00 am - 4:00 AM (Next day)

    About Cafe Maud

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    CAFE MAUD ATMOSPHERE

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    Loud
    Dogs allowed

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    Recommended Reviews - Cafe Maud

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    Hangover Cure
    David M.

    Cafe Maud is a great all day cafe on the UES offering options for breakfast, lunch, and dinner. Offering everything from coffee, cocktails, juices, and smoothies. We stopped in for brunch on a Sunday morning and there was a little bit of a line. Luckily it does move pretty efficiently. They have a great indoor, outdoor, and second level seating. Once sat down we were greeted right away and got our drink orders in. We started off with the hangover cure which had pineapple, orange, ginger, and cucumber. It was really refreshing on a hot day. We also got an order of their power bowl and lemon ricotta pancakes. Both really delicious and are excellent options to share. With plenty of options for lunch and dinner this is a great spot to go to again if you are looking for high quality menu items and service.

    Matcha latte
    Austin K.

    Got here at 10am Saturday and we had a reservation. Place looked fairly full at this time although a walk in may have still been accepted. I got a Breakfast burrito, which is really good with eggs still slightly runny complementing the chicken sausage. It comes with smashed potatoes and verde sauce although we asked for hot sauce too which was better (perhaps housemade?). Matcha latte was standard and good.

    Danan R.

    Very solid neighborhood option with spacious seating and friendly staff. The happy hour has $7 pizzas which you can add toppings to from 3-6 pm on weekdays. Highly recommend coming during an off hour as it can get packed with long lines during prime brunch and dinner hours. Worth coming by especially if you are on the UES!

    -Chocolate Mousse
    Mandisa N.

    Yup - I've found my new go to spot. And it seems it's a lot of people's spot too because they don't take reservations and there's always a line out the door. This space is beautiful - perfect for the summer with the outdoor seating and second floor balcony area. My favorite cocktail will forever be a margarita, and it is, unfortunately, difficult to find a very good one. This place serves a GOOD margarita. I tried a Hugo Spritz for the first time and that was just refreshing and yummy. All the food we had perfectly hit the spot and those fries... oh my godddd! SO SO good! And the aioli it comes with is to die for. I will be eagerly checking out the LES location because it's less of a commute, but wow I'm just so happy to have found a new go-to.

    Pancakes Thick Bacon Steak and Eggs Chicken Sausage

    Had breakfast here with a friend for the first time. So good! No misses. Everything was on point. Definitely would recommend. Looking forward to coming back.

    -Breakfast Burrito
    Ellie C.

    We had a wonderful weekend brunch here as a party of 3. I was nervous about there not being reservations, but we were seated after about a ten minute wait. Our order was taken quickly and our food came out quickly as well. All of it was beautifully presented and the perfect portion size for a filling but not heavy brunch. I got the chia yogurt bowl and it was a great combination of fruit, granola, chia yogurt, honey, and coconut shavings. All the ingredients were fresh and the flavors were well balanced and delicious. I would definitely come back again to try more of their menu items!

    Bijal R.

    Great French inspired/American restaurant that replaced iconic five mile stone. Amazing location to people watch. Usually lines are long but generally worth the wait. Food is great, staff is very accommodating and attentive. Large portion sizes and relatively affordable for a popular spot. We really enjoyed the breakfast burrito. The eggs were fresh and loved the addition of thick cut bacon, with a side of roasted potatoes. The prosciutto pizza was incredible as well, super savory and sweet with the honey. Definitely worth the wait if it's less than 30 mins. Interior is beautiful and cozy.

    breakfast burrito
    Rochelle N.

    I came here on a holiday for brunch and waited about 25 min for two people. The line was long but moved quickly. We were seated in the domino room upstairs which was a smaller space with a bar. I ordered the breakfast burrito and a latte. I loved the breakfast burrito. As someone who loves avocado, they put so much in there. And the sauce it came with added a lot of flavor. The potatoes were cooked really well and seasoned perfectly. The salad was also a nice small portion. It was a good meal. The latte was alright, nothing special, probably wouldn't order it again. I would definitely return though for the food.

    Breakfast burrito
    Carly C.

    Great addition to the upper east side. I was able to get a seat for breakfast on a weekend. They have an upstairs and a downstairs but felt like limited seating in the downstairs. My breakfast burrito surprised me with how good it was and was very flavorful. I also tried the pancakes which were tasty. The food is nothing revolutionary but just good breakfast food. I want to try their lunch or dinner food soon. I would for sure go back to cafe maud but not sure I would wait in line for a table.

    -Southern Fried Chicken Sandwich
    Yahaira V.

    The chicken sandwich was absolutely delicious and packed with so much flavor. The staff and service were friendly and efficient, and the restaurant itself is absolutely stunning. Definitely a spot worth visiting!

    Tuna crispy rice
    Amanda W.

    Went to Cafe Maud for brunch and for a weekday it was still busy! Could not get a table inside so we opted for outdoors and with our baby strollers it was a better option with two clunky strollers. Shared the meatball and tuna crispy rice, which were good. And for my main I ordered the short rib fried rice which I would've skipped next time. I barely tasted any short rib, mainly rice. It was a disappointment. Do not get this dish. And the chicken wrap which my friend got, she said there were barely any chicken in it. So both were such a disappointment. The service was ok, our waiter wasn't friendly, he was just there. Overall this is a Instagram hit spot. Food left little to be desired. And definitely overpriced for what it is.

    Anne F.

    The Upper East Side's hottest new restaurant is here, and I was glad to finally try it. Cafe Maud is often busy on weekends and weekday nights, with a long line abutting the restaurant. Because I came in the late morning on a workday, there were plenty of seats available. I was seated in the "Domino Room", a sultry bar area with gold walls and burgundy accents. I ordered an item from the brunch menu: a hefty plate of potatoes, scrambled eegs, toast, sausages, and greens. The eggs, which were the standout piece, were silky, yolky, and luxurious. The sausages were flavorful with a crispy exterior. The potatoes were good, although not very well seasoned - it would have benefited from a side of aioli. The toast was airy and crisp but did require butter and toast for flavor, which I had to request because it did not already come with it. I didn't care for the salad, but not because it wasn't tasty - I just don't like salads. Overall, the breakfast plate was great, and I would order it again. I just wished the food came out hotter than it did. Most of the items on my plate, especially the potatoes but except for the eggs, were room temp when they arrived on my table. I also ordered a plate of deep-fried oreos, which were so decadent. They were fresh from the frier: gooey and cakey on the inside, crispy on the outside, intensely sweet. This is definitely a dish to share. Now, let's talk about the star of the show here: THE BREAKFAST BURRITO. I normally wouldn't order that for brunch, but I had a bite of my husband's and felt a pang of food envy. It was SO GOOD. The salsa it came with was to die for. The burrito's interior of meat, eggs, cheese, among other ingredients, all melted together in a saucy delicious bite. I vowed to return here just for THAT. I know that the entirety of the Upper East Side is clamoring to come here, and I can attest that the overall experience - food, ambience, service - made it worth my while. Maybe it'll be worth yours.

    ceasar salad
    Lara G.

    This has been a hot spot ever since it opened up here. We got lucky with a short half hour wait on a Thursday night. A great tip is to give your number to the host and then grab a quick beer at craft & carry down the street. Now for the actual meal. All the food was delicious. We loved the fungi pizza, crispy tuna appetizer, sesame chicken bites and ceasar salad. The one detractor of the meal was how cold the place was due to the door constantly opening and closing.

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    John's Pizzeria of Times Square - Main dining room of John's, including original stained glass from 19th century church.

    John's Pizzeria of Times Square

    3.8(2.9k reviews)
    2.3 mi•Midtown West, Theater District
    •$$
    Locally owned & operated
    28 years in business

    This was my husband's first trip to NYC, so OF COURSE he needed to have a proper New York pie. And…read moreI love a thin, crispy crust, so John's definitely did not disappoint. They sat us upstairs along the balcony overlooking the main dining room, and the decor... honestly, just look at the photo because I don't even know how to describe it The space used to be a church, and it is SO cool inside. Definitely not your average pizza joint. This place is popular -- there were plenty of people eating -- but surprisingly, our wait wasn't long at all. And even with all the bodies in there, it never felt crammed or uncomfortable. We ordered a small pizza and did half Shrimp Fra Diavolo and half Margherita. The Fra Diavolo had a little kick, but nothing crazy -- and this is coming from someone who cannot handle big spice The Margherita had just the right amount of basil and mozzarella, and that crispy crust was exactly what I wanted. Although there was no major cheese pull, it was still perfect. The small was plenty for the two of us and honestly just perfect. We also had a couple cocktails, which were delicious too. I always say NYC food pricing is kind of deceiving. You look at the price and go, "Ummm..." but then the food comes out and you realize they give you A LOT. Definitely felt like we got our money's worth here. Great pizza, really cool atmosphere, and a fun first NYC pizza experience for the husband. Happy Eating, Chass

    I had a great experience at John's. The place used to be a church, and when the lady who bought it…read moresaw the ceiling, she thought it looked like a pizza cut into slices...and that's how John's Pizzeria came to be. Bustling doesn't seem to fit, it was packed to the gills. John's is extremely spacious, and even with that much space, we had a substantial wait. The wait was worth it though because they know how to do pizza. The crust just crisp enough, the sauce flavorful, and the toppings plentiful. The service was friendly and quick given the number of people there. For my first trip to NYC, I'd make this a traditional stop for future visits.

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    John's Pizzeria of Times Square
    John's Pizzeria of Times Square
    John's Pizzeria of Times Square

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    See No Evil Pizza - Ottabagatta

    See No Evil Pizza

    4.5(149 reviews)
    2.0 mi•Theater District, Midtown West

    I can't stop thinking about their pizza…read more.. Yesterday was my first time dining at See No Evil Pizza, but I'd tried it before. Last year, I was at Nothing Really Matters, the bar next door, with a group of friends. Someone ordered pizza, and I had no idea where it came from. I just remember thinking, "Wow, this pizza is really good." That memory stuck with me, so when a friend and I decided to stop by See No Evil Pizza yesterday, I was excited to finally visit. I didn't realize reservations were recommended, but thankfully Ariel, the host, was able to fit us in. Ariel was fantastic - he was friendly, welcoming, and so accommodating despite us showing up without a reservation. Ariel provided excellent service from the moment we walked in until we left. I didn't take any photos, which I now regret, because their pepperoni pizza was salty, addictive, and just really, really good. The pepperoni was crisp, the crust had that perfect char and crunch, and I couldn't stop reaching for another slice. The restaurant is small, cozy, and inviting. If you've been thinking about checking this place out, go for it. You won't regret it.

    I loved our experience here! The vibe is so cool, with great music and even greater service. It was…read moreso fun to sit at a high top and watch people going into and out of the subway. The white wine sangria was tasty, but I regret to say my partner nor I totally loved the pizza - it was quite greasy, which made it very wet and heavy to eat. Aside from that, though, I thought the flavors were great - the sogginess just distracted from it. Overall such a fun place to go!

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    See No Evil Pizza - Inside

    Inside

    See No Evil Pizza - Johnny Peppers

    Johnny Peppers

    See No Evil Pizza - Restaurant layout

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    Restaurant layout

    Don Antonio - Margherita Pizza

    Don Antonio

    4.1(1.9k reviews)
    2.1 mi•Theater District, Midtown West, Hell's Kitchen
    •$$

    We stumbled upon this place after checking out celiac reviews online, and it turned out to be just…read morea convenient six-minute walk from our hotel. It is such a cute place that deeply honors its heritage and ancestry, and their understanding of celiac disease immediately put us at ease. They explicitly let us know they use a dedicated oven and explained what pizzas can be made gluten free. They also have a dedicated fryer for all their gluten-free items, which is a massive relief for anyone with strict dietary needs. To drink, I ordered an Aperol Spritz, though you will want to double-check with the staff since a few of their other cocktails are not gluten-free. We kicked off our meal with the gluten-free arancini and a gluten-free Margherita pizza, and the pizza was genuinely delicious. They even offer gluten-free desserts, so we naturally went all-in on the fried dough with Nutella to finish things off. Aside from the incredible food safety and quality, the service and staff were fantastic. They were constantly attentive, clearing empty plates and bringing new ones throughout the meal. If you are looking for a safe and amazing gluten-free dining experience, this spot is an absolute gem!

    Perfect napoletana wood fired pizza. They do just the right amount of cheese to sauce the dough is…read moreperfect and the spicy olive oil is a must. Will definitely come back next time we are in the city. Service was fast and friendly. Ambiance- Interior is large and welcoming Good to hit up after your broadway show but beware they usually close at 10pm

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    Don Antonio - New Interiors

    New Interiors

    Don Antonio - Ten year's anniversary pizza

    Ten year's anniversary pizza

    Don Antonio - Arugula salad

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    Arugula salad

    B Side Pizza & Wine Bar - B Side

    B Side Pizza & Wine Bar

    4.5(1.4k reviews)
    2.1 mi•Theater District, Hell's Kitchen, Midtown West
    •$$

    Returned to one of my favorite pizza eateries and had to share the exact same meal that made me…read morefeel that way. We started with two fabulous drinks: An Espresso Martini and their signature Limoncello Margarita. We shared the Shaved Brussel Sprout Salad and it was fabulous. The bits of bacon, combined with the spiciness of the pepper spices, made this a perfect starter. The entree was also shared and it was the Spicoli 2.0 Pizza. I cannot recommend this pie, enough. You will taste flavors that you've probably never experienced before with a pizza. Also, the different textures of the arugula, creaminess of the cheese, and the perfect crust will make it a memorable selection. For dessert, we shared the Buttermilk Panna Cotta. Each spoonful of those strawberries, dancing with the firm custard and glaze, made this a stupendous cap to the meal.

    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

    Photos
    B Side Pizza & Wine Bar - Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.

    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.

    B Side Pizza & Wine Bar - Carbonara Pizza ($17)

    Carbonara Pizza ($17)

    B Side Pizza & Wine Bar - Storefront

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    Storefront

    BarDough - Supreme

    BarDough

    4.5(432 reviews)
    2.3 mi•Midtown West, Theater District, Hell's Kitchen
    •$$

    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

    Photos
    BarDough
    BarDough - Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.

    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.

    BarDough - A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.

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    A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.

    Cafe Maud - cafes - Updated October 2026

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