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Someone recommended trying this place. I was in the area and got in line for walk ins. With the cold weather, I was 2nd in line 15 min before they opened. They opened 5-10 min late. They had everyone snake in so people were not standing in the cold. Every item was explained, but they were making more items in the back (pizzas, certain croissants, sandwiches). I got a few items and they were delicious. I had to wait an extra 15-20min for the Gochujang croissant and so happy that I waited. It was so good. Also, based on what others said, I knew there would be a lot of waiting so didn't mind. The staff is busy and moving fast. Inside is simple and clean. Items with tax came out to $10 each. I am picky with baked goods and will be happy to go back. Different flavor profiles and you can taste the quality. Will try for preorder at some point.
Let me start by saying I still adore this place, am so glad to have it in Garfield Park, and wish them continued success. No matter what you get here, it's going to be delicious. That said, there's ample opportunity for improvement on the customer experience side of things. Be prepared to wait! The days of a quick pop in for a pastry are few and far between. The store may open a few minutes late and preorders may or may not be on time. It doesn't bother me to wait a few minutes, but when I went to pick up my Thanksgiving preorder half an hour after my scheduled pickup time and there was a line out the door for *preorders*, I wasn't thrilled. Unfortunately this was repeated for the Christmas preorder as well. On a regular walk in day, no pastries are labeled, so the offerings have to be re-explained as new people join the line and/or get to the front. Just listing regular offerings (Matilda chocolate cake, chocolate chip toffee cookies, cruffins, cretzel, etc) with images on the website/instagram highlights for people to reference and know what they're looking at would be helpful. Cafe Babette has made it clear that this is just part of their vibe, and they're not planning on changing anytime soon. I wish them the best of luck and hope to be a frequent visitor again in the future.
This was my first time here. On Sundays at 7pm they open up their online ordering for the upcoming Saturday. The online ordering usually sells out within 10 minutes. I was finally able to online order. Yay! Today, Saturday, I picked up my order at the time I selected. When I saw the line outside I asked how it works. The line outside was waiting to purchase any pastries they have on hand. If you pre-ordered you go inside to find your box and then leave. The line to order was long so I'm glad I pre-ordered. Once inside it was packed. I wanted to get a picture of what was available to purchase but I couldn't get close enough. The inside was decorated nicely and it seemed the staff was working diligently to get everyone in and out in a timely manner. They also have apparel you can purchase. I opened my box when I got home and let out a WOW. I only ordered two pastries and each pastry could easily feed 2-3 people. . I ordered a coffee cream croissant and a cardamom + cinnamon croissant twist. I have tasted both and they're delicious. Now I understand why pre-order sells out so quickly and why there's a line waiting to get in. You gotta check this place out! They are located near Garfield Park.
CAFE BABETTE IN INDY HAS DELICIOUS PASTRIES ======================================== I am so glad my son and daughter-in-law placed an order for pick-up because this café is popular and there was a line. We just pulled up, my son ran in and picked up a big box of pastries and then we headed back to their home. I think I tried everything in the box and everything was amazing. I would definitely go there again.
If you have never been here then set an alarm and plan to go when they are open. It is an amazing local business that started in a house, then as a pop up and now as a regular occurring bakery of delicious tasty pastries! Every time I go the service is amazing, the flavors fabulous and the options beyond what my taste buds can handle almost. My favorite so far is the pretzel bread (if I have to pick). Soft and pillowy but yet also crispy with just the right amount of butter and flavor. Yum! This spot is a amazing and so perfect for the community, a bakery as if from heaven in our backyard!
Despite all the controversy they manage to sell out and attract a line of customers around the block every single day. I had to try it and I think their creativity is unmatched. Pastries are quite expensive but huge and unique so you're paying for that value. It's not an every day thing for me but I wanted to support them before they move to Spain and I enjoyed what I got! Coconut cake and cookies were my favorite.
They are only open for a few hours and the line is huge. I was sure it wasnt going to be worth it...but it was. They just make incredible bakery items here. I got the breakfast sandwich on homemade bread and everything on the inside just emulsified into one solid-melt-in-your-mouth bite. Insane flavor on that. I also got some monkey bread which they dolloped with a ladel of caramel which was as thick as toothpaste. I ate that on the drive home and had sticky caramel all over my hands. The line should go much faster but it seems like every customer wants to play their little game of 20 questions with the staff. Come on, folks ! Just point at what you want and pay. You dont need the complete ingredient list and process that goes into every item. Sheesh ! Great place. I wish they were open longer.
As visitors from out of town, we didn't feel comfortable pre-ordering for pickup because we wanted to see the items to help influence our order. We don't regret that decision and rationale, but I'm not going to pretend that I enjoyed waiting in line for an hour on a Saturday morning. But that wait really speaks to the popularity of this weekly "pop-up" bakery, its endless options of sweet and savory baked creations, and of course how scrumptious everything tastes. The highest marks for me went to the savory items. Oversized croissants + heaping amounts of cheese + breakfast meats = heaven. Hard stop. We got two different varieties of croissants + a sausage roll and they were worth every minute of the wait. We got a few sweet treats, and I can't even remember what they were. They were good, but the savories were the winner of the day.
Before Cafe Babette was located off Shelby Street, they made the pastries out of their house in Franklin. You could pick a time and pick them up there. My favorite pastry was a creme brûlée cronut. Fast forward a couple of years and they have a shop within walking distance of Garfield Park. They have pre orders and walk ins lines outside. I wish they had menus of what they had made for the day for people waiting in line to look at to maybe know what they would want before they get inside. We looked on the menu this morning and couldn't find any of the pastries. Maybe some little signs in front of the pastries once you get inside also. Maybe even a tv with a menu on it. They have such pretty pastries that are works of art. I've had the strawberry cream and coffee cream croissants and both were so light and delicious. The croissants are flaky. They have savory and sweet items to choose from. Ham and cheese croissants, Matilda cake, and great soft pretzels with a garlicky ranch dip. That did would be great with veggies and so much more. It's so good!! The browned butter sheet cake slice I got I think is my favorite. Very simple but has great flavor. The owners are very nice and they have a good following as they have a line out the door before it opens. It's hard to choose what to get because they have a lot and it all looks delicious.
I've had Cafe Babette saved for a while, but saw a picture of the banoffee croissant and that was all the inspiration I needed to put in my pre-order for the upcoming Saturday. When I pulled up there was probably already 30 people in line before they opened. But, they came out and separated the lines into pre-orders and the regular line. For pre-orders, we just went inside right away to pick up the boxes. Since the line moved more quickly than I expected, I was actually there about 15 minutes before my pre-order time. I just told them my name and they put it together in the back real quick. You can tell they are used to having a line since they had it under control and everything moved efficiently. I am so glad I pre-ordered. I peeked at the pastries out for sale and they all looked so pretty. I already always have a hard time deciding what to order, I'd still be there trying to pick. The pastries are almost comically large. I actually laughed out loud when I opened the box. I ordered 5 of them so I could try a little bit of everything, but it was more pastry than I could handle. I went for the banoffee croissant and that was good, but my favorites were actually the carrot cake cupcake and the earl grey monkey bread. I read on Instagram that the carrot cake is soaked in a pineapple syrup and I think that's the secret. Unpopular opinion - I don't like pineapple in my carrot cake but it's almost always in there. This had the flavor of pineapple without the huge chunks and it was so good. Plus, I could just eat the brown butter frosting by itself.
They hype is real! They started out as a pop up, then found their location in Garfield Park. There is always a line waiting outside for them to open. Currently they are only open Thurs, Fri, and Sat until they sell out (which doesn't take long). Most items are croissant based. They offer sweet and savory ones. They also offer cake slices, sandwiches, drink specials, and muffins. Their menu is different each day, so you never know what they'll have...unless you subscribe to their newsletter! There is a huge advantage to this, because then you can pre-order and skip the line! The price is a little high (imo) but the portions are large. One reason for the pricing is because the owner orders in small batches; since she is constantly changing the menu. This also makes it hard to return to find your favorites again. It is definitely worth a try, and the experience, at least once. When I went on a Saturday for the first time, I arrived at 10a for a 10:30a opening. They didn't take the first customer until 10:45a and I left with my purchase around 11:15a. So, I was in line for about 30 min and was probably about the 15th customer. One reason I think it takes a while is because everyone has to ask what each item is, there is no signage. This would be super helpful to customers and staff. I know items change often, but having interchangeable signs in front of each item, or even on the wall, would be helpful. In chalk or dry erase. I ordered a sweet croissant (strawberry) and a savory croissant (french onion soup). They were both delicious and full of flavor. The fluff in the strawberry one was perfection!
I recently visited for the first time, on a Saturday, and all I can say is WOW! They're truly doing something special here. Service and product are equally amazing. I found street parking close by, and though the line and wait were long, it was worth it and I appreciate the efficiency while still taking time with each customer. It was so good, my husband went back the same week.
No words! It's insane to think of the flavor combinations and how well they work. The crab Rangoon puff pastry and the French onion soup with goat cheese danish, TO DIE FOR! The mango curd cheesecake danish was my favorite sweet, the mango curd is incredible. Love how creative this place is, it's definitely worth the wait and the fight to pre order. Would recommend 100%. Be prepared to make a line and keep an open mind, they run out of things quickly.
7 months ago
Business owner information
Ryan N.
Hey Myron,…
2 years ago
I order 60 dollars worth of stuff. I was most looking forward to the chocolate cake. I was horrified when I opened the box. read more
2 years ago
We did a pickup order today, and our crew loved trying all our goodies! The cookie was super rich and delicious. The croissants were amazingly crisp and light and the fillings were so delicious. We plan to go back and try many more items! read more
Had a great time trying cafe Babette. Although it's extremely popular, I got through the line very quickly. The owners were so great and took the time to explain each pastry. The pastry with the Thai tea cream on top was soooo good!! read more
1 year ago
Having always found *the* bakery every time I've moved somewhere new, this was a daunting task for me, having moved to the area in the dead of winter. Where was I to find the best baked goods where I could treat others and bring out of towners to? Cafe Babette answered that question for me. As my previous favorite bakery had a wood fire oven, I was not convinced anywhere could recreate the flakiness I loved. But I was delighted to find that not only where all of Cafe Babette's goods delightfully flaky, it was crispy as well! (And if you bought too much, they crisp just as nicely the next day in the toaster over). I love that there is such experimentation with flavors and I especially enjoy the midwestern generosity in serving sizes. If you're ever lucky enough for a sandwich special, whatever it is, GET IT. I sadly stood in line just the other week and watched the last sandwich special waltz out the door. Fridays are their doughnut specials, so if you like your co-workers that much, it's a special treat for them. I especially love their double baked croissants, honey butter orange blossom twists, and anything savory. Make the special order/stop out here! They deserve all the love and sales! read more
10 months ago
2 years ago
Beautiful pastries! Particularly loved the Cretzel (giant croissant pretzel with everything bagel seasoning), and the Chocolate Chip cookie. Deliciously buttery with a touch of flaked salt on top-so good! read more
I'm not sure I have words, but I'm going to try. I started following them on insta and saw they do preorders. I decided this was the weekend. I had friends coming into town and felt it was the best way to try a lot of pastries. And by a lot, I mean 13. So I added all to my cart on Sunday night and laid and then we headed down on Saturday to pick them up. There was a line when we got there at 10:30 and he came out to to say they needed 10 more minutes. We headed to a coffee shop down the way because we didn't need to wait in line. Came back around 10:50 and I walked in and saw the preorders by the side and found my order and took it. No one stopped me, which was a little nerve wracking but glad people are honest! So glad I pre ordered because I saw people waited in line over an hour. Off we went with the two giant boxes and got home to unpack them. Wow. Just wow. Who knew a place like this even existed in Jndy? I felt so lucky!! We started cutting into them so we could all taste what we wanted to. Insanely delicious! My favorite is definitely the raspberry pistachio with raspberry ganache croissant. But, the early grey bun was so close. You can't go wrong with any of them truthfully. The butter. The lamination. The heart and soul. I would recommend everyone go, calories be damned because they are worth every single one. So much love to Cafe Babette. read more
I don't like to drive 30 minutes for anything, so I was pretty skeptical about driving such a long way for a pastry. I admit that I was wrong because WOW. That's pretty much the sum of my experience with Café Babette. I preordered and, for the first time ever, regretted not standing in line for the pastries. I picked up my preorder seamlessly while peeking over to the offerings they had on Saturday. Pro tip: Just go, and see what surprises await you! There are certain pastries not available for preorder that are available if you wait! Anyway, I got a cretzel, some quiche, a basque cheesecake danish and a cookie and every single thing was delicious! I would reorder the cretzel (the dip that came with it was so good!) and the basque cheesecake danish. The danish especially was my favorite! I would definitely go back and make sure to wait in line for something new! read more
1 year ago
Soooo me and my coworker went to cafe Babette for lunch and the sandwiches did not disappoint my coworker had the pastrami sandwich and I had the vegan sandwich which was chefs kiss as I took my first bite all of the fresh ingredients and sauce compliment my tast buds so I had to buy two sandwiches and my coworker as she bit into her pastrami sandwich she could not resist on how the meat and all of the rest of the ingredients complimented her taste buds as well she also bought her two sandwiches as well I can't get enough of the sweet and savory pastry shop it keeps me coming every week so again I would say you will not miss with this shop at all just to come and see all of the different goodies you will not leave empty handed read more
3 years ago
Café Babette's pastries are beautiful and so so scrumptious! I've only done pre-orders, which is more convenient for me, but definitely worth the wait and hype read more
1 year ago
1 year ago
6 months ago
2 years ago
Pre-ordered and everything was SO good! The Croissant Danish- Basque Cheesecake and the Giant Brown Butter Triple Chocolate Chip + Toffee Cookie were especially delicious!! It's always so nice finding places that put so much heart into what they do. Every pastry is so perfectly curated. Definitely going back! read more
Second time coming and OMG. Cafe Babette does not disappoint at all!! I was shocked when I opened the cute pink box this time around. The pastries were huge, like actually massive. I got the raspberry chocolate croissant with peanut butter chocolate cremeux (same as last time) and I will say, don't try eating it in the car. This pastry actually has so much filling it's incredible but a little messy to eat so definitely wait until you get home. The other pastries I got this time were also ones I got last time (the chocolate morning bun and the twice baked raspberry pistachio croissant) and once again, they were incredible. I was able to go in and grab my box and leave which was different from last time I preordered as that took a little while, but I didn't mind waiting as I got to see all the pastries being set out. It seems like they've found their groove and I will say, these are worth the price. Go check them out! read more
2 years ago
2 years ago
2 years ago
Absolutely fabulous pastries. Do yourself a favor and pre-order to avoid a very long line. The pastries are huge! read more
2 years ago
Believe the hype! I've tried bakeries near and far, and Cafe Babette stands alone at the top of my list. The "cafe" isn't a place you go to sit and eat. You can either place your order for pick-up (highly recommend) or stand in (a very long) line to select whatever they have left over. They are expensive & inconvenient, but worth every cent and every moment you spend to get their amazing pastries, pizza, cakes, etc. read more
2 years ago
Spectacular. I have never been to a cooler, better, more homemade bakery.. this is the best place ever. The pastries are giant. I love that the shop consists of solely tables, pastries, and the kitchen concealed by sheets. Can't wait to go back next weekend. read more
2 years ago
3 years ago
The baked goods are amazing, you will love them. However, a word of caution: I'm particularly sensitive to time based on our toddler's sleep schedule and so placed a preorder on Sunday for Saturday pickup at 12p. Be warned it took 25 minutes beyond my pickup time for me to get my preorder despite showing up early. Perhaps their popularity has outstripped their operational support or I should have placed an earlier pickup time, not sure. read more
Came here at the recommendation of a friend. Because I didn't pre-order I had to wait in line for 40 minutes. I like the local style of it and the owners/workers are very warm and personable. There were some children in front of me in line that were touching several pastries so I think that they would benefit from separation from the customers and the pastries just for sanitary purposes. The pastries they have are so unique and creative! They are also giant! I got the pistachio raspberry twice baked croissant that was super delicious. The chocolate filled cookie was also super rich and deliciously filled with chocolate. But my favorite was definitely the brown butter toffee chocolate chip cookie. It had such a depth of flavor I understand why it's their best seller! It would be super helpful if the pastries were also labeled because I had no idea what I was looking at and had to ask a lot of questions. I would definitely go back, but next time I will pre-order! read more
3 years ago
It is well worth the wait! Everything is fantastic and they always have a large assortment of both sweet and savory treats. Recommend preordering if you can. read more
One of the most unique and incredible bakeries in Indy. This is a must go for any sweet treat lover, but their savory options are just as delectable. They are known especially for their As Big As Your Head laminated pastries. From the outside it is unsuspecting. I'm not sure if they even have a sign up still! You go in and there are two tables filled with the most gorgeous pastries and desserts you've ever seen in your life. It is fun to go right at opening on a Saturday where they explain everything that they have out, because there are no labels or menus to read what everything is. Each offering has so many components to it and is so intricate that half the time I cannot remember the name of what I got or what all is in it! I recommend following their Instagram to see what they will have because it is always different and they give real time updates often about what they have out or if they have sold out early. They have different stuff depending on the day. Friday is donut day! I also recommend ordering ahead online so you can pick an exact pickup time and skip the line! You can add stuff when you go in too even if you preordered, which is nice because the preorder does not appear to include all of what they end up offering that day. I think they often decide last minute to add other stuff which is cool and I respect their creativity!Preorder is the only way for me to have any self control because I want one of everything! The staff is very friendly too. The operation is run by a husband and wife team and if you follow their Instagram, you see how much hard work and love goes into every single item. They also do whole cake orders that are gorgeous looking. If you do go on a Saturday and did not preorder, I recommend getting there a little before they open to get the best pick because a line does form before the 10:30 opening! Their stuff may seem pricey but it is totally worth it in my opinion. read more
2 years ago
If you're in the Garfield Park area... PLEASE TAKE A CHANCE LIKE ME!!! I've rode by this dainty little spot several times just riding public transportation, and because I've always worked Saturday mornings, I haven't had a chance to stop. Well, this past Saturday, I had a chance, and I stopped. When I tell you, I'm so glad I did, IM GLAD!! Chile, these pastries were lined up by various different flavors and styles, lol. I got there long after they had been serving, so my pictures aren't like others when they first get there. Once I stepped inside, I thought I would be able to walk in and look... but to my surprise, the presentations drew me in. I stepped in and immediately got in line. I didn't even know a price or anything, but I knew whatever it was, It would be worth it. I mean, look at all the positive reviews with pictures. Wouldn't that draw you in and make you stay, lol?!?! Stop by today and get a special treat. Enjoy the creativeness that they have applied to each dessert! Oh, an don't be fooled. They also have SAVORY treats and sandwiches served on fresh baked bread!! Omg, I could go on and on, lol. Just take my word for it and stop by! read more
2 years ago
3 years ago
Business owner information
Ryan N.
Hello! We are honored to have made your list of 1 star reviews. Thank…
3 years ago
Cafe Babette never disappoints! I have been a repeat customer since the summer of 2023. This was my first time partaking in the goods since they moved to their current location in Garfield Park. The quality of their pastries is unmatched. It's impossible to pick a favorite but the lemon gooey bun is unreal! There is a reason the preorder sells out in a flash. Excited to see what the future holds for Cafe Babette! read more
3 years ago
Interesting concept. Made with love. You'd be remiss to pass this hidden gem. How to find it? Just look for the long line of people out the door. read more
2 years ago
3 years ago
Literally perfect. This bakery continues to amaze me. Everything is fresh and has really unique flavors. I love the thought and effort that goes into everything they make. 10/10 please try them. read more
2 years ago
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5 months ago
