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    Buffalo Chophouse

    3.8 (433 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

    Buffalo Chophouse Photos

    Business Info

    BUFFALO CHOPHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Buffalo Chophouse

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    Cheesecake
    Lisanne W.

    Another amazing dinner, top notch chop salad and steaks were delish as always and service was on point. My friends BDay so we had dessert and they did this! And that's why i love keep coming back.

    Colleen O.

    Wow ! Top rated service and exceptional food ! Pricey, but take advantage of their birthday promotion. There is a reason this dining establishment has been around for so long . I am still dreaming of the bananas foster I had for dessert . Couldn't ask for a better birthday meal !

    Stuffed peppers (starter)
    Vicky B.

    Buffalo Chophouse is one of my favorite places to go for a special occasion. I always get the stuffed peppers as a starter to share across the table (they come with three large peppers). This time I ordered the 8oz filet with Maytag butter, and our table shared the mac and cheese as a side which was SUPER cheesy. Service was exceptional as always! Zaria and Thomas checked on us frequently and were super helpful and friendly. We can't wait to come back again!

    8 oz Filet Mignon
    Jason M.

    I went here for work dinner, and it blew the doors off! When you walk in, you feel like you're in a old English pub looking around at the huge expanse of Bar and all the overhead and just the beautiful wood and very proper seating. The restaurant really has a very large amount of space and could see many a party if needed. The drinks we had were exceptional, I'm looking at you, Mediterranean Mule! We had a large party and ordered several different kinds of appetizers, including oysters, and calamari. All of it was exceptional, and the display was perfect perfection. I ended up going with the 8 ounce fillet and the jumbo shrimp, with a side of peppercorn sauce. It was perfectly cooked, medium, rare, and the shrimp were outstanding! Our server was always just the right amount of there, and never not there at the same time, he was like a magician!

    Domestic Lamb Rack
    Mary E.

    Recently went to dinner at Buffalo Chophouse with a friend who travels a lot who raved that the steak was easily in her top 5 favorite from all the places she has ever eaten! We ordered the candied bacon, mashed potatoes, creamed Spanish, ribeye and lamb and everything was superb. It was all cooked to perfection and flavored beautifully! On top of that, the servers were attentive and made great recommendations. The building was beautiful and it made for a very quiet, relaxing meal with a friend! It's on the expensive side, but worth it for the quality of the food you get. I will definitely be back! Buffalo Chophose is the perfect spot to celebrate a birthday or special occasion if you want a nice, relaxing dinner.

    Stuffed Pepper Appetizer
    Ginger S.

    The Scarlet Vetter says.....my husband and I took a couple of friends here for dinner on a Thursday night. The Restaurant is lovely, spacious, yet also cozy and warmly lit. The bar is fabulous with ample seating. We were seated in the adjoining building space on the second floor. It was quite nice because we did not feel crowded in with other diners. We ordered drinks (lemonade and a Pinot Grigio, and a bottle of red wine--a nice, reasonably priced Pinot Noir. For appetizers, we ordered the flying shrimp, which was nicely presented, a French Onion Soup, and the Stuffed Peppers. The shrimp were super yummy, as were the peppers which we all shared. My husband said the french onion soup was delicious! Then for our entrees we ordered the Salmon and various steaks. For my steak, I ordered the Delmonico, medium rare, with shrimp and the Gorgonzola sauce. The Steak was very sizeable and perfectly cooked. Tender on the inside and a great crunchy char on the outside. The shrimp were huge and succulent, and the sauce, simply delicious. Our friend wanted to order the Gorgonzola Sauce too, but she wasn't sure she would like it so the waiter kindly brought her a sample! We ordered sides of sautéed mushrooms and broccolini for the table and we each had a baked potato. Seriously, they were the biggest baked potatoes I have ever seen. Our friend got the loaded baked potato and it could have fed the whole table! I really enjoyed my baked potato and just ordered it with butter and sour cream. Yum. I could only eat a quarter of it as it was humongous. I could also only eat about a third of my steak, so both went home with me for another meal. Everyone else raved about their steaks and the Salmon as well, and again, they each went home with another meal. For dessert, we ordered the mile high chocolate cake for two and the bananas foster. The Cake was like one quarter of a cake, enough for a table of 4, and the bananas foster was absolutely scrumptious. In all, this was a great meal......very memorable. The service was also outstanding. The damage was about $600 before tip, so about $180 each, when all was said and done wirh gratuity. I would highly recommend a meal at this restaurant, even though it was pricey!! Eating out these days is generally expensive, so it is wonderful when the experience and the food justifies the cost.

    Salmon

    I walked back into the Chophouse like a man who had unfinished business with a steak. The flying shrimp appetizer kicked things off. They didn't actually fly, but if they had, I would've chased them with zero shame. Crispy, perfect, gone almost immediately because I have no self control when food tastes that good. Then the steak arrived. So tender I'm convinced it was raised on positive affirmations and spa days. The salmon came right after, buttery and cooked so perfectly that I briefly considered writing it a thank-you note. Everett was handling service again, and I'm now fully convinced he has superpowers. Drinks never hit the halfway point. Plates vanish at the exact moment you think "huh, I'm done with that." He's a hospitality ninja. Then the manager slid over with the greatest plot twist in dining history: "Dessert's on us." Suddenly I'm sitting there with a sundae and bananas foster like I've just won a culinary lottery. The bananas foster lit up like it was performing for an audience, and I was absolutely cheering on the inside. Let's hope this got me on the fridge again! P.S the movie is called "The revenge of La Llorona"

    Bone in Ribeye with lobster tail. Mushrooms & hand cut fries in the background
    Mashicka R.

    The food was absolutely delicious and the service is great. That mile high chocolate cake is 10/10, better than most bakeries. I had the bone in ribeye unfortunately it was a little tough wish I had gotten the Delmonico. My husband and son had the Delmonico and it was delicious and tender. All of the sides were great. Paid for truffle butter in my steak and it was no there. I thought maybe it melted before getting to me but I did not taste any. Overall though I was very satisfied. My add on lobster was the star. So juicy and delicious.

    The beautiful tile and orate arch to show architectural elements
    Dr Yolanda C Leon L.

    FIVE Stars! From the staff to the service to the food, it was a wonderful experience. When I called to make the reservation, the young hostess couldn't have been lovely. She accommodated me on short notice. When we got there. We were greeted by several hostesses, and helped to our table. The restaurant is accessible and has clean accessible restrooms. Our server. Ruben was professional. As was his assistant. They made suggestions and offered recommendations. The roles were fresh and melted in your mouth. The butter was straight from the farm. I had the wedge salad, and I will be remembering it for weeks to come. My steak was cooked to perfection. I particularly enjoyed how they seen it and charred and sealed it on the outside. The homemade potato chips were phenomenal. The building looks to be very old and has incredible architectural design and character. I think it's a brick building with interesting wooden beams, a beautiful staircase with red iron handrail and it reminded me of a 1920s. Speak easy. It was a beautiful setting, and a very relaxing place to enjoy a wonderful dinner with a colleague. It was not too noisy, not too quiet, not too crowded and really afforded a perfect dinner. Highly recommend. If you go to Buffalo that you try this wonderful spot. Thank you, Ruben for a memorable dinner.!!!!!!

    House salad

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    5 months ago

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    27 days ago

    Great place haven't had a bad experience, top-of-the-line food, and drinks... I would definitely recommend this place at any time

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    2 months ago

    Came in with my wife for our anniversary. It was lovely. Food and drinks were great. Service was excellent

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    Page 1 of 11

    Ask the Community - Buffalo Chophouse

    Traveling to Buffalo for business. Hate sitting alone at a table but I'm always on the lookout for a good steak. Do they have bar seating?

    Yes they do have a bar area..it's a very decent size one

    Can I wear jeans and a nice top here? I'm pregnant and don't really have any dressy bottoms.

    I think if they are a dark rinse denim, they'll be fine. Especially with a nice top! Thick tights and a tunic top/dress would be a good alternative as well!

    Don’t See Your Question? Ask Away!

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    Teton Kitchen Elmwood Tapas, Bar, & Sushi

    Teton Kitchen Elmwood Tapas, Bar, & Sushi

    4.2
    (251 reviews)
    0.6 mi
    $$

    Went in intending to try sashimi for the first time but got nervous at the last second lol, so I…read moreplayed it a little safer for a quick lunch. I ordered miso soup along with the Las Vegas roll, which is a deep fried sushi roll with fresh salmon, crab meat, kimchi, and cream cheese tempura topped with eel sauce. It was pretty good. The roll had a nice crunch and the filling was rich and flavorful. The eel sauce on top leaned a little sweeter than I usually prefer, so I was grateful for the soy sauce on the side to balance it out. The restaurant also wasn't too busy, which made for a really nice quiet lunch at the bar. Staff was friendly and everything came out quickly. No complaints

    I was dining alone for dinner on a Monday. It was a bit…read moreoff. As an example, the dining room had a total of five women and two men. The large screen TV was tuned to ESPN. The miso soup was nicely steamy but somewhat bland and watery. The side green salad was large, fresh and delicious. The sushi deluxe plate arrived with a gorgeous presentation on a square, wooden platter. Some of the chef's choices were fantastic: The salmon, smoked salmon, tuna and mackerel were superb; three were slightly dried out and hard - oops - and on my last piece, I found a pebble in the rice. These things happen. It's surprising they don't happen more often, given the harvesting process. I probably will try to make my next visit on a weekend, when the turnover is faster.

    Photos
    Miso salmon.
    Miso salmon.
    722 vs 151. Khin you need to work more harder. Take care helper good.
    722 vs 151. Khin you need to work more harder. Take care helper good.
    Sushi tapas . toro , yellow tail & sweet shrimp.

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    Sushi tapas . toro , yellow tail & sweet shrimp.
    Coco

    Coco

    4.2
    (442 reviews)
    0.5 mi
    $$

    I went to Coco for my birthday dinner and was pleasantly surprised! Very aesthetically pleasing…read morerestaurant, nicely decorated. Service was very friendly as well. I ordered the Rosemary Frites, which were a delicious appetizer. I had the maple salmon salad as my meal, and it was amazing! The chèvre was so fresh, the greens were great, and the salmon, wow! A delicious meal that I got two meals out of because I took half of it home, as it's a pretty large portion. Originally, I was given the wrong order that I couldn't have due to dietary restrictions, but the waitress was very kind and gave me the correct one, as well as taking it off of my bill. I really appreciated that! We got macarons as dessert and they were super yummy as well. Overall, I really enjoyed my time at Coco, and it will be in my rotation of "special occasion" local restaurants going forwards!

    It's Moules Fest, and even though I was not there for mussels, I enjoyed my steak frites. I had a…read morelovely house salad with tossed greens, grape tomatoes, slivered red onions and crispy parsnips. The French vinaigrette dressing was very nice. My steak frites plate had a very large serving of French fries and a bit more salad with a few pickled onions. I ordered my steak medium rare. About 1/2 of it was medium rare. The other 1/2 was well done. The seasoning was very nice, but disappointed to have well done steak. Our waitress was nicely attentive, as was her assistant who kept our water glasses filled. The restaurant was quite busy, getting busier as we enjoyed our dinners. I am glad we had an early reservation. I might have missed this note on the menu or website, but there is a credit card usage surcharge. Luckily some of our party had enough cash. The guitar music was lovely, but our table was too close and conversation was a little difficult.

    Photos
    Coco main dining room
    Coco main dining room
    Steak frites
    Steak frites
    Gin and lavender drink

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    Gin and lavender drink

    Buffalo Chophouse - steak - Updated June 2026

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