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    Rick's On Main

    4.0 (265 reviews)
    Open 11:00 am - 2:30 pm, 4:00 PM - 9:00 PM
    Updated 3 months ago

    Rick's On Main Photos

    Business Info

    RICK'S ON MAIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Outdoor seating

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    Recommended Reviews - Rick's On Main

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    Seafood Risotto
    Peyton C.

    Inside is gorgeous, I didn't feel too crowded which is always a plus in these smaller places. It's an upscale look. The service was ok, nothing over the top, but not bad. The food was great. We got a couple of appetizers that were both good. Stuffed banana peppers, and the crab cakes. The crab cakes were made with lots of crab which is good to see. Albeit it's only 2 cakes, and for a party of 5 we had to cut them up to split them. Their salads are large, easily could be your whole meal if you wanted. The seafood risotto was great. A little on the salty side, but definitely great. Lots of lobster pieces throughout. I was a fan. Would definitely come back in the future.

    Bruce R.

    Birthday dinner for my wife. Rick's on Main it is... this place completely amazes me everytime we go there. Quality and quantity are fantastic. Large portions cooked to perfection! Stuffed banana peppers were phenomenal. She had the Steak Gorgonzola pasta which was great. I went with the Garlic & herb ribeye. Steak was out of this world. Done medium to absolute perfection. Horseradish mashed potatoes were very unique, not to much to overpower the potatoes but just enough to get a hint of it. Cassada cake for dessert was the perfect finishing touch. Service was amazing as always. Consider here for great meal or to celebrate a special occassion. Reservations a must, always busy.

    Bar area
    Mallory Q.

    I always love Rick's on main. We stopped by for lunch on a Saturday before walking around the town. Got seated right away at a bar table. We ordered the turkey cranberry sandwich and the steak sandwich. I love that you can choose your side- fries, sweet potato fries, tom/moz salad, soup. We both got the jalapeño popper soup- everything was delish!!

    Bone in strip steak with truffle chip potatoes and Brussels
    Jenny C.

    I came here for dinner on a Saturday night and I was pleased with my experience. Parking was difficult, I made reservations and everything and I had no idea the restaurant included valet! That was disappointing. Don't make my mistake!!! The place is gardened up really nice and there are lanterns and lights all over the outside. I ordered the pepper dip - YUM! It got a little messy because I had to rip the bread bowl apart to really eat it, so that was the only criticism I could give there. Then I had the bone-in steak with the truffle chips. I was really pleased with everything. I didn't even up eating much of my steak that night because I was stuffed from the pepper dip, but it served as great leftovers. The friend I went to dinner with was also pleased with her meal.

    Gnocchi
    Marissa M.

    Rick's is one of our favorite restaurants, if not our very favorite! The service is always great and the food is delicious every time. Those gnocchi were probably the best I've ever had - light and fluffy and oh so tasty! The dip was okay, probably wouldn't opt for that again. Matt's steak was really good. We met here and spent our anniversary here, probably will continue to do so because we love the location, the ambiance, the service, and the food!! Can't do better than Rick's!

    Lovely interior
    Cynthia F.

    5* food and service MOIST grouper sandwich; grouper was a huge fillet, perfectly prepared. I requested it mildly seasoned, not blackened or Cajun. I substituted a Brioche bun which was delicious but a little messier to eat. I disliked the citrus dressing, so I'm glad i requested it on the side. I appreciate their willingness to let me make changes to the dishes. Enjoyed a side salad and liked the balsamic vinegrette which i requested on the side. Would have considered ordering dessert if there were a non-chocolate option.

    Beet salad - didn't even need the dressing, there was so much flavor with the veggies and Gorgonzola crumbles
    Laura G.

    Great for business dinners. Attentive service with frequent check-backs and knowledgable staff. The beet salad is a great way to start your meal. You don't even need the dressing. Also, love the bread basket with the sweet, creamy butter for the warm rolls. They know how to do steak! Can't go wrong with their filet. Marble brownie is more cakey than fudgy. I would recommend ordering one of their other desserts - cakes, cheesecake.

    Rolls with garlic butter
    Antwan M.

    Celebrated our 11th anniversary here and this place was amazing! The service was incredible drinks were consistently filled and we were constantly checked on by our server(Jill V). She was very pleasant and gave us an ample amount of time to figure out what we wanted because the Wife was undecided lol The food was very delicious and made to perfection, everything came out right on time which we enjoyed so much! We sat upstairs and even then the ambiance was very nice. Very calm quiet and lightly lit if that makes any sense lol. Overall we had a great experience! Definitely looking forward to coming back and enjoying a night out again! #IMAKEITHAPPEN

    Pork belly
    Molly G.

    I absolutely loved the tuna mango appetizer, I don't remember what it was called but it was a special. The tostadas have a little kick but are yummy and the crispy ravioli was very good. I wasn't as into the pork belly as the others, but ultimately delicious food and complimentary bread. The ambience here is nice as well, with a more casual cozy bar area and a bit fancier room inside and upstairs. The patio is lovely as well, and I hope to try one of their igloos in the winter.

    Jambalaya
    Jennifer H.

    Enjoyable experience. Friendly staff. Food was very good and paced nicely. Went on a Saturday night with a party of 8. They have free valet parking or you'd find street parking. Had the stuffed banana pepper app which was good but nothing to rave about. Same with the banana pepper dip. There was a special on the menu of pork bites in a delicious glaze which was very good. I loved the fall creek salad. Would go back just for that. Caesar salad was also great and comes with tomatoes which I love! (I always have to ask to add them to my caeser salads.) Got the jambalaya which was very tasty but not a true jambalaya (typically in rice) but it did have all the protein - shrimp, chicken and andouille sausage. Cannoli cassata cake was awesome. Drinks were very good (vodka martini, espresso martini) and they were made quickly. I'd recommend if you want a nice, fancy dinner out.

    Nikki G.

    This was my third time over many years that I have dined at Rick's. We had a gift card that needed to be used and thought using it to celebrate 5 months untol we get married was the perfect opportunity. I had a black walnut old fashioned. Bery flavorful. I also got the Boston bibb salad, which was so good and all the items in the salad melded well together flavor wise. Phil got the beet salad and enjoyed it. We split the cowboy steak and it waa wonderful. The perfect size for 2 people. I dont know how one person can eat 24 ounces of steak. We finished the meal off with a spumoni coated in a layer of chocolate. A very decadent and delightful meal. The service was great.

    Kevin M.

    Went to Rick's for an anniversary dinner. Food was soooo good. My wife had the rib-eye which was delicious and I had one of the nightly specials... Asiago stuffed gnocchi in a delicious pesto sauce with panko breaded chicken on top which was very tasty. Service was friendly and attentive. Ambiance was very nice for an anniversary dinner.

    Hot Banana Pepper Dip
    Amy K.

    Overall it was a nice meal but I think I'd rather come here for dinner options. I've been wanting to try this place for a while so decided to try the lunch. The banana pepper dip was the main reason I wanted to come here and it was okay but nothing too special. I did like that they served it in a bread bowl. As the main dish I spilt the turkey sandwich with my guest and it was a good sized portion. They had a lot of different dip options for the fries which was nice and fun to try the different flavors. Overall not a bad meal but I think the dinner options sound better. Service was good but it was a bit rushed since they close between lunch and dinner, so we had to eat quickly.

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    4 months ago

    Disappointed. Heavy sauced entrees, some of the tenderloin tips were not edible. Probably won't be back. High prices for mediocre meals.

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    Riley Street Station

    Riley Street Station

    3.0(198 reviews)
    0.2 mi
    $$

    Came for Thursday Burger Night (half-priced burgers with a drink purchase) with some friends while…read moreour daughters were busy bedazzling books at the library. We grabbed seats at the bar, which was packed (always a good sign). My friends kicked things off with specialty cocktails: a blackberry lemon drop and some kind of honey bourbon masterpiece. Apparently both were dangerously delicious, because they each ended up having three. (For the record, before anyone gets concerned, I was the responsible chauffeur and got everyone home safely.) One friend originally had her heart set on the Rachel, but they were out of turkey and her backup choice of portobello mushrooms, so she pivoted to the French onion soup instead. She was happy with her choice, although we all agreed it felt slightly offensive to be eating soup when it should've been warm enough outside to retire soup season. As for burgers: I successfully convinced my other friend to order one, because these burgers are just that good. She got the stuffed banana pepper burger, and it absolutely delivered. Honestly, if you tell me a burger is overloaded with chorizo, I'm already halfway in love with it. I decided to cross another burger off my personal bucket list and went with the goat cheese burger. As someone who strongly believes toppings should be bordering on excessive, I would've loved a little more goat cheese and pickled red onions, or maybe a slightly bigger patty to better match the bun. But did that minor critique stop me from demolishing every last bite? Not even a little. My only tiny complaint: I could've gone for a few more fries... though my stomach probably disagrees. Huge shoutout to Kelly behind the bar, who was an absolute rockstar all night. Friendly, quick, and somehow simultaneously making cocktails, margaritas, and what felt like half the drinks in the building. Overall, I was happy to treat my neighbor friends--who do so much for my kids and me--to a fun, delicious dinner.

    First visit today. We frequent East Aurora often, not sure why we haven't stopped before. Glad we…read morefinally did. The food was great. We started with stuffed banana peppers. They had a nice kick. My husband had chicken parmesan and I had chicken piccata. Each came with soup or salad. Servings were generous. Personally though I would have preferred a couple smaller pieces of chicken which probably would have been more tender. Tara was our server. She was wonderful. She kept checking in and making sure we didn't need anything. I love seeing old buildings repurposed.

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    Riley Street Station
    Riley Street Station - Undercooked - couldn't pick up a slice without it falling apart. It was okay flavor, would describe as a saucy, not-sweet sauce pizza.

    Undercooked - couldn't pick up a slice without it falling apart. It was okay flavor, would describe as a saucy, not-sweet sauce pizza.

    Riley Street Station

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    Rick's On Main - newamerican - Updated May 2026

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