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The North Star Tavern

4.1 (62 reviews)
ModerateAmerican, Polish
Open • 12:00 pm - 9:00 PM

About The North Star Tavern

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The North Star Tavern Photos

THE NORTH STAR TAVERN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - The North Star Tavern

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Reviews With Photos

Pierogi (Well, HALF pierogi!)
Shauna P.

A friend is a big fan of this The North Star, so I was glad to finally get a chance to pay a visit. I can see why she likes it so much. Food, service and atmosphere are all stellar. Our server, Amanda S., was wonderful. The place was jumping, but she was still able to take good care of us. Soup of the day was beef stroganoff - quite unusual, but my friend enjoyed it. The steak and spinach flatbread was pronounced "awesome". A good sized flatbread loaded with steak, spinach, mushrooms, bleu cheese and mozzarella. Without the meat, that would be right up my alley. The strangest thing on the menu is Nana's Breakfast: a concoction of Polish sausage, homemade noodles and scrambled eggs, served with a side of cute little potato pancakes. Companion who ordered it thoroughly enjoyed it. Two of us ordered pierogi. I miss my late mother-in-law's best pierogi ever, but these were pretty darn good. For the sake of critiquing, I ordered one each of sauerkraut, potato cheddar, and farmer's cheese. They're served with sauteed onions and sour cream topped with chives. Yum. My favorite? Can't decide. I would happily order all three again, and I can't wait until I get the chance to do so.

Shepard's pie
Christine K.

We stopped in unexpectedly after one place famous for roast beef was out of beef and another place was closing. Starved I ordered the Shepard's pie and was satisfied although they could maybe use a leaner ground beef as I had to spit out some chunks of fat. I do have leftovers due to the generous portion. My boyfriend got a side salad which is a bit much at $5 and a roast beef sandwich. He had to ditch the bread because it was soaked through from au jus. The accompanying fries were standard frozen fare. After dinner I got a Tom and Jerry, which was delicious.I'd rank it #1 of the three I've had this season.

Outside from parking lot
Samantha C.

Saw this little bar when trying to find a new route and decided to try it out. It's very cute and clean inside and tastefully decorated. Was not very busy on Thursday evening but some seeming regulars appeared at the bar while we were there. We tried some beers off their local beers list which was written in pencil on our waitresses notepad. They were pretty decent. I had a wheat beer and my boyfriend had a coffee stout. We tried the fried homemade noodle appetizer and it was very tasty. Cheesy and buttery with green onions. I ordered the "Polska Best" platter and my boyfriend ordered a beef on weck with fries. The Polish platter was great. Everything was tasty and I cleaned the plate. My boyfriend said the beef was a little more done than he likes but it was still good. His fries were good too and I stole a few he couldn't finish. We'd be happy to come back and get a little dinner and a beer any other weekday night. I hope they're busier on weekends for their sake, but for us, we like the quiet. Very nice place.

Wonderful Buffalo Mac & Cheese, Bleu Bison Burger & Fingers/Fries!  Kudos to this 1831 landmark that now serves yummy American food!

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2 months ago

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9 months ago

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2 years ago

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7 months ago

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4 years ago

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2 years ago

Good fishfry. Popular, small business with a bar to match. Outside patio looks nice. Enough

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3 years ago

Very friendly service and great food to boot was delicious and I can't wait to go again to try all the different craft beers on tap

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8 years ago

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2 years ago

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8 years ago

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3 years ago

You cant go wrong here! Between the fantastic food and great service. Its a great place to go for dinner!

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8 years ago

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5 years ago

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4 years ago

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7 years ago

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11 years ago

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5 years ago

Great food and service. Place is spotless. Highly recommended. Flat breads are brilliant.

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10 years ago

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Kiebzak's Restaurant

3.4(13 reviews)
9.5 mi

Kiebzaks has been around a long time. There's also a banquet hall across the street that they…read moreoperate. As an old style tavern, don't expect more than that. There's the front bar room with a few tables and the back room with more tables . The decor is pretty dated but that's part of the charm. We stopped for a late lunch. There were a few people eating at the bar and we went in back as the lighting was better on a dismal day. The waitress/owner (I think) brought us menus and asked about drinks. I had a cup of Czarnina. The Polish duck blood soup was full of prunes, kluski and raisins. The correct amount of sugar and vinegar really made it delicious. You can't find this often so, order it when you can. I asked if she made the soup but she confessed it was her mother-in-law who makes it. The menu is simple with regular sandwiches and some entrees like meatloaf , a Polish platter, fried chicken and of course a Friday fish fry. I had a fried bologna sub with onions and peppers. The perfect thickness and plenty of onions made it memorable. Sandwich's come with chips and a pickle. Mary enjoyed some bologna as well. The waitress chatted a bit about the upcoming Easter holiday and made mention of their Dyngus day party. It sounded fun but I already have parade plans. I enjoy the small taverns that used to be on every corner. This one fits the bill as it's like a time capsule of neighborhood life. Shoutout to them for remodeling the bathrooms (nice) but keeping everything else the same. There is a huge parking lot for both the banquet and bar with lots of parking.

If you're looking for real Polish food, all you'll find here is pierogis and kielbasa. The rest is…read moreAmerican fare which you can get just about anywhere. And it smells of stale smoke. Two stars for 2 nice people who were attending to us, but that's it.

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3.6(64 reviews)
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We went for Father's Day (sorry review is late)…read more It was pretty empty but given the holiday and it being a Sunday- to be expected. Our waitress was really nice and answered all of our questions. We sat outside because the nice weather in Buffalo is pretty short lived year round. The stools were not that comfortable but we had a lot of table room. We split an appetizer of onion petals (think like Outback blooming onion, but less battered, and more genuine). I had a Philly hoagie, my dad had the chicken finger hoagie (he thinks it really was more of a sub) and my sister had the white pizza. The food was delicious by all of our accounts. My only tiny complaint is the tray liner was ripping when I cut my hoagie because it was too big to eat with my hands, that I ended up eating some of the paper, comes with the experience right?! Good food and good company. :) My apologies for not taking more food photos, we dove right in, everything was delicious.

I absolutely love this place. The restaurant and bar is quaint and cozy. Everyone is friends even…read moreif you havent met and they have a wonderful staff, the owner is wonderful and is working so hard along with his staff and is super sweet. They have great food and tons of gluten free options!!!!! It is amazing!!! And unlike other restaurants they dont charge you $4 for a roll that isnt great always and is something many of us need so we dont get super sick and many restaurants still think people do it for weight loss. They dont charge extra in restaurants for other dietary restrictions. So if u need to go eat gluten free and miss certain foods go here!!! They also have live music and Bingo!!!! Go here! You wont be disappointed!

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The North Star Tavern - tradamerican - Updated October 2026

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