Cancel

    Open app

    Search

    Briciola

    4.0 (1.1k reviews)
    Open • 11:30 am - 12:00 AM (Next day)
    Updated 3 months ago

    Order Briciola Takeout or Delivery

    Briciola Photos

    BRICIOLA ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Happy hour specials
    Good for kids

    You might also consider

    Recommended Reviews - Briciola

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tiramisu
    Gab G.

    Made a reservation ahead of time for a group of five. Seating is hightop stools at a long counter so just keep that in mind! I tried: + Calamari in umido + Burrata with prosciutto (special) + Cesare + fettuccine funghi + Gnocchi sorrentina + Lobster ravioli + Tiramisu Lobster ravioli was by far the best dish, followed by the fettuccine. Also really liked the tiramisu. Would definitely return for the pastas!

    Menu
    Chris A.

    If you are searching for a restaurant near the August Wilson Theater, this is the perfect place. Only a 8 minute walk right in Hells Kitchen. My dining partner and I started with the Tortino di Granhio e Funghi, Mozzarella Saporita and Feta e Peperoni salad . Perfect combo to enjoy before the main meal. All was so delicious but I really enjoyed the Mozzarella Saporita - prosciutto wrapped warm mozzarella - incredible! My main dish was a special for the night , Pappardelle and slow cooked lamb. The lamb was extra tender and the pappardelle was the perfect al dente . My dining partner also had a special, Chicken Franchise - they complimented how tender the chicken was. Service was excellent and attentive. The inside is rather small so reservations are suggested.

    Branzino
    Sandy J.

    We had a lovely dinner at Briciola. The ambiance was quaint. We were lucky without a reservation and got three seats at the bar. We order a couple of salads, a side prosciutto, and Parmesan. We also had the Branzino and Pesto Pasta. Overall, the salads were moderately sized, so good as a side. The side prosciutto was a healthy helping that came with delicious olives, dried tomatoes, onions and mushrooms drenched in yummy olive oil. The Parmesan came with walnuts and honey. We felt the helping of cheese could have been just a little more. It was all very good! The branzino had a very delicious lemon caper sauce on top of veggies and mashed potatoes. Pesto pasta had a homemade sauce with artichokes mixed and in Parmesan on top. We just wished we could add a protein to go with it. So good either way. We closed with sharing a tiramisu that's we perfectly layered on top of a nice chocolate sauce. The also gave us a free basket of break with olive and balsamic sauce if you need. All was so good, we will go back when we are back in NY. Highly recommend, but make sure to make a reservation!

    not on the menu? no problem will run across the street, get some coffee from another restaurant in the pouring rain to make you one!
    Terri S.

    We came to New York with a picky food tween but finally decided we could not leave without NY Italian food. Did not disappoint. Service and attention to detail was outstanding; impressive wine selection. My husband had the steak reminiscent of a dish we had in Sienna. I had the Pesto gnocchi special with shrimp. We started with burrata appetizer. Quaint place. And to prove new yorkers are friendliest on planet- went through the rain to get coffee to make a pretty amazing dessert espresso martini. We NY and this restaurant. Easy to make reservations.

    Ryan D.

    After a few days of overeating and celebrating I needed to find a little out of the way place that I could sit on the patio, enjoy a nice glass of wine and maybe some eats. I found it! Briciola and their staff were accommodating and set up a table on the outside for me and immediately brought the wine menu and the specials and regular menu. I asked for the house cab and they asked if I wanted a glass or a glass and a half and you know what I chose. Catarina came out and told me about the menu items. She was very excited about the menu and was very full of life. She brought out the best bread with olive oil and I ended up choosing the truffle gnocchi and she was right, it was FANTASTIC! The setting was romantic and I felt somewhat like a writer or poet sipping wine and waxing poetic on a Hell's Kitchen side street with fabulous food and a fun person to chat with. Thanks Catarina!

    Katherine N.

    Had a great experience at Briciola Restaurant. The food was delicious and tasted really fresh, and everything we ordered was well prepared. Sara was especially kind and friendly, and her service made the whole experience even better. Definitely a spot I'd recommend if you're looking for good Italian food and a welcoming atmosphere.

    Tiramisu
    Jocelyn S.

    Came here with a party of 3 for a pre-theater dinner. We had a reservation that we had to change the time twice for since we were running late, and they were very accommodating. Service was very fast; I had a feeling they're used to recognizing those in a rush to catch their show! Our waitress was very charming and thoughtful. Highly recommend the penne pesto. Everything else was just ok: lasagna bolognese special, lobster ravioli, creme brûlée, and tiramisu. I'll be dreaming of that pesto; perfect al dente and the sauce captured the fragrance of the pesto perfectly. Seating was at a communal table and the restaurant was quite cramped.

    My favorite wine

    my favorite place !!! It's really great service ! I'm pretty sure come back next week ;)

    Linguine with shrimp scampi
    Ashley J.

    Food was fine. Service was fine. Nothing special - very small inside. They were out of the special at like 6 pm on a Friday which was strange.

    Mango salad, grilled octopus and flank steak
    Pat E.

    We had about 1 hour to eat before broadway show. Service was exceptionally fast and efficient. We ordered several entrees and shared them. Some were better than others. Enjoyed the flank steak and grilled octopus more than the pasta dishes. We regretted not trying the special lamb lasagna dish. Grilled bread and Cocktails were very good. Very intimate. Communal seating doesn't allow for much elbow/dish room, but a part of the total experience.

    Small place. Great food. Great wine.
    Pete G.

    My go to restaurant in Hells Kitchen. I hate to even post a review because I (selfishly) don't want it to get over crowded. This is a hidden gem tucked away on an unassuming block in Manhattan. I eat here every time I'm in the city.

    Lobster ravioli
    Robert B.

    Charming service, authentic Italian atmosphere and cuisine. Meatballs to start was a great decision. Lobster ravioli was delicious I only wish there was more! We were convinced to try a special with sliced beats and shrimp, which I was skeptical at first but was totally blown away. A special place.

    Skirt Steak
    Esther R.

    We ordered the mango salad, burrata with tomato, and skirt steak. The mango salad was so good, with thinly sliced mango paired with kale and a balsamic dressing. I usually don't enjoy mango in salads, but this one was an exception--it tasted incredibly well with the steak--speaking of the steak, it was delicious & cooked well. I highly recommend ordering it medium rare ( it also paired wonderfully with the kale). The burrata was also a great choice for those seeking creamy balance with kale!! The only con to this restaurant is that it does feel quite cramped, and there are only high top seatings.

    Caesar salad

    See all

    Photo of Rayme S.
    461
    14
    25

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Terri S.
    124
    73
    90

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ryan D.
    1349
    191
    906

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of P M.
    0
    7
    4

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 3
    Photo of Pat E.
    129
    298
    1135

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    29 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Julia C.
    89
    10
    13

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hanz B.
    151
    10
    18

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    2 months ago

    Delicious! very yummy food and drinks. Close to shows for pre broadway shows as it is not far walk from them!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Karl G.
    2
    63
    11

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 2

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Aryn T.
    534
    82
    136

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 29

    Briciola Reviews in Other Languages

    Ask the Community - Briciola

    Is the only indoor seating option that long communal table? (not including bar seating)

    Yes. That's it.

    Is this homemade pasta?

    No, its a high quality non-factory pasta in my opinion.

    Any vegan options?

    I honestly am not sure.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Italian 150,878 times last month within 15 miles of this business.

    Verify this business

    Vin Sur Vingt - Ratatouille

    Vin Sur Vingt

    4.0(207 reviews)
    1.4 mi•Flatiron
    •$$

    Just a Great hors d'oeuvres spot in NEW YORK CITY! In a…read morelittle under a year, I have been to this spot uncoincidentally twice through passing- The street is bustling with enticing cuisine and merging sense of palette confusion. This STICKS OUT. It is French, it offers a sunlit outdoor patio and rests on New York cobblestone. Only the finest. We ordered their 30 dollar happy hour wine selection (their choice of white, rose or red). We went for rose as it was only approaching cocktail hour. Ended up spending $60, do your own math! As for food, this was where I had a blonde moment. The French wordings of cheese or meat was simply something I haven't even seen in France. So what to do? Tell our server we love rich goudas, goat cheeses and manchego's; but stray from any blue cheese family member or associate. He brought an array of an assortment! I do not recall the names of their cheese, two we liked one we did not appreciate. The unappreciated cheese was a reminder to my deep hatred for blue cheese and utter regret for even bringing it up to our server. TOO MUCH BREAD. Not because I am a model, but because I believe in proportion sizings, especially when it comes to the delicacies within the cheese world I aspire to be apart of. NO MORE BREAD PLEASE, I begged as I calm and swiftly maneuvered the slices into my concerned and judged mouth. We also enjoyed the escargot, 10/10. Get the escargot and wine babes xxx

    Vibe was proto-typical French place. Trying to be a cafe or was it nicer place?! Food portions were…read moretrying to be high end but the preparations and proportions with a high cost - overpriced. The wine list was better than most standard bars in NYC, but not high end, but it priced as if it was.

    Photos
    Vin Sur Vingt - Busy Thursday night

    Busy Thursday night

    Vin Sur Vingt
    Vin Sur Vingt

    See all

    Little Ned - the lil' ned wagyu katsu sando

    Little Ned

    4.7(55 reviews)
    1.3 mi•Flatiron

    I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

    Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

    Photos
    Little Ned - Saturn

    Saturn

    Little Ned - Yankee Hanky Panky

    Yankee Hanky Panky

    Little Ned - Truffle grilled cheese

    See all

    Truffle grilled cheese

    Carlotto - Tagliatelle Ragu Cinghiale | Slow cooked wild boar, parmigiano.​

    Carlotto

    4.4(139 reviews)
    1.8 mi•Gramercy, Flatiron

    The care that was taken into each table is truly impressive. Our server was very attentive and made…read moresure everything was safe for me as I have a few food allergies. The hostess was doing just as much as our server from side work to helping the bartender with drinks to bussing tables she was on it. The manager as well was attentive to everyone dining and made sure everything went smoothly. The atmosphere was intimate and well lit so you could read the menu without the lighting being so in your face. I went for restaurant week with a few friends and the place was packed for a summer Sunday night. It was a choice of one antipasti, one pasta, risotto, or secondi and one dolce. We had focaccia for the table (not included with restaurant week), which was light and fluffy and served with salted butter and olive oil, for antipasti I was recommended the crispy baby artichokes with lemon and shaved pecorino which did not disappoint and reminded me of crispy potatoes. My friends had Beef tartare and Zucchini Fritters highly recommend as well. For the second course I had lasagna with bolognese, crispy mushrooms, béchamel (sauce that mac n cheese is based) and mozzarella and it did not disappoint. My friends had Ricotta Cavatelli and Spicy Vodka Rigatoni (which wasn't listed on the menu online and seemed to have replaced the Spaghetti Carbonara online). For dolce I had my all time favorite Tiramisu as I looooooooove coffee and while very delicious it was a bit heavy on the coffee. My friends had the strawberries & cream verrina and Limoncello (also very strong). I also had the Calypso cocktail which was good. If you like strong drinks it's the place for you, next time I will get a mocktail. I will definitely come back here for cousins night or with a date, truly an amazing restaurant experience.

    {Overall: 3.5; Food: 3.5} Ambiance: 4; Service: 4…read more Carlotto is enjoyable, but on the more expensive side for what it is. The pastas are good and the ambiance is dark, romantic, and intimate. Service is good and the overall experience is pleasant. I enjoy the food, but it is not something I find myself craving, which makes it harder to justify the prices.

    Photos
    Carlotto - Dinning area

    Dinning area

    Carlotto - Lasagna Bolognese

    Lasagna Bolognese

    Carlotto - Spicy Vodka Rigatoni

    See all

    Spicy Vodka Rigatoni

    Barlume - Aperol spritz and truffle fries.

    Barlume

    4.2(55 reviews)
    1.7 mi•Flatiron

    I met a friend here for happy hour on a weekday, and we had a wonderful time. The restaurant was…read morespacious and the marble bar was gorgeous. There's even a speakeasy lounge downstairs. The bar seating was plentiful and comfortable. There is plenty of space for people to stand behind the bar or a high top tables enjoying happy hour after work. If you go at 4:30 or 5, it's a bit calmer as the after work crowd trickles in. And as the evening went on, it started to get more and more packed, and it became a really lively vibe. After my friend left for another function, I stuck around a little bit longer for a little solo dinner. I had a glass of Prosecco off the happy hour menu followed by a dirty martini, and I did request to look at their full dinner menu because there was a couple items that I wanted to try. I wanted to try the duck Ragu and halloumi cheese, both of which were absolutely fantastic. The halloumi cheese was perfectly grilled and flavorful, and the duck Ragu was very comforting. I highly recommend both dishes. I ended up chatting with a woman sitting next to me who happened to work with select apertivo, and next thing I know one of the bartenders handed me a lovely bright cocktail to try on the house. It was a refreshing bubbly Barlume spritz that I'll definitely have to get again next time. Overall, I had a really great time at Barlume. The service was excellent from the servers and the bartenders, and they were all very attentive, personable and friendly throughout the evening. I'll definitely be back for happy hour or dinner with friends!

    It's been a minute since we'd dined out (life on the other side of having a kid has been DIFFERENT…read morey'all) so we decided to go check Barlume out. Did you know this is where the Beecher's used to be?! RIP, I miss their Mac n cheese.... the vibe is completely different now (think extravagant Mediterranean vibes, it's very instagram-mable with the beautiful bar area). I had made a reservation for 5:30 (again, life with a baby is very different)- we arrived early but the staff were very gracious and were able to get us seated. They seated us in a side alcove area where they had cushioned seating, which was very helpful. What we Ordered: Drinks: Barlume Spritz and Hibiscus Mule (N/A cocktail)- drinks were good, nothing too special but we appreciated the cute stirrers Appetizer: Halloumi- grilled halloumi with roasted eggplant puree. The saltiness of the halloumi went so well with the creaminess of the eggplant. (Baby liked the eggplant puree too hah) Entrees: Lobster Arrabiatta and Duck Ragu and Truffle Pizza. My husband got the lobster arrabiatta and was raving about how delicious it was. He said it was the perfect level of spice. My duck ragu was served with busiate (a corkscrew shaped pasta) which I thought 'trapped' the sauce perfectly so you get a nice saucy bite each time. Pasta was perfectly al dente- my one gripe is that I felt the duck ragu was a bit too salty, which even managed to overpower the tomato flavor. We shared the truffle pizza, which came topped off with stracciatella, porcini mushrooms and shaved truffles. I liked the porcini mushrooms on the pizza, this was a first for me. For dessert (which we had to gobble down quickly because baby was starting to get fussy) we got the pistachio cake. SAVE SPACE IN YOUR STOMACH FOR THIS ONE!!! This was my favorite in the whole meal, the kataifi gives it that wonderful crumbliness and it went soooo well with the mango sorbet that's served with it. Recommend for a nice dinner with friends or a cool place to grab drinks! 4.5 stars

    Photos
    Barlume - Downstairs

    Downstairs

    Barlume - Oysters

    Oysters

    Barlume - Signature spritzes and cocktails to elevate your night

    See all

    Signature spritzes and cocktails to elevate your night

    Opto - Tagliolini al Amalfi Limone

    Opto

    4.6(47 reviews)
    1.6 mi•Flatiron

    2nd time here. In a city with so many options, the service and hospitality blew me away. During my…read morefirst visit I had made a comment, which they remembered and then proceeded to go above and beyond. Ambiance was upscale, intimate, perfect for a night out or something more casual. The dill vodka martini was dangerously easy to drink. We enjoyed every dish here, but standouts included the labneh (+simit), wagyu filet mignon, and the seasonal butternut squash. If you like uni, then the spicy tuna crispy rice or the uni pasta. Unpopular opinion, but the carrots were OK so i'd skip in favor of other options. Get the dark chocolate mousse for dessert and thank me later. We left stuffed and will be back. Shoutout to Hector!

    Opto had been on my list for a while, and I was pleasantly surprised at how easy it was to get a…read morereservation. The space feels warm and inviting the moment you walk in. But just as I'd given my name and the hostess was about to seat me, someone at the bar stepped in to greet friends, and three people stood up to meet them. By the time I could get around them, the hostess was already at the far end of the restaurant, near a back room, not having waited to guide me the rest of the way. I'd barely reached the table, hadn't sat down or taken off my jacket, when a waiter greeted me and asked if I'd been to the restaurant before. I gave him a look that said I haven't even sat down yet, but he pressed on, asking what kind of water I wanted and whether I'd decided on a drink. In that moment, the room stopped feeling like fine dining and started feeling like a diner. When my friend arrived a few minutes later -- someone I hadn't seen in a long time -- a waiter was at the table the instant she sat down, asking what she wanted to drink. They tried to clear our starters twice while we were still eating, and at one point took the cutlery off my friend's plate while she was mid-bite of her salad, just to make room for the entrées. During the entrées, two waiters and a back waiter attempted to clear our plates three separate times while we were still eating. The food was delicious, and the space was lovely. But the sense of being rushed throughout the meal was the most absurd I've experienced at a restaurant like this. I won't be going back.

    Photos
    Opto - Cute window into another dining area

    Cute window into another dining area

    Opto - Whipped Sheep's Milk Ricotta (with bread)

    Whipped Sheep's Milk Ricotta (with bread)

    Opto

    See all

    Briciola - italian - Updated September 2026

    Loading...
    Loading...
    Loading...