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    Bread Boutique

    3.5 (45 reviews)

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    Laure H.

    Good bakery in Princeton with a cute interior. Their sourdough bread is excellent and their zucchini bread is my favorite treat. Also got a cappuccino and caught up with a friend, so perfect for an afternoon.

    Cookies and chips
    Lena J.

    Bread Boutique opened last month in Eclair Cafe's old location on Witherspoon. They're a bread store owned by the same hospitality group as Chez Alice, Peacock Inn, and Proof. They carry a range of loaves, viennoiseries, bread rolls, cookies, sandwiches, drinks, and some weekend specials like challah and babka. There's limited seating inside, similar to the set-up when it was Eclair Cafe. Their breads are shipped in every morning from the same off-site facility that makes Chez Alice's baked goods. I only tried a few items here but wasn't a fan: they were dry and a bit commercial tasting, comparable to Terra Momo across the street. I think Little Chef and The Pastry Room are better options for viennoiseries downtown, and Lost Bread Co at the farmers market and Lillipies in the shopping center both have better bread in my opinion.

    Pistachio croissant
    Taylor K.

    Went here on a Sunday morning to kill some time and tried their pistachio croissant and a latte. The croissant was nice and flaky but not my fav pistachio filling inside. I enjoyed their croissant. There are a few tables but it was quiet while I was there and everyone else was just in and out. I'd go back to try their other pastry options or their bread

    Anna S.

    Their limited offered item: Pistachio croissant was amazing! If you love nutty & buttery flavors, this is the one! The filling was way too much that it kept dripping down while I was eating the croissant! The croissant shell was crunchy but soft inside. It was perfect cream filled croissant I've ever had so far!!

    Chicken salad, quiche (bacon) arugula salad that got welted by the hot quiche.
    Khoa T.

    Quiche (bacon) is so dry and no flavors at all. Chicken salad, taste very mush and powdery taste to it.

    Pain au chocolat
    rich c.

    Take a look at the photo. $5. Raised their prices and the quality has gone down size has gotten much smaller. They were doing so well, but they seem to have made some poor choices. Some of this may truly be because of rent and cost of materials. Don't know what the proper answer for that is but just be aware that they have changed.

    This place was very cute and conveniently right next to Princeton University! I got the croissant and a tea. Both we very good. The restaurant is really bright and trendy.

    It is a beautiful cafe !!
    Jongeui P.

    It is a beautiful cafe and pastry is delicious!! The staffs bring your coffee to your table that I did not expect. But they don't have enough tables when it is crowded. But I absolutely love this cafe and would like to visit whenever I go to the Princeton University area .

    Pistachio filled croissant was incredible! Several small tables for seating. Would definitely come back to try other pastries!

    Pastrami on rye

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    5 years ago

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    Photo of Beth K.
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    5 years ago

    amazing most delicious bread that i've ever had in my life. my last meal could be the olive and onion focaccia warmed with cheese.

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    4 years ago

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