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    Bow Valley Ranche Restaurant

    4.1 (84 reviews)
    Open 11:00 am - 10:00 pm

    Bow Valley Ranche Restaurant Photos

    BOW VALLEY RANCHE RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Bow Valley Ranche Restaurant

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    An A.

    Beautiful location, delicious food and amazing service. A perfect spot for the date night.

    Stuffed french toast ($17.00)
    Jonny M.

    Bow Valley Ranche is located off the beaten track, right in Fish Creek Provincial Park. Don't make the same mistakes we did attempting to find this place. There's only one way to get there by car (don't trust GPS!). For some reason, certain areas of the park are closed off so you'll get stuck if you attempt to drive through it. Bike there instead. ;) The outside is beautiful. The house where Bow Valley Ranche resides is rustic, homely and quaint. It literally feels like you're eating in someone's cabin, albeit a fancy one. Outside fence is super cute. No bicycles and no dogs in case you can't interpret those mini signs. We were seated beside the fire. Soothing to say the least. Couple stuffed animal heads round up the decor. A little history on their menu. Cool how it's etched in. Brunch menu is short and sweet. Couple appetizers and then entrees. Their specialty is on local wild game. Pricey. - Stuffed french toast ($17.00) - Elk and asparagus ($21.00) - 2x Game meat burger ($23.00) - Sparks Farms eggs benedict ($20.00) This is fancy brunch and while everything was good, I wouldn't trouble yourself to come all the way out here. It was worth trying once but the price point will likely prevent me from coming back anytime soon. Plus, so many other brunch places in Calgary to try.

    the front of bow valley

    Absolutely spectacular experience! Yesterday my friend and I had the best lunch time EVER! We shared a bunch of appetizers so we could try as many dishes we could. Each of them was fabulous. Oysters wow! Beef carpaccio was my favorite, beats salad fantastic, yellowtail tuna love the presentation and the beef tartar was good ( could been a little more flavorful). The service was very good too. After COVID a lot of restaurants hire young inexperienced people who have no clue about customer service and hospitality.... Well at Bow Valley Ranch Restaurant you will be served by sure young staff but with a finesse and polite, calm and devoted to please you to make your lunch an experience. The servers and boss boys all were very well mannered. And finally the location is breathtaking! We were on the patio looking at the majestic nature under the sun of a perfect day of July. I will definitely come back again and again and again Nathalie

    Not sure... But it's good!
    Genegie B.

    We made reservations for Sunday brunch, and I highly recommend it. We managed to get a table by the front porch, which was my preference. We ordered a ploughman's platter to share for 4 people and it was great, but the portion size is best suited for 2-3. We ordered the Steak and Fried Eggs, Foie Gras, Sparks Farms Eggs Benedict, and Vegetarian Fritata. The dishes were all delicious, well seasoned, portion sizes were a bit big for me but you definitely get your money's worth on these dishes. My only concern was my egg wasn't cooked properly, as I wanted it over easy, but the yolk hardened due to the heat of the plate which cooked the egg further. Other than that, the service, cleanliness, ambiance and overall experience was excellent and I would come back again for the next occasion.

    Elk carpaccio ($18)
    Priscilla C.

    The walk from the parking lot to the Ranche makes you feel like you're in a fairy tale. The path was brightly lit, and the building was bathed in a soft light that just brought out enough of it's intricate details. A friendly hostess opened the main door for us as we walked up the steps. It was not busy when we went on a Sunday for date night. We were lead into a gorgeous dining room that was decorated with a buffalo head on the mantle, and antlers for a chandelier. The Buffalo head scared me a bit because it looked like it could come alive! The price is reasonable for the amount of food you get. Our server was attentive and was a helpful guide to the Canadian fare. We started with the elk carpaccio and charcuterie board for starters. The carpaccio was soft and wonderfully flavored. The crunchy shoestring bits (probably from a root vegetable) offered a great contrast to the soft elk and micro greens. The charcuterie board had interesting items, such as beet relish and venison salami. As our mains, we had the venison wellington and lamb shank. The venison was cooked to a perfect medium rare and the lamb shank fell-off-the-bone yet was succulent and juicy. We finished off the meal the Canadian way with s'mores, and boy, we really wanted "s'more" by the end. Bow Valley is far away from the usual downtown trendy restaurants. The drive is like going to Grandma's house, but the warm ambience, wonderful service and the out-of-this-world food makes you feel right at home.

    Braised lamb shank

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    2 years ago

    Everything was amazing! Amazing service and the atmosphere was so warm and cozy! The food was also soo good! Highly recommend

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    3 years ago

    Disappointing food! Service not so great either. Unfortunately, will not go back here again.

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    4 years ago

    Food was average for the price you pay. Service needs a lot of improvement. Would not go back.

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    6 years ago

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    6 years ago

    Nice restaurant with a lot of history. A little pricey and therefore I recommend for a special occasion only.

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    A VERY special and LOUD shout out to hostess Phoebe for making my birthday EXTRA happy this past…read moreSaturday. Kind, well-spoken, gentle, efficient, always a smile on her face and she went above and beyond. I had a 12:15 pm reservation. Unfortunately a group was taking much longer than expected. I waited over 30+ mins to be seated and so yes, I could've made a scene, but that wouldn't be me. Phoebe could've just let things be ... you know? Because "it is what it is". But she didn't. Once she seated me and my friend, she offered to take photos for me and of me. SO thoughtful! She also brought me a beautiful ice cream with a sparkling candle in it. SO sweet! She smiled at me every time she walked by almost as a way to make sure I was doing OK and feeling good. She was WAY more attentive than our female server who looked, sounded and acted like she couldn't leave work soon enough. Wasn't going to let her dampen my birthday though... Food tasted good. Presentation was beautiful. The male server who took over was SUPERB. Genuinely happy to "close out" our transaction with him. He was super attentive and willing to make everything go well. Thank you, Phoebe and male server for making my birthday memorable. XO

    We were in Calgary for a night for our Lake Louise trip. Before our road trip, we decided to come…read morehere. First off, parking is small af. You only have about 5 or 6 spaces since it seems like the rest of the spaces have a "no parking" sign in front of each space... wtf... The place was nicely decorated and quaint. Loved the vibe. We walked in at 8am, opening time, and there were two parties sitting already. We got seated and looked at the menu. Our waitress was very friendly and mentioned that the Queens Breakfast, and the Montreal Smoked Brisket were the popular dishes. I decided on the Omelette Al Tartufo and my wife decided on the Montreal Smoked Brisket with Poached Egg. The Omelette Al Tartufo was good. Had a good earthy taste of the truffle. They had truffle paste so a hint of real truffle was there. There was a bit of melted cheese in there but there was a good balance. My wife had the Montreal Smoked meat with poached egg, which was also good. Pastrami-like protein with a poached egg, presented in a croissant. Very good, but very filling. Eat this, and you won't be having lunch! All in all, good food, and good service.

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    Queens Breakfast Cocktails
    Queens Breakfast Cocktails
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    ZCREW Cafe

    ZCREW Cafe

    4.6
    (107 reviews)
    14.8 km

    What I love about this place is how inclusive it is while being so flavor forward…read more Our group had vegetarians, vegans, pescatarians, folks with walnut allergy and dairy intolerance and we all found plenty of options to pick from and try the range. Vegan breakfast options that too savory are hard to come by. You're limited to soy or coconut yogurt or just potatoes but this place had buddha bowl, tofu bowl, ramen, salads. So many options. Additionally they can make modifications to accomodate any requirements. We had our coffees made with soy milk and sugar free syrup. Everything is plated so beautifully. Super fast and friendly service. You must reserve ahead online a day before atleast before you go to ensure they confirm a spot because the seating is limited. In addition to kitchen items they also have a small bakery shelf for banana breads or anything else. 10/10 would recommend.

    I had a very uncomfortable experience at this café. The male owner, Zack, was dismissive from the…read morestart. We were shocked to find another couple sitting at our reserved table--frankly, I hadn't anticipated it would be a shared table for eight in the first place. To make matters worse, we were rushed to order and pay the bill. After that couple left, another pair were seated at our six-person table without any explanation. Our dishes arrived in two separate waves with a 10-minute gap. They also automatically added an 18% tip for parties of more than five people, which I expect at least we should have a private table. When I expressed my dissatisfaction to the server, the owner came out and became confrontational and aggressive. He raised his voice, saying I could "tell him what I am not satisfied with." Then he offered a refund, which I immediately declined, and afterward snatched a package of coffee from the counter and offered it as compensation. I refused again--it felt more like an insult than a genuine apology. After we posted our reviews, the owner privately messaged my friend, asking us to remove them and citing the "small Chinese community" as a reason we should support each other. That's incredibly manipulative. Using community guilt to pressure customers into deleting honest feedback is inappropriate and only reinforces our negative experience. I will not be returning.

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    Interior of the cafe
    Interior of the cafe
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    Finding Nemo - golden folded scrambled eggs, smoked salmon, edamame, Nemo sauce, bonito flakes, furikake, sourdough toast, swt potato fries

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    The Bro'Kin Yolk

    The Bro'Kin Yolk

    4.2
    (36 reviews)
    15.9 km

    I ordered a late breakfast through Uber and it took them an hour and a half just to get to the…read morerestaurant, which meant my food clearly sat there the entire time. By the time it arrived, everything was stone cold. The cheese was literally hard from melting and then going cold, the potatoes were undercooked and raw, and the entire meal was completely inedible. Spending $35 on food that went straight in the garbage is beyond frustrating, it's infuriating. And the $5 "seasonal fruit bowl" looked like someone's picked-over leftovers. A couple random pieces tossed in a container and sent out like that's acceptable? It's honestly disgusting and shows a complete lack of quality control. At this point, I would've been better off ordering McDonald's for a third of the price, because at least it would've shown up hot and edible. This is careless, overpriced, and completely unacceptable. 1STAR. Complete fail.

    Took my brother here for his birthday. It was my first time here but I have always wanted to try…read moreit. There was plenty of parking as it's in a strip mall. We were seated right away. The menu had good breakfast options. I opted for the Seoul-wich with an Arnold Palmer to drink. My bro had the Bro's breakfast with a Bro'kin coffee blend to drink. Both dishes looked great. The Seol-wich was really tasty and a good size. My bro said he enjoyed his meal. Our server Rachel was friendly and attentive. All staff were great. I definitely will come back and try other menu items.

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    The Bro'Kin Yolk
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    Bow Valley Ranche Restaurant - newcanadian - Updated July 2026

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