Searched for a restaurant that something very much Canadian. As I am a Japanese, I didn't want to have Japanese kick to it. This is an excellent place to have unordinary foods. Everything was so special and had special kicks to it. Their presentations for each plates are beautiful that you feel like you can't touch them. But once you start tasting them, you can't stop eating them. I was like "I can eat this forever!" A nice recommendation from our server, Brandon I think... Watercress with goat cheese+ balsamic vinegar and EVO salad Porches Char was crunchy on the skin and juicy freaky meat part. Sour bread crumbled chicken breast was again crunchy outside and very tender and juicy meat that seems like not chicken breast. They make everything from scratch. Although our server kinda warned us about the time, I didn't feel that we waited too long. At the last but not least, their services are fantastic and very friendly with great manners. They go for extra miles for us to enjoy our stay at the restaurant and Vancouver. read more

Service is god awful. Breakfast is a no go at the botanist. An establishment that is terrific for dinner misses the mark completely for breakfast. They are either understaffed or disorganized. I have never waited this long for someone to come and greet me and introduce themselves as the server. The pastries were very dry and the pain au chocolat tasted like it had been in the fridge. The Bircher muesli was overly sweet and the chia pudding was overly bland. Water melon looked previously frozen and flies were circling the fruits. Everything was extraordinarily drab with the exception of one thing. There was this caper cream of some sort that was paired with the smoked salmon that was extraordinary. All in all a disappointing experience. read more

Upscale small plates beautifully executed. The prices are expensive, however, worth it for all the presentation and is a special occasion sort of place. The service was also amazing as well to match. I had the tomato salad to start which was fresh made with quality ingredients. Light on the dressing, however, for me it was all about the tomatoes. I've only had Bison a few times and the last two weren't that great. I liked this one a lot. They knew how to flavor and cook the meat. Other places seem to get a little lost when it comes to game meat but they seemed to have a formula and game (no pun intended) plan. It was to everyone's surprise that dessert was skipped by yours truly as we were going elsewhere for dessert (will be reviewed later). Ambiance was really nice as well. Not too loud so that everyone could have some talk time. read more

We made reservations for breakfast using Open Table. Excellent waitstaff, very nice atmosphere. Everyone seemed to have their own French Press (tea, but presume for coffee as well) which was very nice. But I could not help but wonder how awful washing all those things must be and where the heck they store them? Loved the Avocado Toast and poached eggs. Hubs said pancakes were also very good. read more

We enjoyed a spectacular meal at Botanist. Exceptional service, thoughtful and well executed dishes, beautiful wine list and wonderful service. Looking forward to coming back. read more

My daughters took me to this place on Mother's Day. I was so impressed of their Beautiful decor. The service was really and The food was amazing. read more

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Beautiful restaurant with a clever botanical theme. The dishes were visually stunning and tasted just as good. I was there with a large group and we booked the private dining area which was a really special experience and we felt very looked after. Would definitely recommend this place for a special occasion! read more

Botanist - Canadian (New) Near Me - Vancouver, British Columbia

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My husband and I are visiting from California - and this was a great innovative, tasty dinner. From their inspired drinks (I had Poetry in Motion and my husband had B&T) to their classy ambience they deliver an enjoyable experience. The only thing better than the experience is the food. I had the heirloom tomato salad - with seriously the best burrata of my life (I love cheese a lot). My husband had the wagyu steak - tasted like butter beef- be sure to order medium rare or less. Definitely a new place to try out. And! It is in the Fairmont Pacific Rim hotel - we were kind of lost finding it - but it might be because we don't live here :) enjoy this treat! read more

Botanist - Canadian (New) Near Me - Vancouver, British Columbia

Inside the Fairmont Pacific Rim on second floor. We joined family and ended up catching the end of Saturday brunch. I was pleasantly surprised by a vegan option on the menu! I had the chia pudding with coconut milk and sliced roasted almonds. Simply delicious!my kids had the avocado toast topped with peas and Parmesan cheese slices which came with poached eggs. Toast was super crunchy and needed to be cut with a knife yet delish. My son also got a breakfast plate of eggs over easy plus bacon and sausage and cooked potatoes and tomato plus salsa. My daughter had cinnamon pancakes with fresh berries and nuts which my son being our big eater helped her finish Prices were high but the portions were generous. Service was excellent , helpful yet not rushed. read more

Exceptional dining experience from ambience to service to the beautiful art display of the food. If I could give this place a 10 star, I definitely would! Thank you for a lovely experience! read more

Cinammon pancakes 18 Garden of Qarth 16 Should be a green juice but instead we're getting litty on a Sunday morning For once I wasn't feeling a eggs Benedict. Shocker so I opted for the cinammon pancakes. They're mainly chunks of cinammon coated walnuts with a cream cheese drizzle on the pancake. The pancakes were very fluffy and quite dense. I feel like for the price point you're paying more for the experience and beautiful interior design. However our server came off as alittle rude and clearly didn't want to be there. I'm assuming it's because brunch service ends at 2pm but people kept getting seated and it went well past 2. ‍‍ I still had a great time with great company There's also a section that was full of greenery and quite beautiful but I preferred our spot more as it allowed more light into the room. read more

Beautiful space, delicious food. I went there to celebrate my husband's birthday. We were very satisfied with the whole experience: great food, good cocktails, nice space. Yet, I'm only giving this a 4-star review as we both felt it was missing that indescribable je ne sais quoi that makes you love a place and want to come back. read more

I was taken to Botanist for my birthday this year, and couldn't be happier with the experience. The ambience was unlike any other I have experienced in Vancouver: from the pianist playing contemporary songs, the use of greenery, the ultra chic decor, and the use of soft lighting, the place exuded class without the pretentiousness one might expect. The food itself was magnificent. The free bread was presented to us cold (I prefer warm, but it was so delicious I wasn't complaining). Next was the scallops appetizer, which the staff (having read our reservation notes) changed to pescatarian for me without needing to be asked. The scallops tasted complex and fresh. My main course was the lobster in lobster bisque, and oh my goodness, the risotto log was phenomenal with the lobster! The whole dish went so well together. I would highly recommend it. When ordering tea, we were presented with a tea box where we could smell the tea which was a nice touch. Dessert was a pistachio sponge with ice cream presented in a chocolate roll, which strangely went well together as well as looked great. One thing to note: we originally went for the impressive lab cocktails on the website but unfortunately these are only available at the bar. read more

Ordered the prix fixe and honestly, not worth the hype. Decent atmosphere with just o.k service and over-salted food, particularly the lamb. Also, really tough meat. They should serve it with a steak knife instead of a butter knife. Go for the atmosphere. Have dinner elsewhere. read more

This review is for brunch only. I came here for brunch with a group of friends. Upon reaching the 2nd floor of Fairmont Pacific Rim, I was greeted by the hostess at the front desk. They were extremely friendly and courteous. As we walked to our table, I couldn't help but take in the decor of the place. The space looks like a garden, so pristine and modern. Yet, some of the decor pieces is reminiscent of a 60's or 70's home. Just so beautiful and inspired! Every utensil, plate, cup was something out of my dream home. Brunch selection: 3.5/5. I thought the brunch selection was decent. The portions are not that big, but filling. Presentation is gorgeous. It is on the pricey side but given the area, it is expected. Service: 5/5. The hostesses and our server was so nice. My friends and I were just leaving and realized we wanted to take a group picture. The host at the front (a different one this time), not only offered to be our photographer, but gave us suggestions for background, and basically gave us a photo shoot in their champagne lounge (haha!). He went above and beyond (literally, photographed us from all angles). Everything was just excellent. I would like to come back and try their dinner menu - then I might give it a full 5-stars. read more

Would not suggest this place for a birthday dinner, they don't do anything other than give a birthday card signed by the staff which was funny as I can just imagine the staff rolling their eyes at having to sign a random card for a stranger. They really didn't do anything to make it a special night. However that being said, staff was polite so although kind of a bummer about the lack of birthday enthusiasm it was still fine. The food was good, we ordered the pasta and chicken dish. The pasta was cooked well and seasoned perfectly. It was a great blend of texture and the serving size was good and filling. I was very satisfied after my meal. The dessert was not very good so I would suggest going elsewhere for something sweet. Overall for a regular dinner in town I would go again. read more

Botanist - Canadian (New) Near Me - Vancouver, British Columbia

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I booked my husband's birthday dinner here last year, after reading that this was one of the 10 best new restaurants in Canada. High expectations all around! The food was... unusual and interesting. Some dishes were tasty, some were not. My impression was that they tried to make every dish LOOK more interesting than the average fare, but they sometimes forgot about flavors. My lobster appetizer was delicious. My fish entrée was photogenic, but it was overcooked and quite bland. The servers seemed tense, with little to no camaraderie. They moved past each other without making eye contact, like strangers on a subway. There were managerial people helicoptering around the restaurant throughout dinner, adding to the tension. I got the impression that this place was afraid to make a false step, at all costs, lest they lose their rank among new Canadian restaurants. read more

Located in the Fairmont Pan Pacific hotel, this is a good find on the waterfront. Normally our expectations are lowered for hotel restaurants, but this one delivered on most counts. I especially liked the tagliatelle pasta with mushrooms. There were interesting wines available--we especially enjoyed the Skaha cabernet franc from BC's Okanagon valley. Others liked the salmon, scallops, wagyu beef. Hip atmosphere with music but we were able to converse easily. read more

Excellent dinner here, really beautiful space. The food was very small, but rich and filling. We enjoyed almost everything we had.

Incredible dining experience! Beautiful ambience, we were seated in the Garden Room it was stunning! All our dishes were amazing. Started off with some lovely cocktails. We ordered the octopus and pasta for our appetizers our server was wonderful and split them so we each had our own plates, chose the halibut and sablefish for our entrees. Both took our taste buds to foodie heaven! One of my favourite spots in Vancouver. read more

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Enjoyed a big family breakfast here and everyone had a blast. It was 7 of us (2 kids) and the guest services team really knocked it out of the park, thank-you for accommodating all our needs and making sure we were set up! The hosts are the first introduction to any establishment, and they were so professional and pleasant! The restaurant is gorgeous - lush greenery everywhere with a beautiful open kitchen to admire, and an amazing designer white grand piano near the entrance that hopefully someone tinkles on at night. Our food was delicious, portions were huge, and it was nice that there were some children's options for my sister's kids. If I am being extremely picky, the only thing that was jarring was that our server had a huge stain on her uniform, and I'm sorry to say that it looked sloppy and very out of place in such a beautiful place. I definitely want to come back for dinner next time I am in Vancouver. Thank-you so much! read more

Botanist - Canadian (New) Near Me - Vancouver, British Columbia

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Enjoyed a brunch here a few days ago. The thing that stands out the most is probably the presentation, probably because it's a new place. From the decor, to the service to even the way the dishes are displayed and served - everything is great. I had the eggs and bacon and it was extremely delicious. Overall a nice and fancy experience. A little bit pricey though you would probably be prepared for that going here. read more

First time visiting Vancouver and this place was awesome. Food was delicious - the eggs benedict looked like the thing to get. I got the steelcut oats which had raisins, apples, and a small dollop of some type of vanilla cream in it. I'm a huge coffee drinker and it was a treat, as they serve each individual person their own French press if you get the regular coffee. The atmosphere is beautiful, with several different types of flowers and lots of natural lighting, plus an open kitchen where you can see what's going on. I've never eaten in a place like this and these places are often the types of experiences I like to find on vacation. read more

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Strangest experience trying to book here. My fiancé and I are Torontonians, and are flying in next week to celebrate our engagement with friends. We thought we'd stay at the Fairmont and have our engagement brunch here. We asked to book for 11 people; they told us it would be $1000 + 18% gratuity + no bill splitting?! When I looked at their menu and expressed my opinion that it didn't look like brunch should be nearly $100 pp based on their prices the reservations coordinator got all patronizing like "ummmm actually that's $90 per person, and yes that's standard" - like dude all you need to do is look at reviews and find out that's not the case..: never mind, Market in the Shangri La didn't try to finesse us over the same request, so we'll have it there. Oh, and PS Coordinator Ava - with the obligatory gratuity that's actually $107.27/pp before tax, you obtuse drone. read more

Incredible. We went for a pre-mother's day celebration (because, why not?!). It used to be Oro, and is quite different now. Friendly, welcoming, and professional seamlessly blended into one. At the advanced OpenTable reservation, I asked for a quieter intimate corner. We had it ready for us. No cocktails on the menu resonated for me, and so I asked them to improvise and make me something with the characteristics I wanted. They LOVE such challenges, and made me something amazing. The food was incredible. The wine list contained a lot (if not all) of organic and bio-dynamic wines. What we chose was delicious and fit perfectly with the meal (and, quite refreshingly, was affordable at about $85 a bottle). And then, there was the service. Fun, fabulous, friendly, super-professional, and Natalie enjoyed us so much that she brought us a gift at the end of the meal, which is their bread that they normally sell. Thank you Botanist team for such a memorable experience. We will be coming again. And again. read more

The dinner menu can be hit and miss as for me personally, I don't like heavy or salty tastes but the desserts are very memorable and absolutely delectable. Great and order a every dessert on their menu and share with friends. read more

Portions small yet tasty - very pricy - have to knock rating down to SLOW service - lots of restaurant people sitting around and not helping. read more

Botanist - Canadian (New) Near Me - Vancouver, British Columbia

The most wonderful drinks. Quite simply the highest quality bar team in Vancouver. If you want to go somewhere for a couple of cocktails then this is the place. Max, Jeff, Sam and Grant and all masters behind the bar. Ask them to make you their favourite drink and you won't be disappointed. read more

A beautiful, magical bar in a fabulous hotel. Unique. One of a kind. We happened upon a writeup on the Botanist on our Air Canada flight into Vancouver in the inflight magazine. They had this picture of the Candy cap magic, delivered in this lovely terrarium decked out with dry ice, full of delicious maple-y mushroom and rye voodoo goodness. We knew we had to pay this place a visit, damned if we would be underdressed in our hiking best. The four of us, feeling a bit skint, but not wanting to forego the magical aspects of this wonderous restaurant, ordered two potent drinks. The aforementioned beauty and the pretty bird...which is literally served in a beautiful glass bird. Both drinks, the experience of just looking at them and their taste, were ultimately very worth it. The fries...the only vegetarian bar snack, were a delicious accompaniment. I would LOVE to come back and have a proper meal, and enjoy more of their carefully crafted alcoholic delights! Until next time, Vancouver! read more

Loved this place huge improvement from the previous establishment. Cocktails on point some nice entertaining ones. Burger was on my top ten of best burgers although I felt a stronger mustard would have made it perfect. read more

Botanist - Canadian (New) Near Me - Vancouver, British Columbia

My wife and I went here on vacation for brunch. The hostess was incredibly welcoming and friendly. We loved the vibe and atmosphere. Our reservation for breakfast was at 9:30 and they closed at 10:30. For that reason, we were one of only a few tables there. After ordering, my wife's breakfast showed up shortly after... I ordered a rather basic oatmeal and it didn't arrive until my wife was nearly done with her meal... Both of us were a bit disappointed, but the food was delicious and we were hoping they'd at least take my meal off the bill for the delay.... When we asked for our check, our server told us our entire meal was on them because of the issues. We weren't at all expecting that and greatly appreciated the gesture for trying to make things right. Left our server a generous cash tip as we recognized it was not her fault. When things go wrong you get a true picture of the caliber of an establishment and we left highly impressed with The Botanist. Would gladly give this place a second chance on our next visit to Vancouver. read more

Hello brunch lovers. This is a close tie to two other favorite brunch spots I have in town. Let's start with ambiance, it is unreal. You step into this warm natural space with great decor; even if you're sitting in front of their open concept kitchen. My go-to here is the lobster Benedict and I enjoy their coffee too. One downside people bring up is price point and all I have to say is: that comes with the location ans prestige. Will be back soon. read more

I had a really pleasant meal here- the cocktails and beef tartare were fantastic. The service was bang on and registered that mom and I were in a bit of a rush prior to bringing over the bill. The decor was modern but not too much so. I do wish that a bathroom was on the same floor though- my mom had some trouble going back and forth. read more

Beautiful, delicious cocktails. Really nice homemade tagliatelle with wild mushrooms appetizer. Delicious, light halibut. Flavorful. Airy environment. Open, quiet kitchen fun to watch the action. read more

Fish was excellent and flakey and fresh Pasta flavorful and not too heavy Scallops were good and well presented The crab salad was very fresh The place is VERY LOUD so plan on speaking loudly. The crazy drinks that are pricey are at the bar and rest of the separate cocktail menu was diverse and well priced . Servers were attentive and nice. The rye bread was lousy, tough just unappealing . We had great seats to watch the chefs pull dinner together. It's an esoteric menu. Don't bother to come if you are a standard meat and potatoes type. Exotic drinks and food . Not for the non adventurous! read more

The food... is amazing, went in last night and still thinking about how delicious everything was! I am a pescatarian and found the menu to be extremely pescatarian/vegetarian friendly, our server informed us that even their meat dishes can be turned into a vegetarian dish if requested. I should note, the food was exceptional but so was the service - Pac Rim Hotel has one of the best service staff I have ever encountered and the staff at the Botanist were no exception. We had: The heirloom tomato salad and mushroom Tagliatelle as an appetizer and the poached Halibut and vege ragu cavatelle for dinner. Everything was amazing but my favorite was the vegetable ragu cavatelle... It is so flavorful that my friend who is a meat-eater could not believe it was all veg! Highly recommend. We were pretty full from the double dose of pasta so asked if we could have ice cream for desert (not a dish on the menu) and they gladly obliged and brought out two bowls of the prettiest ice cream scoops ever! Tried a few of their cocktails too, all delicious, the flavors are so interesting and unique. I will have to try their breakfast/lunch menu too... Can't wait to go back! read more

One of the best meals we've ever had. From the drinks to the appetizer to the entrees, everything was sublime. Additionally, the service was just perfect on all levels. We started at the bar for a cocktail, and our bartender was not only talented, but he spent time conversing with us. He also allowed us to sample their absinthe which was a nice touch. After we paid at the bar and sat at our table, he sent over two glasses of complimentary champagne! We had the mushroom tagliatelle to start, followed by the wagyu steak and the lamb. Both sublime. read more

If you're not staying here, don't go. If you're not a guest they close seating. Seems like a pretty unfortunate business practice.. certainly does not encourage me to stay here. read more

I was not impressed with their brunch. I came to this restaurant because Yelp recommend it. It was pricey. It took too long to get our food. I had to ask our waitress about it. The waitress rarely came around our table. Food was average and it wasn't worth my money. Will I come back or recommend it? I don't think so! read more

Great atmosphere .. lots of light with great touches throughout . Service was top notch . Open kitchen was clean and neat . The food was stellar . We will be back next time we are in BC! read more

Botanist - Canadian (New) Near Me - Vancouver, British Columbia

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