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Bluewater Boathouse Seafood Restaurant Coronado

4.1 (2.5k reviews)
Closed • 11:00 am - 9:00 pm
Updated 1 week ago

Services - Bluewater Boathouse Seafood Restaurant Coronado

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Bluewater Boathouse Seafood Restaurant Coronado Photos

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BLUEWATER BOATHOUSE SEAFOOD RESTAURANT CORONADO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Outdoor seating

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1/9/26
Marcia R.

We enjoyed are 3 fish and chips Instead of the coleslaw I had green beans I like the fresh green beans is better choice We always like the Boathouse But today they don't AC Now we know, service was good we Enjoyed the service and the great hot bread too

Firecracker Shrimp in lettuce wrap
Jojo B.

Another wonderful dining experience at Bluewater Boathouse Seafood Restaurant in Coronado! We started with the garlic Parmesan fries and a spicy tuna roll, both of which were delicious. Our fantastic server, Reid, recommended a High Spot, 182 IPA that paired perfectly with our meal. We were lucky to be seated on the second floor, where the breathtaking waterfront views made the experience even more special. To finish, we ordered the Firecracker Shrimp with minced garlic and chili flakes--packed with flavor and the perfect ending to our meal. The relaxing atmosphere, attentive service, and stunning views made this the perfect place to unwind. We'll definitely be back the next time we're in Coronado!

Soup of the Day
Brenda D.

I love this place and I love eating yummy seafood by the water, so this is definitely a great place. I sat at the bar and had excellent service and a pleasant time. The food was even better. I love their Caesar salad, the oysters, and the bread. Everything is just so fresh and delicious!

Bread bowl clam chowder
Cory Y.

This was my favorite restaurant during my 1 week trip to san diego. The actual building is a boathouse on the water which is pretty cool. The lighting makes it even more enjoyable at night. Service was great even though there was a litttle bit of a wait. It was a little hot as this was during summer, but they do have many fans throughout the restaurant to help cool down the place. I didnt expect everything we ate to be so good. From the bread bowl clam chowder, to the sear scallops, to the fresh tuna, to the ciopinno. Even served good drinks and beer. We ate so much thay we couldn't even think of dessert. They serve very good sized portions that you wont be disappointed by the amount of food and the flavor. Its not too expensive neither for what youre getting. I will definitely recommend this place and will certainly be back.

NE Clam Chowder
Jon N.

Stayed at Hotel Coronado and had a terrible experience at one of their restaurants, so in a 'fool me once' decision, we decided not to eat on property again, and we came over to Bluewater. Old School Seafood spot with excellent service. We had delicious oysters, NE Clam Chowder, a lobster roll and a Louie Salad. Soup was very tasty. Lobster Roll was very good, but the roll is too big and it looks like a smaller amount of lobster than it is. So it kind of detracts from the enjoyment. Still, a good sandwich and good fries. Louie was good, but oddly served with mixed greens rather than traditional romaine or iceberg. While it was good, I'd pass on this one with mixed greens. While not perfect, we'd definitely return.

Great happy hour table
Benjamin W.

It was 1,000,000° at our house so we fled to Coronado. I'm a sucker for a good happy hour and Bluewater boathouse has excellent options for both food and drink. My wife got the shrimp tacos and I got the Phoenix sushi roll. Both were delicious, but the real star of the show was the view if you have any friends from out of town, this would be a phenomenal spot to give a Bay view of Coronado.

Lobster Roll
Gianni M.

What a shame for a vacation restaurant. This place looked great online but once we drove to it I was sadly mistaken the place has no AC and it's clear it's historical but they just have random fans and the service was boring. Nothing happening it's more a retirement dinner than a fancy place. The ribs were so dry and my wife said the lobster roll was as well, the butter was oily for the roll and I had to smoother the bbq ribs in barbecue to make it decent. Generally I like to give a place a shot, this was just a weird night bad service and a bad experience overall. I gave it two stars cause I know it's not a dive and it could be better. Just the experience was not worth the $100+ dinner.

New England Chowder
Erika G.

This place was so good we went three times during our stay. The first time, we had drinks at the bar. Ben, the bartender, was very attentive and made great suggestions. The next visit, we had the cold lobster roll with fries, blackened fish and chips. The lobster roll was so good! The buttered roll was delish! The blackened catfish was SUPER spicy! My husband loved it. On our last visit, we had the Manhattan clam chowder, the New England clam chowder, prawns & linguine, and the bouillabaisse. The chowders were so good. I could have just eaten those and been happy. If you can't decide between the two, they will give you half and half - mixed. The prawns were HUGE and tender. The sauce on the linguine was light and bursting with herby goodness. My husband loved the bouillabaisse which was full of fish, scallops, mussels, etc. The restaurant sits in Glorietta Bay which is just across the street from the Hotel del Coronado. It's very coastal in feel and decor. Hannah and Alec were our servers on both of the dinner nights. Both were excellent servers.

Yu S.

Not bad. The location is great. The parking is much easier. The food is.....generically decent. Mai tai had a respectable amount of rum in it. I like that they had a red manhattan chowder in addition to the normal white chowder. Although, the seafood flavor was still subdued as usual, nowhere close to what I prefer. Edamame was fine. Fish tacos were also just a very standard, bland American flavor with cabbage and tomato, but the fish was not bad. Java mud pie was good. As a personal preference, I did find that the chocolate and crust were a bit hard.

Shrimp and scallops with linguini and pesto cream sauce.
Dawn T.

I loved everything about this place. Had a table on 2nd floor with a marina view. A cute seagull visited us for quite sometime outside our window. Warm and tasty thick sliced sourdough. Great wine. Crab cakes to die for. The main dishes were fantastic, fresh, mouth watering, had variety, very flavorful and big portions, Super friendly and professional service. Price was right. Love. Love. LOVE

Calamari steak!
Gieebaby Doe L.

The food and the service was incredible! Went here with family to just have lunch. Me and my parents were waiting for my other family members to arrive. Nothing but good vibes! Our server, I think her name was Adriana or Adriene sorry if I got it wrong was the most helpful and sweetest server ever! The food you cannot beat everything was good from the appetizers to the main courses. Oh and don't forget the drinks! Highly recommended if you are in the area! And they had the World Cup playing! That was a super plus!

Henri V.

The iconic cupola style consistent with the historical character of the Hotel Del Coronado, this restaurant which was once a boat house has been serving fantastic seafood surrounded by stunning views of Glorietta Bay. Plenty of free parking on the lot steps away from the entrance. The covered outdoor patio is our preferred seating. Views of the bay, boats, and mini yachts docked is always fun to see. Have dined here a few times and we always order our favorites: spicy Bloody Mary, Sand Dabs and Norwegian Salmon all presented nicely and tasted as good as it looked. Service from the staff and waitress all times we were here was cordial, attentive and accommodating. There were times we sent back something for being too salty and the kitchen were accommodating and apologetic enough to correct it or offer another dish as they should. Have only dined here during late lunch but I've heard the Happy Hour and dinner times are great and gets busy and a fun to do. Sipping on a spirited drink with spectacular bay views is living the good life... Bluewater cheers!! Recommend

Keiko H.

We came here for dinner the other night for the first time. Funny enough, we originally meant to go to Blue Water and thought this was the same restaurant as the ones in OB and Point Loma -- turns out it's a similar name, but a completely different restaurant (those are just "Blue Water"). We were seated right away, which was great. We ordered the calamari and clam chowder to start. For mains, my husband had the pan-seared striped bass, I ordered the misoyaki cod, and our friend had the swordfish. Overall, the food was mediocre for the price. The standout dish for us was the clam chowder -- it was the only thing we really enjoyed. My misoyaki cod lacked flavor; I could barely taste the miso and it felt like it needed to be marinated longer. The rice that came with it was also overly greasy, too much soy sauce on the bottom, almost like too much oil or butter, and I couldn't finish it. My husband's striped bass tasted better than my dish, and the swordfish was just okay. Overall, for what you pay, we weren't very impressed with the food. It wasn't bad, but it didn't live up to our expectations.

NEW ENGLAND CLAM CHOWDER (In a cup)

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7 months ago

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Page 3 of 63

Bluewater Boathouse Seafood Restaurant Coronado Reviews in Other Languages

Ask the Community - Bluewater Boathouse Seafood Restaurant Coronado

Is there boat parking?

You can get Boat parking from Seaforth Boat rental https://seaforthboatrental.com/

Is there valet?

We do not have valet, but we have a very large parking lot, running all the way down to City Hall!

Is there a pre-fixe menu for Valentine's Day 2025?

Hello Deborah, We run our dinner menu all day on Valentine's Day. Thanks for asking,… 

Thanksgiving menu 2024?

Hello Lynn, We are only closed 2 days a year... Thanksgiving and Christmas Day. Sorry if this hinders your holiday plans but we are open the day before and after. We will have… 

Is there parking there?

Plenty of free parking.

Does Allow Pet like puppy's?

You bet! Bring in that fur baby 👍🏽

Do you still have a weekday happy hour? Thanks

Yes – Monday through Friday 3:30-6:30

What are you happy hour times/days and deals?

We have happy hour 3-6p Tues/Wed/Thurs/Sun except on holidays. We have a small happy hour food menu and specials on beer, wine and liquor.

Is there any vegan or vegetarian dish? I only see sides.

Hello, We have a wedge salad, Caesar salad and Garden Salad. We can also make our Gemelli Pasta with no protien.… 

Lemon crusted mahi-mahi?

Back on the menu! 👍

Is the restaurant dog friendly?

Absolutely!! Dog friendly and dog welcoming!! There is a wonderful patio deck area that is unique in that they can close the plastic sheets in the open area in case it's cold outside.

Anyone know if they have a dinghy dock?

Not sure if it is run by the restaurant but it sits right by a place that has several different style boats you can rent. Anything from a row boat to a speed boat.

Any good vegan options?

Most all items are fish or meat related.

Vegan friendly options?

Absolutely!

Can I know some prices ( average)?

There is really quite a wide range. Entrees are from $16-28 on average. You can see current menu on… 

Good spot for raw oysters?

Yes, varieties change but they always have great oysters

Can you see the fireworks from the restaurant on the 4th of July?

Not from inside. They go off directly above the restaurant, so guests need to exit the restaurant to actually see them

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Noble Experiment - Spiced banana flip! Delicious!

Noble Experiment

4.5(1.9k reviews)
2.5 mi•East Village, Core
•$$

My husband and I recently spent some days in San Diego. He found this speak easy and we decided we…read moreneeded to try it out. This was definitely the highlight of our trip. From the spooky, dark, skulls old school ambiance and decor, to the experience of not ordering from a menu, everything about it made it feel unique and curated making it feel like a true individualized experience. As mentioned, there are no menus. We sat at the bar, the bartender makes casual conversation with you regarding the types of drinks you enjoy. He curated something for both my husband and I based on what we shared we enjoyed. The drinks were delicious. The entry was very cool! It felt as if you were entering a hidden spot - which you do. When you enter the restaurant, you let the hostess know you're there for the Noble Experience. She let us know to head to the wall with the kegs (which is actually a door). You enter and there's a small waiting area where you're greeted by another hostess. This place is a 20/10. We can't wait to return on our next visit to SD.

Drinks are hit and miss. No menu bar is more gimmicky than anything…read more I'm sure there's some set menu that the bartenders just play off of and quality of the drinks really really just depends on who's your bartender. First round was great, not exactly what we ordered but still quality cocoktail. Second round was not good at all. And especially not what we ordered lol The wait on off days can be 5-10 minutes. Busy days it can be 1-2 hours. Drinks: 5/10 Service: 6/10 Atmosphere: 7/10 Value: 4/10

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Noble Experiment - Strawberry cucumber Gin cocktail

Strawberry cucumber Gin cocktail

Noble Experiment - Ceiling and chandelier

Ceiling and chandelier

Noble Experiment - Skull wall

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Skull wall

Serea Coastal Cuisine - Enhance the flavor of your seafood at Serea Coastal Cuisine, one of the top seafood restaurants in Coronado...

Serea Coastal Cuisine

3.9(568 reviews)
0.2 mi
•$$

FANTASTIC! Absolutely will visit this place every time I'm in the area. I've already spread the…read moreword to a bunch of family and friends. This is very high on my list. Before I get started on the hundreds of amazing things to say about this place, let's start off with one "annoying" thing. It was hard to find. There were absolutely no signs in the hotel pointing you to where the restaurants would be. We also asked several hotel staff members and got even more confused. Once we found the little strip of several restaurants, we accidentally walked right past it thinking it was apart of the NoBu restaurant. Now that I know where it is, I'll know exactly where to go. Let's talk about all the GOOD! The view was beautiful. There were lots of kids playing on the grass in front of the restaurant but the way they set up the place, it wasn't loud at all and cute to see. The staff members were on top of their game. Nothing went unnoticed! They all worked as a team. The Knowledge about the restaurant, the food, and the drinks was very impressive. Even if you couldn't decide, they would happily guide you to make the right choices. - I want to give a shoutout to Mark our waiter. He was an absolute delight. He was witty, knowledgeable, lead us in the right direction, and spoiled us for our birthday celebration dinner. He made the experience 10x better. About the food...I'm still thinking about the delicious food they served and it's been weeks since I was there. I want to put extra attention on the halibut ceviche, WOW! That needs to be a staple is you visit, it's a must try. Also please don't ever take this off the menu! I would solely travel out here just for the alone and buy 5 at a time (yes it was that good). The sauce they put it in makes my mouth water just thinking about it. Everything here is very unique and worth it. There wasn't one bad food item at all. Plus the drinks, were so smooth. If for whatever reason you wanted to alter your drink (like someone at my party did) they were happy to accommodate and then they also executed perfectly. It is a little bit on the pricier side, but once you experience the service, the extra care, and the delicious food you can confidently say it's worth it. I hope more people experience this place, they deserve more than five stars.

Serẽa has beautiful views, but our meal was a major disappointment. The food and drinks took far…read moretoo long, and our server spilled our drinks twice. The focaccia was good, although I didn't care for the chicken-like flavor of the butter served with it. The Greek chicken was bland. I couldn't tell what made it "Greek," since the seasoning added little flavor, and the chicken was simply cut into chunks. The whole fish of the day tasted good, but I was shocked to find out it cost $200. When I asked what the fish of the day was, our server told me what it was but didn't mention the market price. I would never have ordered it had I known. I was also left unsure what the preparation was supposed to be. At the table, the server squeezed lemon over the fish, and that was the extent of the presentation I saw. I understand that "market price" can vary, but $200 is a price I would have expected the server to disclose before we ordered. Between that surprise, the slow and messy service, and food that was mostly underwhelming, the views were not enough to make up for the experience. I won't be back, ever.

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Serea Coastal Cuisine - Oct 12, 2025 inside seating

Oct 12, 2025 inside seating

Serea Coastal Cuisine - Authentic Mediterranean dishes at Serea, a Mediterranean restaurant Coronado.

Authentic Mediterranean dishes at Serea, a Mediterranean restaurant Coronado.

Serea Coastal Cuisine - KING SALMON

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KING SALMON

Tavern - Fish and chips

Tavern

3.9(842 reviews)
0.3 mi
•$$

This is the very first pity 5 stars I've ever done. I didn't order any food nor any drinks. So to…read moregive it anything less than five stars is completely unfair. The service was excellent so that's all I'm going off of. The menu did look pretty fire though, so I'd be willing to give it another shot cause for all intents and purposes, the other people in the restaurant seemed to be really enjoying the food! But anyways... I'm a skillet cookie connoisseur. Any place that has a skillet cookie, I'm going there SOLEY to order it. If I ever get married, instead of having cake, my guests will be having skillet cookies for dessert instead. Some might say I love skillet cookies even more than Scottie Scheffler. My love for skillet cookies runs deeper than the Mariana trench and I've been to more than (at least) 11 restaurants to exclusively try them out. With that out of the way... I'm horrified to report this is the worst skillet cookie I've ever had in my entire life. It somehow felt overcooked, yet undercooked at the same time. It was also like they cooked it at an angle. Because it awkwardly occupied 3/4ths of the skillet. It had the consistency of a cake but the taste of a cookie? It was like they couldn't decide whether or not they wanted to make a cake or a cookie. So instead, they decided to half bake something that was in between. I couldn't believe it. It was also completely lacking in the chocolate chip department. All in all, this skillet cookie had a worse performance than Michael Jordan during his high school varsity tryouts. I'll admit it too... I completely lied to the waitress when she came over and asked me how the cookie was. Instead of telling her the truth, I gave her two thumbs up and said, " it's good!".... It was not good. It was terrible! I'm a coward.

The concept of the open windows is really cool and gives the place a nice atmosphere…read more Unfortunately, the food was pretty bland and, in my opinion, not worth the $21 price tag. The burger wasn't the worst burger I've ever tasted, but was drenched in mustard and grease. The fries were bland and burnt, and the fish and chips had virtually no seasoning or flavor. Our server was sweet and somewhat attentive. She checked in right after bringing our food and then we didn't see her again until we were done eating and out of drinks. I'm not saying I wouldn't recommend giving it a try, but at that price point, I expected better quality food.

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Tavern - Super chill vibe!

Super chill vibe!

Tavern - Shishito burger

Shishito burger

Tavern - Chicken Parm with a side Ceasar

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Chicken Parm with a side Ceasar

Starlite - Starlite Burger

Starlite

4.1(2.7k reviews)
3.9 mi•Middletown, Mission Hills
•$$$

Starlite delivers that quintessential sleek, mid-century modern lounge atmosphere right along India…read moreStreet. The iconic geometric wood ceiling, dramatic chandelier, and moody lighting make the space feel effortlessly cool. The craft cocktail program is legendary, and the elevated gastropub menu is just as impressive, the grilled octopus was tender with a wonderful smoky char, the Jidori chicken was remarkably juicy with perfectly crispy skin, and the sea bass was delicate and flaky. Taking off one star because street parking along India Street can require quite a bit of circling during peak evening hours, and the dining room gets rather loud and dim once the crowd settles in. Still, an absolute San Diego staple and a top choice for a stylish date night, late-night craft drinks, or dinner with friends.

Every thing from the food to the service was amazing!! My fiancé and I went for our anniversary,…read morethey sat us next to the waterfall and it was absolutely beautiful! Our favorite meals from our trip were actually from here! The sides are best in my opinion but we did not have a single dish that we thought could be improved! Our servers were so sweet and on top of it!! We also really enjoyed all of the cocktails we were able to try. If you're thinking about going here I'd say book the reservation!

Photos
Starlite - Bar area after entering

Bar area after entering

Starlite - Chef's vegetable salad, beautiful presented and super yummy!

Chef's vegetable salad, beautiful presented and super yummy!

Starlite - Cocktails are fun!

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Cocktails are fun!

False Idol - Reserve Mai Tai

False Idol

4.4(1.4k reviews)
2.9 mi•Little Italy
•$$

They don't serve food but they are connected to craft and Craft & Commerce which has good food…read more The staff is awesome I've never had a bad experience and when visiting for a special occasion they've always gone above and beyond to ensure we have a good time! The decor is incredible it's absolutely a must see for all tiki fans and anyone who loves a heavily themed bar!

This is a very small but beautifully decorated tiki bar inside the Craft & Commerce restaurant. I…read morerecommend making a reservation but you can also try walking in (you may be allowed access but may not get a table, so be prepared to stand). The place is not exactly hidden; there is a host stand near the entrance. For what it is worth, the parking lot next door to False Idol and Craft & Commerce should be renamed Butch Cassidy, not because of the entertaining movie, but because it charges highway robbery rates. We paid $40 on a Friday night. That is...outrageous. The menu at False Idol is long and delightful and the drinks are delicious. As far as I can tell, none of the drinks are blended, so sorry for you Pina Colada fans, which includes me. They also offer three mocktails. We tried a Mac Nut Chi Chi (macadamia based) and a Chi Breeze mocktail (also macadamia based). They were both very nice. I appreciated the detail in the menu. If you want stronger and boozier drinks, they are available. If you want something lighter, they have that, too. Most of the drinks seemed reasonably priced. The lighting and music were excellent. When someone ordered a shareable "bowl" drink, loud volcano rumbling noises played and the lighting flickered. That was fun. As a tiki fan, I would return, but I would never, ever park in that evil thieving parking lot next door again.

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False Idol - Rum Old Fashioned

Rum Old Fashioned

False Idol - Isn't it gorgeous?!

Isn't it gorgeous?!

False Idol - Tiki themed decor

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Tiki themed decor

Blanco Cocina + Cantina

Blanco Cocina + Cantina

4.4(304 reviews)
0.3 mi
•$$
Catering service
Takes reservations

Stumbled upon Blanco Cocina while walking around. We got lured in by the happy hour signs. I…read morebelieve their happy hour on weekends is 12-2. Fantastic happy hour menu with great prices. I got the strawberry tangerine agua fresca, guac, and a beef taco. Agua Fresca was delicious. The guac had good quality avocados and is a large portion. Rarely do you get a good deal on guac, but this is worth your money. The taco was good. I'd really recommend this happy hour, I think it's a unique one.

Who doesn't come to San Diego in search of the best fish taco? Originally from California and…read morerelocated to the Pacific Northwest, Mexican food is what I seek when I'm in San Diego. My friend and I had spent the afternoon at the pool on a rare 97-degree day here and weren't in the mood to get dressed up for dinner. Blanco has a taco window--perfect! The cantina was definitely fancier than we were presenting. The taco window is placed in the kitchen, so you can see them preparing the food. The menu is abbreviated, a few starters, 4 tacos, 3 burritos. I ordered the fried fish taco ($11) and my friend ordered carnitas taco plate, which was supposed to come with 2 tacos and rice and beans ($19). Something must've been lost in translation because she ended up with two sides of the same beans. Service was friendly. He estimated 12-15 minutes for our food and it maybe took 20 mins. A nice surprise was that each meal came with a bag of chips and salsa, even my single ala carte taco. The fish taco was pretty good. Messy for eating it at the single table outside the window, but filling, with a decent sized piece of fish. The toppings were decent but nothing to return for. My friend's tacos were "pretty good." The chips didn't seem to be salted, which was disappointing, and the salsa was just meh. Maybe a better place if you eat inside and get a margarita. (They do have margaritas in the taco window. Not sure how that works.)

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Blanco Cocina + Cantina
Blanco Cocina + Cantina
Blanco Cocina + Cantina

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