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    Blue Ash Chili

    4.1 (122 reviews)
    Open 10:00 am - 8:30 pm

    Order Blue Ash Chili Takeout or Delivery

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    BLUE ASH CHILI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Blue Ash Chili

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    Inside
    Julie W.

    A very pleasant surprise. We love diners and there aren't many left in the tri-state area. Blue Ash chili definitely has that vibe. Besides Cincinnati style chili they offer a wide variety of traditional diner specialties- double deckers, burgers shakes, fries, salads among other options. We stopped by for dinner and had the tuna melt. We split an order of French fries - which was a good decision because there was a lot! The tuna melt was fabulous- served on toasted and buttered white bread, topped with melted cheese and a tomato slice. The tuna salad itself was yummy. Our waitress said it was made in house. Though we didn't leave room for dessert- they had a tantalizing array of them up front in a glass case. Maybe next time!

    Sophie Y.

    While visiting Cincinnati, we learned that goetta (a grain and meat sausage) and Cincinnati chili are local specialties, so we decided to stop by Blue Ash for a taste. Upon arrival, we were seated immediately. The open kitchen on the right side had five staff members actively preparing food. Our server was friendly and enthusiastic, frequently addressing us with terms of endearment. We ordered the Cincinnati chili served "3-way," which included spaghetti mixed with chili and topped with shredded cheese. The chili's seasoning--a unique blend of cinnamon, allspice, and cloves--reflects its Greek and Macedonian immigrant roots. While the flavors were interesting, the portion size was smaller than expected, and the taste was average. We also tried the goetta sandwich, which was served with tomatoes and coleslaw on grilled bread. While the flavors were decent, the sandwich was a bit greasy. The restaurant was quite busy during lunchtime, reflecting its popularity. We're glad we had the opportunity to try these local dishes, but the experience was overall just okay.

    Nashville Hot Way
    Alan G.

    Tried the Nashville hot 4 way. It had spices on the spaghetti and had some habanero cheese with cheddar. It was good but coming here at different times I've noticed you have to get the ways wet. You have more spaghetti and it tends to be dry. I keep forgetting to ask for wet but I still like their chili and coneys. I've ventured to a double decker sometime and that is where you get a meal.

    5 way with "light cheese"
    Cindy M.

    Our first time for Cincinnati chili, we chose this one because it's been on DDD. We liked it more than we expected. I got 5 way with light cheese which was still a lot lol. Joe had 3 way without beans and onions. I took off a star because the food could have been hotter. Waitress was great!

    Cheese Coney & Chili Mac & Cheese
    Rhonda M.

    Went here for the first time with hubby & in-laws. We were seated immediately & the server took our drink order. My brother-in-law & I both got the Cincy Taco Week special (3 birria tacos). Hubby ordered one coney dog & a chili mac & cheese. My mother-in-law got the fish sandwich. We all liked the food. I tasted hubby's chili & it was pretty good. I asked if the coney dogs were 100% beef & was told they were not. The server took good care of us. There is a lot of variety on the menu, including breakfast so we'd like to return to try other items.

    Jason H.

    Killer Double Decker Sandwiches? Yup. Fantastic Salads? Got em'! Desserts for here or to go? Take one of each if you can't make up your mind! I've been a Blue Ash Chili fan for a long time. Still shocked that the Mason location closed. But, not too far away, you'll find one right across from the Tri-County Ghost Town. If you are craving a good "BIG Salad", look no further. Order one of these and I dare you to dig your way out. But the Double-Deckers........now that's where they get ya'. The BLT Double Deck is like no other you have ever had. There is one thing to be wary of - High blood pressure. That's right. If you're monitoring your sodium intake, you may want to double up on your meds. Blue Ash Chili does not mess around when it comes to their bacon helpings. Everything is fresh and you can taste it. The staff is always outstanding. It is truly a clean old-school diner feel type of place with great food. "But Jason H.... what about that fifth star?" Great question, nobody in particular. I was just about to get that. I don't dole out the fifth star for just anything and everything. It's hard for me to dish out. In the case of Blue Ash Chili, everything is five star all the way. You will never be disappointed. But, at the end of all of that goodness, you will get the bill. You will possibly be shocked by that bill. Now that's when I ask myself- "am I getting what I pay for here?" Technically, I would have to say "yes", but the prices are kind of high and you should be aware of that. I'm NOT saying it's not worth it, but a bill for a family of 3 to 5 can be a bit shocking at first. In summary, I wouldn't call it a "value" but I would push to say that it's "worth it". Would I go back? Against my cardiologist's recommendations, yes, I do come here several times a year. Because it's delicious and the best sandwich shop / diner around!

    Chili cheese fries
    Newhouse G.

    When in Rome, do as the Romans do. On a business trip to Cincinnati, we heard about the the hype associated with the Cincy Chili of the area. A group of us decided to go have a taste of this special chili recipe. Verdict: the chili dogs were enjoyed with added mustard. The chili 4-way, not so much. The chili recipe has the unique flavors provided by the addition of nutmeg, cinnamon and chocolate mixed in with the ground beef, cheese and beans. Adding onions is the 4th topping giving it the "4-way" name. The concoction is served over spaghetti. It was an unusual flavor combination that stays with you. Not a dish for me or my friends who also tried it, but as I wrote, when in Rome... I would describe the flavor as really bad-tasting Indian curry. We opted to get Graeter ice cream afterwards to help get the lingering flavor out of our mouths. Now that place was worth it and deserves recognition for being a local favorite. All in all, give it a try if you really want something you won't find elsewhere- the other known brand in the area is Skyline Chili. You can find this one in terminal B of the Cincinnati airport...for me, I'm good with just one try of the dish. Service was friendly and the place was busy with customers.

    Dean S.

    Everything about this eatery is good. It's a bit questionable from the outside but you are transported to a pretty sweet diner feel as you walk in. This place is tidy! It's all so clean. The folks working here are super friendly. The menu is absolutely crazy with all the various options from breakfast to dinner served all day. We get our food rather quickly & hot off the grill considering how busy they are this is impressive! There were three of us and we all got to try each others dishes and they were all incredible but the winner to me was the chopped Italian(hot). I lived the geotta biscuits and gravy that were quite tasty but the Italian was incredible. The bread was so soft and the amount of meat, veggies and oil/vinegar/seasoning just made this something I'll drive the 30mins back to have again! If you have not ever been here, give it a try. If you have a picky eater, the menu seems to have something for everybody. Give it a try, thank me later.

    Aaron B.

    Fantastic spot! We always get some Ohio-style chili when in Cincinnati. Blue Ash had a nice family-run feel and we're happy to have us as guests. They kick things up a notch from the big name place by having a 6-way, which adds jalapeños. So good!

    Barbara F.

    Overall, a good experience. This was only my second time eating in a Blue Ash Chili. I didn't like my first visit a few years ago, but decided to give it another try. I ordered the coney bowl. Someone else may think the chili is delicious, but I would just say it was okay. It had such a large amount of melted cheese, that it was difficult to eat. The servers were friendly and the place was very clean.

    Grilled Cheese with Goetta and Tomato (Custom Order)

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    5 years ago

    It is like a Jersey diner and you can't beat that. Great selection on the menu and served quickly.

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    9 years ago

    I love going to this restaurant great service and super good food with large portions . I would recommend eating at blue ash chili

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    11 years ago

    This has to be the best chili place in Cincinnati! The 6-Way was great and the jalapeños kicked ass.

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    10 years ago

    First time here. Blt double decker and fries. Delicious. Lots of bacon. Very courteous and efficient staff. Definitely will return.

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    10 years ago

    Bad service and chili had a very bitter taste. Waitress sneezed in my food! Don't waste your time here go to skyline.

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    10 years ago

    Love the roast beef and bacon double decker with an order of cheese fries. I also like a little hard boiled egg on my sandwich.

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    Page 3 of 4

    Ask the Community - Blue Ash Chili

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    This location used to be my favorite but no more. Today I ordered a giant cheese steak with extra…read moremeat and extra cheese and no bun along with a regular Italian without the bun. The young man that took my order was also working the grill that day and he spun a 180 to start making my order. I moved up to the register to see if I could pay yet and the young lady at the register asked the young man that took my order what I had ordered so she could go ahead and get me taken care of. While he was telling her what I had ordered, some woman whom which I'd had zero interaction with at this point, interrupted loudly and imo rudely saying we can't make that that way, meaning the cheesesteak. I told her that I had indeed ordered the exact same sandwich the previous week, which I had. I ate on it for 2 days. She said "That's impossible, I was here all last week!" with a really aggressive tone which visibly made the young lady working the register uncomfortable. I said "I don't care where you were last week, I know what I ordered and had for lunch last week. You're welcome to look at my points account and probably see my entire order history! You know what? Did you just call me a liar? Cancel the entire order! I'm not spending my money when I'm being called a liar just trying to order a couple bunless sandwiches for my lunches. I'll never be back to this location again". And I walked out. A couple minutes down the road I called the location to get the ladies name and she said that It was Ann or Anna. I couldn't clearly make it out due to background noise. My biggest concern in this matter is honestly the employees below this woman. If she will openly accuse a good customer of lying to the point where the employees were visibly uncomfortable, one doesn't have to think too hard to figure out how she will talk to and treat her subordinates.

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    Blue Ash Chili - breakfast_brunch - Updated May 2026

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