I had always wanted to visit this place. Since it's San Antonio Culinaria Restaurant week, I decided to give it a chance. It's a great opportunity to try out a place for less price. The ambience is nice and moody. I brought a book, but you could bring a date. There's lots of free parking, which is rare for Downtown these days. The food was delicious. I had the arugula salad, the short ribs, and the butter cake. The restaurant only serves beer and wine, but you can also get coffee. Every morsel was delicious, the short rib specifically I could barely get a picture of before, I dove in. I wiped the bowl clean with the complimentary bread and butter. 10 out of 10. I'm definitely coming back. read more

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We came in for a date night during San Antonio restaurant week. I'd heard great things about this place, although was cautioned it was on the pricier side, so what better time than to try during restaurant week... we were not disappointed at all! All of the workers were over the top nice and attentive, the owner was even out having conversations with what seemed to be the regulars and checked in on us throughout our experience. The food was to die for. We started with the tostadas and sliders for our first course. Very different picks from each other, but both great with unique tastes. For the main course, I went with the short ribs and my fiancé went with the shrimp and grits. I enjoyed my dish more, as the short ribs were so tender and juicy, but the shrimp and grits was also delicious! And for the final course, dessert... honestly the star of the show, but I may be biased because I love desserts. The carrot cake was amazing and the butter cake was moist and delicious. We became ultimate fans and will for sure be back! read more

This was our second visit to Bliss and we LOVED it! We arrived about 10-15 minutes earlier than our reservation and were prepared to wait. But, there was no wait and the hostess immediately sat us. Lovely ambiance and wonderful service from beginning to end. We ordered the Grilled Octopus as an appetizer and it was cooked to perfection. The char on it was so delicious! There was even a little mix-up in our appetizer order and we received the wrong dish. Our server graciously and quickly corrected the issue. For entrees, we ordered the Scallops and the Redfish. Again, both dishes were cooked to perfection. For dessert, we just shared ice cream and it was nice. Our only complaint is that we shared with our server that we were celebrating our anniversary and he casually offered us two glasses of champagne to celebrate. We are used to fine dining establishments offering us champagne when we celebrate our anniversary; however, they usually offer complimentary glasses. Our server did not tell us the glasses were not complimentary and we were charged for them in the end. Not a dealbreaker, but would have been nice to know beforehand. Otherwise, a great experience! read more

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I have so many things to say and so little characters to express what I felt. This restaurant was phenomenal. We started the evening with roasted octopus. It was two legs with sauce and the most amazing flavored potatoes. Everything about this meal was incredible. Now that I'm writing this review, I don't know entirely what the garnishes were but it was so flavorful. Our entrees consisted of redfish and chefs waygu ribeye. The redfish was indescribable. It was salty but not too salty. The squid risotto is a little daunting because of the color but it contributed so much flavor to the dish. The fish itself was (how many times can I say this word) phenomenal. Slightly crisp with a punch of flavor. It's how a fish dish should be. I told my server (Candice, who was amazing by the way) that I wanted this meal to be my death meal, I'm not even playing. The waygu ribeye is a chef thing so whenever they decide to make it, it's there but oh my God. Please get it if it's offered. The steak was cooked perfectly (medium per my husband's request) and so tasteful. It was 16oz of pure glory. It was served with mashed potatoes, asparagus and blistered tomatoes. For the price, what more could you want. But don't forget to try desert. We only tired their butter cake but by God, it was almost the most perfect thing of the night. It was buttery, sweet (a scoop of ice cream) and a little tart (berry compote). This dinner might have been the most perfect dining experience I've ever received. To reiterate the food was phenomenal, the service was spectacular and the ambiance of the restaurant was perfect. We will 100% be returning. read more

It was pretty good but when I ordered the swordfish and I get grilled sea bass without being advised that I'm getting a substitute... The bill read swordfish.. not sure if we'll be returning.. read more

My husband and I had a wonderful time at Bliss, in fact I made the second reservation to have my graduation dinner with them. Here at Bliss, you enjoy multiple courses slowly. Savoring each bite and receiving excellent service. I cannot recommend this enough. I was also reading Stanley Tucci's memoir around the time I had dinner there, and this would exactly be the type of place he would patronize. 5 billion glowing stars. read more

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omg!!! if you ever find yourself in san antonio, you'll regret not stopping and if you really want the spoil yourself you must try the chef's tasting menu w/ the wine pairing. promise you, the best hands down beef carpaccio as a starter and it goes on for seven courses!!! loved the fireworks (not literally) happening with chef's choices for each dish. our server, mary, was amazing and almost kiddy or certainly excited to talk about each course like she knew what we were about to taste and was genuinely happy for us. if or when we're back in this area, trust me, we will dine again! loved that it used to be a humble filling station from the 30's read more

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We ordered the Scallops and braised beef ribs. Both dishes were amazing. Portions of food were perfect! The wait staff were very attentive the entire evening. We indulged with the chocolate cake dessert. It was to die for.... We plan to return very soon. read more

Went to bliss for my sister in laws birthday and I can't get enough on how amazing the service was right when you walk in! I'm not a big wine drinker and described what I might like and right away our waiter recommended a Riesling that went very well with the dinner! When it came to the food I can't get over how amazing the octopus and tostada's were to start off with then my steak was cooked to perfection. I also tried my sister in laws shrimp and grits and have to say that was probably the star dish of the night, it wasnt heavy and greasy like I was picturing it would be. I will definitely be back to try the scallops! read more

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I don't know where to start The ambience was so wonderful, food was delicious, and our Waiter Lico was top notch! Lico and the wait staff were very attentive. Our drinks were never empty and even when we received our food Lico made sure everything turned out okay. The food is not something you would find in a typical restaurant. I had the Mexican Corn fritter, Shrimp and Cheese Grits with sauteed spinach, and for dessert the Mixed Berry Butter Cake which was on the Chef's Taste Menu. Everyone at the table has to order on the Chef's Taste Menu which is $55 and it is completely worth it! Chef's Taste Menu has several options to choose from and a few options that are extra charge. Again Lico was great and so was the entire wait staff. read more

Bliss is a must visit place if you come to San Antonio. It's a beautiful spot with a nice patio. Parking is super easy. The staff gets you seated and served pretty quickly. The masterpieces then start to arrive, and all so very different. The savory dishes and seafood all come to bombard the taste buds. I thoroughly enjoyed the pork belly masubi dish. My friend had a steak and onion ring dish that smelled sooo enticing. My Snapper was pan-fried crispy on side with a truffle caviar pat atop some creamy risotto. Oh man, now I'm hungry again!!! But yeah, definitely get to this place if you get a chance. read more

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Service was impeccable, I don't remember our waiters name, but he was amazing. I had the redfish, which was good but not anything that blew me away. We were seated outside and got eaten by mosquitos, so unfortunately, that wasn't a good experience. I'd go back but sit inside! read more

This restaurant is amazing! I am so glad we decided to leave the River Walk area to try it out. About an 8 minute Uber ride. Everything was delicious. Our server was friendly and attentive. The restaurant itself is very cool looking inside, and appeared to have a large outdoor area also. The oyster sliders were amazing. Fried oysters on fresh little biscuits, with candied bacon. I could make a meal of those! read more

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Our meal began with two appetizers. The Fried Oyster Sliders were presented in a rustic and appealing manner. The golden, crispy oysters were perfectly nestled between fluffy biscuits, creating a delightful contrast in textures. The dark, textured plate served as a perfect backdrop, highlighting the light, golden hues of the biscuits and oysters. The small garnish of bacon added an extra layer of richness and visual interest. The overall look was inviting, with a promise of crunch and flavor in every bite. Next, we enjoyed the Chargrilled Octopus, which was artistically and elegantly presented. This dish featured Braised & Charred Spanish Octopus, accompanied by Crispy Potatoes, White Bean Purée, Avocado, Scallion Powder, Radish, and a Coriander Dressing. The octopus was beautifully charred, providing a satisfying contrast between the tender meat and its crispy exterior. The flavors were balanced perfectly, with the creaminess of the white bean purée and avocado complementing the fresh, zesty notes of the coriander dressing. The pink radishes added a vibrant color contrast against the earthy tones of the dish. The plating was minimalistic yet effective, showcasing the octopus as the star while maintaining a sophisticated and modern appeal. For the main course, I had the Bone-In Pork Chop that was beautifully presented. The chop sat atop a bed of creamy, colorful corn sauce, with vibrant peach slices and fresh frisée adding a touch of brightness to the dish. The contrast between the tender, juicy pork and the creamy, slightly sweet corn sauce made for an eye-catching presentation. The dish was thoughtfully plated, with a combination of textures and colors that enhanced the visual appeal. My wife opted for the Georges Bank Sea Scallops and its a must-try. The seared sea scallops are expertly cooked to a delicate golden brown, maintaining a tender and juicy interior. Paired with pepper-jack cheddar Anson Mills grits, the dish offers a delightful contrast between the creamy, slightly spicy grits and the fresh, oceanic taste of the scallops. The sautéed spinach adds a touch of earthy greens, which complements the rich, buttery scallops beautifully. The avocado mousse provides a velvety smoothness that enhances the overall texture of the dish, while the charred jalapeño cilantro beurre blanc adds a subtle heat and citrusy brightness, tying all the elements together. This dish is a perfect example of how simple, high-quality ingredients can be combined to create something truly exceptional. which were wonderfully prepared and added to the overall exceptional experience of the evening. It had been a while since we last visited Bliss, and after this wonderful experience, we will ensure that we don't wait as long between visits. Every dish was visually stunning and delicious, and the impeccable service made the evening truly memorable. Bliss continues to be a top dining destination for us, and we look forward to returning soon. read more

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Amazing food, service, and an exceptional setting for a daughter daddy date. My 9 year old lives in Texas, myself in Idaho. They were extremely accommodating to make it feel special for her. East coast oysters are the best. So happy they carry them! The octopus appetizer is one of the best I've had. Her duck breast was good, we would prefer a little more crispy, but that is more of a how you like it versus accepted practices. My monkfish was delicious. Even my daughter enjoyed it and it is definitely a unique fish that takes talent to cook. Would return if in San Antonio on a special occasion. Pricing is high but so is the quality and experience. read more

Great food and service. Not your typical San Antonio establishment. If you want something different, go here

The food and service were both amazing. We are going back in a little over a week for our anniversary.

It's been several years since I've been to Bliss and while it's not SA's newest restaurant, it's still just as PERFECT as it was when I first went 10 years ago. Valentines dinner was amazing!! My husband didn't want to get the hashimi tostadas because he thought, it's just the same ingredients as other sushi tostadas, and while I could see his point I responded, 'yes but this place will have their own twist to it.' And of course I was right. It was delicious!!!! The Octopus was grilled perfectly! It had the most perfect crisp on the outside without being chewy at all. Hubby had the Pork Schnitzel with multiple sauces drizzled over every inch of it! Fried capers sprinkled on top and the yummiest grilled sunchoke, artichoke and green side. I had the braised short ribs. So tender, great flavor and perfectly paired with a whole candied carrot, bright, crisp snow peas and the best mushrooms. I think they were chanterelles, Mmmmmm. Hubby loved his chocolate dessert but I really think my Butternut squash cheesecake was the star. The top was sprinkled with Sage and then brûléed. A little portion of pecan ice cream went perfectly with it. So happy we came here for the holiday. Plan to bring it back into our date night rotation for sure! read more

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Had a lovely anniversary dinner here. I already had high expectations for this restaurant that I had been wanting to try for a long time, but it definitely exceeded them. The restaurant is elegant. our service was wonderful, and the wine selections were spot on. There are multiple dining sections which helps set the ambiance and reduce sound transfer. All of the food was 10/10 amazing, and I am hoping to be able to return again sometime soon and trying some other items. The oyster sliders were amazing and I could have ate multiple rounds of them. The tenderloin had pickled cauliflower and delicious shishito peppers on it, are you kidding me! So good. Scallops were buttery perfection. Definitely a great dining experience from start to end. Highly recommend! read more

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Wow! Wow! Wow! What can I say. Bliss lived up to everything said about them. The service, the ambiance, the attention to detail, the flavors! Oh my goodness! My taste buds have exploded! My husband and I came here with some good friends that came in town and I'm so glad they picked Bliss! Service 5* Great service, very well mannered staff, made you feel like you are someone important! LOL Ambiance 5* I love the dim lighting, it really gave an intimate appeal, not like a rushed experience. Which, be prepared to dine for close to 2 hours. It's wonderful to not feel rushed and have time between courses. We sat inside but the outdoor patio looked fabulous and I will definitely pick outdoor dining next time we come. Food 5* Everything was mind blowing. And I can stop there and feel like I've said enough but I'll keep going. I tasted a little bit of almost everything brought to the table and all of it had such rich flavor profiles! The plating was gorgeous, and the horseradish mushrooms with the beef short rib were what dreams are made of! The caviar with the snapper . . . DEVINE! If all you ever do is visit once, you can die happy, but if you're a greedy foodie like me, you'll need to go back a few more times! read more

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You've probably spotted Bliss in Southtown and have made a mental note to check this place out. This is your sign to call 210-225-2547 to make a reservation right this very second!! My friends and I had a phenomenal experience at Bliss. It was everything we wanted and more! The quality of food and service was next level. The hostesses and our waiter were really down to earth and kind. But the food, oh the food!! Let me tell you what we got.. For Starters, we got the "Brown sugar cured soy glazed pork belly musubi, seasoned rice, cucumber, carrot, tomato", "Braised & charred Spanish octopus, crispy potatoes, white bean puree, avocado, scallion powder, 24 radish, coriander dressing", and "Mahi Mahi Ceviche, triple citrus marinated, jalapeño, bell pepper, avocado, plantain chips". Dude.. so good. The octopus was perfect. You MUST order it! The ceviche was great, made with orange juice so it had a nice twang to it. It came with plantain chips which aren't the easiest to dip with, but it was great just eating the ceviche with your spoon. The pork belly I wouldn't order again - it wasn't bad, but it did stand out compared to the other apps we got. For our entrees, we got the Georges Bank Sea Scallops, Braised Beef Short Ribs, and Beef Tenderloin. All were amazing. So so delicious. If you like seafood, get the scallops! If you're in the mood for beef, I'd lean toward the short ribs, but you simply can't go wrong. For dessert, our waiter recommended the Butter Cake and thank God he did. I had never had it before, but damn, there's a reason they're known for it. Get it with a coffee!! We also got the Goat Cheese Cheesecake to split, but didn't like it as much. (And the Butter Cake was plenty for three people, especially after how much we ate). Overall, we had a lovely time, dining and catching up for a couple hours. This is perfect for a special occasion. I look forward to returning! read more

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Smart and cozy and feels so lively. The staff moves around like a well oiled machine. It reminds me of the hot chocolate scene from polar express. read more

FOOD & DRINKS: Great dishes to choose from. Enjoyed the charcuterie board and roasted bone marrow quite a bit. I liked how there was the option to choose the meats, cheeses, and small bites for the charcuterie board. Fish was perfectly cooked and wasn't dry nor was it overdone. Braised short ribs were very tender to the bite. Main entrees could be a bit too salty for those who are used to a low sodium diet. SERVICE: The server was nice. Helped with the wine list and recommended a really good wine for our order. AMBIANCE: Good for small and medium groups. There's a bar area and a dining area. The brick interior design was gorgeous. read more

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My, oh, my. Based on the Yelp reviews, I knew I had to come here. I was in town for work and didn't know the area and stumbled upon this place. It's the real deal. The best meal I have ever had in my life. From the service to the taste, it was perfect. I started with the octopus and it was perfectly grilled and had a great smoky taste. The sauce and potatoes that accompanied it was amazing. For my main course, I ordered the short rib. It sat on a bed of mashed potatoes and was literally fall off the bone. It was perfectly seasoned and at the perfect temperature. The absolutely shining star was the desert. It was a citrus tart and consisted mainly of grapefruit with some yuzu cream. Wow oh wow wow wow. This dessert was to die for - the gold flakes accentuated the decadence. Highly recommended! I'd give six stars if I could. read more

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My wife and I had a fantastic Valentine's Day dinner with an enjoyable and tasty 3 course meal. Service and food were top notch. Would recommend to any others for a special occasion or date nights. read more

Bliss - Exterior signage. - New American Near Me - San Antonio, Texas

Bliss NEVER misses! This was my 3rd visit (it's been several years since my last visit) and I brought along a date who had never been but had recently said he had visited a few steakhouses and had been disappointed. Usually I'd be nervous bc I want everyone to enjoy the places I select but I knew Bliss would deliver and did they ever! We started with the pork belly (we ate is so quickly I didn't have a chance to get a picture ) and he was already saying he couldn't wait for the rest of our food if the appetizer was that amazing. In total we ordered the pork belly, octopus, tenderloin, duck, and butter cake and we couldn't have been happier. We could only get a reservation for the outside area which was a first for me. They did have a table inside but there was a wait but considering I had never sat outside I figured it would be a new experience. It was a chilly night in SA but Bliss had heaters and blankets which were already at the table (how hospitable!) and we were surprised how quiet it was considering we were right off the road and it was a Saturday night. Our waiter and the rest of the staff were as superb as the food and the chefs! And I love how they did double check with us before taking our plates; I'm a "strong last bite" person so it's great they didn't assume I was done His steak was PERFECT and how he was pleasantly surprised at the quality considering it's not a full on steakhouse. And although it was a hard fought battle amongst everything we ordered, my duck did win "plate of the night" bc it was both beautifully presented and delicious. My friend told me we will definitely be back soon and suggested we bring his brother who is a boujee foodie. Thank you Bliss for another incredible food experience! read more

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Our sons gave us a X-Masa gift certificate for Bliss and we finally used it. We were so pleasantly surprised by there being parking and the uniqueness of the building. We were waited upon by Mercedes who we were disappointed to learn was married as I wanted her to marry one of my sons; that's how much we liked her. Like the building, the menu too is unique with dishes and preparations one would not commonly come across. The presentation was great, the portions adequate and the flavors excellent. Having grown up in the NYC metro area, gone to school in Boston and lived in Silicon Valley for 30 years, what was a real bonus were the prices. One could easily spend twice as much in other parts of the country. A really good valley for the money. I, we, wholeheartedly recommend. read more

Bliss - New American Near Me - San Antonio, Texas

Lico delivered exceptional service in a welcoming environment. While the bone marrow I ordered didn't particularly stand out, the overall experience, especially the service, makes me inclined to return. :) read more

Bliss - New American Near Me - San Antonio, Texas

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loved the vibe in the restaurant and the service was outstanding! The food from the starters to the salads to main courses were all incredible!! We're huge foodies & this is one we are definitely coming back to! Mary G. helped to make our overnight trip to SA and Bliss extra special with her service and personality!! A DEF must on a trip to SA!! read more

I am SO in love with this place. Fantastic is an understatement. Chose this place for my birthday dinner & they exceeded my expectations. Parking is super easy, gps takes you right there. Make sure to look back at the tower before you walk in because it looks even more beautiful at night! You can bring your own bottles for a corking fee. Bread and butter is divine. So tasty and simple. I don't think you could truly go wrong with any of the starters here but I would 10000% recommend getting the sashimi tostadas. They're is SO much flavor in such a small bite. Our appetizers were truly an experience. I probably could have just eaten 2 orders of the tostadas and called it a night. Amazing selection for entree, presentation was beautiful for the dishes we got. Dessert was just as amazing as well! Our server was incredibly friendly, knowledgeable and patient. Thank you! Looking forward to dining in again. read more

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I've been coming to Bliss for about ten or elven years. They've been around for about twelve years now. This cozy yet elegant dining spot is a true gem in San Antonio's bustling restaurant scene. The food is absolutely amazing. Every single dish is consistently on point! Absolutely delicious! The service here is top tier as well. If you looking for a spot to make someone special very happy, or if you just want to make some amazing memories for yourself, Bliss is the perfect spot for you! Here's to many more memorable meals in the future here. This is true bliss @ Bliss! read more

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Brought my family here, because they were intrigued by the scallops. This restaurant did not disappoint them at all. From stellar service to delicious food, I highly recommend trying this pace out. Food: I would have to say the appetizers are my favorite! We asked our server for recommendations, she recommended the Japanese Hamachi sashimi tostadas and grilled octopus. My parents are a huge fan of seafood and they loved both dishes. The hamachi was refreshing and light. It had the perfect amount of spice to balance out the acidity. Octopus was grilled to perfection, it was tender and succulent. For entrees, we shared the braised short ribs, duck, and scallops. The braised short ribs was so decent, nothing too special. I would say the dish was quite salty though. The star of the night would be the duck! Very tender and flavorful. Overall, great place to hangout with your friends and family. read more

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Staff was very nice and the food was excellent. Husband was having foot pain and they brought out a wine crate for him to prop his foot on. THAT is service! We had to get our entrees to go but enjoyed them so much. Was surprised by the number of men wearing very casual clothes while their dates were dressed elegantly. Do better men! read more

Bliss is a hip, new American restaurant in San Antonio. We came here to celebrate a birthday and ordered several dishes to share between the three of us. Ambiance and the vibe is industrial, exposed beam and brick. Design esthetic is clean and simple. Food was innovative, interesting and we enjoyed the dished we ordered - Scallops, Duck breast, Braised & charred Spanish octopus, Oyster sliders, Lion's Mane mushrooms, Tips: We needed a reservation. This place is good for sharing. read more

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Awesome food and service! Attention to detail and professional staff. My favorite restaurant in SA .

4.5/5 The ambiance is dark and cozy, making a lovely setting for a date night. The service here is so amazing. I cannot understate how much water I can glug down and somehow, my glass was never less than half full the entire evening. Our server was very apt with her descriptions of the food and helped us choose a combination of appetizers and great entrees. - Oyster sliders 5/5-- what Bliss is known for, a must-try. - Japanese Hamachi Sashimi 4/5-- The sauce was applied with a heavy hand and overshadowed the quality of the sashimi. - Short Ribs 5/5 so tender, so flavorful - Lockhard Quail 4/5 I thought this was such a fun concept but ultimately was too salty for my taste. This place is pricey but worth the elevated experience for a special occasion. I will surely be coming back. read more

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I reserved a Chef's Table for my husbands birthday; from start to finish, the experience was incredible. The staff was attentive to our every need, the food was unique and delicious, they made the surprise as seamless as possible on my account. We just couldn't be happier! The guests raved and raved at how good it was! Thank you for making it such an enjoyable evening for us all!! read more

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We went there to celebrate our 10 year anniversary. The service was wonderful. Food was amazing. It is an upscale fine dining. We shared the sweet sesame fried mushrooms to start. The "shareable 16 oz steak" from the chef's specials list was $125 which my husband was able to eat easily by himself. Beautifully done medium rare. The side of steak sauce was unnecessary. The scallops were so soft and tender. Both were highly recommended. read more

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My friend was in town and we have been wanting to try here - so glad we made it! We had a great experience for dinner with our server Brent. There were three of us and we started with the octopus, ceviche (server recommended), and the pork belly masubi appetizers. The octopus was my favorite, with crispy potatoes underneath that even my friend liked who usually doesn't like octopus/seafood. For the entree, I had the beef tenderloin which was stacked with onion rings and came with braised cauliflower that was the best I've ever tasted. Definitely not bland! For dessert we got the goat cheese cheesecake and the butter cake (also server recommended) and we could've just gotten the butter cake. It was so light and not too sweet and perfect with a cup of coffee. The cheesecake was okay but veryyy thick. Bliss is in a cute house atmosphere and I really enjoyed our dinner. A lot of fun for a treat or special occasion. read more

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This place definitely deserves the hype. The food was outstanding! The server was very helpful with recommendations on the menu and since I was visiting from out of town she gave me some additional places to visit nearby. This is definitely a place to bring a date the restaurant was lively but you could still have a conversation. Overall a great spot! read more

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