I am an out of town guest and recently went with my cousin to the Post Office Cafe. Service was…read morevery good, food was great and I was completely Impressed by the Manager named John who came out and made sure everything was going well. He was friendly, and welcoming. Nice to see this kind of service and I would definitely recommend this establishment.

Cute for lunch with good food! Came with my friend, we walked right in with no wait on a Saturday…read more I also had my son and they were very accommodating. I've only ever been here at night when out bar hoping in the area, so this was nice to come during the day and enjoy the restaurant itself!

I have been here many times over the years and always enjoy their creative dish options and…read moreinteresting flavor combinations. The staff is great and there is a lovely bar area in the front. Nice outdoor space in the back during warmer weather. Excellent drinks and a causal yet elevated vibe.

They serve only small bites, so we ended up ordering several dishes, all ofn which wer delicious…read more Our server, I think his name was Sal , was very personable. Service was fast. I would recommend it and go again.

Dinner at The James was absolutely delicious! The service was exceptional. The staff made wonderful…read morerecommendations that really enhanced the experience. Everything was excellent from start to finish. I highly recommend dining at The James.

I really liked this Babylon establishment. First the decor is top notch. As soon as you walk in…read morethere is a large elegant bar area and a beautiful staircase leasing upstairs which is where we were seated. There was a jazz band playing which enhanced the atmosphere. Baked clams, crab cake, calamari were all terrific starters. This was followed by the Ribeye and Beef Wellington which were both delicious and perfectly prepared. Our waiter was very helpful and informative and a credit to the establishment. It's a nice location for an upscale experience. For what you get, the prices are reasonable as well. Would go back.

Wanted to go to a place with good apps and non meat . This is essentially a sports bar across the…read morestreet from the train station. The noise volume is fairly loud, if that is an issue for you . The food however was delicious! And we were able to have a variety of vegetarian dishes! My favorite was the perogie appetizer with ford onions and cheese, really great. As were the dried pickles , the GUAC and chips and the tuna tacos. Service was good. There are all high top tables and a few outdoor tables to sit. They didn't exactly have a children's menu but they offered hamburgers, chicken fingers or Mac and cheese.

Grabbed a quick bite with my teenager. We were so full from the appetizers and had to wrap up the…read moremain sandwiches lol. This place is always a hit for us. A little tricky with the parking but there's an app where you can pay your numbered spot. The server helped us out which was a huge plus! The portions are huge here (hence the take out). My son loved the skillet Mac n cheese and the buffalo chicken egg rolls were so filling. For dinner I had the black bean burger and was quite pleased. It was topped with avocado, red onion, tomato, sauce and the patty was homemade and full of flavor. Special shout out to the truffle fries yum yum yum! My son enjoyed the steak sandwich for dinner no complaints!

Decided to try this place after wanting to go for sooo long and I am glad I did!! We went on a…read moreTuesday, around 4pm, and we were seated immediately. Our waitress was so awesome and friendly. The menu had SO many delicious sounding options, but since it was my first time there, I decided to go with the "build your own" burger. The burger was SO juicy and delicious and cooked PERFECTLY. The bacon I added was extra crispy and delicious. I love that they offer a gluten free bun as an option, and it was DELICIOUS. We ordered sweet potato fries, and these came with a marshmallow dip which was soo good! I wish I would have had room for their amazing looking shakes, but I'll have to try that another time. I will DEFINITELY be back and I highly recommend this place! There is ample street parking during the day and it is in a cute little town.

Wandered in as soon as they opened at noon and had a great lunch experience…read more We were definitely their first customers of the day but the staff was ready and welcoming. Ordered a kids meal for my little guys right away and it turned out to be a nice chicken finger platter with fries that the boys loved. The burgers we ordered were on real nice buns and cooked exactly how we ordered. Such a clean spot, with friendly staff, a big menu, right in the heart of Bab. Very happy with BBB and this lunch experience!

Small place but truly great service. Our waitress was so kind, bubbly, and friendly it really made…read morethis a great dinner! I had the BEST burger I have ever had here. Will definitely be returning. Great find after the fair!

The best part about my dinner was sending back. I was…read morecharged a full amount for a dinner my wife and I didn't eat--because it was nothing short of tragic. I offered to pay for my drinks and tip the server.... But an overly oily disgusting crab dip, raw burger and wet quesadilla was not enough to get a refund. "28 years, I've never had a problem"... well, we did. The food sucked. Went next door for pizza Will not be back to Tricia's. After 28 years, I suggest closing.

My sister and I were in Babylon and decided to try out The Villager. It definitely has the feel of…read morea local bar/restaurant where the staff knows most of the people come in. We wanted to grab a bite for lunch and had Gina as our waitress. She was great in providing insight to some of the more popular dishes along with her favorites. She's worked there a number of years and her warm personality adds to the family atmosphere. We ended up ordering a Reuben sandwich with tater tots and the Big Mick Empanadas. I do enjoy a good empanada, and when Gina explained that this particular empanada was based on the very popular Big Mick burger (which tastes like a big Mac) I decided to give it a try and was not disappointed. It was quite flavorful, and the chef nailed the "special sauce". Gina - my sister and I thoroughly enjoyed our conversation with you after we finished our meal. Thank you for making our lunchtime dining experience so pleasurable.

Their new pretzel sampler was so good and super filling! Giant hot pretzel with mild boneless…read morebuffalo wings, mozzarella sticks, and delicious waffle fries. The Villager blonde ale was also on point and very smooth tasting.

This was the worse pizza I had in my life…read more Remember after school and your mom heated up Ellio's Pizza from the freezer? Think of that same pizza crust being served at Barrique Kitchen & Wine Bar. And they're commanding such high prices! All these 4-5 star reviews, what am I missing? We're going to see at show at Jones Beach so I suggested something close to my sister in laws house. I never been so I suggested Barrique Kitchen & Wine Bar based on past Yelp reviews. Lets' back up. -Atmosphere? 10 out of 10. The bar and inside restaurant looks amazing. We chose to sit outside, its a beautiful night. -Parking? I was able to park out front, on the street. -Drinks? I had a pretty good cocktail, Peach Bourbon Lemonade made with Bourbon and Peach Schnapps. -Wait staff? Our waitress was attentive and all of the waiters kept our water glasses full and removed our finished plates. My wife & I always get a pizza and a salad to split between us. I ordered for us the Poached Pear Salad. Topped with crumbled gorgonzola, chopped pecans, and poached pears. This was a nice summer-y salad. I liked it, it was a nice starter but $18 bucks?? First time here and the pizza just turned me off. I would have changed it up if I had to start over, maybe a meat & cheese platter? There's too much competition in the area, the small plates are full entree prices and we were served yucko pizza.

This was my second visit here. First formal dinner. We came in on a Saturday night with a large…read moreparty 11. *We made a reservation*. They have one large high top table that accompanies large groups. Otherwise a small dining area in back (emphasis on small and tight), but cozy. The food comes out all at different times, smaller dishes meant to be passed and shared. A friend we went with had said the menu changed a little from the last time they came but overall the same. What we ordered and tried was all phenomenal. Can't go wrong with the Brussels sprouts and Braided short rib. The veal meatballs were mouthwatering and bread with Gorgonzola. Chefs kiss every bit. Ugh the dessert display, and variety can't be beat. I can't wait to go back and try them all!!! The atmosphere is dark and stormy, dim lights, with a gentle flicker of battery operated candle light. The bar area was packed it takes up the whole front end. A convenient location in Patchogue to walk around and a large public parking area in back, be careful of the permit only spots. Our waiter Mike was friendly, explained how the kitchen functioned and made recommendations, never pushy and timed his visits perfectly.

"I see her on the freeway Long Island Expressway…read moreHey, give me a break, baby Help me get out of this rain" (Rolling Stones) I just attended a wedding here, and I honestly can't imagine any aspect of the experience that could have been improved. It was that good. The wedding ceremony took place outside, where rows of chairs were set up and we all had gorgeous waterfront views. After the ceremony, we walked into the building's first floor for the cocktail hour. Simply put, the food was amazing. The cocktail hour alone could have served as a meal. There was a big central charcuterie station of cold appetizers - think meats, cheeses, fruits, and crudities. The four corners of the room each housed a food station - a carving station, sushi/sashimi, pasta, and Asian stir fry. Oh, and there were tons of butler service passed hors oeuvres too. Next, we walked upstairs to the large ballroom for the main meal. Dinner service started with a "Burrata Caprese" salad with a big hunk of creamy mozzarella served in a dressed salad with grilled bread. As for the dinner entrees, would you believe a choice of SEVEN entrees?? I kid you not -- seven entrees - Branzino, chicken, pork, beef, shrimp, Surf and Turf, and eggplant. My table had just about all of the choices, and everything disappeared. After the meal, there was an apple tart with ice cream and wedding cake. All of the people I interacted with, the hosts, the bartenders, the servers and the clearers were super polite and friendly. When I think about the decor, the scenery, the food, and the service, this was a top-notch experience, Well done, Piermont.

I just recently attended a reception here over the weekend. It was AMAZING. From the views, to the…read moreservice, to the food. All of it exceeded my expectations of a New York wedding. When we arrived we enjoyed specialists drinks, appetizers, and a solo musician on the main floor. There were so many different and fun small plates constantly passed around from mini fish tacos, crab crakes, bruschetta, to fried ravioli. They had hot carving stations and a pasta bar. We were then moved upstairs for the main reception event and dinner. It was a huge wedding party and all of the guests fit comfortably. The decorations were perfection and all of the servers and bartenders were attentive and nice. It was a blast and the staff at Piermont helped make it a success. If you are thinking of this location for your future wedding or reception, I 10/10 recommend the Piermont.

I went in there for a hot dog and wow so tasty. taco Tuesday ain't too bad either…read more Perfect breakfast also u should stop over there

Lucy is a warm and wonderful person! She cooks from the heart and you can tell. I was there for…read moretaco Tuesday and tasted really the best hamburger around this is a must to visit near the great South Bay.. Best wishes to you, Lucy and keep up the quality and service that you have. It feels like coming home.