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    Birdseye Kitchen

    3.7 (915 reviews)
    Closed • 11:30 am - 3:30 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    Birdseye Kitchen Photos

    Business Info

    BIRDSEYE KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Birdseye Kitchen

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    Menu
    Jackie T.

    Come early or you'll be waiting. The wait is not bad also worth the wait. The staff here was so nice and attentive. If though it was was super busy the staff was on it and very polite. The food was very tasty. I had the House Noodle and was tasty. I would definitely get it again. Now k know why there is line even before they open. The food a tasty and staff is friendly. I would definitely come back when I'm in the area.

    Chow mein
    Katie K.

    The food here is great! Also love the decor inside, it's a gorgeous setting and right by the beach. Service is moderate, slight wait but friendly. We got the chow mein and calamari which were both amazing, highly recommend! Sauces are pretty spicy so be prepared!

    Pork jowl salad
    Eden H.

    Honestly this place is surprisingly so good. I had given up on good Asian food options in Encinitas so imagine my surprise when I got my dishes here and everything was authentic!? I got the pork cheek salad and the flavors are perfect, refreshing, and a not spicy version of the pork salads I had while living in Southeast Asia. I actually prefer no spicy because then you can tell the true skill of the chef and the flavors used. The crab fried rice was amazing, fresh off the wok and had wok flavor, exactly what I wanted. The beef pho was actually really good too - a lot of pho restaurants just use water and flavor packets for the "broth" - you can tell the flavoring is still used but the base is definitely a broth. The fact that they're organic/grass fed is the cherry on top. I'm surprised at the quality, this is what I would expect in a place like New York City, not a sleepy beach town.

    Basil and bean sprouts.
    Andy D.

    We like to buy chicken PHO. We really do love it. We drive 7 miles there and back and spend an hour or so to get it. However, often times we get back and notice the very minimal amount of bean sprouts to go with our soup. This has happened on more than one occasion. And when we asked for chili oil, they're always seems to be a little bit of a problem and it's like we're begging for it.

    Sticky rice

    Ok we stopped here since our restaurant of choice was closed. So we decided to try this place out. Honestly. Sucha disappointment. Thankfully we only ordered appetizers and 2 drinks. I had a birdeye margarita 7/10 My honey had a Long Island 10/10 We ordered lao sausage with sticky rice 0/10 ok the taste of the sausage tasted funky. The sticky rice was fkn hard like it's more like stucco rice smh!! Garlic green beans 8/10 $118 soooo not worth it! Maybe we should have read the reviews first!

    Imperial spring rolls
    Rhondi S.

    Local favorite Thai restaurant. Authentic seasonings, flavors and fresh ingredients. Love their Drunken noodles and Pad see ew noodles, fresh vegetables, wok flavor and tender noodles. The curries are delicious, the Thai red curry with chicken is my fav, but the green curry is aromatic with the fresh herbs, tofu and eggplant is delicious. Appetizers of spring rolls, Imperial rolls and eggplant are fresh and delicious, great dipping sauces too. Green papaya salad, house salad and pickled vegetables are delicious as well. Service is great and attentive.

    Matin N.

    Birdseye Kitchen has a cool, modern ambiance, but unfortunately that's where the positives end. Management feels disorganized and unfriendly, and the service overall was mediocre and unprofessional. The only standout was Tiff, who was genuinely professional and attentive. The food was extremely disappointing. I paid $40 for a stir-fry that looked like slop and came in a portion small enough to fit on a side plate. At that price point, both presentation and portion size were unacceptable. Style over substance. Not worth a return visit..

    Outside view from table

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    4 years ago

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    3 years ago

    Ordered a chicken pho. The stock of the soup is pretty greasy unlike the usual type of pho. Not their specialty. A complete let down.

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    4 years ago

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    2 years ago

    Delicious and allergen aware! We went twice in one week because it was so good. The prices are excellent for the quality of the ingredients.

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    4 years ago

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    4 years ago

    Best! I only get take out and will only advise to order way earlier than needed especially on weekends and not past 6 pm .....

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    2 years ago

    Everything is great. Best is house noodles. I love the Smokey flavors. Good for eat in or take-out.

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    6 years ago

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    3 years ago

    Delicious food, fast and friendly service. Portions were generous, would definitely recommend.

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    4 years ago

    Loved it! Great ambiance. The curry's are delicious, as was the calamari. Easy street and valet parking.

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    5 years ago

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    4 years ago

    Delicious quick and tasty. homemade tastes like grandma is in the kitchen making your food

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    Page 9 of 23

    Ask the Community - Birdseye Kitchen

    Is there a Thai restaurant in Encinitas that will deliver "Family-Style" Thai food for a party of 10 for a lunch next week? Steve

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    CHIKO - Fried rice // ribeye & rice cakes // spicy soy wings // potstickers // orange-ish chicken

    CHIKO

    4.4(747 reviews)
    0.7 mi
    •$$

    for nearly two years, Scout, my orange, husky-looking mut and I have been driving by their…read morenow-shuttered Encinitas location four times a week after playdates at Power Lines Dog Park. every time we do, I think "we gotta back there for another visit." pretty sure CHIKO has aged out of my draft queue. now that I've finally gotten around to finishing the review, they've been closed for months. in the draft, I suggested CHIKO might not be a destination restaurant, but if you happen to be in the neighborhood, it's definitely a place worth stopping by for eats. if you wait long enough, like I did, the nearest ones are in the DC area and probably not worth a cross-country trip. sad.

    Post-mortem... I was sad to hear that CHIKO permanently closed their doors at the end of last year…read more It's rare for an East Coast based Asian chain restaurant to migrate to California, but that was what CHIKO did. As noted by its name, this place served a fusion of Chinese and Korean cuisines. Their Encinitas location took over what used to be a roadside diner along N Coast Hwy 101. The seating capacity was less than 40 people which included a few high-top counter spots. At my last visit, I came for a late dinner before their closing time. A large menu was posted on the wall behind the service counter that listed about two dozen food offerings. The items seemed to be comfort food like pot stickers, spring rolls, fried rice, and chicken wings but flavored with unique combinations of seasonings and spices. I started my meal with the Marinated Beef Tri-Tip Skewers which came as a set of three and a Chinese mustard for dipping. The meat was very tender and well-seasoned. I also ordered the Cumin Lamb Stir Fry which the cashier said was medium spicy. After tasting a couple of bites of the noodles from the serving bowl, I agreed that the heat level was moderate, even for my palate. I thought the portion size should have been more for the price. That was my main criticism for both items, otherwise the food was solid for an Asian fusion eatery.

    Photos
    CHIKO - I love chiko-lada! Soju is deadly (good).

    I love chiko-lada! Soju is deadly (good).

    CHIKO - Pork and kimchi potstickers

    Pork and kimchi potstickers

    CHIKO - Sesame custard

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    Sesame custard

    Temaki Bar Sushi - The 5 Hand Roll Set.

    Temaki Bar Sushi

    4.0(459 reviews)
    1.0 mi
    •$$

    Temaki Bar is easily one of my favorite sushi spots in North County. I've been to quite a few sushi…read morerestaurants around San Diego, and this is definitely one I would come back to. The Super Ninja Bunny Roll was the standout for me -- 10/10. It's not only really cool looking, but genuinely one of the best pieces of sushi I've had. There is an upcharge for it, but I thought it was absolutely worth it. The seared salmon was also excellent, 9/10. Seared salmon is usually my go-to, and Temaki Bar does it really well. The bang bang shrimp was probably my least favorite. I'd give it a 7/10. It was okay, but I'm not usually a big fan of bang bang shrimp at restaurants, and I thought the portion was a little small for the price. Overall, I really enjoy Temaki Bar and would definitely recommend it if you're looking for good sushi in Encinitas. The Super Ninja Bunny Roll alone is worth trying!

    The food here was amazing!! Came here with my boyfriend and sat at the bar which was a cool…read moreexperience. It's so cool to watch them make it fresh. Everything chef Gio recommended was so good! All the online menu pictures you see look just like what you get. We started with the salmon specialty which was the perfect sweet and salty combination. Then we had tuna nigiri that was great and my favorite the hamachi specialty which I thought was so unique and delicious! We also had some yellowtail hand rolls. I've never had a hand roll before and wow! We ended up ordering more they were so good. We had the Southtown roll which I thought was great and not too spicy (I took off the jalapeño and gave it to my boyfriend). We also had what I believe was yellowtail sashimi which also was great and not too spicy. Everything was super fresh and every employee was so nice. This place is all my boyfriend and I have been talking about the past 2 days. I cannot wait to go back!

    Photos
    Temaki Bar Sushi - Inside

    Inside

    Temaki Bar Sushi - Spicy Tuna Crispy Rice.

    Spicy Tuna Crispy Rice.

    Temaki Bar Sushi - Salmon sashimi.

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    Salmon sashimi.

    PhoEver Encinitas - Lunch Special is happening at Pho-Ever! Enjoy the best value Vietnamese lunch special in town!

    PhoEver Encinitas

    3.8(689 reviews)
    2.4 mi
    •$$
    Family-owned & operated
    Free WiFi

    long time regulars at the PHO-EVER in Vista. we were in Encinitas for an event and excited about…read morefinally giving this location a try. very disappointing experience. really one-and-a-half stars generously rounded up to two. it was Wild Card Weekend and the Rams-Panthers game was playing on the TVs. couldn't help but wonder if that was always the plan or if PHO-EVER inherited the space and kept the sports bar feel. that and the two guys running the front of the house were the two pluses. the kitchen was definitely on the way downhill side of the experience. don't usually count so heavily on the photos to tell the story, but in this case the pictures really are worth a thousand words. the Nước Chấm was the sorriest excuse for a dipping sauce I've ever had in a restaurant. all that's best about Vietnamese cuisine, the bright, fresh, balanced flavors was AWOL. sweet, spicy, tangy, salty, and umami were all absent. would you guess the sad little veggie strands were carrots and daikon? the orange color's the only hint. the Chả Giò (egg rolls "filled" with ground pork, carrots, jicama, and taro) were under stuffed and undercooked. the wraps were mostly hollow inside and the wrappers soggy in the middle like they were fried in old oil that was too hot and when the ends were done, the centers were not. the BANH MI (baguette sandwich with grilled pork, cucumbers, pickled carrots. daikon, cilantro, jalapeños, and pâté aioli) described as "loaded" on the menu, would be more accurately characterized as skimpy. the grilled pork had the flavorless taste, texture, and appearance of being lightly poached in water. the PHO GA (chicken breast meat in chicken bone broth) was the most disappointing dish of all. the "soup" part (described as a rich chicken bone broth on the menu) had less complexity or richness than dish water. the "chicken breast" had the flavor and texture of a congealed and formed rolls of chicken in a deli case. sad. sad. sad. ps: the "leftover" pho was on the kitchen island when our nineteen-year-old got home from work. he finished it after adding a heaping spoonful of Better Than Bullion chicken base without either of his parents saying anything. yeah, it needed that much help ...

    Some of the best bone broth/pho I've ever had! Vietnamese curry was delicious as well!read more

    Photos
    PhoEver Encinitas
    PhoEver Encinitas
    PhoEver Encinitas

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    Sushi Kuchi - This time... pick up. Crunchy roll. Perfect. Wine is mine

    Sushi Kuchi

    4.0(843 reviews)
    2.9 mi
    •$$

    Boyfriend and I, LOVE sushi kushi !!!!! We come here often and we ALWAYS enjoy our meal and the…read moreatmosphere. Diverse menu options, all good. The owner, I think, is always here and she is SUPER kind and welcoming, and there is always good vibes in the restaurant. Restaurant is always clean inside and outside. Restrooms are always clean and service is always fantastic and fast. The food is super fresh and satisfying. High quality sushi. Great portions for price. They always accommodate us with extra ginger or spicy mayo upon request, free of charge. We experience today birthday here and they go above and beyond to make the moment super special. Music playing , Hawaiian hats , a big show. Great vibes. (Even coming from someone who doesn't like attention drawn to them) This place deserves 5 stars!

    This was my second visit to Sushi Kuchi in Carlsbad, and while the food was once again excellent,…read morethe service unfortunately wasn't on the same level as my first experience. We started with edamame and miso soup, followed by the Pink Roll and my returning favorite, the Vegas Roll. The Pink Roll was fresh and flavorful, with spicy tuna and cucumber topped with salmon, avocado, and spicy mayo. The Vegas Roll was just as good as I remembered, salmon, crab, avocado, and cream cheese, deep-fried and finished with eel sauce and spicy mayo. There's a reason I ordered it again, and recommend it to anyone going. Unfortunately, customer service was noticeably lacking. We honestly couldn't tell you who our server was. Four different employees seated us, took our order, brought the food, and eventually brought water. Nobody checked on us during the meal or asked if we wanted anything to drink. I finally had to flag down a random waitress just to get water, which was never refilled. It was busier than my previous visit, so I understand the staff may have been stretched thin, but the level of customer care definitely slipped on this visit.

    Photos
    Sushi Kuchi
    Sushi Kuchi - Lips!!!! Yes

    Lips!!!! Yes

    Sushi Kuchi - Sashimi 3 ways.... Woe

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    Sashimi 3 ways.... Woe

    Birdseye Kitchen - vietnamese - Updated October 2026

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