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    The Crack Shack

    4.1 (2.1k reviews)
    Open 10:30 am - 9:30 pm

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    THE CRACK SHACK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Firebird
    Gabe F.

    Have to drop this down to 2 stars . I've been here a couple times since my initial visit and it keeps going down hill. From " we're short staffed " to "She never mentioned the sauces". I tried to like this place even driving from Oceanside but it's been nothing but cold food and messed up orders. First, get rid of that IPad and tip option. There is no need to tip anything as it's self serve . Take care of the kitchen so the orders come out correctly. If they don't, that's on you . Don't take the food back to make it right. That's on you and you bring out the correct order. That's how you learn not to make mistakes. The order is on the house . Super loud with kids running around . Every time I've left my ears are ringing. It seems staffed now but just workers waking around while the kitchen suffers with orders . Part of my last order I ordered some wings and they were the size of paper clips .

    Half Bird
    Loan N.

    Great alternative for groups and families! Came here because the nearby In-N-Out was slammed and I'm glad we did. There were no lines and the food came out quickly. It's a standard counter-service setup: order first, then find a seat. What we ordered: Half Bird: This comes with 5 pieces of fried chicken and was the standout of the meal. Crispy and well-executed. Katsu Lookin': This sandwich features Namasu pickles, which are a bit sweeter than your standard pickle. Combined with the slaw, the whole sandwich felt a little too sweet for my liking. I really missed that sharp, vinegary kick to balance the richness of the chicken. Hand Cut Fries: Decent seasoning and a good side. The Sauces: Most of the sauces even the hot sauces lean quite sweet. The interior is massive with plenty of seating. The outdoor area is great for kids. we saw little ones playing with bubbles. Even the restrooms are located outdoors. However, there is a hand wash station located inside. Staff were friendly and the vibe over all is perfect for large gatherings

    Coop Deville
    Rod S.

    Loved it! Roomy interior. Service was outstanding. I ordered the Coop Deville and made it a combo (fries and a drink). Fries were on point. Super delicious with a crispiness that gave it the right texture. The sando was perfection! Crispy, juicy, tasty, spicy...so good! I'll be back cuz Crack Shack don't lack and all the rest are wack make you wanna yack.

    Family Flock
    Maria M.

    This is a great spot for fried chicken. We had the family flock that comes with half bird bone-in fried chicken, large fry, classic slaw, mini biscuits, chicken nuggets or tenders, and choice of 2 cookies. This is a very good deal for $60. They have several sauces to choose from and I really like that you have access to refill them. My favorite ones are the ranch and the sriracha 1000 island. It's a family friendly place with big chalkboards that the kids can draw on and keep busy. The staff is always very friendly and helpful.

    Little Flock
    Ashley D.

    My son and I spent the morning at Legoland and decided chicken sounded great for a late lunch. I ordered us each a Little Flock online. The order estimate was about a 20 minute wait. We arrived within 5 minutes and let them know we arrived. We were handed our cups and we sat down. Less than 5 minutes later they called my name, which I was shocked at, it was so quick. We ended up eating there and our food was very fresh. My son finally decided to give their ranch a try and loved it. The tenders are fantastic and some of the best fries anywhere. There are a decent amount of soft drink options and there was plenty of seating. The restaurant itself was very clean. There is plenty of parking at this location which is fantastic. That is my only issue with the Little Italy location. It was a great experience and we love The Crack Shack!

    Jesse R.

    Service was out front and friendly. Get your drink and sauces on your way in to sit down to a pretty open air restaurant. A bunch of different seating options along the inside and outside of the building. Plenty of room for groups all around. Food was good portion size for the price. And very tasty. Be advised at the restrooms are outback around the corner. Will return again.

    Can I get some chicken in this sandwich?
    Leo F.

    Came here and had the Firebird, the chicken is almost nonexistent and way overcooked. I've been here in the past and it seems the quality has gone down. Don't think I'd eat another chicken sandwich from here.

    Fries
    Daphnne C.

    Order at front, seat yourself, food brought out to your table. Mostly large tables with benches, other tables are 4 seaters. Outside seating available and dog friendly. Senor croque sandwich was amazing. Bacon cooked well, bread was soft, egg was perfectly cooked for a sandwich; just messy enough! Firebird sandwich had a few good spicy bites.... Hubby got it without pickles. The fries were good, really good seasoning. Wish they were served hot... they were basically room temperature. Ranch and BBQ was delicious! We will return when in the area for sure

    Firebird Sandwich
    Haley T.

    We were in the area and saw the Crack Shack on Yelp. The restaurant is very convenient because it is off the 5 freeway and offers plenty of parking. They have dine in seating as well as outdoors because they allow you to bring your pets! They have a water station for your dogs if they any as well . The staff were very friendly and it's a great place to eat with a group of friends as they have a bar inside as well. It seems like a quick service style restaurant as you order outside and are given a number, so the staff can find you when your food is ready. They offer unique sauces to go with your sandwich or fries. The sandwiches were really good and the fries were crispy how we like it and seasoned very well! I definitely want to come back and try their fried chicken meal.

    Power bowl
    Christine M.

    We visited the crack shack on Saturday afternoon around 5pm for an early dinner with friends. There was no line and the ordering and finding the table was a breeze. Trying to eat a little healthier, I opted for the power bowl. The chicken al pastor had nice flavor. The veggies, quinoa and egg went well with the salsa verde. Al lin all, it was a nice bowl. Would I come back, maybe. The food was not bad. But I guess there's really no real reason to come here unless you want to eat fried chicken.

    Nevin A.

    What a great branch! The Crack Shack in Encinitas is very spacious. It has both indoor and outdoor seating. The menu includes sandwiches, signature fried chicken, bowls, small and big flock , fries, coleslaw, biscuits, nuggets, Mexican poutine, chicken oysters, seasonal special, kids meals and more.They also have various assortment of craft beer. I ordered the food at the front window then I picked my order up at the side. They had a long line but it went very fast. The restaurant was very clean and had relaxing vibes. They even have ceiling fans. I ordered; -Coop Devillle 5/5 Large fried chicken breast, cabbage slaw, pickles, lime mayo in artisan brioche. The chicken was crispy from outside, juicy and tender from inside.This was the best sandwich -Mini biscuits 5/5 They are buttery and flaky. -Mexican poutine 5/5 I ordered it to go, so they put the fries in a box and the other ingredients in separate boxes to assemble them at home.I appreciated the neatness. It was savory with generous amount of chicken and other toppings -Chicken nuggets 5/5 Were crispy, juicy and savory. We finished it before going to the hotel. There were ample parking. I am glad I stopped by The Crack Shack in Encinitas. It offers exceptional quality of chicken, cozy vibes, and great service.

    Firebird Sandwich Firebird Sandwich Firebird Sandwich

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    29 days ago

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    1 month ago

    I'm go the crack shack have a sandwich chicken the oils so much in the sandwich is so wet I can't eat

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    2 months ago

    Get the coupe davil and Mexican poutine one of the best combos at this place! Lots of seating and nice open area

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    Page 1 of 54

    The Crack Shack Reviews in Other Languages

    Ask the Community - The Crack Shack

    Can you get the fried chicken coating without so much spice?

    Hi there. Yes, you can order your bone-in without Crack Spice! Just let our team know when you're ordering.

    Can you order just chicken legs?

    I'm not sure I remember they are really known for the sandwich

    Is the schmultz you use real schmultz?

    Yes, the use real Schmultz.

    Are your fries gluten free?

    Hi Lauren! Our fries are naturally gluten free, however they do share a fryer with our regular bone-in chicken so those with serious allergen concerns may want to avoid eating them. The Encinitas location does have GF bone-in fried chicken that is… Read more

    Do you have HAPPY HOUR?

    Every hour is happy here! We do not have specific times of day when we discount items.

    Pre-pandemic, my favorite item on the menu was the delicious Deviled Eggs. Any chance they will return to the menu?

    We went to the Encinitas location in April and they said they were not on the menu then.

    Is there brunch here?

    We have an all-day menu with some of the best quality chicken and eggs (and bacon!) you'll find. Perfect for any meal, and we make a mean Bloody Mary to wash it all down ;-)

    Has the restaurant closed? Thought I saw a sign that said "For Lease"

    We are OPEN, Steve! We did temporarily close over the weekend for a deep clean of the space, but we re-opened this morning, and are offering outdoor dining, takeout, curbside ordering/pickup and delivery. I hope you'll visit us!

    Is it halal?

    It is not certified as halal, Minha. Sorry about that!

    Is there frose?

    Yes Dani, we have delicious, refreshing frosé!

    Why no veggie option? I actually thought the "substitute grilled chix" line on the menu board meant I could get any sandwich made with a vegetarian chickn' patty like ones morning star farms makes and I was very excited.

    Great question! We do have vegetarian options on the menu--all bowls and salads can be made sans-chicken, eggs can be added to any bowl or subbed into any sandwich, and we've got sides that can be turned into a full meal, including deviled eggs,… Read more

    Is it a drive through?

    Sorry no drive-thru at the Crack Shack In Encinitas

    Will you be able to accommodate nut free and seafood allergies?

    Absolutely! Almost our entire menu is nut and seafood-free :) If you'd like, I can share an allergen chart with you--just send me an e-mail at nrogers@crackshack.com.

    Can we order 1/2 and 1/2 on the Fried Chicken tossing flavors?

    Unfortunately you cannot split an order, however you can order a 5-piece with one toss option, and another 5-piece in a different toss option, which technically ends up being a 1/2 and 1/2 10-piece :)

    Do you take reservations for more than 8-10 ppl?

    Hello! We do have a semi private dining area that is available to reserve. Please email madison@crackshack.com for more info!

    Can you accommodate dairy and gluten free?

    Absolutely! We have plenty of gluten and dairy free items. Just be sure to let our cashier know about any dietary restrictions and they can guide you from there. Thanks!

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    Haven Farm + Table

    Haven Farm + Table

    3.8
    (127 reviews)
    1.4 mi

    Fox Point is a great place to spend the day, and the restaurant has a clean, inviting atmosphere…read more I ordered the chilaquiles, and the presentation was excellent. Unfortunately, they didn't have much flavor. I enjoy trying chilaquiles wherever I go, and the sauce tasted more like enchilada sauce than traditional chilaquiles, so it's probably not something I'd order again. That said, the service was excellent--friendly, attentive, and one of the highlights of the visit.

    Ooof. I've enjoyed…read morecoming to FPF with friends and love the drinks and goodies to purchase. I've been wanting to try Haven for a very long time but waited for a reason to go. My 40th birthday was coming up so we made a reservation. First off, it was on Father's Day so it was super busy. No parking! We went down to golf course to park. They had live music which I love, but music choice was just terrible. It sounded like a rave. When I got to the other side of the patio facing the farm, I thought we would not hear it well. Sadly, you could and the music from the restaurant was also playing ("highway to hell"-not kidding!) it was super over stimulating and uncomfortable to say the least. The music died down eventually, but the sun was in our faces for hours. It was hard to look up and we all had to rotate sides to take turns being blinded. A nice see thru shade would have been so helpful. Our waiter was nice but overly chill. He didn't show much emotion or care that we were there. It also took a long time to order and get food. The restaurant wasn't crazy packed btw, it was the event at the grass that caused no parking. Lastly, the food. We had 3 kiddos but no kids meals available. A spaghetti was offered, but we are gluten free. We had to purchase a $40 tri tip to share. The salad I ordered tasted like salt and arugula only...A few peach pieces here and there and the dressing was some sort of cheese that tasted like saltwater. I'm not a picky eater, but this was disappointing. The tri tips were of good size, but just okay. Potatoes were just okay too. I was given a complementary apple donut dessert (which was kind) but tasted no bueno. The jojos ice cream on top was bomb but the chutney underneath was not good and the donut was dry. Overall, highly disappointed with the vibe, taste, and service! I feel like it's suited best for a couple and to come on a quieter night would have made it a better experience. You have no choice but to sit on patio with a party of 7. Will not return - sadly!! (Our $450 bill was also shocking!) one glass of wine ordered...sigh

    Photos
    Table setup
    Table setup
    Lamb ragu
    Lamb ragu
    Beautiful staircase

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    Beautiful staircase
    California Pizza Kitchen

    California Pizza Kitchen

    3.9
    (37 reviews)
    1.6 mi
    $$

    When I first stepped into a California Pizza Kitchen (CPK), I was an awe. I thought to…read moremyself..."This is an upgrade from the usual pizza shop". The staff/waiters were absolutely marrrvelous at the same time very professional creating a welcoming environment. And importantly, the food/drinks were absolutely deeelicious at a reasonable price...sooo many menu options. I'm definitely a CPK fan! I just looove CPK's innovative and creative California-style pizzas. If you didn't know...this is where the "original" BBQ Chicken Pizza came from. On the healthier note, it also has gluten-free crust, cauliflower crust, and healthful power bowls which are awesome additions in the pizza world. I highly recommend this location to the Yelp Community :-)

    I had some time to kill between appointments and I had recently been to CPK so I knew I wanted to…read moregrab a snack there. I arrived about 4 o'clock. I think it was happy hour, and it was pretty quiet to start. Edgar the bartender greeted me. I sat at the bar and ordered a strawberry mango cooler, which doesn't contain alcohol. I also ordered chips and guacamole. The cooler was super sweet so I probably would order something else next time. The chips and guacamole were really good. The guacamole was super fresh and it had sliced jalapeños in it that you could easily pick out if you don't like spice, but I do like the spice and I enjoyed it a lot.. When I left, quite a few people had come in for happy hour and it was a fun, festive atmosphere. You can sit partially outside which is also nice! I'm so happy CPK is in my neighborhood. They quietly opened in November 2025, but I only just found out recently. I have enjoyed their salads a lot in the past (amongst other things) so I look forward to coming back for lunch or happy hour.

    Photos
    View from my table.
    View from my table.
    Chips and guacamole
    Chips and guacamole
    California Pizza Kitchen

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    Herb & Sea

    Herb & Sea

    4.0
    (857 reviews)
    0.6 mi
    $$$

    We found this place by chance. We came in on a Thursday evening which was the night the started the…read moresummer prefix menu as an option. The menu was focused around a fresh bluefin tuna the restaurant obtained that day. The way chef prepared the different courses was unique and really let the blue fin be the star of the show. The sauces paired with the fish were exquisite. To start we had a Cesar salad which was served with fresh house dressing made the traditional way. Probably the best I've ever had. Robert was a fantastic server for the evening. I'll ask to sit in his section every time we come back.

    Came here for Happy Hour, and our "pre" 20th wedding anniversary. Made reservations for happy hour…read moreat 5pm. When we arrived there was a line out around the corner. I think this is a regular occurrence. When the doors open, everyone rushes to get bar seating, which is first come, first served. At the front desk, we checked-in and they sat us at a table in the main dining room. I let it slide since we didn't want to get the Happy Meal anyway, but also wouldn't get any happy hour drink prices. We ordered: * Berry Hot & Bothered - $18 * Societe Bulbous Hazy IPA - $10 * Beef Carpaccio - $29 * Ode-to-Swan - $34 * Johnny Cake & Caviar - $29 * Half-Baked Red Snapper - $48 * Peaches, Peaches, Peaches - $18 * Butter Me Up - $17 The cocktails were fine. Butter Me Up was the best (an espresso martini). The beer was good. The Peaches and Berry drink were very mediocre. Server did get us two small glasses of champagne for our anniversary which was a nice touch. The Beef Carpaccio was amazing. There is a TON of breadcrumbs so if you inhaled, you'll choke. But the flavor was fantastic. Would order again. The Ode-To-Swan reminded me of the Spanish Sashimi at Valentina. Only they put a metric TON of chives on it so you can't even see the fish. This is a huge mistake. The dish was okay but all I tasted was chives. I love sashimi but would not order this again. The Johnny Cake was good but way too sweet! It's basically a thick pancake with caviar on top. The caviar was very savory and the sea bass rillete underneath was smoky. I loved the flavor combination but we could not finish the dish. The half-baked fish was phenomenal. A stunner. Even with the foggy eyeball staring at you. Soo good, I only wished there was more of that sauce on the plate. Even at $50, I would order this again. Total was $270 after tip. They add a 4% surcharge on the bill which is not great. I would come here again but skip the cocktails. Go to SAGO across the street instead for some banger cocktails. Parking was sparse. Street level only. We had to park a block away but the walk was not bad. It was 69° so the weather was perfect. Service was good but our server was clearly trying to get us to order more food. We did not need a second entree or a plate of carrots or potatoes. I would come back, mostly to try new dishes. The food is expensive but interesting in a way you don't know what something will taste like. Please ditch the chives on the sashimi!

    Photos
    Dining room. Cozy and fitting for this coastal location. Loved the art on the walls here.
    Dining room. Cozy and fitting for this coastal location. Loved the art on the walls here.
    Blistered Green Beans
    Blistered Green Beans
    Everything, everywhere, all at once

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    Everything, everywhere, all at once
    The 3rd Corner

    The 3rd Corner

    4.0
    (887 reviews)
    0.7 mi
    $$$

    Going again tonight. Our good friend Linda holds her…read morebirthday dinner party at the OB location. The menue and wines are always reasonably priced and the Specials always enjoyable and pair perfectly with their wines. Can't wait, always a good time.

    It had been a while since my last dinner at 3rd Corner. The food is typically good but the service…read morewas spotty. Our dinner last night was perfect. Great food. Lots of wine. Excellent service. We were a party of 4. We started by ordering a very nice bottle of Chappellet wine. Our shared starter was the hummus plate which was the right amount for 4 persons. For our main courses; two of us had the special lamb shank offering, my wife ordered the scallops, and my colleague ordered the chapeno. It had been a while since my last dinner at 3rd Corner. The food is typically good but the service was spotty. Our dinner last night was perfect. Great food. Lots of wine. Excellent service. We were a party of 4. We started by ordering a very nice bottle of Chappellet wine. Our shared starter was the hummus plate which was the right amount for 4 persons. For our main courses; two of us had the special lamb shank offering, my wife ordered the scallops, and my colleague ordered the Cioppino. Everyone was pleased with their selections. The lamb shank was outstanding. A large portion and very nicely seasoned. I also tried the scallops which were excellent and, of course, a much lighter meal than the lamb. Overall, an wonderful evening.

    Photos
    The 3rd Corner
    Garlic fries
    Garlic fries
    The 3rd Corner

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    Biergarden Encinitas

    Biergarden Encinitas

    3.9
    (1.2k reviews)
    0.6 mi
    $$

    Came for a leisurely Sunday lunch and will definitely come again!…read more Thanks to Jessica and team for an amazing experience. We had a diverse mix of people across multiple age groups at our table and she was nothing short of fantastic. Questions were answered, recommendations were given, and drinks were never empty. The food matched Jessica's attentiveness. Our crew's meal ranged from the poke bowl to the loaded Cardiff Crack fries (a must, especially for tourists) to kids eats. Everything came out perfect.

    Came here with a friend on Easter Sunday around 9:30 PM and had a great experience overall. It was…read morepretty mellow for a holiday night with just a handful of people there with plenty of seating both inside, outside, and at the bar. We ended up grabbing seats at the bar, which was a great choice. We ordered the: *Fig Burger with Brussels Sprouts: the Brussels sprouts were phenomenal. They had what tasted like pecans, some kind of glaze, and cheese... seriously so good. The Fig Burger itself was just as impressive with such a unique combo and absolutely delicious. *Steak Sandwich with Onion Rings: this was also a standout. Perfectly cooked, super flavorful, and came with a great dipping sauce that really tied it all together. The onion rings were crispy and on point too. First off, I love that they offer a variety of sides (sweet potato fries, truffle fries, mac & cheese, Brussels sprouts, etc.), though most come with a small upcharge. We had a few drinks and even grabbed a bottle of wine from the bar to take back to our Airbnb, which was a nice bonus. The vibe was relaxed with TVs playing highlights from a basketball game, and the bartender/server was awesome. Parking was easy with free street parking, though that might've been because it was late and a holiday. Only heads up: definitely call ahead about kitchen and closing times, especially on holidays. Online said they close at midnight, but they were actually closing at 11 PM. We were told over the phone the kitchen closed at 9:45 PM, but when we arrived at 9:30 PM, it had just switched to last call. Thankfully, they were kind enough to still get our order in. Overall, phenomenal food, great service, and a solid spot worth checking out. Would definitely come back.

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    Biergarden Encinitas
    Cardiff Crack Steak Sandwich was delicious.
    Cardiff Crack Steak Sandwich was delicious.
    Biergarden Encinitas

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    The Crack Shack - newamerican - Updated June 2026

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