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    China Gourmet

    3.5 (99 reviews)
    Closed • 11:30 am - 8:30 pm

    Order China Gourmet Takeout or Delivery

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    CHINA GOURMET ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed

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    Shrimp chow mein, chili fish (wow), king pao three ingredients, black mushrooms with snow peas
    Robert S.

    Wonderful restaurant with great food, the best service, in a clean and open space. Second time here and enjoyed dinner equally well. First time I was solo and ordered the kung pao three ingredients with shrimp, scallops and chicken! Wow. Generous portions, amazing flavors and very satisfying. Came back with my family and enjoyed the same plus duck appetizer, chili fish, mushrooms with snow peas and chow fun. All again wonderful with unique flavors, generous portions and endless rice! Service was phenomenal with every wait person stopping by to check in us. Water glass remained full the whole time. Locals thank you for coming to Encinitas and giving us very familiar dishes with a loving twist and 10-15% less expensive. See you all again soon.

    L25. Sweet & Sour Pork Lunch
    E O.

    Stopped by for lunch. They opened at 11:30am. Friendly service, clean dining area, good authentic food and reasonably priced.

    Elizabeth M.

    This restaurant is pretty spot on, the food that we got was all delicious . The place is clean and service was attentive, no idea why they got so many 1 star???

    Richard A.

    Was looking for another Chinese place in North County. Checked Yelp. Found this place which was location of a past Japanese restaurant. We had cashew chicken, war won ton soup, fried rice, and beef and scallops. All tasty and good portions. Highly recommend.

    Tangerine Beef Lv 2
    Calvin L.

    Stopped by Bevmo after work and decided to order out from this new Chinese restaurant next door. The host in the front was very sweet and gave me a rewards card to earn a free entrée after a certain amount of points. Interior decor looked nice. Very clean and traditional. As for the food unfortunately it was a huge miss for me.... A bit pricey for the portions on the meat entrees. Also I did not realize it was $6 to add on only ONE piece of fried shrimp, an egg roll and a small cup of soup...robbery. Apps Egg Drop Soup: Bland and oily Egg Roll: Avg Fried Shrimp: Probably the most unique thing I tried. I was of fan of the batter they used. It almost tasted like fried sweet corn bread. I could eat a plate of these. Pork Chow Fun: No color. Lacked green onions. Bland with a strange rancid smell that I could not pin point. Braised Eggplant: Usually my favorite dish. Flavor was there but it was drowned out by the oil unfortunately Honey Walnut Shimp: Batter texture was great but where was the sauce?!?! Missing all the flavor... Tangerine Beef Lv 2: Probably the most disappointing dish. Zero tangerine whatsoever. I could only taste soy sauce with a little sugar. No spice at Lv 2 out of 5. Texture was very dry like beef jerky. I'd come back for that fried shrimp but otherwise it was 4 strikes out on the entrées for me ‍

    Sizzling Mandarin beef!
    Corinne S.

    Incredible flavors and high quality Chinese food! Encinitas needs this restaurant badly. Juicy soup dumplings, delicious pot stickers and all three main dishes we ordered were full of flavor and perfectly cooked!! Nice atmosphere and very attentive/friendly service. We are already planning our next visit. The original Chin is back and doing things oh-so-right--GO!

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    7 months ago

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    9 months ago

    Food was really good. Service is always amazing. So glad we have a great local Chinese food place so close to home.

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    CHIKO - Fried rice // ribeye & rice cakes // spicy soy wings // potstickers // orange-ish chicken

    CHIKO

    4.4(747 reviews)
    1.9 mi
    •$$

    for nearly two years, Scout, my orange, husky-looking mut and I have been driving by their…read morenow-shuttered Encinitas location four times a week after playdates at Power Lines Dog Park. every time we do, I think "we gotta back there for another visit." pretty sure CHIKO has aged out of my draft queue. now that I've finally gotten around to finishing the review, they've been closed for months. in the draft, I suggested CHIKO might not be a destination restaurant, but if you happen to be in the neighborhood, it's definitely a place worth stopping by for eats. if you wait long enough, like I did, the nearest ones are in the DC area and probably not worth a cross-country trip. sad.

    Post-mortem... I was sad to hear that CHIKO permanently closed their doors at the end of last year…read more It's rare for an East Coast based Asian chain restaurant to migrate to California, but that was what CHIKO did. As noted by its name, this place served a fusion of Chinese and Korean cuisines. Their Encinitas location took over what used to be a roadside diner along N Coast Hwy 101. The seating capacity was less than 40 people which included a few high-top counter spots. At my last visit, I came for a late dinner before their closing time. A large menu was posted on the wall behind the service counter that listed about two dozen food offerings. The items seemed to be comfort food like pot stickers, spring rolls, fried rice, and chicken wings but flavored with unique combinations of seasonings and spices. I started my meal with the Marinated Beef Tri-Tip Skewers which came as a set of three and a Chinese mustard for dipping. The meat was very tender and well-seasoned. I also ordered the Cumin Lamb Stir Fry which the cashier said was medium spicy. After tasting a couple of bites of the noodles from the serving bowl, I agreed that the heat level was moderate, even for my palate. I thought the portion size should have been more for the price. That was my main criticism for both items, otherwise the food was solid for an Asian fusion eatery.

    Photos
    CHIKO - I love chiko-lada! Soju is deadly (good).

    I love chiko-lada! Soju is deadly (good).

    CHIKO - Pork and kimchi potstickers

    Pork and kimchi potstickers

    CHIKO - Sesame custard

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    Sesame custard

    Dumpling Bar

    Dumpling Bar

    4.0(396 reviews)
    0.4 mi
    •$$
    All you can eat
    Casual dining

    Finally tried dumpling bar after seeing countless videos online and overall really loved it and…read morewould come back! I was bringing a party of 7 all of us trying it for the first time (two folks from Europe/South America visiting the US/San Diego for the first time) per my suggestion. It was important that I suggested a good spot for them to try since I wanted my out of town visitors to have the best experience and thought AYCE dumplings would be exciting and different. Since it was a Saturday afternoon, I called ahead to ensure there wouldn't be a significant wait since we already pretty hungry and were traveling from about 30 minutes away. The person who answered the phone informed me that they don't take reservations and that they have a waitlist but they cannot add someone who calls in to the waitlist, we must add ourselves in-person. He estimated an approximately 45-minute wait once we arrived but said we could get lucky and it could be less. We decided to give it a try anyway in case we would get lucky. We arrived and I realized how small this place is and every table was full. The waitlist had 4 parties in front of us and estimated wait time on the waitlist kiosk said approximately 45 minutes, and it wouldn't allow me to add a party larger than 6, and the kiosk has a note that says "for larger party, speak with our staff". I added us as party of six but I then stood there for about 7 minutes trying to get a staff member's attention to let them know we were actually a party of 7. Understandably, the staff was just focusing on serving their tables, and while they did notice me, I believe they were not aware or thinking about the kiosk message directing patrons to speak to them so they just went about serving their tables. Finally someone came and said that a party of 7 is fine and it would be about 45 minutes from that time (now already 10 minutes since we got there, almost an 1.5 hours since I called) We ended up wandering around Trader Joe's a few doors down in the meantime and buying some snacks to kill some time. (Not great for a business, you want us spending money at your business, not next door) At about 45 minutes, we came back to check and were informed our tables were ready, it was two tables of four one behind another so our party would be separated. We asked how long the wait would be for tables we could put together and they said maybe another 30 minutes so at that point we decided to take the tables that were available. We asked if we could rotate the orientation of the put the tables to put them together if it didn't cause any issues for the staff to be able to get around them (again, a very small and tight space), and at first were told no, but then another staff member said it was okay they do it all the time, so they let us which we really appreciated after waiting so long to be able to sit together. The ordering process was a bit confusing because there is no separate menu for AYCE, you just order from the regular menu and tell the server you are doing AYCE but then there are some restricted items you have to watch out for. Our servers were fantastic and did a great job of taking orders and keeping the food coming. The food did take a while but it just seems like the kitchen is small and for that many patrons it's difficult to keep up. The food was absolutely fantastic and I really enjoyed the cucumbers, the short ribs were surprisingly tender, sweet, and savory. We also tried the pork XLB, and the chicken won tons with chili oil (broth was so savory) and the beef pot stickers. The garlic edamame was served cold which I wasn't expecting and wasn't really a fan of. The green beans on the menu stated that it's a cold dish so it didn't sound appealing and we skipped although I usually love that dish. The chocolate quality inside the bao buns wasn't very good but still an enjoyable dessert. The Chinese churro was unique and really nice! The ice cream choices were great and the area is self-serve and was kept clean. Only problem with self-serve in such a tight space was a line was forming and blocking the access to the kitchen. A few suggestions for improvement: Turn on the setting to allow people to join the Yelp waitlist from the Yelp app when they are within a certain radius of the restaurant to prevent the excess waiting for people that are on their way. This will keep customers from spending money at nearby businesses while they wait or deciding to go somewhere else all together. Serve the garlic edamame and green beans as warm dishes (or at least state that garlic edamame is a cold dish on the menu) Create a separate menu for AYCE and use numbering so people can order more easily by number. Label the pictures on the menu so people know what is what, but ideally have pictures of each item. We wasted a lot of time Hoping this business keeps improving enough to expand perhaps to a second location to help with the overcrowding/tight space issues!

    Extremely disappointing experience. We arrived at 8:00 PM (an hour before their 9:00 PM closing)…read moreand were seated right away, but that was the only prompt service we received. After sitting down, we waited for 15 minutes without a single employee acknowledging us. Multiple servers walked right past our table to check in on every other table around us, some of them multiple times. We were never brought water, never asked for our drink or food orders, and never checked on. Looking around, every other table was filled with white customers who received attentive service, while we were completely ignored. It was hard not to feel like we were singled out and overlooked. After sitting there feeling invisible for 15 minutes, we finally just got up and left. I will not be coming back.

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    Dumpling Bar
    Dumpling Bar
    Dumpling Bar

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    East Village Asian Diner - Frontage

    East Village Asian Diner

    4.2(604 reviews)
    1.9 mi
    •$$

    Wow! I really loved my food here!…read more I had just come across the street from the candle making place & needed to kill some time, but this was a wonderful surprise! I ordered the fallen monk (pulled pork) stone pot & made sure to make it spicy. I opted for noodles in mine & my bf got the beef over rice. We both added eggs. We tried each others & loved them both quite a lot. We ordered Oolong hot tea with honey & it was such a beautiful pairing for the food. Their tea + honey were both a nicer flavor than usual. Our waitress was pretty cool. She had a chill, sweet vibe about her & really helped us make great decisions. We got seated at dinner time on a Saturday, but somehow managed to beat the "rush." It filled up mostly, yet wasn't crazy, which is nice.

    Still love East Village!…read more The rule here is you place your order, always get an app if your dinner is the monk pot, because you'll have to seriously wait 10 minutes after the food comes or your lips will melt off. It's SO worth it though. My go to is the fried spring roll which are rolled up fat boys filled with fresh vegetables that are then deep fried and served with a sweet chili dipping sauce. I then always order the monk bowl with ribeye. The blend of crispy rice on the bottom of the pot, mixed with vegetables, the protein of choice and the egg on top creates a masterpiece. Add the two sauces that come to the table and it's a dream come true. The hubby added chicken this time but said he much prefers the steak, salmon, or shrimp. We've had their dynamite fries a few times and sub out carnitas for ribeye instead. Their fried coconut shrimp is a delight as well.

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    East Village Asian Diner - Space Invaders

    Space Invaders

    East Village Asian Diner - Chinese Mandarin Salad

    Chinese Mandarin Salad

    East Village Asian Diner - Frontage at night

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    Frontage at night

    China Gourmet - chinese - Updated September 2026

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