Coming across a perfectly thought out menu of kinda comfort, kinda healthy, that reads like "you…read moreneed to try everything cause it is all gonna be good." We're looking at everything and thinking "that would be good". As a serious cook myself the descriptions just read "right". No foam and powder stuff, descriptions of things that probably work. Irene was craving chili, to go with this day of snow. I went for beet salad, calorie counting to be sure we could try the glacier pie. Already dreaming of a return. Good service. Nice ambiance. 2nd floor with nice light for taking photos.

I highly recommend the smoked trout dip! It is the main reason I come here. My partner always…read moreorders the spicy peanut noodles which she enjoys. She always asks them to cook the sprouts and vegetables otherwise they come out cold on top. I usually get a burger, but I opted for the chili today because the menu said it was a three time winner in the Jackson Hole Chili Cook-off- I was not a fan. I could only taste chili powder and nothing else. I like to maybe more flavor- garlic and spice in addition to the chili powder etc. I added sour cream to try and cut through the bitter taste, but it didn't help much. I will be back for the trout dip, but I will not get the bland chili again.

If I could give 10 stars, I would! This is my new favorite place in Jackson! Everything was…read moreperfect. Starting first with the food: I am a foodie who has eaten out a LOT and I can honestly say I had the best wings, grilled cheese, & tomato soup of my life! The sandwich bread was perfectly flavorful and toasted crunchy, & the cheese was gooey & wonderful. The tomato soup was the perfect flavor, not plain but not spicy, just right. The wings were hot and crunchy on the outside, juicy inside, and had a nice sauce. Also loved their Brussels sprouts. We did not think prices were too high either for being in Jackson. Service was wonderful too. We had the nicest server who was attentive and kept our drinks full and checked on us when needed. Ambiance: Of course the view is so cool! Doesn't matter what time of year, even with ski season being over, we enjoyed the view of the snow melting off Snow King. The restaurant has so many different seating options like bar seating, small tables, big tables, and the outdoor patio is so cool! It's huge and they have heaters out there too. Inside is so bright and cheerful with the huge floor to ceiling windows. Not a bad seat in the whole place. Beer: Yummy! So many different types to try, nice selection. We liked everything we tried. This will be the first place we stop when we return to Jackson, and we are bringing our friends!

Great view and ambiance facing the hill and observatory…read more They have frequent entree changes. We enjoyed the following: the chicken with broccolini entree - juicy and perfectly cooked chicken Asian inspired shrimp and pork belly entree - well cooked fresh shrimp, the eggs and zucchini were great complements! Cesar salad with chicken (fried) - Not sure if it was an option. We would've appreciated grilled or pan fried chicken instead of fried chicken. Lager chili - cozy bowl of soup, so hearty and filling! Staff were friendly and helpful.

If you're in Jackson and want the full Western experience, you can't skip the iconic Million Dollar…read moreCowboy Bar. From the moment you walk in, it feels like stepping onto a movie set in the best way possible. First off: the saddle bar stools. Yes, they're real saddles, and yes, they're as fun as they sound. The rustic wood interior, antler chandeliers, and classic country vibe make this place feel authentically Wyoming without being cheesy. It's lively, loud, and exactly what you hope for in a legendary cowboy bar. The drinks are solid and poured generously. Expect classic cocktails, cold beer, and whiskey options that fit the setting. Prices are about what you'd expect for a popular spot in a tourist town, but the atmosphere makes it worth it. If there's live music, even better. The dance floor fills up quickly with a mix of locals, visitors, and the occasional person in full Western gear. It's not a quiet, intimate cocktail lounge. It's a high-energy, boots-on-the-floor kind of place. Perfect for a fun night out, people-watching, or just soaking in that Old West charm. Pro tip: Go later in the evening if you want the full party vibe. And go later if you definitely want a photo on those saddle seats! It's practically a rite of passage!

Review: Iconic Vibes, Skip the Kitchen…read more If you're coming to Jackson, you have to stop by the Million Dollar Cowboy Bar at least once. It is the definition of an iconic Western watering hole. The atmosphere is unbeatable--sitting on the saddle barstools is a rite of passage, and the live band they had playing was absolutely fantastic. They really know how to pick talent that keeps the energy high and the dance floor moving. The service was also top-notch; despite the crowd, the staff was attentive, fast, and kept the drinks flowing with a great attitude. The Pro Tip: Enjoy the neon lights and the music, but skip the food upstairs. It's just not where they shine. Instead, head downstairs to the Million Dollar Steakhouse. The quality difference is night and day--the steak was phenomenal and well worth the visit. Come here for the legendary vibes, the great service, and the live music, but save your appetite for the basement!

Very mediocre food for the price. The Autumn flight was good, we liked the Guava Grove and Double…read moreShift Delight the most. Ribs - standard, really sweet. Would be better if BBQ sauce was tangier. Simple slaw and corn bread, sliced pickles. Bison Burger - really dry and tiny portion. Not worth for $27. Mozzarella sticks and Fried Pickle appetizer - was the best of the food ordered. There are many better restaurants to eat at in Jackson Hole, and they all had an insane wait (2+ hours) on a Friday night. Outdoor seating on the balcony was very nice though, looks over the square in the center of the city. The host was very welcoming and got us a seat out on the patio. Our servers were odd and distant. Maybe it was an off day. Would not come back unless for beer only.

The food, beer, vibe, and service were great the first time we went, so we visited again two nights…read morelater. There are certainly nicer and fancier restaurants in Jackson Hole, but after having tried many places right around the main square, we kept returning to Roadhouse due to its casual vibe, great beer, and reliable food.

We didn't eat food here- this review is for drinks and experience. We came in 9-11 for some drinks…read moreand to play pool on a Friday night. This place is such a vibe and very chill. Bartenders are nice and there's a pool room with 2 tables and no wait (surprising for a Friday). We tried another place in Wilson first that was too crowded and seemed more of a locals only spot, but this place was not too busy. Drinks were great and there's also plenty of hang out space and a fireplace outside too!

If you're looking to escape the flaccid, inflation saturated, cookie cutter bull stink of Jackson,…read moreand have an amazing cocktail at a real salt of the earth bar, this is your place. I had a Brett's Bourbon Bonanza made by Rachel, and it was amazing! Really freakin loved this place.

It started off amazing and we tried a few things which a few of them were really tasty and we…read morebought a couple of bottles. Meant to buy more but I got turned down from trying something, that my 2step Kids were literally just tasting, because "they were out" which was a bold lie since I could see the bottle right there! The older woman was horrible. A liar and a really bad salesperson. The younger woman was amazing and I wish I knew her name to give her credit where credit is due. So I wanted to buy 2 other bottles (at least) but since I was outside and upset, no one remembered what I wanted. The older saleswoman lost them some money! Will not recommend this place at all! -- well if the older woman is there... don't go.

What a unique place to get spirits, spices, and wines. They have a huge selection of unique spirits…read moreand they provide an opportunity to sample before you buy. Not only do they have a big selection of whiskies from small distilleries, they also had rums, tequilas, award winning cream liquors like peppermint, pistachio, and more. They also have a huge selection of rubs for BBQs. Fun shop!

The food was fantastic! Especially for an eatery. Though little did need to be improved upon. The…read moreburgers our party had ordered had some sort of Jam on them, which caused the buns to easily fall apart mid-bite. Normally this is a non-issue after half the burger is consumed, but after the first bite is excessive. A lighter layering of the Jam would do wonders for the longevity of the eating experience. The cheesesteaks were glorious! The bread was definitely the best I could ever recount in my life, which made the actual fillings just that much better. On top of that, with the amount of fries, having a spicy sriracha Ketchup would have been great. As it is a Pub and eatery, The alcohol was great! The in-house brews are nothing to pass over and should be tried when coming. (The Hey-Zeus is a stellar Mexican brew) The atmosphere is fairly loud, which is nice but having that paired with the service, which is a little quiet to hear in the establishment, Makes it hard to understand what the staff is saying. They're very polite and low-key, which is nice for wanting to talk with the company you came with, rather than stressing about the staff hounding you about refills or how good the food is. I cannot recommend enough, and once the minor issues have been buffed out, Deserves a 5/5 star rating

"Yeah, the back of the Roadhouse They got some bungalows…read more And that's for the people Who like to go down slow" (The Doors) You'll find it inside Jackson's busy Town Center and up a staircase that leads you to a big dining room, a glass wall with brewing vessels, plenty of wall mounted TVs and a huge screen on the far left of the space. They have a deep and eclectic menu that includes Laab Gi Lettuce Wraps, Ahi Tuna Poke , Elk & Pork Spring Rolls, a Bison Burger, and BBQ. We split an order of the Venison Tostadas ($21) with Roasted Onions and Peppers, Chimichurri, Tajin Crema, Queso Fresco, Cilantro, and Toasted Sunflower Seeds. The order included three tacos loaded with tasty meat. Word of warning- that Chimichurri sauce is pretty potent. We also split a Bison Burger with fries ($27) with Bourbon Bacon Jam, Arugula, Fried Onions, and Cheddar. The burger was great -big and easily splitable and delicious. The fries were excellent and came in a jumbo portion. The only disappointing feature of our lunch was a whopping $5 charge for a soft drink. Yes, it was refillable, but that's quite a bit of dough for a Diet Pepsi, don't you think?

A thoroughly enjoyable evening and dinner…read more Possibly the best ribeye I've had in the past 10 years, but the other "foam and powder"aspects of the dish were just silly. The so called General Tso steak sauce was like a thimbleful smear and completely irrelevant. BBQ Ramen seasoning? Not even enough to get a taste profile of it. The trout with a green curry sauce was good but again, ummmm.... Trout has a subtle flavor. Green curry coconut sauce, and stuffed with another type of Asian something something....might as just as well better to use a neutral tasting fish like a better quality tilapia imho. Let trout taste like trout. Use a different, neutral tasting fish for these kinds of sauces and fillings. Well at least it wasn't covered with a garnish of micro greens lol. Just a little cilantro heh heh heh. I mean don't get me wrong. Both entrees were okay. But a waste of quality fish when a less costly fish would have been fine what with all those other flavors. And the foam and powder embellishments on the steak were barely noticeable. The whole menu reads like a community college cooking school graduate little bit of this little bit of that. When I get home I'm going to have fun writing the different components of all the menu items on index cards, shuffle, and see what combinations come up each time. And I love the idea of a General Tso steak sauce and want to try creating one. And using a packet of Ramen seasoning instead of Cajun seasoning sounds like a fun thing to try. I just won't do it on a fifty dollar piece of meat. If you are counting calories you skip the gross doughnut hole dessert. Dense ball of dough. Gummy. Like they used a cake doughnut recipe instead of a yeast doughnut or beignet recipe. But if not counting calories , go for it. It's fun to try the sauces, even if not that great a doughnut. Great, festive, lively ambiance . Super friendly staff and service.

With so many strong restaurants in Jackson, this one didn't stand out as one we would revisit…read more Our server was lovely--friendly, attentive, and clearly doing their best. Unfortunately, the bar was painfully slow. Our first round of drinks took about 15 minutes, and the second took closer to 30 minutes after ordering. We eventually had to check in to make sure they were even coming. The food was fine, but not something we'd come back for. The elk pasta lacked the depth and richness you expect from a bolognese. The trout--poblano stuffed and curry-prepared--was an interesting idea, but the curry completely overpowered the fish, making the dish feel unbalanced. We had curry-dusted trout at The Blue Lion earlier in the week that was far better. (One of the best trout meals I've ever had.)

No elk, no bison, no moose but did find a unicorn in Jackson, WY. In the middle of town is the…read morebest layout, best customer service and most flavorful dishes, located at Binn 22. A unique setting in a wine / liquor store with a tapas bar in the back, amongst the wine racks and liquor bottles. Long communal tables and sitting hip to hip with foodies, locals, and people meeting total strangers. It is good conversation with everyone sharing stories, not once was politics mentioned. Reservations are not taken, instead you will find the host making people scoot to make room for new arrivals at the long tables. Our servers were spot-on with service, drinks and sharing her favorites. It is cozy and casual, people meeting people. The spirits here are for the pros with knowledge of wine, beer, spirits and bubbles. We started with the wild mushroom mozzarella with balsalmic butter, parmesan and balsalmic glaze served on crunchy baguettes. It was unbelievably flavored and tasty, a great start to the night and must have! The Spanish salad with arugula, apple, fennel, almonds, manchego and a honey-sherry vinegarette was good but not on par with the other dishes. The tuna crudo with cucumber, arugula, crunchy grains, orange wedges, citrous vinegarette, fried capers and preserved lemon was light, a real palate cleanser, and refreshing. A pleasant surprise and would order again. The lamb pintxos was our final selection and a great dish to end the night on. The fork tender lamb tenderloin was served on 2 skewers with mojo verde, Spanish aoili, and pickled red onions on crisp baguette slices. Another Homerun! The menu changes frequently and the tapas allow you to try several different delectable dishes. It encourages sharing and forces you to open up and try different dishes. Hands-down my favorite food and conversation while visiting Jackson, WY. To the staff here at Binn 22, congrats on a unique and completely fabulous dinner and concept. I can't wait to return and try many other options on a truly innovative menu. If you haven't been here, only one word, WHY?

Back in after a bit of a break and the place is still top notch!! Grabbed a glass of the open…read moreTempranillo and it was banging. Bartenders were both great, interactive and fun! I just love the chill vibe here when it's not super busy.... Such a great spot!!! If they are busy, it's worth weight. Come hungry because the tapas and charcuterie variety is spot on!!! me some Bin22!

Amazing way to celebrate our last night of vacation!…read more Walking into Gun Barrel Steak and Game House felt like a real Western experience with the log cabin feel and incredible taxidermy animas throughout. I even had to do a walk through of the entire restaurant to take it all in. No appetizers since I knew I'd be too full to eat a complete meal and we were getting on a flight early the next morning. We started off with drinks and I had a Wyoming Manhattan served with a plastic black rifle as my stir stick which I loved. And the drink was good and strong. Dinner: my husband had the Big Sky Ribeye with onion straws and was cooked to perfection (I had several bites!) and I had the bison ribs. Talk about tender! They were falling off the bone and the sauce was delicious. We really enjoyed our time at Gun Barrel. No room for dessert!

We stopped in here for dinner after we landed in Jackson and we were warmly greeted by staff and…read moretaken to our table outside. The ambience is warm, rustic and western all around with lots of taxidermy animals and displayed facts about the wildlife. The menu is extensive and there's a variety of mets available. We got the fried green tomatoes for an app and they were fabulous! I got the bison ribs which were delicious, and my fiance got the bison steak. We also had a caprese which was great. I definitely recommend this place if you're looking for a great dinner in Jackson!