One year later, still delicious. The lamb curry was phenomenal, so tender and flavorful served with…read morepickled veg to cut through the richness. Super balanced. The whole branzino is the perfect combination of tangy, sour, spicy, salty. Oof 10/10. Good service, beautiful space.

The menu offers kind of new and different dishes than similar restaurants. We order focaccia bread,…read moreCauliflower, goat empanadas, green beans , branzino steak and mango rice pudding and few non alcoholic drink. All was very good , portion they say is to share but I don't think so, excepted like us , that we were 4 for people at the table and we share the food ordering a little extra. Prices are in the higher range. Service need to improve, some of the drink was club soda and Diet Coke, they bring in a glass when you ask for refill, then you get the surprise in the bill that they charge for each drink because are in a 6oz or less per bottle.....and the server didn't explained that, and cost $6 per bottle. Also Was very slaw and didn't follow our table during the time that we were there, just the busser to pick up the dirty plate and bring the drinks refill. The atmosphere was nice modern and big patio area. Sorry I didn't take pictures to all dishes. ( in this location use to be a Faz restaurant) I will back to try some other dishes.

I visited HorseFeather as a YelpElitePlus and got to taste their amazing fries . 5 star for sure !read more

My cousins and I ate here for brunch. It's located in a busy plaza in Palo Alto with lots of…read moredifferent restaurants, stores and shops including Trader Joe's. There's plenty of parking but the parking lot is extremely busy so be patient when looking for parking. The restaurant is beautifully decorated and we were surprised it wasn't too busy on a Sunday afternoon. We were able to make a reservation for nine people no problem. The food is Asian fusion and everything was fresh and delicious. I ordered the loco moco which had a thick patty and the gravy was flavorful. It also came with a side salad that had a nice dressing and was refreshing. With the side salad, my entree didn't seem so unhealthy LOL. One of my cousins ordered the chicken and waffles which was a huge portion. The chicken was nice and crispy and super delicious! My other cousin ordered the shrimp po' boy and she seemed to be the only one who wasn't satisfied with her meal. She said it was good, but she was still hungry afterwards since it was a small portion compared to some of the other entrees.

PHENOMENAL. My socks were knocked off and fireworks went off in my brain…read more Ethel's Fancy lives rent free in my brain. I came here for date night, and by the end of the meal, I was already telling all my girlfriends they NEED to come here for their next special occasion. Flavor, service, wine, ambiance, menu... everything was top notch. This is officially on the special dinner rotation. We opted for the discovery menu since it was our first time, and as suckers for a good set menu, we were SO happy with the decision. I genuinely loved the experience and am already plotting my return to reorder favorites and try more of the menu. The must-reorders: Coal-kissed cherry tomatoes: These came out first and genuinely rocked my world. The black garlic sauce altered my brain chemistry. I am not exaggerating. Swordfish katsu: Served slider-style on the discovery menu, and I LOVED it. Our server mentioned this format is exclusive to the discovery menu, which honestly makes me a little sad because I want to order it like that again. Rouge de Bordeaux milk bread: As someone who loves all things bread and carbs, this was one of my favorites. Perfectly soft and fluffy, with rich butter and flaky salt. Grilled Brandt Farms prime beef striploin: So juicy, tender, and perfect medium rare. Caramelized pistachio financier: As a pistachio hater I only realized there was pistachio upon writing this review. I'm surprised. The discovery menu was a great way to experience a variety of flavors and see how creative the kitchen gets with its pairings. The only dishes I'd personally pass on next time were the Hokkaido scallop shooter, which had a more intense seafood flavor than I prefer, and the piel de sapo melons & peaches. I'm a five-year-old when it comes to fruit -- I love my fruit as is, not savory. Neither was really my thing, but taste is personal! We skipped the wine pairing and ordered glasses individually instead, which was a fun way to mix things up and explore different wines throughout the meal. I also suspect it worked out a bit cheaper than the pairing. The wine selection was great, and the staff made the whole experience feel thoughtful and seamless. The ambiance is intimate and vibesy in the best way. Definitely somewhere I'd save for a date night, anniversary, birthday, or any occasion where you want dinner to feel a little extra special. Service was superb, and the entire meal felt like an experience rather than just going out to eat. Fair warning: this is definitely a splurge. But for the creativity, incredible flavor combinations, wine selection, and level of service, I personally think it's worth it for a special night out.

One of our favorite California fusion restaurants in the Bay Area. Been here more than 3 times,…read morethey changed the menu quite often, but here's my recommendation (will have similar dishes even change the menu): Rouge de Bordeaux milk bread, Warm sesame pancakes, Salt and pepper octopus, Bluefin tuna on koshihikari rice, Charcoal grilled gulf prawns. Okinawan sweet potato agnolotti‍

Good food, amazing kids play area…read more Black garlic fries 5/5 Olive and margarita flatbread 4/5 Our server was very attentive. They also had robotic servers. The outdoor patio and play areas are amazing for kids.

Yikes! Stayed at the hotel this past weekend for a birthday staycation and was excited to try this…read morerestaurant. I dined with my daughter Friday night (08/28). It wasn't busy so I was surprised at how awful the service was. The young man who seated us looked like he hated life. I should've known that his vibe was only the beginning. Our evening went downhill from there...After our order was taken, and our food brought out, we never saw our server again. I finished my prosecco and never got the opportunity to order a second glass. Eventually, I told my 6-year-old to wait while I went and asked for a dessert menu. At which point I mentioned that we never saw our server. The woman at the stand handed me dessert menus and said someone would be with us shortly. A different server came and took our dessert order. But after dessert was brought to us, once again we were ignored. When I tell you that we could've gotten up and left and never paid, nobody would have noticed. That's how much we were ignored. I was fucking pissed at this point. I got up with my child to go complain when the server quickly noticed and asked if everything was ok...fuck no it's not ok! Quickly gave him my room number and said that the evenings service was atrocious. And we walked away. And if the service was bad, the food was worse. When I tell you a DiGiorno pizza is better than their rendition of a margarita pizza, it's not an exaggeration. My pizza literally had four tiny sprigs of basil. And their olive paste garnish on it is unnecessary. Their twist on the margarita pizza was not appetizing. I can't complain about their fries though. It was basically the only thing we ate that we enjoyed. Their guacamole was rough too. Lacked flavor. The dessert was the biggest disappointment, food-wise. It appeared to be a brownie baked on a chocolate chip cookie, cut into a pie slice. It was HARD. I gave up trying to get my spoon through it. Needed a steak knife. The ice cream was fine. After this experience, we decided we would not be eating at the restaurant for the rest of our time at the hotel. We went and picked up food or ordered in. The bartenders seemed nice, but once the afternoon hit, my daughter had to wait over 30 minutes for a Shirley Temple to be brought to the pool. After waiting too long I decided to get up and go to the bar and ask what was going on. Her Shirley Temple was sitting there at the bar, and they had accidentally put it in a typical glass, which is not permitted at the pool. The bartender apologized because the server who had taken my order at the pool, did not relay to the bartender that the order was for the pool area. All in all, I would never eat here again. As a local, it's disappointing because the ambience is nice. But the food is overpriced and not even close to being good. And as for the service? My God. This was officially the worst restaurant I have ever eaten at. Ever. When the manager of the hotel asked how our stay was, I casually mentioned that the restaurant was lacking in a lot of ways. But I didn't expand on the experience. However, I was surprised to see that the manager had taken off the meals from the charges to my room when I checked out. And I sincerely appreciate that. I never asked for it, but was appreciative as it was unexpected. Bottom line. The hotel is a nice stay, and I plan on staying again. But you couldn't pay me to eat at that restaurant.

9/18/26 Friday 12:15PM Pacific Standard Time…read more Online reservations for 12:30 indoor seating party of four - we were greeted and seated by a smiling young lady into a nice booth. Our server Ellie appeared, waters were delivered and she took our drink order. Our drinks were delivered and our food order was taken. Seamless, and quick, even with some questions from the ladies. Mind you, it was lunch time on Castro Street, pedestrians only, so very trendy. Busy. NOISE LEVEL LOUD. You may remove hearing aids. DOUBLE SMASH BURGER $19.50 garlic dijonnaise / American cheese / red onion / dill pickles and that was it. Top bun was room temperature, and the bottom bun was only warm from the cooked meat. Had a nice grilled cheese burger aroma, tasting like any other greasy, juicy, salty, cheese burger, nothing different or special. Accompanying fries were mildly seasoned, and I found no need to add salt. It was good, would order it again, but I don't feel it's worth the price. From the $13.00 special price menu: FISH & CHIPS $13.00 - what there was of the small portion of fish was seasoned well, as were the chips (fries). The Brit (the Duchess) in the party, gave her approval. The realm settled into contentment. COKE - $3.95 - glass with ice and straw was just enough to get me through my meal. GINGER LIME SODA - $7.00 - the Duchess was not happy with her order stating it was too sour, lacking any sweetness. She would never, ever order again and especially not at this price. The other couple in our party ordered Eureka burgers (American Swiss / grilled red onion / lettuce / house pickles / tomato / special sauce) substituting cheddar cheese for the Swiss. These burgers did come with bite size lettuce, a slice of tomato and pickle chips and fries. A side of onion rings completed their meal. I stole the woman's pickle chips and the flavor was great, just perfect . . . yum. Accompanied by two IPA beers. The cloudy lagers seemed to fill the bill. These burgers appeared to be just normal, greasy, juicy, salty regular cheese burgers. Nothing to take your breath away. SERVICE: Great! Ellie was attentive without hovering. It was a busy lunchtime hour, but they seem to have enough staff to handle the lunch rush. Ellie handled our table expertly with some patience I might add, so 5 stars to her. 2nd time here and I probably won't return. Pricing and noise level are a concern. Their acoustics are not made to handle the volume of chatter and music. PARKING: Entrance to public parking on Villa St., half block from Eureka's, located on the corner of Villa and Castro.

Upscale hipster, craft cocktails and fancy presentation of the food. Very nice ambiance. A place to…read moresee and be seen for this area anyway Great spot to meet up with friends.

The service was amazing. Normally, orders would be made at the kiosk by way of card or non contact…read morepayments, however, when I informed staff of my intent to pay with cash, they were more than willing to help me out. Staff did help with recommendations, however, I went with what I wanted. It ended up wonderfully. I had the blackened sustainable salmon with macaroni and cheese and yellow rice in addition to a piece of bread. I did appreciate that fountain drinks were refillable. The atmosphere felt intimate yet also a great place to be with family and/or friends.

First time here and it was easy to order and find a comfortable place to sit…read more My steak, pom frittes was cooked medium rare. The peppercorn sauce was just right and the fries were cooked golden brown with skin on. Good tasting food here. Very nice. Decor: ok and nice large windows everywhere. Parking: adjacent and free. Bathrooms: clean

Amazing vibe with live piano and open bar (indoor & outdoor)…read more Service was great with the chef and servers, continuously checking the table and refilling water. Food was overall satisfying. Would revisit for bar experience as well as bar has different food menu too.

I tried calling to share feedback, but they did not answer which I feel is important to note…read more We don't mind paying for a quality experience--especially for special occasions--which is why we chose Broma to celebrate our wedding anniversary. Unfortunately, we left regretting that decision. From the start, the experience felt unwelcoming when we were seated with our 3-year-old daughter. There was no single overtly disrespectful moment, but the overall tone and repeated small interactions made us feel like we were being judged for having a child with us. At one point, when our daughter accidentally dropped her fork while playing, the reaction we received came across as frustration, which added to that feeling. We understand not every restaurant is designed for young children, but Broma presents itself as a place for friends and family. Instead, we felt like we had to constantly manage and overcorrect normal toddler behavior, which created stress and took away from what should have been a special occasion. Because of that, we didn't feel comfortable raising concerns during the meal when the server checked in--we were more focused on getting through the experience without drawing additional attention. We were also offered an off-menu item without any mention of price. The menu we were given did not list the smash burger, so when I ordered a double, I had no context for the cost. The final price was a surprise, and we would have made a different decision with that information upfront. The food itself did not match the price point. The "smash burger" was not prepared in the style typically expected, and overall the meal felt underwhelming for the cost. Lastly, the billing was confusing. The paper receipt listed "gratuity," while the digital receipt labeled the same charge as a "service charge," making it unclear whether an additional tip was expected. That lack of clarity does not align with the level of transparency expected at this price point. We don't mind paying for a great experience, especially for meaningful occasions, but this visit did not meet that standard and ultimately left us regretting our choice to celebrate here.

The Turkey Bolognese pasta is soooooooo tasty!!Both my daughter and I love it. Hope to see more new…read moredishes coming and would like to see some beef protein options.

Great healthy meal choice! I got this Goop for the first time for lunch and will definitely be a…read morerepeat customer! The packaging and the ingredients are definitely quality and you feel energized and satiated after your meal. I got the soup and salad combo. The salad was this squash pecan salad that was very tasty and I got the chicken and veggie soup which was super hearty.

Had a reservation for 6pm and was seated right away after arrival…read more It was our first time at Wildseed and we were impressed. My friend and I shared the mushroom bao, rigatoni pomodoro and corn pizza. Our favorites were the mushroom bao and corn pizza. I really love the use of coconut milk in the mozzarella. We also opted for the peach galette at the end. The peaches were pretty tart but the ice cream complimented it well. Only con we had that night was the AC was blasting and it got pretty chilly towards the end of our meal.

Nice vibe, but the food was just okay…read more I really liked the atmosphere at Wildseed it's a beautiful, relaxed space and has a great vibe. We tried the potato pizza and tacos. The potato pizza had good flavors, but it felt a little too greasy for my liking. The taco was decent, but I wish it had been a little spicier. Having a spicy sauce on the side would have made a big difference. Overall, I enjoyed the ambiance more than the food and felt the service was also really slow. I'd probably come back and try some of their other dishes because the space itself is really nice, but I think the food could have been better.

When my girlfriend and I first walked in, we were immediately and pleasantly surprised by the warm…read moreand welcoming atmosphere. The art on the walls were really nice with musical instruments as accents which was an interesting plus! Everyone was very nice to us and greeted us with a smile. It didn't take us long to be seated and our food came out pretty quickly too despite the restaurant being full. We ended up ordering some lamb flatbread which holy...that was ABSOLUTELY amazing and we were telling everyone at work about it! We also ordered a chicken potpie and a beef stroganoff which was really good too! (That lamb flatbread though was definitely the best). We're definitely planning on coming back again!

From the menu. Fish and chips, steak and chips, curry and fries, curry and chips etc…read more Also not available the tuna tartare, charcuterie board etc etc By people like me I assume the owner means customers