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    Ben Michael's Restaurant

    4.0 (216 reviews)
    Closed Closed
    Updated 3 months ago

    Ben Michael's Restaurant Photos

    BEN MICHAEL'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Reviews With Photos - Ben Michael's Restaurant

    Scratch made key lime pie with peach jam made with peaches grown by the restaurant owner himself!
    Aram K.

    So I went to Ben Michael's tonight, it was my second time there, I went for my friends birthday, and I'm glad I did. The jazz musicians were awesome, loved the old school New Mexican theme. Ben michael got himself an old traditional New Mexican adobe house, and transformed it into a restaurant himself! It really made you feel at home, no pun intended! :) I feel like many people who were there were regulars snd I saw a lot of them even seemed to know each other, it had a very quaint vibe to it. Ben Michael himself is a really nice, social, and really cool guy all around once you get to know him. But I wanna touch on why you guys are seeing the negative reviews about him. So, you gotta understand he has sort of a unique personality, the minute you meet him he might joke with you in a way that you think is rude, he's treating you as if you're familiar to him. My friend gave me a heads up so I knew that as it was happening, but he warms up to you and you can tell after a while that he's a super friendly guy just has an interesting way of dealing with his customers. You see at ben Michael's, when you step foot inside, be prepared to be treated like you're at his family party and you're one of his cousins, uncles or brothers, that's the way he will communicate. It's important to know this and be okay with it before you go there. Also he's a little sensitive about his cooking, he gets his feelings hurt from what I've been reading, but luckily I liked everything I ate and I had no reason to make any comments or else I would probably experience what he would be like in that situation lol. The picture I attached was a Scratch made key lime pie with peach jam made with peaches grown by the restaurant owner himself! This taste nothing like store bought or most restaurant key lime pie so if you usually don't like key lime pie you gotta try his version of it. He had a buffet today I forgot to take a picture of it, but normally you order from a menu but he had a big turn out for jazz night and we went with buffet style. Something you should know about this restaurant is there's no real menu, everything always changes and ben makes everything from Scratch, organic, locally grown and sourced.

    a person entering the restaurant
    John D.

    Organic and Mexican food? Well it's here. The owners are 70's throwbacks playing 70's music. The building looks even older. How can you go wrong with that? 1st customers of the day so the place was empty. Chips and salsa came out. I like blue corn so that was good - the salsa was meh. For meals we ordered the enchiladas - it came with whole pinto beans and grilled zucchini? Ok. different. Plus a salad with chicken. Both meals were great, I misunderstood when being asked about an egg (I thought he was talking red or green) so I said on the side - oh well. Got the egg and put it atop the enchilada where it belonged (juries out on that one). The zucchini worked with this dish. The salad was equally tasty with nicely cooked chicken. What made this a meal though was the desert. It was their flan! Not a typical "jiggly" flan. This had some texture and wasn't drenched in caramel syrup. Pleasing to the palate without being overly sweet. An epic finish to a nice lunch. They are cash only - but if you show up without it there is an atm nearby to save the day.

    Outside, on corner.  Charming restaurant
    Jen M.

    We throughly enjoyed our dinner tonight at Ben Michael's. We started with chips and salsa. This salsa was sweet but had a nice kick. I ordered the fresh veggies with shrimp: perfectly prepared asparagus, onions, tomatoes, red peppers, fennel, squash, something like a Hungarian pepper, organic and some homegrown plus nicely grilled shrimp. My husband ordered Manatza enchilada and he said it was awesome. All flavors fresh and portions perfect. We've been traveling for two weeks and we put this meal right up there with one of our best meals.

    The jazz band

    Cash only (ATM is close). Pork enchiladas with rich red New Mexican chile sauce, beans and summer squash (seasoned with fennel from his garden). And then the jazz band started. According to a neighbor at the bar, they were particularly talented (aka, we were particularly lucky to see & hear them). Small old interesting space that felt ideal for the chef and the music. The chef assisted with serving and handling checks.

    Mom and Ben Michael's!

    What a great place! The food is excellent NM fare! Freshly prepared by Ben Michael's himself with local ingredients and served by him or his lovely girlfriend. The atmosphere is absolutely charming. It feels like you are over at a friends house for dinner. Tuesday nights are live jazz nights and are really a "can't miss" when I'm in town visiting my mom. Ben is the greatest of people and I recommend anyone who is dining at his place to strike up a conversation with him. Maybe even ask him to "tickle the ivories" a bit if he's not too busy. He might even come up with a personalized tune for you and your party! At the end of your meal you'll come away feeling better about life and certainly with a spring in your step!

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    Great restaurant, awesome atmosphere, incredible, local, organic food prepared with care and love.

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    Page 1 of 6

    Ask the Community - Ben Michael's Restaurant

    What vegan options do you have?

    He makes the most wonderful salad in the world with locally grown fruits and veggies. I wasnt even hungry and had to eat the whole thing!!

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    The Bakehouse off The Wheaten Path

    The Bakehouse off The Wheaten Path

    4.6
    (49 reviews)
    6.9 mi

    My out of town family found this great GF bakery and eatery when looking for a place to get a cake…read morefor my birthday. I told them I'd heard about it and they searched. happily found it, and purchased a very fab chocolate cake. One of my girls loves to decorate so they bought just plain and decorated it. They also purchased cookies and sweets for the occasion, all awesome. I recently was on the East side of ABQ, looked up the address and found it was close to I40, so decided to try it myself. Very unassuming building, with little identification but so happy I stopped. Inside was clean, well lit, and lots of choices for sweets, and not so sweet pizzas, pie crusts, ready to bake options and of course, cakes, doughnuts, cinnamon rolls and dinner rolls. Helpful staff but not pushy, although I'm not sure if they were reluctant to offer help to avoid being pushy, but as a first time customer, I would have enjoyed being greeted and acknowledged a bit friendlier. Maybe just like " welcome, is this your first time here/" because it is a bit overwhelming in what is offered. There is a nice area to sit and enjoy your food in the back, although it was a bit dark, and not well marked, but very clean and cozy. I have been back a couple of more times and now that I know it is close to my major West to East driving path I will definitely add to my regular stops on that side of town. I was definitely impressed with the overall experience each time.

    I had been seeing posts about their pizza, so my daughter and I decided to stop in and give it a…read moretry. We each ordered a personal pizza, hers was the dairy-free pesto, and mine was topped with pepperoni and bacon. We also got a mushroom and mozzarella quiche . The pizza crust was really good, honestly one of the better gluten-free crusts I've had. The quiche was good as well. One of the things I appreciated most was being able to eat without worrying about cross-contamination since the entire facility is gluten-free. That peace of mind is hard to find in New Mexico. Before leaving, we grabbed a cinnamon roll and a pecan sticky bun to go. They both looked really good! We heated them up when we got gone and both were great. Overall, it was a great experience.

    Photos
    Counter
    Counter
    Cinnamon rolls, green chile scone, and cookie
    Cinnamon rolls, green chile scone, and cookie
    Gluten-free & vegan green chile cheese scone, cookie sandwich and cinnamon rolls. October 2024

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    Gluten-free & vegan green chile cheese scone, cookie sandwich and cinnamon rolls. October 2024
    La Finca Bowls

    La Finca Bowls

    4.7
    (254 reviews)
    1.8 mi
    $$

    If you haven't experienced La Finca bowls, please do yourself the favor. They are only open Mon-Fri…read more11-3, I rarely get time off in those windows to catch them, but when I do... It's always build a bowl from La Finca. They have local, organic, farm to table ingredients. The staff is incredible, helpful, and always so welcoming. They make great suggestions and offer advice on what's been popular or is new on the line. They have a rotating selection of seasonal vegetables and local meats. It is a very small space, but they have great outdoor seating and they really make it work with what they have. They temporarily closed a few years ago and I was sincerely devastated. They have since come back better and stronger, with a cheese shop just down the street. I'm so excited about their success and look forward to eating there every chance I get. Thanks for the beautiful, healthy, incredible food!

    I love everything about this eatery. Totally gluten-free and even if you don't have to eat that way…read moreyou'll find something you love. Fresh, healthy, and tasty food served by a lovely friendly staff. The owner was so kind to me when he saw how much food I had left and had a two hour trip back home in the summer. He packed up my food in ice right after they closed so I didn't have to waste the food and it would be fine when I got home. It was very kind of him and very much appreciated.

    Photos
    Interior
    Interior
    Salmon Bowl
    Salmon Bowl
    Locally made beverages

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    Locally made beverages
    Piatanzi

    Piatanzi

    3.6
    (196 reviews)
    3.3 mi
    $$

    Service was great and the staff was friendly. The restaurant was clean and quite cold but once we…read moregot food I was able to warm up from our hot plates. The first couple slices of bread are complimentary but that is all we wanted since we didn't want to get full eating just the bread. Once our main meals came out, they looked delicious. My Husband liked his baked penne al forno but said it could be a little less noodle in portion. I had the chicken parmesan the chicken was great but it was served in a bowl like dish, so it was difficult to cut up. It was on a bed of penne pasta had no sauce under the chicken. Only the top of the plate had sauce and cheese. I asked for some extra sauce and they came out with a little one ounce serving cup. When I asked for another small cup, they said they would need to charge me two dollars for more. The pasta under my chicken was so dry I decided to take the rest home and add my own sauce. This was a huge disappointment for me and I didn't want to offend them by saying the pasta had no sauce underneath and was very dry. I guess we won't be coming back and will try other places in town that are more affordable and nickel and dime people for bread and sauce.

    We came here for a girls night and were so glad we did! It gives off the cute, neighborhood vibe…read moreand would be adorable for date night. We shared an eggplant marinara and bruchetta for appetizers. Both were good but nothing special. I absolutely LOVED my entree though. I got the penne alla vodka and added pancetta. YUM! The pasta was cooked perfectly and the sauce was rich and delicious. It paired perfectly with my glass of wine. We all shared the cheesecake for dessert. It was fluffy and not too dense. The berry coulis was definitely needed for sweetness but we enjoyed it. The wait staff was awesome. Our water glasses were never empty and it felt like we were being waited on by 3 people because everyone was so in sync. Upon leaving we all agreed it was delicious and we cant wait to come back for another girls night!

    Photos
    Interior
    Interior
    Bread
    Bread
    Pizza menu

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    Pizza menu
    Annapurna's World Vegetarian Cafe

    Annapurna's World Vegetarian Cafe

    3.5
    (283 reviews)
    3.2 mi
    $$

    I was so excited to come to Annapurna's because I love Ayurvedic food and innovative food and was…read morelooking forward to sharing a wholesome, nutritious meal with friends. We came around 3:30pm so we could catch the masala chai happy hour. I love masala chai and rarely have the chance to get freshly made dairy-free chai. I was disappointed basically from the first moment after walking inside. The server greeted us by announcing, "We are out of vegetables today." I didn't know how this was possible; eventually, she explained that they had run out of the "veggies of the day" that come with certain dishes such as the yogi plate; they were still able to provide vegetables in other dishes like the kitchari. But I was shocked, since I love vegetables, and their veggies of the day are so prominently advertised. I asked if the other location had vegetables available today. The server was unable to tell me. We decided to place our order anyway. I had some questions about the baked goods, since I rarely get the chance to have desserts that are vegan and seed oil-free. I was curious if any of the baked goods was entirely oil-free or at least free of coconut oil. The server seemed very unmotivated to help me figure this out. When I asked about ingredients, she just repeatedly pointed me to the labels on the cookies that denoted the type of sugar each one contained as well as certain allergens, but did not have full ingredient lists. I asked if the chef or manager might be available to clarify certain ingredients, only to be told that "the chef usually only works in the mornings." I was at a loss, and eventually, with some obvious reluctance, the server went into the kitchen to ask one of the cooks about the ingredient lists. The server returned saying "Yes, the majority of the items have coconut oil." Ummmm the majority? Which ones, exactly? At this point, I gave up and just did not order dessert. I tried to order an iced chai which they were out of. I ended up getting a hot chai as well as kitchari and dal. The chai was pretty average. It wasn't particular spicy nor particularly hot. The kitchari and dal were actually incredibly delicious. It's rare to find a restaurant that doesn't use excessive salt; these dishes were perfectly seasoned with warm, nourishing spices and very little (if any?) salt. Even the fact that they were served basically lukewarm didn't detract from how much I enjoyed them. This place seems truly special and I don't know if my experience was an exception. I really wanted to love them, but they made it pretty difficult, despite having great and healthy food.

    I ordered a samosa with coconut and date tamarind chutneys and a cup of carrot ginger soup. I…read morereceived neither chutney, and the samosa was barely cooked (see photo). The soup was okay but lukewarm. When I called respectfully to let them know, I was spoken over and met with defensiveness instead of being heard. Manager: please review both kitchen standards and front-of-house professionalism. You all are better than this.

    Photos
    Patio area
    Patio area
    Carrot Cupcakes
    Carrot Cupcakes
    Outdoor patio

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    Outdoor patio
    Annapurna's World Vegetarian Cafe

    Annapurna's World Vegetarian Cafe

    3.4
    (92 reviews)
    8.3 mi
    $$

    I have been to their other location but not this one before, I forget this location is here…read more. covers face and it's closer to us too lol Service was fast and kind! I love the Mumbai Frankie, but decided to try the Tofu tiki bowl instead, it was delicious, the spice level was a little bit for me, after having my son I feel like my spice tolerance has gone down sadly.. but I took my time it was still really delicious and flavorful. Note* For my fellow cilantro taste like soap friends remember to ask for things to come without it just to be safe. I forgot and my rice was beautifully garnished with a generous handful that I tried to meticulous pick off, but I definitely missed some. My husband got the Pad Thai I stole a few bites it was good and very creamy! We also got a Masala chai and the almond butter chocolate pie, both good the pie could pack a little more chocolate flavor for me but love that it has no refined sugar and that they make all their desserts! Our son enjoyed some fries with garlic sauce. The space is nice and cozy with warm colors and fun murals. Highly recommend if you are looking for vegetarian or vegan food in the area they have you covered.

    Just came by for an Oatmeal Chai! The aroma when you step inside and the friendly service always…read moremakes me want to come back for more. Great news! They will soon be open on Mondays and Tuesdays. Yay. P.S. Did you know they have a little satellite location at the Sunport?! So exciting for New Mexico visitors and traveling residents.

    Photos
    Order here!
    Order here!
    Annapurna's World Vegetarian Cafe
    Chill vibe :)

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    Chill vibe :)
    Sixty Six Acres

    Sixty Six Acres

    4.4
    (555 reviews)
    1.0 mi
    $$

    Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

    We were excited to try this new American cocktail bar. Shout out to Yelp again for the find…read more Moseyed in on a Saturday night and didn't have to wait for a table. In a rare turn of events, both kids got the same thing, the Korean chicken bites with the sauce on the side, which was a great decision bc it did have a kick to it. The chicken itself was a bit dry. Both adults also got the pork belly flatbread. I found it a bit unbalanced with too much sauce and not enough other toppings, and the base wasn't as crispy as I prefer. Speaking of crispy, we opted for the appetizer brussel sprouts, and they were a bit chewy and on the not so super crispy side. Service was fine, and glad to have a little break from heavier New Mexican cuisine on this night. Lots of variety on the cocktail and adult beverage menu too.

    Photos
    Sixty Six Acres
    Korean Fried Chicken Bowl - yummy!
    Korean Fried Chicken Bowl - yummy!
    Fried Tofu w/peanut sauce. Good.

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    Fried Tofu w/peanut sauce. Good.

    Ben Michael's Restaurant - newmexican - Updated July 2026

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