You can't go wrong with a restaurant that features local farmers in every meal they make. Chef and his team make outstanding dishes to fuel the soul. You leave there feeling happy and fulfilled knowing that hard working hands helped nourish your body. The staff is outstanding as well as the food. The desserts are epic and unique. If you have the opportunity to make a reservation, do it. I promise you won't be disappointed. If you're there during the day, take a stroll on the beautiful grounds. Follow their page, go to a special dinner on the farm, buy a gift box, enjoy what wonderful things Farm and Table has to offer. read more

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We're visiting our daughter from LA and staying at Los Poblanos (highly recommend). We had a great meal, food was better than anything we've had at home, the service was relaxed but great, and the setting was casual and relaxed. All of their food is sourced locally, and every dish had nothing left at the end. We will be back for sure! read more

Fantastic farm to table restaurant such a simple idea and great concept that now are slowly becoming the future of America's culinary scene that promises European standards of healthy food and living embodies in this gem of a restaurant. Out of nowhere in this Albuquerque enclave sits the most beautiful scenic spot surrounded by acres of fresh farmland that provides most of their fresh ingredients and meat and poultry from the locals make up the solid five stars in my humble opinion. The appetizers were salad fresh, fried vegetables and pork belly with five different delicious sauce with Kimchi. The main Entré dish with duck, short ribs and Barramundi with protein were fantastic. The sorbet and house ice cream topped the palate with generous cappuccino. I'm strongly recommending this unique and healthy restaurant for all of my four regular Mukbang fans. read more

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Always a delight to see the different dishes created from the fresh ingredients grown locally. The pig was recently butchered, so we had to try the ribs. Everything was excellent and well seasoned. Desserts were all excellent. Dense and rich chocolate. Citrus panna cotta had great flavor and light. The ice cream was also full of peach flavor. Great waitress. We had 8:30 seating and were the last to leave, but we weren't rushed at all. We were seated on the patio which had tent walls and heater. It was loud when other filled tables were around us. We had a great time with friends and great food! The shrimp bisque was quite good with some crunchy topping and some bites of shrimp. Rib meat fell off the bone with the homemade bbq sauce on top. The favorite was the barramundi fish cooked in the paper sack and opened at the table. There were vegetables also inside the sack. The waitress poured the sauce infused with some oil over the dish, and the soft/tender fish dish was sublime! It's seasonal and soon going off the menu. The charcuterie board was fun with two kinds of cheese, three kinds of meat, candied pecans and almonds, olives, etc. highly recommend this place! read more

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What an amazing dinner! Came here with my wife, daughter, and daughter's fiancé to celebrate my daughter's BIRTHDAY! This was the perfect place for that special occasion. Located on a farm with lots of acreage, prepare yourself for a special dining treat. They offer a small menu that is always changing because they only serve FRESH high quality food from farm to table. We came hungry and left completely satisfied! On this beautiful evening we enjoyed our outdoor table and just ordered tons of food! Selections included: SMALL PLATES: 1 - Beets (2nd favorite appetizer) 2 - Ceviche Tostada (favorite dish - delicious barramundi fish used and it was spicy) 3 - Red Chile Cesar Salad - I am not a huge salad fan but it was pretty good. I could have just ordered 3 ceviche tostadas and had that as my main entree!!! Entree- 1 - Bolognese - not your traditional bolognese but the fresh ingredients worked (even with the salad mixed in). 2 - New York Strip - 10 ounce. It was cooked to a perfect medium rare and had mushrooms in it. Also came with a side of yummy cheesy mashed potatoes. 3 - Barramundi - this is an amazing fresh fish that melts in your mouth. Was my favorite entree. Desserts - 1 - Daily special - lemon cake with Chantilly cream. This was my favorite dessert. Perfect lemon cake and if you know what chantilly cream is - they did it perfectly and you will LOVE JT. 2 - white chocolate entremet. This was an amazing dessert too, kind of like a mousse. Great flavor combos that melt in your mouth and couldn't be smoother 3 - plum/cherry sorbet. Loved the fruit combo and was very refreshing. This restaurant is expensive but high quality fresh food at an amazing location and exceptional service comes with a price. I thought the meal was well worth it and can't wait to come again! read more

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A very special birthday, for a very special person deserved a reservation at Farm & Table. With its nice location in Los Ranchos, you can expect an older southwest architecture with naked beams, adobe, rustic, and cozy style. The patio is inviting with hanging lights, a water fountain in the middle, and plenty of shade. The farm is open and gorgeous for a cool evening stroll or just sitting down to enjoy the view. The service is consistent with fine dining. Our server was friendly, taking her time to describe the specials and the dishes. The descriptions were rich with detail and engaged our senses and attention quickly. Our server was very friendly and helpful with our questions. And after some tough decisions to make, we landed on the mezze for our appetizer; a Mediterranean dish with greens, hummus, olives, and feta cheese. This dish is good enough for an entree. The flavors were amazing, with a rich hummus and mild olives. For our entrees, we had the bison short ribs and the Buffalo Creek Ranch beef New York strip. Even though the New York strip was supposed to be medium, instead of medium well, the flavor and tenderness were scrumptious. The short rib fell off the bone like it never belonged there, and the bacon and onion flavors on the sauce were a perfect match with the small potatoes. And, because there was a birthday involved, our third course was the decadent but mildly dry German chocolate cake with dried and roaster coconut shavings. Overall, this was truly a special place for a special birthday. It is on the very pricey side, but worth the cost. From the location to the service, and the flavors in our food, everything was well rounded with just a couple of things that could be a bit different to make the experience truly perfect. read more

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We had an after wedding celebration at F&T five years ago, and everyone had a wonderful time. It was in June of 2021, so Covid cautions were still being observed. But F&T has a nice outdoor patio set away from the restaurant where we were able to host a total of 12. Even though a huge windstorm blew through our patio area and everything was being blown around, it turned out to just make the occasion more memorable. Luckily my new mother-in-law had the thought to take a video of the chaos during the windstorm, which is one of my favorite of the day! Our five year anniversary is coming up soon so we may have to book a table for two that night. read more

Alice Waters would approve of this restaurant which sits within 10 acres and the source of fresh ingredients. As guests we were allowed to walk among grounds including the pollinator area but stay on the marked path. The vibe and atmosphere was happy, relaxed and calm. The staff were buzzing with activity, and our server, Kendall was attentive. We made reservations to celebrate my sister's birthday and opted for inside seating. The patio area was humming with excitement. The food was fabulous, beautifully plated with great flavor, and as well as libations. The staff notated the birthday without the off key signing. We all enjoyed the restaurant and it's definitely on our list for future visits to the area. read more

We visited New Mexico recently and were on the hunt for region-specific farm to table restaurants so of course, Farm & Table was a must. Inside it's a beautiful but rustic adobe with wood beams, a nod to the dominant southwest architectural style. The patio is airy and lovely too, if the weather is appropriate for it. We had the most delightful, warm and helpful server. We also found the sommelier to be very helpful and the wine list very impressive. For our meal, we had the Caesar salad, Pork Duo, and a special of roast Bison. All of it was delicious and is locally sourced and features specific New Mexican ingredients like piñon on the salad and hatch chilies in the macaroni and cheese side from the Pork Duo. We would highly recommend this for locals or anyone passing through who want an excellent and authentic New Mexico culinary experience. read more

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Overall: Farm & Table is very inconsistent. Some dishes are amazing, and some dishes fall short of expectations. The service is usually very good and the restaurant's ambiance makes for a nice dinner. Food: 3.5 Farm & Table has a frequently changing menu as many of their dishes use ingredients that are sourced from the farm surrounding the restaurant. I have been here multiple times and have a 50/50 chance of getting a fantastic dish versus mediocre dish. Perhaps I would give a higher rating at a more mom & pop shop, but I expect more consistency in the dishes served at a restaurant like this. One dish that is consistently delicious is the bolognese. The gnocchi is light and fluffy, and the bolognese is savory but not heavy. I feel like that their meat dishes (I've had the steak and lamb) are consistently heavy and earthy without good balance. The steak and lambs also weren't perfectly cooked. Service: 5 The servers are always attentive without being too interruptive of the meal. There has been several instances where they made a mistake with a special request (ex. Making a dish vegetarian or giving the wrong person the vegetarian vs. meat version of a dish), but they were always quick to rectify the mistake. Ambiance: 4 The inside of the restaurant is small and only has several tables, but there is an enclosed heated patio with more seating. The enclosed patio is fairly warm but it depends on where you are sitting next to the vent. Some seats may be a little colder than others if it's not directly under the vent. Parking is oddly limited, and there has been instances where there were no parking spots available. read more

Growing up in an Italian neighborhood in Philly this bright back many of the flavors of home. Service was great, too! Definitely will be back! Oh and a good selection of Italian desserts as well! read more

Friendly service, good food and a very unique secret garden like atmosphere. If you are looking for a unique dining experience for a special event, I highly recommend Farm and Table. read more

Farm & Table - Entrees from bottom center clockwise, Beef & pork bolognese, pork duo with cornbread muffin, fried chicken and bison spare rib - New American Near Me - Albuquerque, New Mexico

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Loved absolutely everything. Ambience and service were wonderful. Would come back again tomorrow. Left pleasantly full and relaxed. So happy we got a last minute early evening reservation because it was packed when we left! Really appreciated the server's recommendations and attention to our food sensitivities. Was a special evening and would 100% recommend. read more

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I really enjoyed my first visit Leisurely dining experience with many different flavors Reservation highly recommended read more

I am not a foodie but I can tell when a meal is put together thoughtfully and with love and that was the case here. Our server did a great job highlighting the history of the restaurant and how that influences what dishes are made and how they're prepared. He even got an anti-mushroom guy to select, eat, and enjoy a meal w/ mushrooms. It was also very nice to be able to walk around the farm w/ my daughter afterwards. read more

Farm & Table - Bison short ribs - New American Near Me - Albuquerque, New Mexico

Honestly, probably one of the best restaurants I've ever been to (and I've traveled the world). Quality, integrity, ambiance and IMPECCABLE SERVICE. Our server Tom was exceptional and has ruined all servers I get from here on out. He was a true knowledgeable professional that UNDERSTANDS service and has passion for this company. Great food, great company great ethics. I have nothing but position things to say about this place. read more

Farm & Table - Lamb duo - New American Near Me - Albuquerque, New Mexico

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First of all we should've walked away the moment they were snarky with us as first time customers who walked in not knowing we needed to make a reservation. We gave them a chance anyway and returned on our reserved date/time. We were shown our table and ordering took 30-45 min since the waiter never came and took our order, we had to wave for attention. They were more focused on other customers and maybe looked down on us. Food portions were tiny despite their expensive menu, we opted for Sonics chicken wraps and fries after. Waste of time and money, wont be returning. read more

Fancy fancy dinner with friends starting with a fabulous bottle of wine, continuing through barley soup and for mains, a piece of local trout. All delicious, all plated beautifully and all delicious. I found it to be rather spendy so if you're looking for a splurge meal, this is the spot. Service was excellent, the restaurant is beautiful and the food is fantastic. [Review 21076 overall - 123 in New Mexico - 39 of 2024.] read more

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We stopped at Farm & Table as it was recommended by our Airbnb host and boy was it a miss! The outdoor ambiance is top notch but the staff was less than pleasant to deal with when we actually did interact with them. Staff was more attentive to another table nearby and made us feel inferior. In terms of food, the portions were small and the flavors were underwhelming. Would not recommend this place as both food and service were severely lacking. read more

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Pretty solid dining experience. The sunchoke dish was very tasty, as was my husbands pork. My trout was a little lacking. Why was there random raw arugula inside? read more

Food was beautifully presented and delicious. Service was great and ambiance was lovely, chef is a wizard!

Great food and very fine wait staff. We will definitely be returning for special occasions.

What a beautiful place with beautiful food. It's definitely a special treat kind of vibe, what with the prices and fanciness. You can tell the ingredients are high quality, the creations are unique and flavorful, and the ambience- on an actual farm with a big beautiful porch overlooking it and strings of lights- is just my style. The vegetarian dish changes over time. I believe the whole menu changes with the seasons and utilizes seasonal ingredients which makes so much sense. The one my friend and I got was literally a work of art and so delicious. Appetizers were good, and the rosé wine flight was tasty and pretty. Do be aware that if you see a play there or are out there at certain times (later evening in this case), there may be guinea hens making a racket! I don't know how it is now, but I enjoyed the setting for a play, but the hay bales were uncomfortable to sit on. read more

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Great food! Excellent quality, amazing views and vibes. The wine I had was especially great and the food was very fresh, refreshing and unlike anything I've ever eaten. Giving a 1 star because despite the multiple reminders about my food allergies I ended up in the ER that night due to an allergic reaction from the food I was given. This place is not allergy friendly, and unlike other restaurants I've been to where the kitchen made flawless and tasty adjustments due to my allergies, this restaurant was not able to adjust their menu at all, and my options were the steak and salad (I ended up reacting to their trout dish they made "adjustments" too). Ruined my fine dining experience. read more

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This is a great place to come for a fancier date night. It's very peaceful to sit outside when the weather is nice. Food is great and they are one of the few places I've been to in Albuquerque that makes genuine, thought-out accommodations for dietary preferences (most places here are not exactly non-meat friendly). Love that everything (except the seafood) is from New Mexico. It can be tricky to get a reservation though so book early! You won't regret it. read more

This is the most exceptionally delicious food and service is 5 star. Tha ambience is wonderful. The seasonal menu is always fun to anticipate. read more

It was OK, but I felt overpriced. My son ordered the quail and there was literally no meat on it. He was disappointed and here on vacation.

We went for a birthday celebration. Started with a delicious lager, the squash soup was amazing. Main was ribeye cooked to a perfect MR. Dessert was the piece d'resistance - German chocolate cake and it was insanely delicious. Service was incredible and it felt like we were the only people there but it was packed... The ambiance was fairly casual, not ostentatious. read more

We have been wanting to try Farm & Table for years now. Finally got the chance to try it and we took my husband's grandma and sister who were visiting from California. The food was good but not $$$ good. The reason for my 3 stars is that I honestly expected more for the price and reviews. My husband's grandma and I ordered the pasta only because nothing else sounded good and had them add meatballs . The options were very limited and half of them are oddly fish. My SIL ordered the ribs and they were good but County Line knocks them out of the park at a much lower price. My husband got the steak (ribeye i think?). Same - county line or even Texas Roadhouse would be a better pick. Also, when we were first sat at our table it took about 10 minutes for anyone to bring us drinks or take our orders. My husband had to go get someone to bring us water. We were leaning towards trying the dessert but when we were told about the sizes and saw the prices on those bad boys we opted for cold stone instead. We were recovering from colds so I admit we did not look our best, but I do not know how to explain this - service didn't feel as warm with our table as some of the other tables around us where couples were definitely dressed better. Here's the thing - we can afford it, and we are foodies, and therefore do not mind spending hundreds of dollars on a great meal. Key word - great - but this place is not it. Our bill ended up being about $300 with tip for the 4 of us - 1 appetizer, 1 TINY side for SIL, 4 entrees, 1 kambucha, and 1 wine. The atmosphere is definitely very posh. Good first date place if you want to impress your date. If you are a trad wife or tend to dress "expensive" this might be a better place for you. read more

This is probably my third visit where my entree was substandard. Last night I had the Duo of Pork. One of the pork varieties served was riddled with sinew; so much so, I had to spit out at least three bites and discretely set the remnants aside on my plate. The quantity was also minimal. I understand the value of sourcing meat from local farms, but for $46, the value simply isn't there. That said the peach/basil sorbet was excellent. Ambience is also superb. read more

We went for our anniversary and got sat outside. It was so hot, we asked if we could move in, plus we had our 7 month old baby with us. But they didn't allow us inside. Tom the Manager was not accommodating at all. We usually love it the couple times we've been, but I won't be back. read more

Let me start by saying the beef (we had steak) was great. I was visiting from Washington, D.C. where we have Founding Farmers...a wonderful restaurant with a similar philosophy, but lower prices. I thought Farm and Table would be on par...but it was not. And the prices were literally outrageous. Despite the charming ambiance, very limited, uninspired menu with some downright unappetizing failed attempts at creative side dishes. Dessert selection was very disappointing and expensive, so we didn't have any. Overall I would call the food we did get (that we could have gotten somewhere else for 30% less) good but not outstanding. Service was mediocre. I'm sure there are better choices in Albuquerque...I certainly hope so. read more

Farm & Table is one of the most special dining experiences in Albuquerque, in a bosque farm setting which is nothing like the desert surrounding most of the city. What really sets Farm & Table apart is the 10-acre farm right outside the restaurant. Guests are encouraged to walk around with their drink and take in the beauty of the land where much of the food is grown. Dishes are not cheap, but everything is made with fresh ingredients and exquisite attention to detail. Beer and wine are served, but no cocktails. read more

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Charming restaurant and a favorite of our family that live in Albuquerque. Unfortunately our experience fell very flat because of the entree dishes. Perhaps they were having an off night? The team members are great! The starter "tapas" dishes were very good, especially the melon bruschetta. The experience then went downhill, timing for entrees was off, we waited quite some time for the delivery of our entrees. The Fried chicken was dry and flavorless, the bison short rib was also dry and tasteless. The check back on our entrees came much too late and when they asked we said " it was okay" the manager came out and said the two dishes looked overcooked to her, she offered to discount the dishes to make amends. When we received the bill she had taken 30 % off those dishes, nice gesture. Not what I would have done for my guests! We won't be returning and unfortunately based on our experience we can't recommend read more

Our overall dining experience at Farm & Table was first-class - the food was very good, and the service was both friendly and attentive. We shared dinner family style, ordering the polenta and the beef salad, as well as a rib-eye.  The beet salad was exceptional; it was simultaneously smoky, crunchy, and busting with flavor.  On the down side, the polenta appetizer had way too much salt.   The star of the meal turned out to be the rib-eye.  It was beautifully marbled, seasoned to perfection and cooked to our exact specification (medium rare). Tip: we visited Farm & Table a while back, before the mercury moved into the trans 90 degree range on a regular basis.  We were seated next to the door going out to the patio, so we felt the chill air whenever the staffers or other customers went through the door.  Given this, I'd recommend not sitting near the patio door when there's a chill in the air. Bottom line: Attentive service and good food combined to make our dining experience at Farm & Table very memorable.  I wouldn't hesitate to return! read more

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Well I have been there multiple times And it gets worse everything I go. It was a friends birthday and that was her request . Service was very good but the food has taken a turn for the worse. And it's. It is NOT cheap. $200. And that was with one glass of wine! We had the steak and trout . Steak was ok but the trout was so bland. Something is off there and I can't put my finger on it. Ambience and service was amazing! I doubt I'll be back as the last few times I have been underwhelmed. Sorry to say because they're a locally owned and women owned . read more

Farm & Table - New American Near Me - Albuquerque, New Mexico

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Amazing food...seriously memorable. Great service...scenic ambiance...and did I mention, wonderfully prepared/creative eats. Enjoy.

This place is incredible - fresh, seasonal, and beautifully done. Elevated but cozy. Always good service. My favorite spot in Albuquerque.

Food is overall great. Service is great. Kitchen staff deserves a rise!!! They make this place what it is. Without their skill and effort, it's just a nice wine bar with a great view. This place is successful enough to allow my tips to also go to the kitchen as I'd imagine it did. It would be great to see a restaurant like this lead the industry by changing the old way of taking a tip credit and actually Paying service minimum wage and share tips. If the wait staff can take home in one day one week's pay or even 1/2 week's for a cook, there is something wrong with that system. My last review was a harsh critique of that system. My apologies for any disrespect anyone felt from my critique. read more

How anyone could give Farm & Table anything short of five stars is beyond me. The setting is beautiful, the service is excellent, and the food is truly outstanding. Even something as simple as their bread and butter is remarkable - it tastes like the apotheosis of bread and butter! This is a wonderful special-evening meal... I can't recommend it highly enough! read more