Cancel

    Open app

    Search

    Bellini's Counter

    3.4 (40 reviews)
    InexpensiveSalad, Italian, Wraps
    Closed • 11:00 am - 8:00 pm

    Order Bellini's Counter Takeout or Delivery

    Bellini's Counter Photos

    BELLINI'S COUNTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

    You might also consider

    More like Bellini's Counter

    Recommended Reviews - Bellini's Counter

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Entrance
    Pauline L.

    The build-your-own concept that Bellini's offers is intriguing, but on this day I just wanted a nice salad with grilled chicken without much of a wait. The Lean and Green salad listed on the menu fit the bill. There was an impressive amount of vegetable variety and it seemed quite fresh. The chicken wasn't bad though some of it was a bit dry. After all, the lunchtime rush was already over, so it was overcooking a bit. I asked for dressing on the side and I was given some sort of yogurt dressing which I liked. The portions were generous. I had enough leftovers for lunch the next day. I also ordered the Beans and Greens. Making it well is a tall order because I've always believed the deliciously garlicky Greens and Beans that my husband makes is the best. I was puzzled by Bellini's version. I think there's an extra ingredient--perhaps it's balsamic vinegar--that makes it an acquired taste. Steak is on the menu, but the staff says it is cooked to order and takes an extra 10 minute wait. Important to know. The staff was young, welcoming and remarkably polite. They "yes, ma' am," a lot. Since the restaurant is so close to SUNY Albany, it would not be surprising if they were students. Some of the young customers definitely looked like students. The restaurant is clean, no frills and modern. There's quite a bit of seating.

    Note the neither bottle in the picture had tamper-proof caps that split in two.

    I see from the other reviews that the quality at the Stuyvesant Plaza location is inconsistent. We must have been there on a good night. We had a wrap and a bowl. The chicken was grilled just right, the veggies had just a touch of crispness, and our two sauces were tasty. The Alfredo sauce was a bit oily, next time I would order half as much. The only real issue was that the two bottles of water we purchased had twist off caps whose lower halves did *not* split from the upper caps. They were not tamper proof. See photo. Maybe that's the way that Aquafina is sold now, but while I was traveling in India I was cautioned not to drink the water from bottles with one piece caps because they could be re-filled and re-used by unscrupulous vendors. Not sure this is the case with Bellini's Counter. Either way, I poked tiny holes in our bottles. That way, if you're eating at Bellini's Counter and notice water leaking out of your Aquafina bottles, you'll know where they've been.

    Roasted veggie bowl
    Taz H.

    A measly bowl of spinach, cucumber, a sprinkle of roasted veggies, artichokes and tomato, for $7.50? It tasted fairly good with the basil pesto dressing, but the limited quantity of food just didn't make sense to me (see photo).

    Brown lettuce

    Nothing worse than an old salad This isn't the first time. I understand produce can't always stay at its freshest but at least try and pick out the bad pieces before serving. Service was slow No forks

    See all

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Neil is the bomb the food was good too but Neil is an expert customer servicer. The place had a nice ambiance and large windkws

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Daniel B.
    2583
    1221
    3403

    9 years ago

    Helpful 12
    Thanks 0
    Love this 8
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Very good salad and bowls. Salmon is great just very a little slow to prepare. Convenient locations.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of EJ S.
    2
    31
    1

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    I Got food poisoning from here. I ordered the chicken alfredo. I will never eat here again.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elaine C.
    425
    344
    1167

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Giant delicious portions!!! Wish we had a place this great downstate. Servers are so sweet. Great value for your money.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    A solid fast food option but we went at 9:06 and it was closed. I ternet and sign on rhe door both say theyre open until 10. Disappointing.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M D.
    0
    2
    0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Bellini's Counter

    Verify this business for free

    People searched for Salad 142 times last month within 15 miles of this business.

    Verify this business

    Crescent Pizza - Mediterranean pizza with grilled chicken

    Crescent Pizza

    4.3(10 reviews)
    2.2 mi

    This evening was my first time trying their food, and the results were, at best, mixed…read more As I don't drive, and it was a bit too dark out to take the bus there, I got delivery. I wanted to try a representative sampling of their food, so I ordered a chicken parmigiana wedge, a large cheese pizza, and a 2 liter bottle of diet Coke. Out of the three items, the best part of the meal was - the diet Coke. (If you've tried getting Cocla Cola products from Albany restaurants and are a Coke fan, you understand this.) The pizza was pleasant, but decidedly average. The crust was not crisp, though reheating should help with that, which I shall find out with the leftovers. There was more crust than I normally like relative to the cheese, but it wasn't overly unbalanced. It was just a little too much on the crust side. The wedge, in conrast, had so much sauce I could not taste the chciken at all, and had trouble even finding the chicken on the sandwich. When I did, the chicken had minimal flavor. a good chicken parmiagiana should actually let you taste chicken with crisp breading, not soggy breding hidden in enough sauce to cause digestive distress. And yes, I did expereince digestive distress. I might buy their pizza again, but Albany's a decent size city, and there's lots of competition. But I won't be trying the wedge for quite a whle.

    Don't skip this place for pizza. It's one of the better upstate NY pizza places for sure. As pizza…read moresnob from NYC, I enjoyed the standard cheese pizza far more than I expected to. Also worth trying is the lamb over rice. Next time, I'd get it with extra sauce as it was a bit dry. However, I prefer this to Aria down the street - this doesn't have that flavor I dislike in the food from that other place that I've yet to figure out. I don't know if they have other options to add toppings, but maybe it's something to explore. It was just rice and lamb with a bit of green salad. Not other than advertised so no complaints there. The mozzerella sticks were good. Melba sauce was provided (as it should be everywhere in the universe). I'm torn on the eggplant parm dinner. It seemed like the eggplant rounds were cut up and mixed into the ziti or they were tender enough that they just disintegrated into the ziti. I'm certainly into having pasta with eggplant parm but also I want to control that ratio. This made it difficult to find and fork the eggplant amidst the ziti. It was also difficult to find eggplant pieces where the eggplant and breading were still unified. The eggplant was pretty good though. The calzone is not small. It was a bit light on ricotta compared to other calzones but there was no lack of cheese overall. It was more of a folded over white pizza than a calzone. That is, I expected it to be a puffy pocket but it was a flat semi circle with big slits on top. Not bad. Maybe I'd be in the mood for that style of calzone again in the future. I'd skip the buffalo chicken wrap next time. It was relatively dry, not spicy, and not as substantial as I was expecting. Beyond that, it had a grill flavor to it that was a bit out of place and interfered with the expected flavor. They seemed to put it on the grill to seal it closed in the middle but they keep the ends open so you have to hold the end closed while eating it to prevent bits from falling out. It was more of a somewhat buffalo flavored chicken roll-up than a buffalo chicken wrap. Surprisingly good fries. Also, great peanut butter pie. Note that the pepperoni is beef. It is very appreciated that it is clearly marked as beef so people can decide if that's a thing they want more or less than traditional pepperoni. Far too few other places think it's important to note this!

    Photos
    Crescent Pizza
    Crescent Pizza - Grilled chicken salad

    Grilled chicken salad

    Crescent Pizza

    See all

    Tribos Peri Peri Avon CT - Chicken Leg quarters with side of rice and fries

    Tribos Peri Peri Avon CT

    4.2(23 reviews)
    78.6 mi

    I've been visiting Tribos Peri Peri since it first opened and have also ordered takeout and…read moreDoorDash multiple times. One thing I've appreciated is seeing how much they've improved over time. In the beginning, the food quality and consistency weren't always where they needed to be, but they have made significant improvements and have become much more reliable. The peri peri chicken is flavorful, well-seasoned, and cooked well, and the sides are generally fresh and satisfying. Whether dining in or ordering takeout, my recent experiences have been consistently positive. The staff is friendly, and service is generally smooth. The only minor issue I've noticed is that they occasionally run out of certain menu items, especially during busy periods. However, that hasn't taken away from the overall experience. It's great to see a local business continue to improve and grow. Overall, Tribos Peri Peri offers good food, solid service, and a much stronger experience than when they first started. I'd happily recommend it and will continue to return.

    "But I got my head in the clouds like Zeus Swear I can see…read morethe game from a bird's-eye view" (Eminem) What on earth does peri peri mean? Well peri peri is a fiery little African Bird's-eye chili whose name literally means "hot pepper" in Bantu. Tribos Peri Peri in Avon is the regional chain's eighth location (and the only one in CT), with the other seven in MA, MD, and NJ. Their cuisine pays homage to that incendiary African Bird's-eye chili pepper in their Portugese, African, and Southeast Asian flavored chicken dishes. You can have your pick of wings, tenders, platters, and even a whole chicken with or without sides. Some of the sides and appetizers have a Mediterranean flair such as hummus, pita breads, couscous, falafel, etc. The non-chicken lovers can get other dishes with lamb, paneer cheese, falafel, etc. Now, when you order chicken you have to decide on your tolerance for a heat level. I ordered three freshly grilled tenders and needed to select one of their six spice levels for the sauce the tenders get bathed in. Level One is plain, Level Two is Lemon & Herb, Level Three is Mild, Level Four is Medium, Five is Hot, and Six dares you to be Very Hot. I went with Level Four Medium, and I gotta tell ya, my chicken tenders were very spicy. Oh... and the chicken itself? FANTASTIC - freshly grilled, large, moist and perfect. Soon after the tenders were delivered to my table, two more things appeared- a squeeze bottle of white and red sauce. The smiling server said if my chicken was too spicy I could cool it down with the white garlic sauce. But if they weren't spicy enough, I could increase the firepower with some peri peri sauce. Of course I had to try the peri peri sauce and lets just say I was very grateful I just tried an eye dropper's worth of it. Along with the chicken, I ordered an amazing side of grilled corn on the cob. So the food was great, but how about the service? My experience was fantastic. The gent who took my order was friendly, conversational, and helpful. And when he brought out those two sauces, he was playfully smiling when he talked about the heat level of that Peri Peri sauce. What a nice addition to the Farmington Valley.

    Photos
    Tribos Peri Peri Avon CT - Interior sign

    Interior sign

    Tribos Peri Peri Avon CT
    Tribos Peri Peri Avon CT

    See all

    Revolution Cafe - Beef Burrito

    Revolution Cafe

    4.7(18 reviews)
    31.9 mi
    •$

    This place is so good. I came here the first time on a recommendation then had to come back again…read morewhen I was in the area. Super tasty and fresh food. The people are super nice and the place in general has a very homey feel. The 1777 panini was delicious!!

    Perhaps I just happened to make a poor menu choice, but, if you have absolutely no idea how to…read moreprepare an ethnic food you should probably leave it off your menu! I ordered the Beef Burrito at $12. The clerk asked if I was okay with a sour cream sauce that was a bit spicy and I said yes. The Burrito was prepared quickly and was a nice size portion. However , when I looked at the cut away, inside the Burrito, it was basically all white with a little beef mixed in. I asked what kind of beans are in the Burrito as I could not see anything bean colored and she said Black beans. I guess it was my fault for not stopping right there and asked where they were because I still didn't see any Black beans in the Burrito! I just thought that perhaps they were mashed and then may have lost their defining Black color. As it turns out there was maybe three or four beans in each half of the Burrito! (If you look at the attached picture carefully, you can see one half a bean and one smashed bean). The Burrito was basically a WHITE RICE wrap with a beef flavoring and some nicely spiced sour cream sauce. It is obvious, the preparer never EVER ate a Burrito in her life! As it was well past my normal lunchtime , I ate the RICE WRAP and that probably spiked my blood sugar levels! Every Burrito I have eaten before this is probably at least 50% beans and then maybe equal parts beef, rice and salsa veggies. Workers were pleasant , just don't order MEXICAN!

    Photos
    Revolution Cafe - Beef Burrito

    Beef Burrito

    Revolution Cafe - 1777 panini

    1777 panini

    Revolution Cafe

    See all

    Bellini's Counter - salad - Updated September 2026

    Loading...
    Loading...
    Loading...