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    Bee’s Barbecue - OTR

    4.7 (86 reviews)
    ModerateBarbeque, Sandwiches
    Closed 11:00 am - 11:00 pm

    Order Bee’s Barbecue - OTR Takeout or Delivery

    Bee’s Barbecue - OTR Photos

    BEE’S BARBECUE - OTR ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials
    Good for groups

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    Pulled pork sandwich and house salad
    Jason K.

    My wife and I were in Cincinnati for a long weekend and we headed out from our hotel and after about a fifteen minute walk we entered the bar and sat down to order a beer. They had Sierra Nevada on special, yes please. I ordered a pulled pork sandwich with chips and a salad on the side. The sandwich was brought out by our fantastic server while we sat on the outside porch and watched the world go by. The pork was piled high and juicy and went well with the pale ale. Nice bun and crispy chips went with the beautiful house salad. It was a perfect dinner. There were a lot of locals inside chatting and enjoying their Friday afternoon. Give this place a try for great beer and food!

    Sweet Honey Cornbread
    Alexis N.

    Get there EARLY to avoid experiencing items selling out... I sadly did not get to try the ribs. The brisket had a nice bark and taste. The smoked lemon pepper wings were good. Their ranch is the best ranch I've had!!! The greens were good, had a nice kick. I love that they have everything you need already at the table, condiments, wet naps, paper towels. Give them a try!

    Menu
    Jonathan B.

    Legit BBQ made onsite. Loved the brisket plate & smoked turkey. The greens are terrific. The beans aren't too sweet, just right. The house made cheesecake is worth a trip itself. Great bar ambiance, you feel right at home.

    Full rack of pork ribs and a pound of brisket
    Ross S.

    Great spot to get some food before going to the FC game. The Arni's is a kinda grooving jive. Music and great staff make it a great place. The food was served quickly and cooked perfectly. The greens were awesome too. Loved the u e tea and it was few and kept full

    Two-meat tray with brisket, sausage, and two sides: collard greens and mac and cheese.
    Steve H.

    We were in Cincinnati for a weekend and anytime I travel, I look for the best BBQ spots to hit. I heard a lot about Bee's and we gave it a try on a busy Saturday afternoon. My order consisted of two meats: brisket and sausage, as well as collard greens, and their creamy mac and cheese. At $24, the meal was priced about where you'd expect compared to other BBQ joints. I always sample the sides first. If a restaurant puts time into creating delicious-tasting sides, the meat is usually even better. The collard greens were satisfactory, although I like mine with a bit more pepper. The mac and cheese was very tasty. Both the brisket and sausage hit the spot. The bark on the brisket contained a lot of flavor, and the sausage had a bit of a snap to it with each tasty bite. All in all, it was a great visit to a new BBQ spot and one I'll revisit when I'm in town.

    Quote
    Bart M.

    After the art museum we walked down to Bee's. Quiet Thursday at 2 PM, John greeted us from behind the bar, making us feel welcomed. Brisket Sandwich with banana peppers was fantastic, moist and flavorful! I suspect their coleslaw was made in-house and was very tasty. I hope to pass this way again, I'll stop at Bee's.

    Meat plate x 2
    Nhi T.

    Ordered: meat plate x 2, cole slaw and Mac and cheese Such a lowkey, great bbq restaurant in cincy. A food tour group walked in right after us so you know it's good. We sat at the bar, it was clean, our server was kind and the food came out fast. We chose the brisket- it was well seasoned and I love the bbq sauce. The Mac and cheese was delicious. The Cole slaw was perfectly light to balance everything out.

    Serrano Cheddar Sausage (the picture doesn't do it justice, so good!)
    Joe P.

    Delicious Downtown BBQ! We stopped by Bee's before an Fc Cincinnati soccer game, ordered all types of things, and were blown away by everything we ate. I put it toe to toe with any local BBQ joint. We had a pulled pork sandwich that came with home made Saratoga chips. Then had to try some lemon pepper wings and a special Serrano cheddar sausage. And of course we had to do some cornbread too. All bangers. The sting sauce can really add a kick to your order too highly recommend. The quality of meat and flavor sets Bee's apart.

    beesting
    Lucy B.

    THE BEESTING!! To die for. This is truthfully the only bbq place you need to go to in cincinnati. The sauce is amazing, grippo's provide the perfect crunch. house chips are great too (and i'm not a chip person). Service is great, my coworkers and I love to come here during lunch and they easily accommodate 10 of us. FYI- order and pay at the bar!

    Jalapeño popper  Burger
    Tony G.

    The place was good but don't roll in late expecting any BBQ. Only BBQ they had was rib tips . I wasn't a fan of the sauce and the ribs had too much tug for my liking. The turkey had good flavor and I tried the burger of the day which was a jalapeño popper burger. Taste was on point and the jalapeño had some good kick. Only thing was there was hardly any wait staff but wwwny too big of a deal. Next time I'm in town I hope to try actual bbq. Worth a trip

    2 meat 2 side (brisket, turkey, cornbread, collard greens) and smoked cheddar sausage links
    Matthew M.

    Had an awesome visit to Bee's Barbecue! We tried both specials of the weekend: first, the smoked spam bites with jalapeños. They were flavorful, but came out a bit cold. Next up were the cheddar poblano sausage links -- these might have been my favorite bite of the day. Perfectly balanced with just the right amount of spice. We also ordered a two-meat, two-side plate: brisket, turkey, cornbread, and collard greens. The turkey was absolutely incredible -- honestly, it might be the best smoked turkey I've ever had. The brisket was solid too, had a bit too much fat but next time I will order it lean if possible. Special shoutout to the cornbread, which came with an amazing butter that took it to the next level. The space itself is cozy; we grabbed seats at the bar and enjoyed the good vibes. Service was solid, especially with the pre-sports event crowd. Definitely looking forward to coming back!

    Courtney E.

    While I wish they had table service instead of needing to order at the bar... the food was great. Especially standout was the sausage and sides. Everyone left full and happy ! Definitely a bar vibe, but that's ok and was expected.

    Sweet Honey Cornbread, Collard Greens, Creamy Mac & Cheese, Brisket Sandwich, Coleslaw, and we ate every last bit!!!
    Nate O.

    The place is an IMMEDIATE VIBE! Service was warm and friendly. The food was INCREDIBLE!! We'd go back every week if we lived in CINCY!! The spicy garlic wings were PERFECT!!! Their Cole slaw is the best I've had. The Mac N Cheese slapped and so did the greens (add the sting sauce). The smoked turkey and spare ribs were the icing on the cake. PLUS they have Coke Zero!!! Good spot for great food, hanging with friends and watching the game, or just taking food home. MUST VISIT!!!

    Wings- spicy garlic with ranch and blue cheese

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    Brendan H.

    Thank you for the kind words and nice review! Hope to see you again.

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    Brendan H.

    Thank you so much for the kind words!

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    11 months ago

    Outstanding! Best brisket I've ever had. Fork tender and juicy. Rib tips were also super tasty. Reasonable prices. Good specials.

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    Thanks so much for saying so, Jackie! Hope to see you again soon!

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    Ask the Community - Bee’s Barbecue - OTR

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    Lucius Q

    Lucius Q

    4.0(411 reviews)
    0.4 miOver-the-Rhine
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    Great food & awesome atmosphere! Service was amazing! You definitely won't regret visiting Lucius Q!read more

    Tucked into the heart of Pendleton, Lucius Q is the kind of place that pulls you in before you even…read morereach the door--the irresistible aroma of smoked meat drifting out onto the street is enough to make you stop in your tracks (and immediately start craving barbecue). Every visit feels like a treat, but lately they've taken things up a notch with a lineup of signature cocktails. I tried the espresso martini, and it was outstanding--smooth, balanced, and the perfect complement to the bold, smoky flavors coming out of the kitchen. As for the food, it's consistently excellent. The dry rub wings are my go-to: perfectly seasoned with just the right amount of heat and flavor, and even better when paired with their bama white sauce. If you're leaning sandwich, you can't go wrong with a pulled pork or pulled chicken sammy topped with their Carolina gold sauce--it's tangy, slightly sweet, and completely addictive. And the fries? Thick-cut, crispy on the outside, soft and fluffy on the inside--exactly what great fries should be. Beyond the food and drinks, Lucius Q really shines as a place to gather. They have a fantastic event space that comfortably holds around 50 people--perfect for parties or private events. It's also one of the rare downtown spots with plenty of TVs, making it a great place to catch a game. Add in live music most Fridays and a great outdoor patio for those perfect Cincinnati weather days, and it's easy to see why this place is always buzzing. Lucius Q is one of those spots I simply can't walk past without slowing down and breathing it in. Whether you're a Pendleton regular or just passing through downtown Cincinnati, it's a must-visit that delivers every single time.

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    Midwest Best Bbq & Creamery - **Special** Add 3 CTB

    Midwest Best Bbq & Creamery

    4.4(329 reviews)
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    I got 6 wings of their dillonator & 6 of their g-funk wings. They know exactly what they are doing…read morehere with their BBQ. I also got some baked beans and a corn muffin. I wish I ordered 5 instead of 1. I can eat those all day long. Never have I ever had cornbread that bomb in my life. Come get you some! The lovely lady upfront with the red curly hair was nice and helpful. The other cashier which was a young boy also seemed pretty nice! If you're craving BBQ, ya'll gotta come try this spot out. It's right off the freeway. Nice building with a good amount of seating.

    Look, as the winner of the 1992 Barbecue Competition, with Gary Burbank as judge, I'm basically the…read moreLeBron James of ribs. I've eaten my way through every smokehouse in Cincinnati, so when I say Midwest Best BBQ is the real deal, believe me. My arteries are practically Yelp-certified. The team of servers and cooks seems like they recruited an entire football team of young men from the University of Cincinnati; service so fast you'd think they were running a two-minute drill, attentive enough to make your mom jealous, and coordinated like they're protecting the quarterback only this time, the quarterback is your pulled-pork sandwich. Their wings, rubs, and sauces? Every single flavor profile was so good I nearly proposed to the coleslaw. And don't get me started on the G-Funk wings. They're delightful, though naming wings after a rap genre means you half expect Dr. Dre to hand you wet wipes. And let's talk about the smoking schedule. They've got a night smoker and a day smoker, which sounds less like a BBQ setup and more like a buddy-cop movie: "Day Smoker plays by the rules, Night Smoker breaks 'em, but together they deliver justice... in the form of brisket." Mark, one of the owners, literally smokes meat during a half-day shift with the love and passion of a Michelin-star chef who moonlights as Cupid. This guy makes ribs like he's serenading them. If Hallmark made a "Brisket Romance" channel, Mark would star in every single movie. I bought several pounds of meat to take home. Not "a pound." Several. Because nothing says "self-control" like hiding a bag of smoked chicken behind your kale in the fridge. Exclamation point. Period. Now, location... ...here's the kicker. They're hidden off the road over a hundred yards. That's right, it's the Area 51 of BBQ. You basically need Google Maps, a Sherpa, and divine intervention to find them. Yet, somehow, when you do, it feels like stumbling upon the Ark of the Covenant... ...only tastier, and fewer Nazis melting. Inside? Casual. TVs locked on Bengals or Reds games, so you can watch disappointment while you eat happiness. Patio? Shaded. Perfect for when you want to sweat from the hot sauce, not the sun. The sides? Top echelon. Beans, slaw, cornbread, each one a little sidekick to the main meat superhero. And for the low-carb crowd, this place is a protein paradise. Keto bros rejoice: you can bench-press your brisket guilt-free. Bottom line: Midwest Best BBQ doesn't just feed you, it baptizes you in smoke, sauce, and joy. And if you're not leaving with meat sweats, did you even go?

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    Montgomery Inn - The Boathouse - Shrimp and Grits (appetizer)

    Montgomery Inn - The Boathouse

    3.3(816 reviews)
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    Normally when I go to yelp to write a review, its because I had a bad experience…read more But tonight my wife and I came here for a date which I grew up going here time to time on special occasions, and my wife and I have not been here in a while. This place I was so impressed with. These businesses are the businesses that deserve to hold a special place in the world... firstly our food was delicious, it came out hot, presented well and was just perfect. Second our service was spectacular, we had Ron as our server he was a true gentleman friendly, attentive, and very experienced from what we could tell. The main host was very accommodating, at first we were sat in a spot we did not like we told him and he moved us to a perfect spot with no hesitation. Third the price was very fair and well worth what we paid. We have been to almost all of the "fine dining spots in Cincinnati, such as Capital Grille, Primavista, Precinct etc and this place by FAR provides the best dining experience in Cincinnati. If you are looking for an amazing meal, amazing service and you are in Cincinnati you better give this place a try. Very impressed and hope this place continues the service and food they provide for years to come and doesn't change.

    $100 Food Poisoning…read more My husband was really wanting ribs and we had always heard good things about this restaurant. We didn't have a reservation but were seated pretty quickly on the heated patio upstairs. When we sat down, they instantly gave us our water and then we didn't see our waitress for about fifteen minutes. The waitress finally came and we went ahead and ordered our appetizers, drinks, and ribs all at same time because we didn't know when she'd be back (even told them no need to delay the entree to try to hurry things along). We waited quite a bit for our appetizers- about an hour. The couple next to us even left before they got their entrees and were very upset and spoke to the manager. We got the appetizers first- onion straws and the meatballs/grits. Meatballs were.... not good. Very very herby with an uncomplimentary sauce, grits were bland, but at least the onion straws were good. Ribs can out about 20 minutes later. We shared them and got mac as a side. Mac tasted very generic. We were very excited about the ribs but they were a let down. Sauce was very sweet and for price we paid I expected a bigger slab (we got the full slab). Went ahead and got our check while we were still eating so we could hurry home. Now, the real surprise came that evening. Husband got very very bad food poisoning- like the up all night kind. I'm not sure if it was his side of the ribs or the grits but it was BAD. Can't believe we paid over $100 for someone in the kitchen to not follow basic food safety protocol!! We will not be back! Money is better spent elsewhere!

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    Eli's BBQ - Findlay

    Eli's BBQ - Findlay

    4.0(196 reviews)
    0.4 miOver-the-Rhine
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    Because you can't give a half of a star, I will give it a full four but if you could, I would have…read moregiven the experience 3.5 stars. I have heard for years how Eli's is highly rated. I was down at Findlay Market along with stopping by Sam Adams and wanted to grab a quick bite. My thought was how tasty a pulled pork sandwich would be so I stopped into Eli's. I placed the order then saw a sign indicating I believe it said 15-20 minute wait. At first I had a hard time comprehending this and why there were so many people standing around. After some time had passed, I heard them say to put DoorDash on a delay. After a bit, I walked over just to observe to see what may be taking so long for orders to be prepared as I don't believe any of their food is cooked to order but is prepared to order. With this I mean, all of their food is already cooked,it is a matter of dishing it up. Again, seeing that there were three people plus and order taker, again I (who worked much of my younger years in food service) was trying to decipher the delay. Then I watched as the staff was joking, laughing and just being sort of happy go lucky in the back (not that you shouldn't have a good time at your place of employment) whic in my personal opinion added to the delayed preparation. I'm order finally was ready after the 15-20 minute wait and I was ready to eat my long awaited pulled pork sandwich. I must say, it was quite delicious and met all that I was hoping for and I'm sure any of the sides are equally delicious. With all that said, the whole waiting experience lessened the visit for me but the food did make up for it. I'm not sure about their other location but with the one by Findlay Market, if you are in a hurry, skip Eli's, if you have the time to wait and want delicious food, them give Eli's a try. Now that I know what I know, the next time I go, I will stop by and place an order the go do my Findlay Market shopping and come back to pick up my food to help with time management. Nine the less, if you have the time, I would say give them a try.

    food was burnt . both sides of corn bread were black . food was ok but some of the bbq pork was…read moreburnt too. And it was obvious it wasn't like it was one side or the other the entire thing was burnt. You guys are telling me you didn't see this when you put it in the container or you just didn't give a sh*t?

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    Bee’s Barbecue - OTR - bbq - Updated May 2026

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